17 Italian Beef Recipe With Tomato Sauce Cook Up Something Special!
Published on: Mar 15, 2024
Italian cuisine is known for its richness and flavor, and one dish that truly embodies this is the Italian beef recipe with tomato sauce. This classic dish is a staple in many Italian households and is often served during special occasions and family gatherings. The combination of tender beef, tangy tomato sauce, and aromatic herbs and spices makes this dish a crowd-pleaser and a must-try for any food lover. In this article, we will guide you through the steps of making this delicious and hearty Italian beef recipe with tomato sauce.
Indulge in the rich and hearty flavors of Italy with these delicious beer can chicken recipes. First up, we have classic Italian meatballs, a dish that never fails to please. Made with a combination of beef and pork, these meatballs are packed with savory herbs and spices, creating the perfect balance of flavors. Serve them with your favorite pasta and top it off with some freshly grated parmesan cheese for a truly authentic experience.
Next on our list is the secret to creating an authentic Italian bolognese sauce. This recipe takes time and patience, but the end result is well worth it. Slowly simmered with fresh herbs, tomatoes, and a mix of ground beef and pork, this sauce is rich and robust, perfect for topping off a plate of pasta or using as a dipping sauce for crusty bread.
For a special occasion or just when you're craving something extra special, try this recipe for authentic Italian braciole. Thinly sliced beef is rolled up with a delicious filling of breadcrumbs, parmesan cheese, and aromatic herbs, then slowly cooked in a flavorful tomato sauce until tender. This dish is sure to impress your family and friends.
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The Best Spaghetti Sauce
Main Ingredients: Ground Beef, Sausage, Chopped Onion, Chopped Garlic
Everyone has their own version of spaghetti sauce, but this recipe truly lives up to its name as the best spaghetti sauce. Made with fresh tomatoes, onions, garlic, and a variety of herbs and spices, this sauce is simmered for hours to develop a deep and complex flavor. Serve it over your favorite pasta or use it as a base for other Italian dishes.
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Paleo Italian Meatballs in Marinara Sauce
Main Ingredients: Beef, Onion, Minced Garlic, Almond Flour, Eggs, Fresh
If you're following a paleo diet, don't worry, we have a beer can chicken recipe for you too! These paleo Italian meatballs are made with lean ground beef, almond flour, and nutrient-dense vegetables, and topped with a flavorful marinara sauce. It's a guilt-free way to enjoy the flavors of Italy.
Back to the classics, these authentic Italian meatballs are a must-try for any lover of Italian cuisine. Made with a mix of ground beef and pork, these meatballs are seasoned with aromatic herbs and spices, then simmered in a rich tomato sauce until they're tender and juicy. Serve them with your favorite pasta or enjoy them on their own as a delicious appetizer.
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Spaghetti with Meat Sauce
Main Ingredients: Olive Oil, Ground Beef, Medium Onion, Minced Garlic
If you're in a hurry but still want to enjoy a delicious Italian meal, this recipe for spaghetti with meat sauce is for you. It's a simple yet satisfying dish made with ground beef, onions, garlic, and a hint of red wine. Toss it with your favorite pasta and top it off with some parmesan cheese for a quick and easy meal.
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Bolognese Sauce
Main Ingredients: Olive Oil, Garlic, Onion, Kosher Salt, Ground Beef
Another classic Italian dish, bolognese sauce is a staple in many households. This recipe takes things up a notch with the addition of flavorful pancetta, giving the sauce a rich and smoky taste. Simmered with fresh herbs, tomatoes, and a mix of beef and pork, this sauce is the perfect topping for your favorite pasta.
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Italian Stuffed Shells
Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion
For a dish that's sure to impress, try these Italian stuffed shells. Large pasta shells are filled with a mixture of creamy ricotta cheese, parmesan, and spinach, then baked in a flavorful tomato sauce until bubbly and golden. Serve them as a main dish or as a side to your favorite Italian entree.
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Classic Lasagna
Main Ingredients: Lean Ground Beef, Onion, Garlic, Tomatoes, Tomato
No list of Italian dishes would be complete without a recipe for classic lasagna. This dish is a labor of love, with layers of rich meat sauce, creamy ricotta cheese, and tender noodles, all topped with a generous layer of melted mozzarella. It's a hearty and satisfying meal that's perfect for feeding a crowd.
For a comforting and hearty meal, try this northern Italian beef stew. Tender chunks of beef are simmered with robust red wine, fresh herbs, and a variety of vegetables, creating a stew that's full of flavor and texture. Serve it with a side of crusty bread to soak up all the delicious juices.
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Homemade Spaghetti Sauce
Main Ingredients: Lean Ground Beef, Extra Virgin Olive Oil, Onion, Green
Forget store-bought sauces, this homemade spaghetti sauce is easy to make and tastes amazing. Made with canned tomatoes, garlic, and a mix of flavorful herbs and spices, this sauce is simmered for hours to develop a rich and complex flavor. Use it in your favorite Italian dishes or enjoy it on its own as a dipping sauce.
