17 Italian Bread With Hard Crust Recipe They're Simply Irresistible!

Published on: Mar 17, 2024

Italian bread is known for its delicious and crusty exterior, making it a popular choice for bread lovers all over the world. This simple yet tasty bread is a staple in Italian cuisine and can be enjoyed in a variety of ways, from dipping in olive oil to making sandwiches. If you want to try your hand at making this delectable bread at home, then this Italian bread with hard crust recipe is perfect for you. Follow these simple steps and impress your friends and family with your baking skills!

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Italian Cheesy Pull Apart Bread

Main Ingredients: Crusted, Butter, Minced Garlic, Dried Oregano, Crushed
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Get ready to indulge in this mouth-watering Italian Cheesy Pull Apart Bread! This recipe combines the irresistible flavors of garlic, butter, and Italian herbs with gooey melted cheese, making it the perfect side dish for your beer can chicken. Impress your family and friends with this simple yet delicious recipe that will leave them begging for more. It's a definite crowd-pleaser! No beer can chicken dinner is complete without a side of Homemade Italian Meatballs. These juicy, flavorful meatballs are made with a blend of ground beef, pork, and Italian breadcrumbs, then simmered in a rich tomato sauce. Serve them alongside your beer can chicken for a hearty and satisfying meal that will transport your taste buds straight to Italy. Take your beer can chicken dinner to the next level with this classic Italian pairing of meatballs and spaghetti. The meatballs are tender and packed with flavor, while the spaghetti is perfectly al dente. Toss it all together in a delicious tomato sauce and top it off with grated Parmesan cheese for a truly authentic Italian experience. Who says you can't have dessert with your beer can chicken? This Italian Cheesecake is a sweet and creamy delight that will satisfy your sweet tooth. Made with ricotta cheese, this cheesecake has a lighter texture than traditional cheesecakes and is flavored with lemon zest and vanilla for a refreshing twist. Serve it chilled for the perfect end to your Italian-inspired meal. Looking for a unique and delicious way to use up your leftover beer can chicken? Look no further than this Traditional Italian Easter Pie. This savory pie is made with a buttery crust and filled with layers of sliced hard-boiled eggs, cheese, and your leftover chicken. It's a great way to repurpose your leftovers into a new and tasty dish. If you're tired of the same old boring meatloaf, give this Italian Meatloaf a try. It's made with a blend of ground beef, pork, and Italian seasonings, then topped with a tangy tomato sauce. The result is a flavorful and hearty dish that pairs perfectly with your beer can chicken. It's comfort food at its finest. Looking for the perfect meatballs to serve alongside your beer can chicken? Look no further than these Best Italian Meatballs. Made with a blend of ground beef, pork, and veal, these meatballs are tender, flavorful, and the perfect addition to any Italian-inspired meal. Serve them with your favorite pasta or enjoy them on their own as a delicious appetizer. Looking for a unique and tasty way to enjoy your beer can chicken? Try this Now That's Italian! Flatbread. It's loaded with all the classic Italian flavors – garlic, herbs, and mozzarella cheese – and topped with slices of tender chicken. It's the perfect combination of crispy, chewy, and gooey, making it a must-try for any pizza lover. Looking for a delicious way to use up your summer tomatoes? Look no further than this Rustic Italian Tomato Pie. This pie is loaded with juicy tomatoes, fragrant basil, and tangy Parmesan cheese, all baked in a flaky crust. It's the perfect accompaniment to your beer can chicken and a great way to showcase the flavors of summer. Warm up on a chilly day with this Easy Italian Wedding Soup. This hearty soup is packed with mini meatballs, pasta, and vegetables, all simmered in a savory broth. It's a great way to use up any leftover chicken and can be on the table in under 30 minutes. Serve it with some crusty bread for a complete and satisfying meal. Take your flatbread game to the next level with this Italian Salami Flatbread with Balsamic Reduction. This crispy flatbread is topped with tangy balsamic reduction, salty salami, and creamy mozzarella cheese. Add some slices of your beer can chicken for a protein boost and enjoy a delicious and unique pizza experience. If you're a fan of juicy, flavorful meatballs, then these Best Meatballs for the Tastiest Juiciest Italian Style... are a must-try. Made with a blend of ground beef and pork, these meatballs are seasoned with Italian herbs and simmered in a rich tomato sauce. Serve them alongside your beer can chicken for a truly satisfying meal. Looking for a classic and delicious way to enjoy your beer can chicken? Look no further than this recipe for the Best Spaghetti and Meatballs for the Classic Italian... This dish features perfectly cooked spaghetti, tender meatballs, and a rich and flavorful tomato sauce. It's a timeless and comforting dish that will never go out of style. Why order takeout when you can make your own delicious pizza at home? This Homemade Pizza recipe is the perfect way to enjoy your beer can chicken. It starts with a homemade pizza dough, then is topped with your choice of sauce, cheese, and toppings. Add some slices of chicken for a protein boost and enjoy a flavorful and satisfying meal. If you're looking for a fun and easy way to enjoy your beer can chicken, try these Easy Pizza Pockets. These handheld pockets are filled with all your favorite pizza toppings – sauce, cheese, and chicken – and are perfect for a quick and delicious meal. Plus, they're great for on-the-go eating, making them a perfect lunch or snack option. Looking for a unique and delicious dessert to serve alongside your beer can chicken? Look no further than this Hard Apple Cider Custard Pie. This pie features a creamy custard filling flavored with hard apple cider and topped with a buttery crumb topping. It's a great way to end your Italian-inspired meal on a sweet note. Whether you're watching your carbs or just looking for a healthier alternative to traditional pizza crust, this recipe for The Best Cauliflower Pizza Crust is a must-try. Made with cauliflower, eggs, and cheese, this crust is crispy, flavorful, and the perfect base for your beer can chicken pizza toppings. It's a guilt-free way to enjoy your favorite dish. Elevate your meatball game with this recipe for Meatballs Al Forno. These meatballs are made with a blend of ground beef and pork, then baked in a rich tomato sauce and topped with melted mozzarella cheese. Serve them alongside your beer can chicken for a hearty and satisfying meal that will transport you to Italy with every bite. Looking for a show-stopping dish to impress your guests? Look no further than this Sartu di Riso. This traditional Italian dish features layers of rice, meatballs, and chicken, all baked in a savory tomato sauce and topped with mozzarella cheese. It's a true taste of Italy and the perfect accompaniment to your beer can chicken. Warm up on a cold night with this Colle di Val d'Elsa Fennel and White Bean Soup. This hearty soup is made with tender white beans, fragrant fennel, and juicy chicken for a flavorful and satisfying meal. Serve it alongside your beer can chicken for a complete and delicious dinner that will warm your soul.

