15 Italian Beef Stew Recipe Slow Cooker Experience Flavor Like Never Before!
Published on: Mar 15, 2024
If you're looking for a hearty and flavorful meal that will warm you up on a cold day, look no further than this Italian beef stew recipe for your slow cooker. This recipe is perfect for busy weeknights or lazy weekends, as it requires minimal prep time and will fill your home with delicious aromas as it cooks low and slow. Made with tender chunks of beef, a variety of vegetables, and a blend of Italian herbs and spices, this stew is sure to become a family favorite.
Main Ingredients: Olive Oil, Chopped Onion, Carrot, Minced Garlic, All
This hearty and comforting stew is full of Italian flavors and is perfect for a cold winter's night. Tender chunks of beef are slow cooked with tomatoes, onions, garlic, and Italian seasonings until they are fall-apart tender. Serve with a side of crusty bread to soak up all the delicious broth.
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Slow Cooker Italian Beef Stew
Main Ingredients: Olive Oil, Pancetta, Medium Carrots, Onion, Garlic
If you don't have time to stand over the stove, this slow cooker version of Italian beef stew is the perfect solution. Simply throw all the ingredients into your slow cooker and let it work its magic. The result is a flavorful and tender stew that is sure to become a family favorite.
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Italian Minestrone Soup in the Slow Cooker
Main Ingredients: Lean Ground Meat, Beef, Sliced Mushrooms, Yellow Onion
This classic Italian soup is packed with vegetables, beans, and pasta for a hearty and filling meal. The slow cooker makes it easy to prepare and allows all the flavors to meld together. Serve with a sprinkle of parmesan cheese and a side of crusty bread.
This soup is the perfect combination of savory meatballs, tender vegetables, and flavorful broth. It's a great way to use up leftover chicken and is a hit with both kids and adults. Plus, it's made in the crock-pot for an easy weeknight dinner.
This hearty stew is a twist on the traditional beef stew, with the addition of red wine and balsamic vinegar for a rich and tangy flavor. The meat is slow cooked until it is fall-apart tender and the vegetables are cooked to perfection. Serve over mashed potatoes or with a side of crusty bread.
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Slow Cooker Italian Chili
Main Ingredients: Lean Ground Beef, Bulk Italian Sausage, Diced Tomatoes
If you love chili but want to switch things up, this Italian version is a must-try. It's made with ground beef, Italian sausage, and a variety of beans and is bursting with flavor. Serve with your favorite toppings like shredded cheese, sour cream, and green onions.
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Slow Cooker Italian Wedding Soup
Main Ingredients: Lean Ground Beef, Ground Pork, Bread Crumbs, Dried
This soup is a hearty and filling meal on its own, with the addition of meatballs, pasta, and vegetables. The slow cooker makes it easy to prepare and allows all the flavors to come together. It's the perfect comfort food for a chilly day.
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Slow Cooker Italian Meatball Stew
Main Ingredients: Extra Lean Ground Beef, Seasoned Breadcrumbs, Egg
This stew is a delicious twist on traditional meatball recipes. The meatballs are slow cooked with potatoes, carrots, and Italian seasonings for a flavor-packed meal. Serve with a side of crusty bread for dipping in the savory broth.
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Slow Cooker Italian Hamburger Soup
Main Ingredients: Ground Beef, Olive Oil, Small Onion, Celery, Italian
This soup is a great way to use up ground beef and is a hit with kids and adults alike. It's filled with vegetables, pasta, and Italian seasonings for a hearty and filling meal. Serve with a sprinkle of parmesan cheese and a side of garlic bread.
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Slow Cooker Italian Meatball Soup
Main Ingredients: Carrots, Small Onion, Celery Stalks, Medium Potatoes
This soup is a great way to use up leftover meatballs and is packed with vegetables and pasta for a complete meal. The broth is infused with Italian seasonings for a delicious and comforting soup. Serve with a side salad for a well-rounded dinner.
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Slow Cooker Italian Vegetarian Bean Soup
Main Ingredients: Great Northern Beans, Ribs, Small Onion, Carrots
If you're looking for a vegetarian option, this bean soup is a great choice. It's loaded with protein from a variety of beans and is flavored with Italian seasonings for a delicious and filling meal. Serve with a side of crusty bread for dipping.
