19 Italian Breaded Chicken Cutlets Recipe Elevate Your Taste Buds!

Published on: Mar 15, 2024

Are you looking for a delicious and easy-to-make meal that the whole family will love? Look no further than this Italian breaded chicken cutlets recipe! These crispy and flavorful cutlets are a staple in Italian cuisine and can be served on their own or as part of a larger dish. With just a few simple ingredients, you can have this classic dish on the table in no time. Read on to learn how to make the perfect Italian breaded chicken cutlets.

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1 of 20

Italian Style Breaded Chicken Cutlets

Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
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Italian Chicken Cutlets {Juicy and Tender} |Marcellina in Cucina
If you're craving a taste of Italy, these Italian style breaded chicken cutlets are the perfect dish for you. Crispy on the outside and juicy on the inside, these cutlets are made with a blend of Italian herbs and spices that will transport you to the streets of Rome with each bite. Serve them alongside a fresh arugula salad and a glass of red wine for the ultimate Italian-inspired meal.
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Crispy Italian Breaded Chicken Cutlets

Main Ingredients: Breadcrumbs, Garlic, Parsely, Dried Italian Seasoning
For a twist on the classic chicken cutlet, try this recipe for crispy Italian breaded chicken cutlets. The addition of panko breadcrumbs gives these cutlets an extra crunch, while a blend of Italian seasonings adds a burst of flavor. Serve them with your favorite marinara sauce for a delicious and satisfying meal.
3 of 20

Italian Breaded Chicken Cutlets (Cotolette di Pollo)

Main Ingredients: Chicken Breast, Plain Flour, Eggs, Parmesan Cheese
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Breaded Chicken Cutlets - Italian Style | Recipe | Breaded chicken ...
In Italy, breaded chicken cutlets are known as cotolette di pollo and are a beloved dish among locals and tourists alike. This recipe stays true to traditional Italian flavors, with a simple breading of flour, eggs, and breadcrumbs, and a sprinkle of Parmesan cheese. Serve them with a side of pasta or roasted vegetables for a complete meal.
4 of 20

Italian Chicken Cutlets

Main Ingredients: Chicken Cutlets, Flour, Large Eggs, Italian Seasoned
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If you're looking for a quick and easy weeknight dinner, these Italian chicken cutlets are the perfect solution. They require just a few simple ingredients and can be on the table in under 30 minutes. The key to getting the perfect crispiness is to shallow fry the cutlets in a pan with a little bit of oil.
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Chicken Piccata

Main Ingredients: Chicken Breast Cutlets, Ground Black Pepper, Kosher
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Chicken piccata is a classic Italian dish that combines tender chicken cutlets with a tangy lemon and caper sauce. This recipe uses thin-sliced chicken cutlets, which cook quickly and evenly, making it a great option for a busy weeknight meal. Serve it over a bed of pasta or with a side of roasted vegetables.
6 of 20

Creamy Chicken Marsala

Main Ingredients: Olive Oil, Pancetta, Flour, Pepper, Salt, Chicken
Creamy chicken marsala is a rich and indulgent dish that is perfect for a special occasion. This recipe uses a creamy mushroom and marsala wine sauce to coat tender chicken cutlets, creating a dish that is bursting with flavor. Serve it alongside mashed potatoes or creamy polenta for a decadent meal.
7 of 20

Creamy Tuscan Chicken

Main Ingredients: Olive Oil, Chicken Breast Cutlets, Salt, Black Pepper
Creamy Tuscan Chicken • Salt & Lavender
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This creamy Tuscan chicken dish is a hearty and comforting meal that is perfect for a chilly evening. The chicken cutlets are smothered in a creamy garlic and sun-dried tomato sauce, and then topped with spinach and Parmesan cheese for a burst of color and flavor. Serve it over pasta or with a crusty loaf of bread for dipping.
8 of 20

Warm Italian Salad

Main Ingredients: Chicken Cutlets, Parmesan, Olive Oil, Balsamic Vinegar
This warm Italian salad is a delicious and healthy way to enjoy breaded chicken cutlets. The cutlets are served on a bed of mixed greens, cherry tomatoes, and red onion, and then topped with a warm balsamic dressing. It's a great option for a light lunch or dinner.
9 of 20

