17 Italian Bread Crumbs Recipe Prepare To Be Amazed!
Published on: Mar 14, 2024
Italian bread crumbs are a staple in many households and add a delicious crispy texture to any dish. Making your own bread crumbs is not only easy, but it also allows you to control the ingredients and customize the flavors to your liking. In this article, we will share a simple and versatile recipe for Italian bread crumbs that is sure to elevate your cooking game. Let's get started!
Making your own homemade Italian bread crumbs is simple and cost-effective. All you need is some stale bread, olive oil, and a few herbs and spices. Simply tear the bread into small pieces, drizzle with olive oil, and sprinkle with a mixture of herbs and spices like oregano, garlic powder, and onion powder. Bake in the oven until crispy and then blend into fine crumbs. These homemade Italian bread crumbs can be used in various dishes, adding a delicious flavor and crunch.
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Easy Homemade Italian Bread Crumbs
Main Ingredients: French Bread, Italian Seasoning, Dried Parsley, Garlic
If you're short on time, you can still make your own Italian bread crumbs with this easy recipe. Instead of baking stale bread, use store-bought bread crumbs as a base. Mix in some olive oil and Italian herbs and spices like basil, parsley, and thyme. This will create a quick and flavorful homemade Italian bread crumb mixture that can be used in a variety of dishes.
Italian bread crumbs are a pantry staple in many Italian households. They add a unique flavor and texture to dishes like chicken parmesan, meatballs, and stuffed artichokes. These bread crumbs are also a great way to use up stale bread and reduce food waste. Simply blend stale bread with herbs and spices like rosemary, basil, and garlic powder to create these delicious Italian bread crumbs.
This classic Italian soup is a hearty and flavorful dish that is perfect for any occasion. It's made with Italian meatballs, vegetables, chicken broth, and of course, homemade Italian bread crumbs. The bread crumbs add a delicious crunch to this soup and make it a filling and satisfying meal. Serve with a side of crusty Italian bread for the ultimate comfort food experience.
Meatballs are a staple in Italian cuisine, and this authentic recipe will have you feeling like you're dining in Italy. Made with a mixture of ground beef, pork, and veal, these meatballs are seasoned with Italian herbs and spices and then coated in homemade Italian bread crumbs before being baked to perfection. Serve with your favorite pasta and sauce for a classic Italian meal.
If you're looking for a meatball recipe that is sure to impress, look no further. These are truly the BEST Italian meatballs you will ever taste. Made with a blend of beef and pork, these meatballs are seasoned with garlic, onion, and Italian herbs before being coated in homemade Italian bread crumbs and baked until golden brown. Serve with your favorite pasta or use them in a meatball sub for a delicious meal.
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Italian Green Beans
Main Ingredients: Butter, Minced Garlic, Italian Seasoning, Bread Crumbs
This simple yet delicious side dish is a staple in many Italian households. Fresh green beans are sautéed with garlic, olive oil, and Italian bread crumbs to create a flavorful and healthy dish. This is a great way to add some Italian flare to your vegetable side dishes and is a perfect accompaniment to any Italian meal.
Stuffed artichokes are a classic Italian dish that is both delicious and impressive. These artichokes are filled with a mixture of Italian bread crumbs, garlic, and herbs and then baked until tender. The result is a flavorful and satisfying dish that is perfect as an appetizer or side dish. Serve with a squeeze of lemon for an extra zing of flavor.
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Authentic Italian Chicken Parmesan (Parmigiana)
Main Ingredients: Chicken Breasts, All Purpose Flour, Eggs, Olive Oil
This authentic Italian recipe for chicken parmesan is a favorite among many Italian food lovers. Tender chicken breasts are coated in homemade Italian bread crumbs and then baked until crispy. They are then topped with marinara sauce and mozzarella cheese and baked again until the cheese is melted and bubbly. Serve with pasta for a classic Italian meal.
If you're short on time but still craving homemade Italian meatballs, this recipe is for you. Using store-bought meatballs, simply coat them in a mixture of Italian bread crumbs and parmesan cheese and bake until crispy. These easy Italian meatballs are perfect for busy weeknights and are sure to become a family favorite.
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Italian Parmesan Roasted Potatoes
Main Ingredients: Red Potatoes, Parmesan Cheese, Breadcrumbs, Italian
Roasted potatoes are a classic side dish, but this Italian twist takes them to the next level. Potatoes are coated in a mixture of olive oil, parmesan cheese, and Italian bread crumbs and then roasted until crispy and golden brown. These potatoes are a perfect accompaniment to any Italian meal and are sure to be a hit with the whole family.
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Italian Home Style Baked Pasta ( with cheese and bread...