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Skinny on Weight Watchers Italian Beef Lentil Slow...
Main Ingredients: Beef Round, Salt, Black Pepper, Chopped Onion, Garlic
This soup is not only delicious, but it's also healthy and Weight Watchers friendly. It's made with lean ground beef, lentils, and a variety of vegetables for a nutritious and flavorful meal. Plus, it's made in the slow cooker for an easy and convenient dinner.
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Italian Crockpot Pasta Fagioli
Main Ingredients: Lean Ground Beef, Chicken Broth, Water, Cannellini
This classic Italian soup is loaded with pasta, beans, and vegetables for a hearty and delicious meal. It's made in the crockpot for an easy weeknight dinner and is perfect for leftovers the next day. Serve with a sprinkle of parmesan cheese and a side of garlic bread.
If you're short on time but still want a flavorful and comforting meal, this soup is the perfect solution. It's made with frozen meatballs, chicken broth, and pasta for a quick and easy dinner. Serve with a side of crusty bread for dipping.
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Italian Vegetable Beef Soup
Main Ingredients: Beef, Beans, Carrots, Onion, Red Pepper, Celery, Green
This soup is loaded with vegetables, beef, and Italian seasonings for a healthy and delicious meal. It's perfect for using up leftover vegetables and is a great way to sneak in extra veggies for picky eaters. Serve with a side of crusty bread for a complete meal.
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Crockpot Italian Meatball Tomato Soup
Main Ingredients: Lean Ground Beef, Eggs, Garlic, Grated Parmesan, Fresh
This soup is a hearty and flavorful twist on traditional tomato soup. The addition of meatballs and Italian seasonings takes it to the next level and makes it a filling meal. Serve with a side of grilled cheese for the ultimate comfort food combo.
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Spezzatino – Italian Beef Stew
Main Ingredients: White Onion, Small Carrot, Celery Stalk, Extra Virgin
This traditional Italian beef stew is bursting with flavor and is perfect for a special occasion or Sunday dinner. The meat is slow cooked with vegetables, wine, and herbs until it is tender and falls apart. Serve with a side of polenta or mashed potatoes for a complete meal.
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Italian Crockpot Two Bean Chili Soup
Main Ingredients: Lean Ground Beef, Olive Oil, Worcestershire Sauce
This chili is a hearty and flavorful twist on the classic, with the addition of two types of beans and Italian seasonings. It's perfect for a game day or party, and is sure to be a crowd-pleaser. Serve with your favorite toppings and a side of cornbread.
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Slow Cooker Italian Orzo Soup
Main Ingredients: Medium Yellow Onion, Minced Garlic, Dried Basil, Dried
This soup is a delicious and comforting meal that is perfect for a cold winter's night. The orzo pasta adds a unique twist and makes it more filling than traditional soups. Serve with a side of crusty bread for dipping.
This beef stew is slow cooked with Italian seasonings, red wine, and balsamic vinegar for a rich and flavorful meal. The meat is fall-apart tender and the vegetables are cooked to perfection. Serve with a side of crusty bread for soaking up the delicious broth.
Ingredients
Main Ingredients:
2 lbs beef chuck, cut into 1-inch cubes
1 tbsp olive oil
1 onion, chopped
2 cloves garlic, minced
2 tbsp tomato paste
2 cups beef broth
1 cup dry red wine
1 can diced tomatoes
2 tbsp Italian seasoning
1 tsp salt
1/2 tsp black pepper
Vegetable Medley:
2 carrots, peeled and sliced
2 celery stalks, sliced
1 bell pepper, chopped
1 cup mushrooms, sliced
1 cup baby potatoes, halved
Instructions
In a large skillet, heat olive oil over medium-high heat. Add the beef cubes and cook until browned on all sides, about 5-7 minutes.
Transfer the beef to the slow cooker and add the onion and garlic to the same skillet. Cook until softened, about 3-5 minutes.
Add tomato paste to the skillet and cook for another minute, stirring constantly.
