20 Italian Beef Sandwich Recipe Dutch Oven Unleash Your Inner Chef!

Published on: Mar 15, 2024

The Italian Beef Sandwich is a beloved classic, perfect for any occasion. This hearty and flavorful sandwich is a staple in many households, and it's no wonder why. With tender slices of beef, tangy peppers, and a crusty roll, this sandwich is a burst of flavors and textures in every bite. While it may seem like a complex dish, it can easily be made in a Dutch oven, making it a convenient and delicious option for busy weeknights or weekend gatherings.

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The Chicago Italian Beef sandwich is a classic favorite that never disappoints. Tender beef, cooked to perfection, is piled high on a soft Italian roll and topped with a savory au jus sauce. The secret ingredient? A dash of Italian seasoning to give it that extra kick of flavor. This recipe is perfect for a summer BBQ or a game day feast.
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Ditka’s Italian Beef Sandwich

Main Ingredients: Rump Roast, Garlic, Kosher Salt, Freshly Ground Black
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For fans of the legendary coach Mike Ditka, this recipe is a must-try. This version of the Italian Beef sandwich is inspired by Ditka's own recipe and is sure to impress. The key to this sandwich is the slow-cooked beef, which is packed with garlic, oregano, and rosemary for a burst of flavor in every bite.
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Looking for a more traditional take on the Italian Beef sandwich? This recipe has got you covered. Slow-cooked beef, seasoned with salt, pepper, and paprika, is served on a crusty Italian roll and topped with provolone cheese and roasted red peppers. It's a simple yet delicious twist on a classic sandwich.
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Braciole is a popular Italian dish that is perfect for special occasions or a fancy dinner at home. This recipe takes a twist on the traditional braciole by using beer can chicken. The chicken is stuffed with a flavorful mixture of breadcrumbs, parmesan cheese, and garlic, and then slow-cooked in a savory marinara sauce. It's a dish that will impress even the pickiest of eaters.
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Dutch Oven Lasagna

Main Ingredients: Lasagna Noodles, Egg, Ricotta Cheese, Parsley, Ground
Who says you can't make lasagna on the grill? This recipe proves that anything is possible with beer can chicken. The chicken is cooked in a Dutch oven, along with layers of lasagna noodles, ricotta cheese, tomato sauce, and mozzarella cheese. It's a hearty and flavorful meal that will have you coming back for seconds.
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Crock pot Italian Beef Sandwich

Main Ingredients: Roast, Red Bell Pepper, Seasoning, Sandwiches, Butter
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If you're looking for an easy and delicious weeknight meal, this crock pot Italian Beef sandwich is perfect for you. The chicken is slow-cooked in a beef broth and Italian dressing mixture, which infuses it with flavor. After a few hours in the crock pot, the chicken is shredded and served on a soft bun with pepperoncinis and giardiniera. It's a crowd-pleaser for sure!
Main Ingredients: Olive Oil, Sandwich Bread, Roast Beef, Sliced
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A roast beef sandwich may seem like a simple meal, but this recipe takes it to the next level. The chicken is marinated in a flavorful mixture of Italian dressing, garlic, balsamic vinegar, and rosemary before being slow-cooked to perfection. The result? A tender and juicy chicken that is perfect for sandwiches.
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Campfire Dutch Oven Italian Stuffed Peppers

Main Ingredients: Bell Peppers, Quinoa, Extra Virgin Olive Oil, Medium
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Campfire cooking just got a whole lot tastier with these Italian stuffed peppers. The chicken is seasoned with Italian seasoning and stuffed inside bell peppers along with rice and tomato sauce. The peppers are then cooked in a Dutch oven over the campfire until tender and flavorful. It's a fun and unique way to enjoy beer can chicken.
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Italian Hot Beef Sandwich

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This hot beef sandwich is sure to be a hit with your family and friends. The chicken is slow-cooked in a flavorful mixture of Italian dressing, beef broth, and spices, and then served on a toasted bun with provolone cheese and sauteed onions. It's a hearty and satisfying meal that is perfect for any occasion.
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No Italian meal is complete without a side of meatballs. This recipe uses beer can chicken to create tender and flavorful meatballs that are perfect for pasta dishes or sandwiches. The chicken is combined with breadcrumbs, parmesan cheese, and Italian seasoning for a delicious and easy-to-make meal.
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Cheesy Italian Meatball Sandwich

Main Ingredients: Onion, Olive Oil, Garlic, Prosciutto, Beef, Mild
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Looking for a twist on the classic meatball sandwich? This recipe has got you covered. The chicken is mixed with mozzarella cheese and Italian seasoning for a flavorful and cheesy meatball. The meatballs are then served on a soft bun with marinara sauce and more cheese. It's a meal that will have you coming back for seconds.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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These great big Italian meatballs are perfect for feeding a crowd. The chicken is combined with breadcrumbs, parmesan cheese, garlic, and Italian seasoning for a flavorful and hearty meatball. The meatballs are then slow-cooked in a savory marinara sauce until tender and juicy.
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Illinois Italian Beef Sandwich

Main Ingredients: Beef Roast, Olive Oil, Black Pepper, Garlic Powder
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This Illinois-inspired Italian Beef sandwich is a must-try for any meat lover. The chicken is slow-cooked in a flavorful mixture of beef broth, Italian seasoning, and red wine for a burst of flavor. The chicken is then served on a soft roll and topped with sweet peppers and mozzarella cheese. It's a sandwich that will transport you straight to the heart of Illinois.
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Grilled Italian Beef Sandwich

