19 Italian Bread Crumbs Chicken Breast Recipe You Must Try Them!

Published on: Mar 15, 2024

One of the most delicious and versatile ingredients in any kitchen is Italian bread crumbs. These golden-brown crumbs add a crispy texture and a burst of flavor to any dish they are added to. One of the most popular ways to use Italian bread crumbs is in a chicken breast recipe. This simple and easy recipe is a hit with both adults and children, making it a staple in many households. In this article, we will walk you through the process of making a mouthwatering Italian bread crumbs chicken breast that is sure to satisfy your taste buds. So let's get cooking!

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1 of 20

Italian Style Breaded Chicken Cutlets

Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
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If you're in the mood for a taste of Italy, why not try this delicious recipe for Italian Style Breaded Chicken Cutlets? Crispy on the outside and tender on the inside, these cutlets are perfect for a weeknight dinner or a special occasion. The secret to creating the perfect cutlet is in the breading, which is made with a mixture of breadcrumbs, Parmesan cheese, and Italian herbs. Serve with a side of pasta and a glass of Chianti for a truly Italian experience.
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Chicken Parm

Main Ingredients: Chicken Breasts, Italian Seasoned Breadcrumbs, Cheese
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One of the most popular dishes in Italian-American cuisine, Chicken Parmesan is a classic comfort food that never disappoints. This dish features breaded chicken cutlets smothered in a rich tomato sauce and topped with melted mozzarella cheese. For an extra kick of flavor, try adding some spicy Italian sausage to the sauce. Serve with a side of pasta and a sprinkle of fresh basil for a truly satisfying meal.
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Italian Chicken Cutlets

Main Ingredients: Chicken Cutlets, Flour, Large Eggs, Italian Seasoned
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If you're looking for a quick and easy dinner option, these Italian Chicken Cutlets are the perfect choice. Simply season chicken breast cutlets with Italian herbs and spices, then pan-fry until golden brown and crispy. Serve with a side of roasted vegetables or a fresh salad for a well-rounded meal. You can also use these cutlets to make a delicious chicken Parmesan sandwich for a tasty lunch option.
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Despite its name, this soup is not actually served at Italian weddings. Instead, it gets its name from the "marriage" of flavors from the meat, vegetables, and pasta. This hearty soup is made with chicken broth, meatballs, vegetables, and small pasta like orzo or acini di pepe. Top it off with some freshly grated Parmesan cheese for a comforting and satisfying meal.
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Looking for a way to elevate your chicken dinner? Try this recipe for Italian Stuffed Chicken Breast. This dish features chicken breasts stuffed with a delicious filling of prosciutto, mozzarella, and sun-dried tomatoes. The chicken is then baked until juicy and tender, and the filling becomes gooey and melty. Serve with a side of roasted potatoes and a Caesar salad for a complete meal.
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Italian Stuffed Chicken Roll-Ups

Main Ingredients: Chicken Breasts, Thinly Sliced Deli Ham, Provolone
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If you're looking for a new way to enjoy chicken, these Italian Stuffed Chicken Roll-Ups are a must-try. This recipe calls for chicken cutlets stuffed with a mixture of Italian herbs, spinach, and ricotta cheese. The roll-ups are then smothered in a rich tomato sauce and topped with mozzarella cheese before baking to perfection. Serve with a side of pasta and a glass of red wine for a delicious Italian-inspired meal.
For a simple and flavorful dish, try this recipe for Italian Chicken. Marinaded in a mixture of Italian dressing, lemon juice, and herbs, the chicken is then grilled to perfection and served with a side of roasted vegetables. This dish is perfect for a summer BBQ or a quick weeknight dinner. For an extra burst of flavor, top the chicken with some fresh pesto before serving.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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Braciole is a classic Italian dish made with thin slices of beef rolled up with a savory filling, then simmered in a delicious tomato sauce. This recipe for Authentic Italian Braciole is made with a filling of breadcrumbs, Parmesan cheese, and Italian herbs, and is sure to impress your dinner guests. Serve with a side of pasta and a glass of red wine for a truly authentic Italian dining experience.
9 of 20

Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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No Italian meal is complete without a plate of homemade meatballs. This recipe for Homemade Italian Meatballs features a mixture of ground beef, breadcrumbs, Parmesan cheese, and Italian herbs for a flavorful and tender meatball. Serve with your favorite pasta and a generous helping of tomato sauce for a classic and comforting meal.
10 of 20

Italian Baked Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Italian
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This Italian Baked Chicken is a simple and tasty dish that is perfect for a busy weeknight. Chicken breasts are coated in a mixture of breadcrumbs, Parmesan cheese, and Italian herbs, then baked until golden and crispy. Serve with a side of roasted vegetables or a fresh salad for a well-balanced meal that the whole family will enjoy.
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For a healthier twist on traditional chicken Parmesan, try this recipe for Baked Italian Chicken. Instead of frying the chicken, it is baked in the oven for a lighter and less greasy version. The chicken is topped with a flavorful tomato sauce and melted mozzarella cheese for a delicious and guilt-free meal. Serve with a side of whole-wheat pasta and a sprinkle of fresh herbs.
Main Ingredients: Olive Oil, Flour, Eggs, Milk, Italian Bread Crumbs
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Lemon and chicken are a classic flavor combination, and this recipe for Italian Lemon Chicken is no exception. Chicken breasts are marinated in a mixture of lemon juice, garlic, and herbs, then grilled to perfection. Serve with a side of roasted potatoes and a Caesar salad for a fresh and flavorful meal.
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Healthy Baked Chicken Parmesan

Main Ingredients: Chicken Breasts, Italian Seasoned Breadcrumbs, Panko
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If you're trying to eat healthier, but still want to enjoy your favorite Italian dishes, this recipe for Healthy Baked Chicken Parmesan is for you. The chicken is coated in a mixture of whole-wheat breadcrumbs and Parmesan cheese, then baked until crispy. Top it off with a homemade tomato sauce and a sprinkle of mozzarella cheese for a lighter but still delicious version of this classic dish.
14 of 20

Breaded Italian Chicken Cutlets

Main Ingredients: Italian Bread Crumbs, Skinless Chicken Breasts
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These Breaded Italian Chicken Cutlets are a staple in many Italian households. They are simple to make and can be used in a variety of dishes, such as chicken Parmesan or chicken sandwiches. The secret to making the perfect cutlet is in the breading, which is made with a combination of breadcrumbs, Parmesan cheese, and Italian herbs. Serve with a side of pasta and a glass of Chianti for a truly satisfying meal.
15 of 20

Chicken Eggplant Parmesan

Main Ingredients: Garlic, Plum Tomatoes, Extra Virgin Olive Oil, Crushed
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Eggplant Parmesan is a classic Italian dish, but have you ever tried it with chicken? This recipe for Chicken Eggplant Parmesan combines the best of both worlds, with tender chicken cutlets layered with eggplant, tomato sauce, and melted mozzarella cheese. Serve with a side of pasta and a sprinkle of fresh basil for a delicious and hearty meal.
16 of 20

Chicken Parmeatballs & Crispy Polenta

Main Ingredients: Chicken Breasts, Grill Seasoning, Egg, Grated Parmesan
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If you're looking for a unique twist on chicken Parmesan, this recipe for Chicken Parmeatballs & Crispy Polenta is a must-try. Chicken meatballs are coated in a mixture of breadcrumbs and Parmesan cheese, then baked until crispy. They are then served on top of crispy polenta rounds and topped with a rich tomato sauce and melted mozzarella cheese. Serve with a side of roasted vegetables for a truly satisfying meal.
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Stuffed Chicken Parmesan

Main Ingredients: Olive Oil, Chicken Breasts, Butter, Italian Chicken
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This recipe for Stuffed Chicken Parmesan takes the classic dish to a whole new level. Chicken breasts are stuffed with a savory mixture of spinach, ricotta cheese, and Italian herbs, then coated in breadcrumbs and baked until golden and crispy. Serve with a side of pasta and a sprinkle of fresh parsley for a delicious and elegant meal.
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Restaurant-Style Chicken Parm

