17 Italian Breadstick Recipe Uk You Must Try Them!
Published on: Mar 17, 2024
If you're a fan of Italian cuisine, then you know that no meal is complete without a basket of fresh, warm Italian breadsticks. These crispy yet fluffy breadsticks are a staple in many Italian restaurants and for good reason. They are the perfect accompaniment to pasta dishes, soups, salads, or enjoyed on their own as a delicious snack. While you may think that making these delectable breadsticks at home is a daunting task, rest assured that with this Italian breadstick recipe for the UK, you'll have a batch of homemade breadsticks that are just as good, if not better, than the ones you get at your favorite Italian eatery.
To start, combine the flour, yeast, sugar, and salt in a large bowl. Gradually add in the warm water and olive oil, stirring until a soft dough forms. Knead the dough on a floured surface for about 5 minutes until it is smooth and elastic.
2. Let it rise
Place the dough in a greased bowl, cover with a towel, and let it rise in a warm place for about an hour, or until it doubles in size.
3. Shape the breadsticks
Once the dough has risen, punch it down and divide it into 12 equal pieces. Roll each piece into a long, thin breadstick and place them on a greased baking sheet.
4. Add the topping
In a small bowl, mix together the melted butter, garlic powder, oregano, and salt. Brush the mixture onto the breadsticks and sprinkle them with grated Parmesan cheese.
5. Bake and enjoy
Bake the breadsticks in a preheated oven at 375°F for 15-20 minutes, or until they are golden brown and crispy. Serve them warm and enjoy with your favorite Italian dish.
With this Italian breadstick recipe for the UK, you can easily make these delicious breadsticks at home and impress your family and friends. So next time you're craving some Italian flavors, skip the restaurant and try making these homemade breadsticks instead. You won't be disappointed.
