15 Italian Beef Skewers Recipe Dive Into Deliciousness!

Published on: Mar 16, 2024

Are you looking for a mouth-watering and easy-to-make dish to impress your guests at your next dinner party? Look no further than this Italian beef skewers recipe! These skewers are not only a crowd-pleaser, but they are also a perfect addition to any summer BBQ or a quick weeknight dinner option. Bursting with flavors and loaded with protein, these skewers are a surefire way to satisfy your taste buds and keep you full. So, let's dig in and learn how to make these delicious Italian beef skewers!

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Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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For a twist on traditional stuffed peppers, try these Italian-style stuffed peppers. Made with a blend of ground beef, rice, and Italian seasonings, and topped with a savory tomato sauce and melted cheese, these peppers are a delicious and satisfying dish.

Prep Time: 20 minutes

Cook Time: 10 minutes

Total Time: 30 minutes

Ingredients:

  • 1 pound of beef sirloin, cut into 1-inch cubes
  • 1 red bell pepper, cut into 1-inch pieces
  • 1 green bell pepper, cut into 1-inch pieces
  • 1 yellow onion, cut into 1-inch pieces
  • 8-10 cherry tomatoes
  • 1 tablespoon of Italian seasoning
  • 1 teaspoon of garlic powder
  • Salt and pepper to taste
  • Olive oil

Instructions:

  1. In a small bowl, mix together the Italian seasoning, garlic powder, salt, and pepper.
  2. Thread the beef, peppers, onion, and cherry tomatoes onto skewers, alternating between each ingredient.
  3. Brush the skewers with olive oil and sprinkle the seasoning mixture over them, making sure to coat all sides.
  4. Preheat your grill to medium-high heat and lightly oil the grates.
  5. Place the skewers on the grill and cook for 3-4 minutes on each side, or until the beef is cooked to your desired level of doneness.
  6. Remove the skewers from the grill and let them rest for a few minutes before serving.
  7. Garnish with some fresh herbs and serve with your favorite dipping sauce.
These Italian beef skewers are not only easy to make, but they are also versatile. You can swap out the vegetables for your favorites or even add some pineapple for a sweet and tangy twist. You can also marinate the beef in your favorite Italian dressing for a more intense flavor. Whatever variation you choose, these skewers are guaranteed to be a hit. In addition to being delicious, these skewers are also a nutritious option. Beef is a great source of protein, which is essential for building and repairing muscles. It is also rich in iron, zinc, and B vitamins. The colorful vegetables provide essential vitamins and minerals, making this dish a well-rounded meal. So, the next time you are in need of a quick and tasty meal, give this Italian beef skewers recipe a try. Your taste buds and your guests will thank you.
15 italian beef skewers recipe Dive into deliciousness!

Authentic Italian Braciole

yield: 4 total time: 75 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 2 pounds beef thinly sliced
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup grated Parmesan
  • 1/2 cup provolone grated
  • 1/2 cup Italian breadcrumbs
  • 1/2 teaspoon garlic powder
  • 1 teaspoon dried basil
  • 5 tablespoons olive oil
  • 4 cups tomato sauce or your grandmas Italian 'Sunday' Sauce!

Nutrition

  • Calories : 1090 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 195 milligrams
  • Fat : 71 grams
  • Fiber : 9 grams
  • Protein : 64 grams
  • SaturatedFat : 26 grams
  • Sodium : 2290 milligrams
  • Sugar : 24 grams
  • TransFat : 2.5 grams
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