18 Italian Breadsticks Recipe Easy Cook Up Something Special!
Published on: Mar 15, 2024
Italian breadsticks, also known as grissini, are a staple in Italian cuisine and are enjoyed all over the world. These long, thin breadsticks are crunchy and flavorful, making them the perfect addition to any meal or as a snack on their own. While they may seem daunting to make at home, this easy Italian breadsticks recipe will have you creating delicious grissini in no time.
If you're a fan of soft and fluffy breadsticks, this recipe is for you. These Italian breadsticks are made with a combination of all-purpose and bread flour, giving them the perfect texture. Flavored with garlic and herbs like oregano and basil, they pair perfectly with a juicy beer can chicken.
For those who prefer a bit more crunch to their breadsticks, this recipe is a must-try. Made with just a few simple ingredients like flour, yeast, and olive oil, these crispy Italian breadsticks are easy to make and have the perfect balance of salt and herbs. Pair them with a cold beer and your beer can chicken for a delicious meal.
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Keto Italian Breadsticks
Main Ingredients: Mozzarella Cheese, Creamcheese, Coconut Flour, Eggs
For our keto friends, we haven't forgotten about you! These Italian breadsticks are made with almond flour, making them low-carb and keto-friendly. They're also packed with flavor thanks to the addition of garlic, parmesan cheese, and Italian seasoning.
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Grissini Italian Breadsticks
Main Ingredients: Water, Salt, Honey, All Purpose Flour, Active Dry
Grissini, also known as Italian breadsticks, are a staple in Italian cuisine. This recipe stays true to tradition, using basic ingredients like flour, yeast, water, and olive oil. The result is a delicious and crispy breadstick that pairs perfectly with a cold beer and a juicy beer can chicken.
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Grissini Italian Breadsticks
Main Ingredients: Bread Flour, Sugar, Fine Sea Salt, Fast Action Yeast
If you love the crunch of a breadstick, this recipe is for you. Made with a combination of all-purpose and bread flour, these breadsticks are crispy and full of flavor. They're also brushed with a mixture of olive oil, garlic, and herbs for an extra kick of flavor.
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Grissini - Crunch Italian Breadsticks
Main Ingredients: Warm Water, Active Dry Yeast, Olive Oil, All Purpose
This recipe for traditional Italian breadsticks is a classic and simple one. Made with just a few ingredients, these breadsticks are perfect for dipping in your favorite sauces or alongside a beer can chicken. Brushed with garlic and herb-infused olive oil, they're full of flavor and have the perfect crunch.
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Grissini (Traditional Italian Breadsticks)
Main Ingredients: Wheat Flour, Water, Yeast, Salt, Malt Extract, Olive
For those who can't get enough of the crunch, these Italian breadsticks are a must-try. Made with a combination of all-purpose and bread flour, they have the perfect texture and are packed with flavor thanks to the addition of garlic, herbs, and parmesan cheese. Enjoy them as a snack or alongside your beer can chicken for a delicious meal.
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Grissini - Crunchy Italian Breadsticks
Main Ingredients: Warm Water, Active Dry Yeast, Sugar, All Purpose Flour
For our gluten-free and keto friends, these Italian breadsticks are a game-changer. Made with almond flour and a combination of herbs and spices, they're packed with flavor and have a satisfying crunch. Enjoy them as a snack or alongside your beer can chicken for a delicious and guilt-free meal.
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Italian Breadsticks – Keto, Low Carb & Gluten Free
Main Ingredients: Almond Flour, Shredded Mozzarella Cheese, Cream Cheese
If you're looking for a unique twist on traditional Italian breadsticks, this recipe is for you. These gluten-free breadsticks are topped with homemade pesto, giving them a burst of fresh flavor. They're perfect for dipping in marinara sauce or enjoying alongside a juicy beer can chicken.
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Gluten-Free Italian Breadsticks with Homemade Pesto
Main Ingredients: Pine Nuts, Fresh Basil Leaves, Garlic Cloves, Grated
This recipe for herbed parmesan and sea salt grissini takes traditional Italian breadsticks to the next level. Made with a combination of herbs, parmesan cheese, and sea salt, they're full of flavor and have the perfect crunch. Enjoy them as a snack or alongside your beer can chicken for a delicious and satisfying meal.
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Herbed Parmesan & Sea Salt Grissini (Italian...
Main Ingredients: Dried Yeast, Sugar, Extra Virgin Olive Oil, Bread
This recipe for Weight Watchers two-ingredient dough Italian breadsticks is perfect for those looking for a healthier option. Made with just self-rising flour and Greek yogurt, they're low in calories and still packed with flavor. Pair them with your beer can chicken for a guilt-free and delicious meal.
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Weight Watchers Two Ingredient Dough Italian...
