17 Italian Breakfast Recipe Unlock Flavor Sensations!

Published on: Mar 15, 2024

If you're looking to add some Italian flair to your breakfast routine, look no further. This mouth-watering Italian breakfast recipe will transport you to the charming streets of Rome with every bite. From savory meats and cheeses to light and fluffy pastries, this traditional Italian breakfast is the perfect way to start your day. So put on your apron and get ready to impress your family and friends with this authentic and delicious meal.

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1 of 20

Cornetti, the Italian croissants

Main Ingredients: Bread Flour, All Purpose Flour, Fine Sea Salt
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Start your day with a taste of Italy with these flaky and buttery Cornetti, the Italian version of croissants. Made with a rich dough and filled with a variety of ingredients like cheese, ham, or Nutella, these breakfast treats are perfect for a lazy weekend morning or a quick grab-and-go option on a busy weekday. Plus, the aroma of freshly baked Cornetti will make your whole house smell like a cozy Italian bakery.
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Italian Breakfast Sandwich

Main Ingredients: Italian Sausage, Ciabatta Rolls, Shredded Mozzarella
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For a hearty and satisfying breakfast, try an Italian breakfast sandwich. Layer slices of prosciutto, salami, and provolone cheese on a crusty roll, and top it off with fried eggs, fresh tomatoes and basil, and a drizzle of balsamic glaze. It's a delicious and easy way to start your day with a taste of Italy.
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Italian Breakfast Bruschetta

Main Ingredients: Italian Bread, Herb Goat Cheese, Garlic, Eggs, Garlic
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Bruschetta is a classic Italian appetizer, but it can also make a delicious and unique breakfast option. Top slices of grilled or toasted bread with a mixture of diced tomatoes, garlic, basil, and olive oil. For a heartier option, add some slices of prosciutto or mozzarella cheese. It's a fresh and flavorful way to start your day.
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Italian Breakfast Scramble

Main Ingredients: Pancetta, Proscuitto, Ham, Small Yellow Onion
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Put an Italian twist on your classic breakfast scramble by adding some Italian sausage, spinach, and parmesan cheese. The combination of savory and salty flavors with the creaminess of the cheese is sure to be a hit. Serve it on its own or with some crusty bread for a filling breakfast.
5 of 20

Italian Breakfast Strata

Main Ingredients: Italian Sausage, Red Bell Pepper, Sun Dried Tomatoes In
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If you're hosting a brunch or looking for a make-ahead breakfast option, consider making an Italian breakfast strata. This casserole dish is filled with layers of bread, Italian sausage, cheese, and eggs, and can be assembled the night before and baked in the morning. It's a crowd-pleasing and hassle-free breakfast option.
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Cheesy Italian Breakfast Bowl

Main Ingredients: Round Loaf, Olive Oil, Kosher Salt, Black Pepper, Large
Cheesy Italian Breakfast Bowl with Sausage and Eggs
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For a satisfying and indulgent breakfast, try a cheesy Italian breakfast bowl. Start with a base of creamy polenta or risotto, and top it with sautéed veggies, crispy bacon, and a poached egg. Finish it off with a generous sprinkle of grated parmesan cheese for a comforting and delicious meal.
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Overnight Italian Breakfast Casserole

Main Ingredients: Olive Oil Spray, Italian Sausage, Italian Seasoning
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Make your morning routine a little easier with this overnight Italian breakfast casserole. Simply prepare it the night before, refrigerate, and bake it in the morning for a delicious and stress-free breakfast. This casserole is filled with Italian sausage, eggs, bread, and cheese, and can be customized with your favorite veggies and herbs.
8 of 20

Easy Italian Breakfast Casserole

Main Ingredients: Pancetta, Italian Bread, Fresh Basil, Sundried
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If you're short on time but still want a tasty and satisfying breakfast, try this easy Italian breakfast casserole. It only requires a few ingredients like eggs, milk, bread, and Italian seasoning, and can be on the table in less than 30 minutes. Enjoy it with a side of fresh fruit or some crispy bacon for a complete breakfast.
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For a traditional Italian breakfast, try this hearty and flavorful breakfast casserole. Made with layers of crusty bread, eggs, cheese, and sausage, this dish is perfect for feeding a crowd or for enjoying as leftovers throughout the week. Add some fresh herbs or your favorite Italian seasonings for an extra burst of flavor.
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For a simple and delicious breakfast option, try Italian baked eggs. Crack eggs into a bed of marinara sauce, sprinkle with cheese, and bake until the eggs are set and the cheese is melted and bubbly. Serve with some crusty bread for dipping and enjoy the savory and rich flavors of this dish.
11 of 20

Quick Italian Eggs

Main Ingredients: Marinara Sauce, Spinach, Eggs, Mozzarella Cheese
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For a quick and easy breakfast, whip up some Italian eggs. Simply scramble some eggs with your favorite Italian ingredients like diced tomatoes, basil, and mozzarella cheese. Serve it on its own or with some toast for a satisfying and flavorful breakfast option.
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Italian Skillet Eggs

Main Ingredients: I Can T Believe It S Not Butter R Spread, Mushrooms
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If you're looking for a one-pan breakfast option, try these Italian skillet eggs. Cook some Italian sausage, peppers, and onions in a skillet, then crack eggs on top and cook until the whites are set. This dish is packed with protein and flavor and can be on the table in less than 20 minutes.
13 of 20

