20 Italian Bread Dough Recipe For Bread Machine Cook Up Something Special!

Published on: Mar 15, 2024

Italian bread is known for its hearty texture, crispy crust, and delicious flavor. And with the convenience of a bread machine, you can easily make this traditional bread at home. But finding the perfect Italian bread dough recipe for your bread machine can be a challenge. That's why we've created this professional and well-organized introduction article to help you make the best Italian bread in your own kitchen. So, let's get started and discover the secrets to making the perfect Italian bread dough in your bread machine.

Jump to Recipe

1 of 20

Authentic Italian Pizza Dough

Main Ingredients: Flour, Water, Dried Yeast, Salt

Msg 4 21+ Make your guests a Grilled Pizza Margherita at your next ...

Authentic Italian Pizza Dough Recipe - Boots & Hooves Homestead

Authentic Italian Pizza Dough Recipe | Original Homemade | Types of ...

Authentic Italian Pizza Dough: 5 Ingredients to Delicious

Nothing beats the taste of homemade pizza, especially when it's made with authentic Italian pizza dough. This traditional recipe uses simple ingredients to create a flavorful and chewy crust that will transport you to the streets of Italy.

2 of 20

Rustic Italian Bread

Main Ingredients: Lukewarm Water, All Purpose Flour, Granulated Sugar

Rustic Italian Bread | Brown Eyed Baker

No-Knead, Rustic, Italian-style Bread - SugarLoveSpices

best italian bread recipe in the world

Bread is a staple in Italian cuisine, and this rustic Italian bread recipe is a must-try for any bread lover. With its crispy crust and soft interior, this bread is perfect for dipping in olive oil or using to make delicious sandwiches.

3 of 20

Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

Baked Italian Meatballs! Classic Italian-American style meatballs

Italian Meatballs (soft and juicy from a REAL Italian!)

How to Make Authentic Italian Meatballs at Home | How To Feed a Loon

No Italian feast is complete without a plate of meatballs. This classic Italian meatball recipe uses a blend of ground beef and pork, along with aromatic herbs and spices, to create tender and flavorful meatballs that are perfect for topping pasta or enjoying as a snack.

4 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

Italian Meatballs {Great Big Italian Meatballs} - Lemony Thyme Lemony Thyme

For those who prefer their meatballs on the larger side, try this recipe for great big Italian meatballs. Made with the same delicious ingredients as the classic version, these meatballs are extra juicy and flavorful and will make a statement on your dinner table.

5 of 20

Classic Italian Bread by Bread Illustrated

Main Ingredients: Bread, Rapid Rise Yeast, Salt, Lager, Water, Extra

Mixer For Bread Dough Clearance Deals, Save 46% | jlcatj.gob.mx

15 Delicious Crusty Italian Bread Recipe – How to Make Perfect Recipes

Italian Bread | Recipe | Italian bread recipes, Food recipes, Bread baking

Difference Between French and Italian Bread - KitchenThinker

This classic Italian bread recipe from Bread Illustrated is a must-try for any bread-making enthusiast. With step-by-step instructions and tips for achieving the perfect texture and flavor, this bread will become a staple in your kitchen.

6 of 20

Italian Ciabatta Bread

Main Ingredients: Lukewarm Water, Salt, Active Dry Yeast, All Purpose

Fleur de Lolly: Toasted Ciabatta Bread with Italian Herb Garlic Butter

Italian ciabatta bread stock photo. Image of mediterranean - 95791586

Rustic Italian Ciabatta Recipe | King Arthur Flour

Traditional Italian Ciabatta Bread with Tomato Stock Image - Image of ...

Ciabatta bread is another staple in Italian cuisine, and this homemade version is sure to impress. With its airy and chewy texture, this bread is perfect for making sandwiches or serving alongside soups and stews.

7 of 20

Italian Easter Bread

Main Ingredients: All Purpose Flour, Whole Milk, Granulated Sugar

The Cultural Dish: Recipe: Italian Easter Egg Bread!

