17 Italian Bell Pepper Recipe Try These Culinary Delights!

Published on: Mar 15, 2024

Bell peppers are a staple ingredient in Italian cuisine, adding a burst of color and flavor to many traditional dishes. These versatile vegetables can be roasted, grilled, sautéed, or even stuffed, making them a popular choice for both vegetarian and meat-based recipes. In this article, we will explore a delicious Italian bell pepper recipe that is easy to make yet full of bold flavors and textures. So get your apron on and let's dive into this mouth-watering dish!

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Italian Bell Pepper Soup

Main Ingredients: Olive Oil, Crumbles, Small Yellow Onion, Garlic
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Experience the bold and flavorful taste of Italian cuisine with this delicious Bell Pepper Soup. Made with a rich tomato base and hearty bell peppers, this soup is perfect for a cozy night in or for impressing dinner guests. The addition of Italian sausage adds a satisfying amount of protein and a touch of spice to this dish.
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Italian Bell Pepper Stew aka Peperonata

Main Ingredients: Olive Oil, Onion, Cloves Garlic, Bell Peppers, Red
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For a hearty and comforting meal, try making an Italian Bell Pepper Stew, also known as Peperonata. This dish is a traditional Italian recipe that combines sweet bell peppers, onions, and tomatoes for a burst of flavor. The stew is simmered to perfection with Italian herbs and is great served over pasta or with crusty bread.
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Spicy Italian Bell Pepper and Onion Skillet

Main Ingredients: Green Pepper, Bell Peppers, Red Peppers, Yellow Onions
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For a quick and easy weeknight meal, try this Spicy Italian Bell Pepper and Onion Skillet. This dish is packed with protein-rich Italian sausage, colorful bell peppers, and zesty onions. The addition of red pepper flakes gives this dish a spicy kick that will leave you wanting more.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Keto Stuffed Peppers - Italian Style - Keto Cooking Wins
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Looking for a low-carb and flavorful meal? These Keto Stuffed Peppers – Italian Style are the perfect solution. Made with ground beef or turkey, Italian seasoning, and cauliflower rice, these stuffed peppers are a delicious and healthy option. Top them off with mozzarella cheese for a gooey and satisfying finish.
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Italian Sausage Bake

Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
Easy Italian Sausage Pasta Bake - Cooking For My Soul
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For a crowd-pleasing meal that is easy to make, try this Italian Sausage Bake. This dish is loaded with sliced Italian sausage, bell peppers, onions, and potatoes. The flavors all come together in the oven and the result is a flavorful and hearty meal that will leave everyone satisfied.
This classic Italian dish is a staple in many households. Italian Sausage Peppers and Onions is a simple yet delicious meal that is perfect for any night of the week. The sautéed peppers and onions add a burst of flavor to the sliced Italian sausage. Serve it over pasta, in a sandwich, or on its own for a tasty and filling meal.
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Lasagna

Main Ingredients: Olive Oil, Lean Ground Beef, Onion, Bell Pepper
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No list of Italian dishes would be complete without the beloved Lasagna. This classic dish is made with layers of meat sauce, cheese, and pasta. The flavors all come together in the oven and the result is a mouth-watering dish that is perfect for a special occasion or for a comforting meal at home.
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For a twist on the traditional stuffed peppers, try making Italian Stuffed Peppers. These peppers are filled with a flavorful ground beef and rice mixture and topped with marinara sauce and mozzarella cheese. They are then baked to perfection, resulting in a delicious and satisfying meal.
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Italian Bake Casserole

Main Ingredients: Diced Chicken, Italian Sausage Links, Spaghetti Sauce
Italian Bake Casserole - The Midnight Baker
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This Italian Bake Casserole is comfort food at its finest. Layers of pasta, meat sauce, and cheese come together to create a dish that is perfect for feeding a crowd or for meal prep. The addition of Italian seasoning and garlic gives this dish an authentic Italian flavor.
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Slow Cooker Italian Chicken and Peppers

Main Ingredients: Bell Peppers, Medium Onion, Boneless Skinless Chicken
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For a hands-off and flavorful meal, try making this Slow Cooker Italian Chicken and Peppers. The chicken is cooked in a savory tomato sauce with sliced bell peppers and Italian seasoning. The result is a tender and flavorful chicken dish that is perfect served over pasta or with crusty bread.
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This Italian Sausage Bell Pepper Pasta is a one-pot wonder. The Italian sausage, sliced bell peppers, and penne pasta are all cooked together in a savory tomato sauce for a quick and easy meal. Top it off with some parmesan cheese for a cheesy and delicious finish.
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This refreshing and flavorful Italian Pasta Salad is perfect for a summer picnic or as a side dish for any meal. The tri-colored rotini pasta is combined with cherry tomatoes, black olives, bell peppers, and Italian dressing. The result is a colorful and flavorful salad that everyone will love.
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This Italian Chicken Casserole is a delicious and comforting meal that is perfect for a busy weeknight. The chicken breast is combined with tomato sauce, Italian herbs, and mozzarella cheese for a tasty and satisfying dish. Serve it over pasta or with a side of crusty bread.
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Baked Gnocchi with Italian Sausage