Main Ingredients: Farfalle Pasta, Button Mushrooms, Onion, Garlic
This hearty and comforting dish is a classic Italian favorite. Penne pasta is coated in a rich and flavorful tomato sauce and then topped with a mixture of Italian bread crumbs and cheese before being baked until bubbly and golden brown. This dish is perfect for feeding a crowd and is sure to be a hit at any gathering.
Pork chops are a staple in many Italian households, and this recipe takes them to the next level. Thinly sliced pork chops are coated in Italian bread crumbs and then fried until crispy and golden brown. Serve with a side of pasta or vegetables for a delicious and satisfying meal.
These classic Italian meatballs are a must-have in any Italian kitchen. Made with a mixture of ground beef and pork, these meatballs are seasoned with garlic, onion, and Italian herbs before being coated in homemade Italian bread crumbs. Serve with your favorite pasta and sauce for a traditional and delicious meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
These big and flavorful meatballs are sure to impress. Made with a combination of beef, pork, and veal, these meatballs are coated in Italian bread crumbs and then baked until golden and crispy. Serve with your favorite pasta and sauce for a hearty and satisfying meal.
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Italian Beef Braciole
Main Ingredients: Flank Steak, Pine Nuts, Chopped Parsley, Pepper, Kosher
This traditional Italian dish is a favorite among many Italian families. Thinly sliced beef is filled with a mixture of Italian bread crumbs, garlic, and herbs and then rolled up and braised in a rich tomato sauce. The result is a tender and flavorful dish that is sure to please everyone at the dinner table.
Meatloaf is a classic comfort food, and this Italian twist adds an extra layer of flavor. Ground beef is mixed with Italian seasonings and then coated in homemade Italian bread crumbs before being baked to perfection. Serve with mashed potatoes and vegetables for a satisfying and delicious meal.
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15-Minute Pasta Aglio E Olio With Toasty Bread Crumbs
Main Ingredients: Angel Hair Pasta, Olive Oil, Garlic, Dried Chili
This quick and easy pasta dish is perfect for busy weeknights. Spaghetti is tossed in a flavorful garlic and olive oil sauce and then topped with crispy homemade Italian bread crumbs. This dish is simple but full of flavor and is sure to become a family favorite.
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Meatballs, Italian Style
Main Ingredients: Lean Ground Beef, Ground Pork, Ground Chicken, Eggs
If you're a fan of meatballs, you'll love this Italian-style recipe. These meatballs are made with a blend of beef, pork, and veal and are coated in Italian bread crumbs before being baked to perfection. Serve with your favorite pasta and sauce for a classic and delicious Italian meal.
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Italian Vegetarian Stuffed Mushrooms
Main Ingredients: Mushrooms, Extra Virgin Olive Oil, Shallots, Garlic
These vegetarian stuffed mushrooms are a perfect appetizer for any Italian meal. Mushrooms are filled with a mixture of Italian bread crumbs, garlic, and herbs and then baked until tender. These mushrooms are a delicious and healthy twist on a classic Italian dish.
Why Make Your Own Italian Bread Crumbs?
Making your own Italian bread crumbs has several benefits. First and foremost, it allows you to control the quality of ingredients used. Many store-bought bread crumbs contain additives and preservatives that may not be the healthiest option. By making your own, you can choose to use organic or whole grain bread for a healthier alternative. Whole grain bread is rich in fiber and nutrients, making it a great choice for those looking to add more nutrition to their meals.
Another advantage of making your own bread crumbs is the ability to customize the flavors. Store-bought bread crumbs often have a standard Italian seasoning blend, but by making your own, you can play around with different herbs and spices to create a unique and personalized blend. Oregano, basil, and garlic are common herbs used in Italian bread crumbs, but feel free to experiment with other flavors like rosemary, thyme, or parsley.
How to Make Italian Bread Crumbs
Now that you know the benefits, let's dive into the recipe for homemade Italian bread crumbs. Start by gathering all your ingredients - sliced bread, olive oil, salt, Italian seasoning, and garlic powder.
Preheat your oven to 375°F. Cut the bread slices into small cubes and place them on a baking sheet. Drizzle the cubes with olive oil and sprinkle with a pinch of salt, Italian seasoning, and garlic powder. Toss the bread cubes to evenly coat them with the seasonings.
Bake the bread cubes for 10-15 minutes, until they are golden and crispy. Let them cool for a few minutes before transferring them to a food processor. Pulse the bread cubes until they reach a coarse breadcrumb consistency. You can also use a rolling pin to crush the bread cubes if you don't have a food processor.
And that's it! Your homemade Italian bread crumbs are ready to use in your favorite recipes. You can store them in an airtight container for up to a week or freeze them for longer shelf life.
In conclusion, making your own Italian bread crumbs is not only easy and customizable, but it also allows you to use healthier and higher quality ingredients. With this simple recipe, you can elevate any dish and add a delicious crunch to your meals. Try it out and see the difference homemade bread crumbs can make!