Main Ingredients: Beef Roast, Black Pepper, Kosher Salt, Granulated
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Grilling isn't just for burgers and hot dogs. This recipe takes advantage of the grill to create a delicious and flavorful Italian Beef sandwich. The chicken is marinated in a red wine and Italian seasoning mixture, and then grilled to perfection. The result is a tender and juicy chicken that is perfect for sandwiches.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're following a keto diet, these Italian-style stuffed peppers are a must-try. The chicken is mixed with cauliflower rice, tomato sauce, and Italian seasoning before being stuffed inside bell peppers and baked until tender. It's a low-carb and flavorful meal that will satisfy your cravings.
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Instant Pot Italian Beef Sandwich

Main Ingredients: Oil, Beef Chuck Roast, Garlic, Onion, Green Pepper
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Short on time? No problem. This Instant Pot Italian Beef sandwich recipe is perfect for busy weeknights. The chicken is cooked in a pressure cooker along with beef broth and Italian seasoning, resulting in a tender and flavorful chicken. Serve it on a roll with sliced cheese and giardiniera for a delicious and easy meal.
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Italian Style Stuffed Paleo Peppers

Main Ingredients: Bell Peppers, Coconut Oil, Onion, Sea Salt, Black
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For those following a paleo diet, these stuffed peppers are a great option. The chicken is mixed with cauliflower rice, tomato sauce, and Italian seasoning, and then stuffed inside bell peppers and baked until tender. It's a healthy and flavorful meal that everyone will love.
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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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Nothing beats homemade meatballs, and this recipe is no exception. The chicken is combined with breadcrumbs, parmesan cheese, and Italian seasoning for a flavorful and tender meatball. Serve them with your favorite pasta or on a sandwich for a delicious and satisfying meal.
Main Ingredients: Beef Rump, Oregano, Salt, Garlic, Olive Oil, Green
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This Chicago-style Italian Beef sandwich is a must-try for any sandwich lover. The chicken is slow-cooked in a flavorful mixture of beef broth, Italian seasoning, and red wine vinegar for a burst of flavor. The chicken is then served on a soft bun and topped with sweet peppers and mozzarella cheese. It's a sandwich that will transport you straight to the Windy City.
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Crock Pot Italian Beef Sandwich

Main Ingredients: Rump Roast, Italian Dressing Mix, Garlic Salt, Pepper
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For an easy and delicious meal, look no further than this crock pot Italian Beef sandwich recipe. The chicken is cooked in a mixture of Italian dressing and beef broth until tender and juicy. Serve it on a soft roll with pepperoncinis and giardiniera for a sandwich that will have you coming back for more.

Ingredients

Main Ingredients:

  • 3-4 pounds beef chuck roast
  • 1 cup beef broth
  • 1 cup water
  • 1 onion, sliced
  • 3 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

Additional Ingredients:

  • 4-6 Italian rolls or hoagie buns
  • 1 cup sliced pepperoncini peppers
  • 1 cup sliced roasted red peppers
  • 1 cup shredded provolone cheese
  • 1/4 cup melted butter

Instructions

  1. Preheat your Dutch oven over medium-high heat. Season the chuck roast with oregano, basil, thyme, salt, and pepper.
  2. Add the beef broth and water to the Dutch oven, followed by the seasoned chuck roast. Top with sliced onions and minced garlic.
  3. Cover the Dutch oven with a lid and cook for 3-4 hours, or until the beef is tender and falls apart easily with a fork.
  4. Remove the beef from the Dutch oven and shred it using two forks. Return the shredded beef to the Dutch oven and mix it with the juices and onions.
  5. Preheat your oven to broil. Cut the Italian rolls or hoagie buns in half and place them on a baking sheet.
  6. Brush the rolls with melted butter and broil them for 2-3 minutes, until they are lightly toasted.
  7. Assemble the sandwiches by placing a generous amount of shredded beef on one half of the roll, followed by pepperoncini peppers, roasted red peppers, and provolone cheese.
  8. Place the sandwiches back in the oven and broil for an additional 2-3 minutes, until the cheese is melted and bubbly.
  9. Serve hot and enjoy your delicious Italian Beef Sandwiches!

Why Use a Dutch Oven?

Using a Dutch oven to make this Italian Beef Sandwich recipe has many benefits. The heavy bottom of a Dutch oven allows for even heat distribution, resulting in tender and flavorful beef. It also retains heat well, making it perfect for slow cooking the beef for several hours. Plus, the Dutch oven can go from stovetop to oven, making it a versatile tool for this recipe. And let's not forget, using a Dutch oven means less clean-up and more time to enjoy your delicious sandwich!

Final Thoughts

This Italian Beef Sandwich recipe is the perfect way to bring the flavors of Italy into your home. Using a Dutch oven makes it a simple and convenient dish that can be enjoyed any day of the week. So the next time you're looking for a hearty and delicious meal, give this recipe a try. Your taste buds will thank you!
20 italian beef sandwich recipe dutch oven Unleash your inner chef!

Chicago Italian Beef Sandwich

yield: 10 total time: 140 minutes
3.7 Stars (3 reviews)
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Ingredients

  • 1 boneless beef roast sirloin or round, about 3 pounds with most of the fat trimmed off
  • 1 tablespoon ground black pepper
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon crushed red pepper
  • 6 cups hot water
  • 4 cubes beef bouillon yes, bouillon, see the explanation below *
  • 10 rolls soft, fluffy, high gluten, sliced lengthwise but hinged on one side or Italian bread loaves cut widthwise into 10 portions, G…
  • 3 green bell peppers medium sized
  • 1 tablespoon olive oil approximately

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 22 grams
  • Fat : 3.5 grams
  • Fiber : 4 grams
  • Protein : 4 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 190 milligrams
  • Sugar : 4 grams
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