Italian Easter Bread Recipe - Sweet Bread | Kitchn

How To Make My Favorite Italian Easter Bread Recipe - bell' alimento

Traditional Italian Easter Bread Recipe for Easter 2023

Also known as pane di Pasqua, Italian Easter bread is a traditional treat served during the Easter holiday. This sweet and colorful bread is decorated with dyed eggs and makes a beautiful addition to any Easter brunch table.

8 of 20

Italian Bread Dipping (Oil) Sauce

Main Ingredients: Fresh Basil, Fresh Oregano, Red Chili Flakes, Garlic

The Best Italian Bread-Dipping Oil Bread Dipping Oil Recipe, Olive Oil ...

Olive Oil Bread Dip - The Best Bread Dipping Oil - Cooking Carnival

Italian Bread Dipping (Oil) Sauce - Manila Spoon

A Bread + Oil Appetizer Dipping Station - The Sweetest Occasion

No Italian meal is complete without a side of bread and olive oil for dipping. This simple and flavorful dipping sauce is made with garlic, herbs, and red pepper flakes, and is the perfect accompaniment to any Italian bread.

9 of 20

Homemade Pasta Dough

Main Ingredients: Italian 00 Flour, Large Eggs, Olive Oil, Sea Salt

Easy Homemade Pasta Dough Recipe - Happy Foods Tube

Homemade Pasta Dough by thewoodenskillet | Quick & Easy Recipe | The ...

One of the most iconic Italian foods is pasta, and making your own pasta dough is easier than you may think. This homemade pasta dough recipe uses just two ingredients and can be used to make a variety of pasta shapes.

10 of 20

Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

This easy Italian wedding soup is just that- easy, but without ...

Italian Wedding Soup Recipe - NatashasKitchen.com

Italian wedding soup is a comforting and hearty dish that is perfect for colder weather. This classic recipe combines meatballs, vegetables, and pasta in a flavorful broth for a soup that will warm your soul.

11 of 20

Fail-Proof Pizza Dough

Main Ingredients: Warm Water, Active Dry Yeast, Honey, Salt, Olive Oil

Fail-Proof Pizza Dough and Cheesy Garlic Bread Sticks | Cheesy garlic ...

Fail Proof Whole Wheat Pizza Dough - Sweetphi

The Best Pizza Dough Recipe Ever | Lauren's Latest

If you've ever struggled with making pizza dough, this recipe is for you. This fail-proof pizza dough recipe is simple and easy to follow, and produces a perfect crust every time.

12 of 20

Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

Keto Stuffed Peppers – Italian Style | Keto stuffed peppers, Stuffed ...

Easy Keto Taco Steak Stuffed Peppers | Healthy Fitness Meals

For those following a keto diet, these Italian-style stuffed peppers are a must-try. Made with Italian sausage, cheese, and herbs, these peppers are packed with flavor and make a delicious low-carb meal.

13 of 20

Italian Pizza Dough

Main Ingredients: Warm Water, Active Dry Yeast, Flour, Fine Sea Salt

Overnight Pizza Dough Recipe - Momsdish

Best Pizza Dough - An Italian in my Kitchen

Easy Italian Pizza Dough Recipe | Recipes From A Pantry

This Italian pizza dough recipe is another great option for making homemade pizza. With just a few ingredients, you can create a crispy and flavorful crust that will rival any pizzeria.

14 of 20

Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

Melt in Yo Mouth Beef Braciole! | Braciole recipe, Beef braciole ...

Braciole is a traditional Italian dish made with thinly sliced beef, cheese, and herbs. This authentic Italian braciole recipe is a labor of love, but the delicious end result is worth the effort.

15 of 20

Classic Italian Bread

Main Ingredients: Yeast, Granulated Sugar, Warm Water, Bread Flour, Salt

6 Ingredient Simple Classic Italian Bread Recipe | Soft italian bread ...

Classic Italian Bread | Recipe | Healthy bread recipes, Italian bread ...

This classic Italian bread recipe is a no-fail option for those looking to make homemade bread. With its crispy crust and soft interior, this bread is perfect for sopping up sauces or enjoying with a bowl of soup.