Carrabba’s Italian Grill Champagne Chicken

Main Ingredients: Olive Oil, Butter, Chicken Cutlets, Flour, Parmesan
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This recipe for Carrabba's Italian Grill champagne chicken is a copycat version of the popular restaurant dish. The chicken cutlets are topped with a creamy champagne sauce and served alongside sautéed mushrooms and sun-dried tomatoes. It's a decadent and delicious meal that is sure to impress your dinner guests.
10 of 20

Smarter Italian Chicken Cutlets

Main Ingredients: Oyster Mushroom, Shiitake Mushroom, Shallots, Dried
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If you're looking for a healthier version of the classic breaded chicken cutlet, try this recipe for smarter Italian chicken cutlets. The chicken is coated in a combination of whole wheat breadcrumbs and crushed cornflakes for a crunchy texture, and then baked in the oven instead of fried. Serve them with a side of marinara sauce for dipping.
11 of 20

Gluten Free Chicken Parmesan, Old School Italian Dinner

Main Ingredients: Tomato Sauce, Chicken Cutlets, Fresh Mozzarella Cheese
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If you're following a gluten-free diet, you don't have to miss out on the deliciousness of chicken parmesan. This recipe uses gluten-free breadcrumbs to coat the chicken cutlets, and then tops them with marinara sauce and mozzarella cheese. Serve it over your favorite gluten-free pasta for a satisfying Italian dinner.
12 of 20

Italian Chicken Cutlet Sandwich with Broccoli Rabe and...

Main Ingredients: Chicken Cutlets, Large Eggs, Milk, Crushed Red Pepper
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For a twist on the classic chicken cutlet sandwich, try this Italian version with broccoli rabe and provolone cheese. The cutlets are coated in a blend of Italian seasonings and then topped with sautéed broccoli rabe and melted provolone cheese. Serve it on a crusty roll for a delicious and filling lunch or dinner.
13 of 20

Crispy Italian Chicken and Bacon Salad with Pesto...

Main Ingredients: Extra Virgin Olive Oil, Sourdough Bread, Italian
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Crispy Italian Chicken and Creamy Parmesan Rice with roasted asparagus ...
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This crispy Italian chicken and bacon salad is a great option for a light and healthy meal. The chicken is coated in a blend of Italian herbs and then baked until crispy, and then served on a bed of mixed greens with crispy bacon, cherry tomatoes, and a drizzle of pesto dressing. It's a flavorful and satisfying salad that will leave you feeling satisfied.
14 of 20

Grilled Chicken Parmesan

Main Ingredients: Unsalted Butter, Finely Chopped Onion, Salt And Ground
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If you're looking for a healthier version of chicken parmesan, try this recipe for grilled chicken parmesan. The chicken cutlets are grilled instead of fried, and then topped with marinara sauce and melted mozzarella cheese. Serve it with a side of grilled vegetables for a tasty and guilt-free meal.
15 of 20

Chicken Rollatini

Main Ingredients: Chicken Cutlets, Olive Oil, Lemon, Italian Breadcrumbs
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This chicken rollatini is made with thinly pounded chicken that is breaded and rolled with ...
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This chicken rollatini recipe is a fun and creative way to enjoy breaded chicken cutlets. The chicken is stuffed with a blend of spinach, ricotta cheese, and Parmesan cheese, and then rolled up and baked until crispy. Serve it with a side of marinara sauce for dipping.
16 of 20

Breaded Chicken

Main Ingredients: Chicken Cutlets, Coarse Kosher Salt, Mustard, Greek
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If you're looking for a simple and classic recipe for breaded chicken cutlets, this is the one for you. The chicken is coated in a blend of breadcrumbs and Parmesan cheese, and then fried to golden perfection. Serve it with your favorite dipping sauce or on top of a bed of pasta.
17 of 20

Cheesy Chicken Parmesan

Main Ingredients: Yellow Onion, Olive Oil, Garlic Cloves, Crushed
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This recipe for cheesy chicken parmesan is sure to be a hit with the whole family. The chicken cutlets are coated in a blend of Italian herbs and then topped with marinara sauce and a blend of mozzarella and Parmesan cheeses. Serve it over your favorite pasta for a delicious and comforting meal.
18 of 20

Basil Parmesan Pasta with Crispy Chicken, Prosciutto,...