Main Ingredients: Baby Spinach, Extra Virgin Olive Oil, Onion, Bell
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Gnocchi lovers, rejoice! This Baked Gnocchi with Italian Sausage is a flavorful and easy dish that is perfect for any night of the week. The gnocchi is baked with sliced Italian sausage, bell peppers, and tomato sauce. Top it off with some parmesan cheese for a cheesy and comforting finish.
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Old Fashioned Ground Beef Goulash (American Goulash)

Main Ingredients: Elbow Pasta, Ground Beef, Bell Peppers, Small Onion
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This Old Fashioned Ground Beef Goulash, also known as American Goulash, is a classic comfort food dish that is perfect for any night of the week. The ground beef is cooked with tomato sauce, macaroni, and bell peppers for a hearty and flavorful meal. Sprinkle some chopped parsley on top for a fresh and colorful touch.
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Eggplant Cacciatore

Main Ingredients: Italian Eggplant, Olive Oil, Penne Pasta, Cremini
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This Eggplant Cacciatore is a vegetarian take on the classic Italian dish. The eggplant is cooked in a savory tomato sauce with bell peppers, onions, and Italian herbs. Serve it over pasta or with a side of crusty bread for a satisfying and flavorful meal.
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Italian Style Stuffed Paleo Peppers

Main Ingredients: Bell Peppers, Coconut Oil, Onion, Sea Salt, Black
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For a healthy and delicious meal, try making these Italian Style Stuffed Paleo Peppers. The peppers are filled with a flavorful ground beef and cauliflower rice mixture and topped with a gluten-free marinara sauce. The result is a tasty and guilt-free dish that is perfect for anyone following a paleo diet.
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This Chicago Italian Beef Sandwich is a must-try for any sandwich lover. The thinly sliced beef is slow-cooked in a savory au jus and served on a crusty hoagie roll with sautéed bell peppers and giardiniera. This sandwich is packed with flavor and is a perfect option for a game day meal or for a quick and satisfying lunch.
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Slow Cooker Easy Italian Chicken

Main Ingredients: Chicken, Sweet Potatoes, Bell Pepper, Onion, Black
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This Slow Cooker Easy Italian Chicken is a simple and flavorful meal that is perfect for a busy weeknight. The chicken breasts are cooked in a savory tomato sauce with sliced bell peppers and Italian herbs. Serve it over pasta or with a side of crusty bread for a tasty and effortless meal.
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Spicy Italian Keto Stuffed Peppers

Main Ingredients: Olive Oil, Italian Seasoning, Ground Sausage, Small
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For a low-carb and spicy meal, try making these Spicy Italian Keto Stuffed Peppers. The peppers are filled with a spicy ground beef and cauliflower rice mixture and topped with pepper jack cheese. These stuffed peppers are full of flavor and are a perfect option for anyone following a keto diet.

The Perfect Combination of Sweet and Savory

One of the reasons why Italian bell pepper recipes are so popular is because they strike the perfect balance between sweet and savory flavors. The sweetness of the bell peppers complements the savory elements such as herbs, cheese, and meats, creating a harmonious blend of flavors. This recipe is no exception, with the addition of balsamic vinegar and parmesan cheese bringing out the natural sweetness of the peppers.

Roasted to Perfection

Roasting is the preferred cooking method for this Italian bell pepper recipe as it brings out the natural sweetness and adds a smoky depth of flavor. The bell peppers are first halved and deseeded before being placed on a baking sheet and drizzled with olive oil. The peppers are then roasted in the oven until they are tender and slightly charred, bringing out their rich flavor and vibrant color.

A Versatile Dish

One of the great things about this Italian bell pepper recipe is its versatility. You can serve it as a side dish, add it to pasta or salads, or even use it as a topping for pizza. The roasted bell peppers can also be stored in the fridge and used throughout the week to add a burst of flavor to any meal. This makes it a great option for meal prepping or for busy weeknights when you need a quick and tasty dish.

Final Thoughts

In conclusion, this Italian bell pepper recipe is a must-try for anyone who loves the bold and vibrant flavors of Italian cuisine. With its perfect balance of sweet and savory, versatile nature, and easy preparation, it is sure to become a favorite in your household. So why not give it a try and add a touch of Italy to your next meal? Your taste buds will thank you.
17 italian bell pepper recipe Try these culinary delights!

Italian Bell Pepper Soup

yield: 6 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 4 tablespoons olive oil
  • 1 package crumbles Beyond Meat Beef, or 1 pound ground beef
  • 1 small yellow onion chopped
  • 3 cloves garlic minced
  • 4 cups vegetable broth
  • bell peppers chopped, I used red, orange and yellow
  • 1 can tomato sauce
  • 1 can diced tomatoes
  • 1/2 cup ditalini pasta or elbows
  • 1 teaspoon dried basil each, oregano and onion powder
  • salt
  • pepper
  • fresh Parmesan cheese for serving

Nutrition

  • Calories : 110 calories
  • Carbohydrate : 7 grams
  • Fat : 9 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 760 milligrams
  • Sugar : 3 grams
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