Main Ingredients: Non Fat Greek Yogurt, Self Rising Flour, Italian
Looking for a hearty and filling meal to pair with your beer can chicken? This recipe for baked ziti with meatballs and garlic butter Italian breadsticks is a must-try. The meatballs are full of flavor and the garlic butter breadsticks are the perfect side dish to soak up all the delicious sauce.
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Baked Ziti with Meatballs & Garlic Butter Italian...
Main Ingredients: Ziti, Pizza Dough, Melted Butter, Kosher Salt, Garlic
These Italian breadsticks are perfect for a fancy dinner party or special occasion. Made with a combination of bread and semolina flour, they have a unique texture and are topped with slow-roasted cherry tomatoes for an extra burst of flavor. Enjoy them alongside your beer can chicken for a gourmet meal.
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Italian Breadsticks (Grissini) with Slow Roasted...
Main Ingredients: Almond Flour, Arrowroot, Baking Soda, Sea Salt, Apple
If you're a fan of traditional Italian breadsticks, this recipe is for you. Made with a combination of all-purpose and bread flour, they're full of flavor and have the perfect crunch. Brushed with a mixture of olive oil, garlic, and herbs, they're the perfect side dish for your beer can chicken.
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G for Grissini | Traditional Italian Breadsticks
Main Ingredients: Milk Powder, Instant Yeast, Sugar, Salt, Olive Oil
Craving the classic cheese breadsticks from Little Caesars? Now you can make them at home! This recipe uses a copycat version of their famous Italian cheese blend, giving these breadsticks the perfect amount of ooey-gooey cheesy goodness. Pair them with your beer can chicken for a delicious and indulgent meal.
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Little Caesars Italian Cheese Breadsticks
Main Ingredients: Pizza Dough, Italian Blend Shredded Cheese, Butter
If you're short on time but still want to impress your guests with a homemade side dish, these quick and easy Italian garlic breadsticks are the way to go. Made with store-bought pizza dough, they come together in just minutes and are full of flavor. Enjoy them alongside your beer can chicken for a satisfying and delicious meal.
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Quick and Easy Italian Garlic Breadsticks
Main Ingredients: Frozen Bread Dough, Butter, Garlic Salt, Cornmeal
No beer can chicken meal is complete without some tasty Italian meatballs. This recipe uses a combination of ground beef, pork, and veal for the perfect balance of flavors. Serve them alongside your beer can chicken for a hearty and filling meal.
If you're a fan of big, juicy meatballs, this recipe is for you. These Italian meatballs are made with a combination of ground beef, pork, and veal, as well as Italian breadcrumbs and spices for maximum flavor. Enjoy them alongside your beer can chicken for a mouth-watering meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
These Italian breadsticks are a classic and simple recipe that is perfect for any occasion. Made with just a few ingredients, they're easy to make and have the perfect balance of salt and herbs. Enjoy them as a snack or alongside your beer can chicken for a delicious and satisfying meal.
Last but certainly not least, we have a traditional Italian breadstick recipe that is sure to impress. Made with a combination of all-purpose and bread flour, they have the perfect texture and are brushed with a mixture of garlic and herbs for an extra kick of flavor. Pair them with your beer can chicken for a classic and delicious meal.
Ingredients
For the dough:
- 3 cups all-purpose flour
- 1 tablespoon active dry yeast
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 cup warm water
- 2 tablespoons olive oil
To start, mix the flour, yeast, sugar, and salt in a large bowl. Slowly add in the warm water and olive oil, stirring until a soft dough forms. Knead the dough on a floured surface for about 5 minutes, until it becomes smooth and elastic. Place the dough back in the bowl, cover with a clean towel, and let it rise for 45 minutes.
Step 2: Shape the breadsticks
Once the dough has risen, preheat your oven to 375°F (190°C). Roll the dough out into a large rectangle, about ¼ inch thick. Cut the dough into thin strips, about ½ inch wide and 8-10 inches long. Gently stretch each strip and place them on a baking sheet lined with parchment paper.
Step 3: Add the toppings
In a small bowl, mix together the melted butter, minced garlic, oregano, and basil. Brush this mixture onto each breadstick, then sprinkle with grated Parmesan cheese.
Step 4: Bake and enjoy
Bake the breadsticks for 15-18 minutes, until they are golden brown and crispy. Let them cool for a few minutes before serving, and enjoy with your favorite dip or alongside a delicious pasta dish.
Final Thoughts
Making your own Italian breadsticks at home may seem intimidating, but with this easy recipe, you'll be a pro in no time. These breadsticks are perfect for a dinner party appetizer or as a snack anytime. So go ahead and give them a try, and impress your friends and family with your homemade grissini. Buon appetito!
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