16 of 20

No Knead Italian Semolina Bread

Main Ingredients: Dark Brown Sugar, Unbleached Bread Flour, Semolina

No Knead Artisan Bread Recipe, Easy Bread Recipe

No-Knead Artisan Bread | Bob's Red Mill's Recipe Box

No-Knead Italian Breadstick Twists: An Easy-to-Make Appetizer | Foodal

For a slightly different take on Italian bread, try this no-knead Italian semolina bread recipe. Made with both all-purpose and semolina flour, this bread has a unique texture and flavor that will keep you coming back for more.

17 of 20

Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

ITALIAN CRESCENT CASSEROLE – Home Recipes

Adventures in Life with Great Food: Italian Crescent Casserole

Italian Crescent Casserole - SmartSite Inc.

This Italian crescent casserole is a delicious and kid-friendly twist on traditional Italian flavors. Made with crescent roll dough, sausage, and cheese, this casserole is a quick and easy dinner option.

18 of 20

Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

Low Carb Meatballs Recipe - Italian Style (Keto, Gluten-free, Nut-free)

Keto spaghetti and meatballs with chicken liver. An authentic italian ...

Keto Italian Meatballs, an easy healthy, low carb meatballs recipe with ...

Keto Italian Meatballs Freezer Meal | Recipe | Healthy dinner recipes ...

If you're following a keto diet, these Italian meatballs are a must-try. Made with a blend of pork and beef, as well as parmesan cheese and Italian seasoning, these meatballs are full of flavor and low in carbs.

19 of 20

Italian Sausage-Stuffed Mushrooms

Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Cream

These Italian sausage-stuffed mushrooms are a crowd-pleasing appetizer that will disappear in minutes. Made with sweet Italian sausage, breadcrumbs, and cheese, these mushrooms are a delicious bite-sized treat.

20 of 20

Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried

some meatballs are covered in sauce and garnished with parsley

Easy Baked Italian Meatballs Recipe – Melanie Cooks

If you're short on time but still want to enjoy a taste of Italy, try this recipe for quick and easy Italian meatballs. Made with frozen meatballs and a flavorful sauce, this dish comes together in no time and is perfect for a busy weeknight dinner.

The Importance of Quality Ingredients

Flour

Flour is the foundation of any great bread recipe, and the same goes for Italian bread. For the best results, use a high-quality bread flour when making your Italian bread dough. This type of flour has a higher protein content, which will help create a chewy and well-structured dough.

Yeast

Using the right type of yeast is crucial when making bread in a machine. Instant or bread machine yeast is the best choice as it is specially formulated to work well in bread machines. It also requires less time to rise, which is perfect for making bread in a machine.

Water

The quality of water used in your dough can also affect the final result. For the best Italian bread, use filtered or bottled water instead of tap water. This will ensure that no chlorine or other chemicals interfere with the flavor of your bread.

The Perfect Ratio

Flour to Liquid Ratio

The ratio of flour to liquid is crucial when making bread dough. Too much flour can result in a dense and dry loaf, while too much liquid can make the dough too sticky and difficult to handle. For the perfect Italian bread dough, use a ratio of 5:3, meaning five parts flour to three parts liquid.

Flour to Yeast Ratio

Another important ratio to consider is the amount of yeast used in the dough. Too little yeast can result in a flat and dense loaf, while too much yeast can make the bread taste yeasty. For the best results, use 1 teaspoon of yeast for every 3 cups of flour.

Kneading and Rising

Kneading

Kneading is a crucial step in developing the gluten in the dough, which gives Italian bread its characteristic chewy texture. Let your bread machine do the hard work and knead the dough for at least 10 minutes, or until it becomes smooth and elastic.

Rising

After the dough has been kneaded, it needs time to rise and double in size. The rising time can vary depending on the temperature and humidity of your kitchen, but on average, it takes about 1 hour. Once the dough has risen, it is ready to be shaped and baked.

Conclusion

Making Italian bread in a bread machine is an easy and convenient way to enjoy this classic bread at home. By using high-quality ingredients and following the right ratios and techniques, you can achieve the perfect Italian bread dough every time. So, dust off your bread machine and give this recipe a try. Your taste buds will thank you.