Slowly pour in the beef broth and red wine, scraping any browned bits from the bottom of the skillet.
Stir in the diced tomatoes, Italian seasoning, salt, and black pepper.
Pour the mixture over the beef in the slow cooker.
Add the vegetable medley on top of the beef and sauce.
Cover and cook on low for 6-8 hours or on high for 3-4 hours.
Serve hot and enjoy this delicious Italian beef stew with your favorite crusty bread or pasta.
Notes
This stew can also be made on the stovetop by simmering on low for 2-3 hours.
If you prefer a thicker stew, mix 1 tbsp of cornstarch with 2 tbsp of cold water and add it to the slow cooker 30 minutes before serving.
This recipe can also be customized to your liking by adding your favorite vegetables, such as green beans, zucchini, or butternut squash.
In Conclusion
This Italian beef stew recipe for your slow cooker is a delicious and easy way to bring the flavors of Italy into your home. With minimal prep time and a variety of vegetables and spices, this stew is sure to impress your family and guests. So why wait? Grab your slow cooker and ingredients and start cooking up this hearty and flavorful dish today!
<h2>Ingredients</h2>
<h3>Main Ingredients:</h3>
<ul>
<li><b>2 lbs</b> beef chuck, cut into 1-inch cubes</li>
<li><b>1 tbsp</b> olive oil</li>
<li><b>1</b> onion, chopped</li>
<li><b>2 cloves</b> garlic, minced</li>
<li><b>2 tbsp</b> tomato paste</li>
<li><b>2 cups</b> beef broth</li>
<li><b>1 cup</b> dry red wine</li>
<li><b>1 can</b> diced tomatoes</li>
<li><b>2 tbsp</b> Italian seasoning</li>
<li><b>1 tsp</b> salt</li>
<li><b>1/2 tsp</b> black pepper</li>
</ul>
<h3>Vegetable Medley:</h3>
<ul>
<li><b>2</b> carrots, peeled and sliced</li>
<li><b>2</b> celery stalks, sliced</li>
<li><b>1</b> bell pepper, chopped</li>
<li><b>1 cup</b> mushrooms, sliced</li>
<li><b>1 cup</b> baby potatoes, halved</li>
</ul>
<h2>Instructions</h2>
<ol>
<li>In a large skillet, heat <b>olive oil</b> over medium-high heat. Add the <b>beef cubes</b> and cook until browned on all sides, about 5-7 minutes.</li>
<li>Transfer the beef to the slow cooker and add the <b>onion</b> and <b>garlic</b> to the same skillet. Cook until softened, about 3-5 minutes.</li>
<li>Add <b>tomato paste</b> to the skillet and cook for another minute, stirring constantly.</li>
<li>Slowly pour in the <b>beef broth</b> and <b>red wine</b>, scraping any browned bits from the bottom of the skillet.</li>
<li>Stir in the <b>diced tomatoes</b>, <b>Italian seasoning</b>, <b>salt</b>, and <b>black pepper</b>.</li>
<li>Pour the mixture over the beef in the slow cooker.</li>
<li>Add the <b>vegetable medley</b> on top of the beef and sauce.</li>
<li>Cover and cook on low for 6-8 hours or on high for 3-4 hours.</li>
<li>Serve hot and enjoy this delicious Italian beef stew with your favorite crusty bread or pasta.</li>
</ol>
<h2>Notes</h2>
<ul>
<li>This stew can also be made on the stovetop by simmering on low for 2-3 hours.</li>
<li>If you prefer a thicker stew, mix 1 tbsp of <b>cornstarch</b> with 2 tbsp of cold water and add it to the slow cooker 30 minutes before serving.</li>
<li>This recipe can also be customized to your liking by adding your favorite vegetables, such as green beans, zucchini, or butternut squash.</li>
</ul>
<h2>In Conclusion</h2>
<p>This Italian beef stew recipe for your slow cooker is a delicious and easy way to bring the flavors of Italy into your home. With minimal prep time and a variety of vegetables and spices, this stew is sure to impress your family and guests. So why wait? Grab your slow cooker and ingredients and start cooking up this hearty and flavorful dish today!</p>