Main Ingredients: Flour, Sea Salt, Black Pepper, Egg Wash, Italian
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If you're craving the taste of restaurant-style chicken Parmesan, look no further than this recipe. The key to this dish is in the breading, which is made with a mixture of Italian breadcrumbs and Panko breadcrumbs for an extra crispy coating. The chicken is then topped with a rich tomato sauce and melted mozzarella cheese before baking to perfection. Serve with a side of pasta and a glass of red wine for a truly indulgent meal.
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Italian Herb Baked Meatballs

Main Ingredients: Lean Ground Beef, Italian Breadcrumbs, Grated Parmesan
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If you're in need of a quick and easy dinner option, these Italian Herb Baked Meatballs are the perfect choice. Made with a mixture of ground beef, breadcrumbs, Parmesan cheese, and Italian herbs, these meatballs are packed with flavor and can be used in a variety of dishes. Serve with your favorite pasta and a generous helping of tomato sauce for a classic and comforting meal.
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Air Fryer Chicken Parmesan

Main Ingredients: Chicken Breasts, Flour, Eggs, Italian Breadcrumbs
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If you love the taste of fried chicken Parmesan but want a healthier option, try this recipe for Air Fryer Chicken Parmesan. The chicken is coated in a mixture of Panko breadcrumbs and Parmesan cheese, then cooked in an air fryer until crispy and golden. Top with a homemade tomato sauce and mozzarella cheese for a delicious and guilt-free version of this classic dish.

Ingredients:

• 4 boneless, skinless chicken breasts

• 1 cup of Italian bread crumbs

• ½ cup of grated Parmesan cheese

• 1 teaspoon of garlic powder

• 1 teaspoon of dried oregano

• 1 teaspoon of dried basil

• ½ teaspoon of salt

• ½ teaspoon of black pepper

• 2 eggs, beaten

• Olive oil, for frying

Instructions:

Once you have gathered all your ingredients, it's time to start cooking! Begin by preheating your oven to 375 degrees Fahrenheit. In a bowl, mix together your Italian bread crumbs, grated Parmesan cheese, garlic powder, dried oregano, dried basil, salt, and black pepper. This will be your breading mixture. Next, take your chicken breasts and dip them into the beaten eggs, making sure to coat both sides. Then, dip the chicken into the breading mixture, pressing it down to ensure it sticks to the chicken. In a large skillet, heat olive oil over medium heat. Once heated, carefully place the breaded chicken breasts into the pan. Cook for about 3-4 minutes on each side, or until the breading is golden brown. This will give the chicken a nice crispy texture. Once both sides are cooked, transfer the chicken breasts to a baking dish and bake in the oven for 25 minutes. This will make sure the chicken is cooked all the way through and juicy on the inside. After 25 minutes, take the chicken out of the oven and let it rest for 5 minutes before serving. This will allow the juices to settle and keep the chicken moist. And there you have it, a delicious and flavorful Italian bread crumbs chicken breast that is sure to be a crowd-pleaser. To add even more flavor, you can serve the chicken with a side of marinara sauce or sprinkle some fresh herbs on top. You can also use this recipe to make chicken parmesan by adding some marinara sauce and mozzarella cheese on top of the chicken and baking it for an additional 5-10 minutes. In conclusion, Italian bread crumbs are a must-have ingredient in any kitchen. With this simple and easy recipe, you can create a mouthwatering chicken dish that will impress your family and friends. So go ahead and give this recipe a try, and let the delicious flavors of Italian bread crumbs take your chicken to the next level.
19 italian bread crumbs chicken breast recipe You must try them!

Italian Style Breaded Chicken Cutlets

yield: 4 total time: 40 minutes
3.4 Stars (5 reviews)
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Ingredients

  • 1 1/3 cups Italian style breadcrumbs
  • 1/3 cup Parmigiano Reggiano grated, or your favorite grated cheese
  • 1 clove garlic grated
  • 1 1/2 tablespoons chopped parsley
  • 2 eggs beaten plus 1 tbsp water
  • 2 pounds chicken cutlets
  • 1/2 teaspoon pepper
  • 1/4 teaspoon salt
  • olive oil for frying

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 28 grams
  • Cholesterol : 255 milligrams
  • Fat : 19 grams
  • Fiber : 2 grams
  • Protein : 60 grams
  • SaturatedFat : 5 grams
  • Sodium : 1280 milligrams
  • Sugar : 3 grams
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