Main Ingredients: Chicken Cutlets, Panko Bread Crumbs, Grated Parmesan
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If you're looking for a restaurant-quality meal that you can make at home, give this basil parmesan pasta with crispy chicken, prosciutto, and sun-dried tomatoes a try. The chicken cutlets are coated in a blend of Parmesan cheese and breadcrumbs and then fried to crispy perfection. Serve it over a bed of pasta with a drizzle of basil pesto for a flavorful and satisfying meal.
19 of 20

Chicken Parmesan

Main Ingredients: Yellow Onion, Olive Oil, Garlic Cloves, Crushed
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This classic chicken parmesan recipe is a must-try for any Italian food lover. The chicken is coated in a blend of breadcrumbs and Parmesan cheese, and then topped with marinara sauce and mozzarella cheese. Serve it alongside your favorite pasta for a hearty and delicious meal.
20 of 20

Grilled Chicken Bruschetta

Main Ingredients: Chicken Cutlets, Avocado Oil, Italian Seasoning
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This grilled chicken bruschetta recipe is a fresh and flavorful way to enjoy breaded chicken cutlets. The chicken is coated in a blend of Italian seasonings and then grilled to perfection. Serve it on top of grilled bread with a fresh tomato and basil topping for a tasty and satisfying meal.

Ingredients:

• 4 boneless, skinless chicken breasts

• 1 cup breadcrumbs

• ½ cup grated parmesan cheese

• 2 eggs, beaten

• ½ cup all-purpose flour

• Salt and pepper to taste

• Olive oil for frying

Instructions:

1. Begin by pounding the chicken breasts to an even thickness of about ¼ inch. This will help the chicken cook evenly and make it tender.

2. In a shallow dish, mix together the breadcrumbs, parmesan cheese, and a pinch of salt and pepper.

3. In another shallow dish, beat the eggs and add a pinch of salt and pepper.

4. Place the flour in a third shallow dish.

5. Dip each chicken breast into the flour, then the beaten eggs, and then coat with the breadcrumb mixture.

6. Heat olive oil in a large skillet over medium-high heat. Once hot, add the breaded chicken cutlets and cook for about 5-6 minutes on each side, or until golden brown and cooked through.

7. Remove the cutlets from the skillet and place them on a paper towel-lined plate to absorb any excess oil.

8. Serve the Italian breaded chicken cutlets hot with your favorite side dishes or use them to make a delicious chicken parmesan or chicken sandwich.

These Italian breaded chicken cutlets are a versatile and flavorful dish that can be enjoyed in many different ways. Serve them with a side of pasta and marinara sauce for a classic Italian meal or slice them up and use them to top a salad for a lighter option. The possibilities are endless with this delicious recipe. In addition to being delicious, these chicken cutlets are also a great source of protein and can easily be made gluten-free by using gluten-free breadcrumbs. You can also add some herbs and spices to the breadcrumb mixture to give the cutlets an extra kick of flavor. So next time you're looking for a quick and tasty meal idea, give this Italian breaded chicken cutlets recipe a try. Your taste buds will thank you!
19 italian breaded chicken cutlets recipe Elevate your taste buds!

Italian Style Breaded Chicken Cutlets

yield: 4 total time: 40 minutes
3.4 Stars (5 reviews)
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Ingredients

  • 1 1/3 cups Italian style breadcrumbs
  • 1/3 cup Parmigiano Reggiano grated, or your favorite grated cheese
  • 1 clove garlic grated
  • 1 1/2 tablespoons chopped parsley
  • 2 eggs beaten plus 1 tbsp water
  • 2 pounds chicken cutlets
  • 1/2 teaspoon pepper
  • 1/4 teaspoon salt
  • olive oil for frying

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 28 grams
  • Cholesterol : 255 milligrams
  • Fat : 19 grams
  • Fiber : 2 grams
  • Protein : 60 grams
  • SaturatedFat : 5 grams
  • Sodium : 1280 milligrams
  • Sugar : 3 grams
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