Ingredients:

For the dough:

  • 4 cups all-purpose flour
  • 1 1/2 teaspoons salt
  • 1 teaspoon sugar
  • 1 1/2 teaspoons active dry yeast
  • 1 1/2 cups warm water

For the crust:

  • 1/2 cup cornmeal
  • 1/4 cup water

Instructions:

  1. In a large mixing bowl, combine the flour, salt, sugar, and yeast. Mix well.
  2. Slowly add in the warm water and mix until a rough dough forms.
  3. Transfer the dough to a floured surface and knead for about 10 minutes until the dough becomes smooth and elastic.
  4. Place the dough in a greased bowl and cover with a clean kitchen towel. Let it rise in a warm place for about an hour, or until it doubles in size.
  5. Preheat your oven to 425°F (220°C).
  6. In a small bowl, mix together the cornmeal and water to create a paste.
  7. Once the dough has risen, punch it down and shape it into a round or oval loaf.
  8. Place the loaf on a baking sheet lined with parchment paper and brush the top with the cornmeal paste.
  9. Score the top of the dough with a sharp knife or razor blade to create a pattern.
  10. Bake the bread for 30-35 minutes, or until the crust is golden brown and sounds hollow when tapped on the bottom.
  11. Let the bread cool for a few minutes before slicing and serving.

Tips:

  • For a crispier crust, you can place a pan of water in the bottom of the oven while baking the bread. The steam will help create a crusty exterior.
  • You can also add herbs, garlic, or cheese to the dough for added flavor.
  • Make sure to let the bread cool completely before storing in an airtight container to prevent the crust from becoming soggy.

Conclusion

Now that you have this delicious Italian bread recipe, you can enjoy freshly baked bread at home anytime you want. The hard crust adds a satisfying crunch to each bite, making it a perfect accompaniment to any meal. So why not give this recipe a try and impress your loved ones with your homemade Italian bread? Happy baking!
17 italian bread with hard crust recipe They're simply irresistible!

Italian Cheesy Pull Apart Bread

yield: 8 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 crusted oval loaf of hard, dense bread
  • 1 stick butter
  • 2 cloves minced garlic
  • 1 teaspoon dried oregano
  • 1 tablespoon crushed rosemary
  • 1 tablespoon dried parsley
  • 1 1/2 tablespoons pesto
  • 1 cup shredded mozzarella cheese

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 40 milligrams
  • Fat : 22 grams
  • Fiber : 1 grams
  • Protein : 5 grams
  • SaturatedFat : 11 grams
  • Sodium : 290 milligrams
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