For a quick and easy weeknight meal, try these delicious Italian meatballs. Made with ground beef, breadcrumbs, and a variety of aromatic herbs and spices, these meatballs are baked in the oven for a healthier twist. Serve them with your favorite pasta or use them to make a meatball sub.
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Hearty Italian Vegetable Beef Soup
Main Ingredients: Ground Beef, Garlic, Small Yellow Onion, Medium Carrot
Warm up on a chilly day with a bowl of hearty Italian vegetable beef soup. This soup is packed with nutrient-dense vegetables, tender chunks of beef, and a rich tomato broth, making it a satisfying and healthy meal. Serve it with a side of crusty bread for a complete and comforting meal.
For a twist on the classic lasagna, try this recipe for Italian lasagna. Thinly sliced zucchini is used in place of noodles, making this dish low-carb and vegetarian-friendly. Layered with a flavorful tomato sauce and a creamy ricotta cheese filling, it's a lighter yet still delicious version of the traditional dish.
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Low-Carb Italian Beef Bake
Main Ingredients: Cauliflower Rice, Whole Milk Ricotta Cheese, Italian
If you're trying to cut back on carbs, this low-carb Italian beef bake is the perfect option. Thinly sliced beef is layered with flavorful vegetables and topped with a cheesy mixture of parmesan and mozzarella. It's a satisfying and healthy meal that still packs in all the delicious flavors of traditional Italian dishes.
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Lasagna
Main Ingredients: Olive Oil, Ground Beef, Yellow Onion, Garlic, Tomato
Another twist on the classic lasagna, this recipe uses zucchini noodles in place of traditional noodles, making it a gluten-free option. Layered with a rich meat sauce and creamy ricotta cheese, it's a dish that's sure to please everyone at the dinner table.
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Best Lasagna
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Ground Beef, Diced
Finally, we have the best lasagna recipe. This dish is loaded with flavorful ingredients, including a spicy Italian sausage, a variety of herbs and spices, and a mix of cheeses. Layered with noodles and a rich tomato sauce, it's a dish that's sure to become a family favorite.
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Slow Cooked Italian Beef Hoagies
Main Ingredients: Chuck Roast, Italian Salad Dressing Mix, Worcestershire
Last but not least, we have a recipe for slow-cooked Italian beef hoagies. Tender and juicy beef is slow-cooked with aromatic herbs and spices, then shredded and piled high on a crusty hoagie roll. Top it off with your favorite toppings like peppers, onions, and melted cheese for a delicious and satisfying sandwich.
For a hearty and flavorful soup, try this Italian tortellini soup. Filled with delicious cheese tortellini, tender chunks of chicken, and a variety of nutrient-dense vegetables, it's a meal in itself. Serve it with a side of crusty bread for a complete and comforting meal.
Making the Perfect Italian Beef Recipe with Tomato Sauce
Choosing the Right Cut of Beef
The key to a delicious Italian beef recipe is using the right cut of beef. For this dish, we recommend using beef chuck roast as it is a flavorful and tender cut of meat that is perfect for slow cooking. It is also more affordable compared to other cuts of beef, making it a budget-friendly option for this recipe.
Slow-Cooking for Maximum Flavor
One of the secrets to a mouth-watering Italian beef recipe is slow-cooking. This allows the beef to become tender and absorb all the flavors of the tomato sauce and herbs. We recommend cooking the beef in a slow cooker for 6-8 hours on low heat, or in a Dutch oven over low heat for 3-4 hours. This slow cooking process will result in a melt-in-your-mouth beef that is full of flavor.
Creating the Perfect Tomato Sauce
The star of this dish is the tomato sauce, and it is what gives the Italian beef recipe its distinctive flavor. To make the perfect tomato sauce, start by sautéing garlic and onion in olive oil until they are fragrant. Then, add in canned diced tomatoes, tomato paste, Italian seasoning, and sugar. Let it simmer for 20 minutes, and then pour it over the beef in the slow cooker or Dutch oven.
Adding Extra Flavors
To take your Italian beef recipe to the next level, you can add in some extra flavors to the tomato sauce. A splash of red wine and a sprinkle of red pepper flakes will give the dish a little kick, while fresh herbs like basil and oregano will add a burst of freshness. Don't be afraid to experiment with different flavors to find the perfect combination for your taste.
Serving Suggestions
The Italian beef recipe with tomato sauce is best served with crusty Italian bread or over a bed of pasta. You can also top it with shredded Parmesan cheese for an extra layer of flavor. This dish is perfect for a cozy family dinner or a special occasion with friends.
In Conclusion
The Italian beef recipe with tomato sauce is a classic dish that is loved by many for its rich and hearty flavors. With the right cut of beef, slow cooking, and a flavorful tomato sauce, you can easily recreate this delicious dish in your own kitchen. So why not give it a try and impress your loved ones with this mouth-watering Italian dish?
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