Italian Alfredo Broccoli Strata

Main Ingredients: Italian Bread, Ragu Alfredo Sauce, Milk, Eggs, Shredded
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For a unique and indulgent breakfast, try this Italian Alfredo broccoli strata. This dish combines the creamy and rich flavors of Alfredo sauce with the freshness of broccoli and the heartiness of bread and eggs. It's a great way to use up leftover bread and can be enjoyed as a brunch option or a breakfast for dinner.
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Yes, you read that right – breakfast cake! This Italian breakfast cake is a delicious and indulgent way to start your day. It's filled with the classic flavors of Italian desserts like lemon, almond, and ricotta cheese, and is perfect for a special occasion or a lazy weekend breakfast.
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Zeppole – Easy Italian Donuts (VIDEO)

Main Ingredients: Water, Whole Milk, Unsalted Butter, Granulated Sugar
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For a sweet and delicious breakfast treat, try these Zeppole – Easy Italian Donuts. Made with a simple dough, fried to golden perfection, and dusted with powdered sugar, these donuts are a beloved Italian treat. Watch the video tutorial to see how easy they are to make.
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Slow Cooker Italian Breakfast Casserole + a Giveaway!

Main Ingredients: Simply Potatoes Shredded Hash Browns, Sausage Casings
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If you love the convenience of slow cooker meals, try this Slow Cooker Italian Breakfast Casserole. It's filled with Italian sausage, eggs, cheese, and bread, and can be assembled the night before and cooked in the morning. Plus, enter the giveaway for a chance to win a free slow cooker!
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Italian Breakfast Toast

Main Ingredients: Sauce, French Bread Loaf, Butter, Eggs
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For a quick and easy breakfast option, try Italian breakfast toast. Simply top slices of toasted bread with ricotta cheese, prosciutto, and a drizzle of honey for a sweet and savory combination of flavors. It's a delicious and satisfying way to start your day.
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Italian Breakfast Skillet

Main Ingredients: Bacon, Breakfast Sausage, Extra Virgin Olive Oil, Red
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This Italian breakfast skillet is a great way to use up leftover pasta or veggies from the night before. Simply sauté them in a skillet with some Italian sausage and top with eggs for a hearty and flavorful breakfast. Serve it with some crusty bread to soak up all the deliciousness.
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Italian Breakfast Cookies

Main Ingredients: Large Eggs, Granulated Sugar, Vegetable Oil, Pure
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Who says cookies can't be for breakfast? These Italian breakfast cookies are made with wholesome ingredients like oats, almond butter, and honey, and are packed with flavor from dried fruit and nuts. They're a great grab-and-go option for busy mornings or a sweet treat to enjoy with your morning coffee.
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Italian Breakfast Casserole {Paleo, Whole30}

Main Ingredients: Butternut Squash, Coconut Oil, Sausage Casings, Red
If you're following a Paleo or Whole30 diet, you can still enjoy an Italian-style breakfast with this Italian breakfast casserole. Made with Italian sausage, eggs, and veggies, this casserole is a delicious and healthy option for starting your day. Plus, it's easy to customize with your favorite compliant ingredients.

Ingredients

1. Italian Meats

To give your breakfast the true Italian touch, you'll need some cured meats such as prosciutto, salami, and pancetta. These meats are commonly found in Italian delis and add a savory and salty flavor to your breakfast dishes. Prosciutto is a thinly sliced, dry-cured ham that is perfect for wrapping around fruit or adding to an omelette. Salami is a type of cured sausage that pairs well with cheese and bread. Pancetta, similar to bacon, is made from pork belly and adds a rich and smoky flavor to any dish.

2. Fresh Cheeses

No Italian breakfast would be complete without a selection of fresh cheeses. Mozzarella, ricotta, and provolone are all popular choices and can be used in a variety of ways. Mozzarella is a soft, mild cheese that is typically used in dishes such as breakfast pizzas or egg bakes. Ricotta is a creamy and slightly sweet cheese that can be spread on toast or used in pastries. Provolone is a semi-hard cheese that is often used in sandwiches or as a topping for savory breakfast dishes.

3. Pastries and Breads

It wouldn't be an Italian breakfast without some delicious pastries and breads. Croissants, brioche, and focaccia are all popular choices. Croissants are flaky and buttery pastries that can be filled with meats and cheeses for a savory twist. Brioche is a sweet and fluffy bread that is perfect for making French toast or panini sandwiches. Focaccia is a flatbread that can be topped with various ingredients, such as tomatoes and herbs, and served as a side to your breakfast dishes.

How to Prepare

Now that you have all the necessary ingredients, it's time to put them together and create your Italian breakfast feast. Start by arranging your meats and cheeses on a platter, along with some olives and Italian pickled vegetables. Next, prepare your pastries and breads by heating them in the oven or toaster. You can serve them as is, or add some butter or jam for extra flavor. Finally, brew some strong Italian coffee or make some cappuccinos to complete your breakfast spread. In conclusion, this Italian breakfast recipe is a delicious and authentic way to start your day. By using traditional Italian ingredients, you can create a breakfast that is both savory and satisfying. So next time you're in the mood for something different, try this Italian breakfast and transport yourself to the charming streets of Italy. Buon appetito!
17 italian breakfast recipe Unlock flavor sensations!

Cornetti, the Italian croissants

yield: 20 total time: 255 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 7/8 cups bread flour
  • 2 cups all purpose flour
  • 1 5/16 teaspoons fine sea salt
  • 7/8 ounce compressed yeast 1 1/3 cake fresh
  • 6 9/16 tablespoons whole milk
  • 5 3/8 tablespoons water
  • 2 eggs lightly beaten
  • 1/2 cup sugar
  • 1 vanilla bean
  • 2 Orange organic, zest grated
  • 4 1/4 tablespoons butter room temperature
  • 250 cups butter room temperature, to laminate the croissants
  • 2 tablespoons croissants whole milk, to brush the
  • 1/2 cup sugar
  • 5 5/8 tablespoons water
  • 1/2 vanilla bean
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