20 Italian Beef Recipe With Louie& 39 Delight In These Amazing Recipes!

Published on: Mar 16, 2024

In this article, we have already shared a delicious and easy Italian beef recipe with you, but we can't stop at just one. There are so many variations and techniques to make the perfect Italian beef sandwich that we couldn't resist sharing another mouth-watering recipe with you. This time, we'll be using Louie's Italian beef seasoning to give our sandwich that perfect blend of herbs and spices. Get ready to sink your teeth into the most flavorful Italian beef sandwich you've ever tasted!

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Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
authentic italian braciole recipe
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There's nothing quite like the taste of authentic Italian braciole. This classic Italian dish is made with thinly sliced beef that is rolled up with a flavorful filling of breadcrumbs, herbs, and cheese. It's then braised in a rich tomato sauce until it's tender and bursting with flavor. It's a must-try for any Italian food lover.
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The Chicago Italian beef sandwich is a staple in the Windy City. It's made with thinly sliced beef that is slow-cooked in a flavorful broth and piled high on a crusty Italian roll. The sandwich is then topped with sweet peppers and giardiniera for a spicy kick. It's a messy sandwich, but oh so worth it.
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Italian Beef Stew

Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin
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If you're looking for a hearty and comforting meal, look no further than Italian beef stew. This dish is made with tender chunks of beef, carrots, potatoes, and onions, all simmered in a rich tomato broth. It's the perfect meal for a chilly evening, and it's even better when served with a crusty loaf of Italian bread.
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Italian Beef Braciole

Main Ingredients: Beef, Chopped Basil, Minced Garlic, Pecorino Romano
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Similar to the authentic Italian braciole, Italian beef braciole is a dish that features thinly sliced beef rolled up and filled with a flavorful mixture of breadcrumbs, herbs, and cheese. However, instead of being braised in a tomato sauce, this dish is cooked in a rich red wine and beef broth. The result is a tender and flavorful dish that is sure to impress.
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Baked Italian Beef Sliders

Main Ingredients: Beef, Slider Rolls, Mayonnaise, Provolone Cheese
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If you're looking for a fun and tasty way to enjoy Italian beef, try making baked Italian beef sliders. These bite-sized sandwiches are made with Hawaiian rolls, Italian beef, and provolone cheese, and are baked in the oven until the cheese is melted and the rolls are golden brown. They're perfect for a party or a game day snack.
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Italian Beef {Leftovers} Soup

Main Ingredients: Beef, Frozen Mixed Vegetables
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Don't let your leftover Italian beef go to waste. Instead, turn it into a delicious and hearty soup. Simply add your leftover beef, some vegetables, and broth to a pot and let it simmer until all the flavors meld together. Serve it with a sprinkle of Parmesan cheese and some crusty bread for a comforting and delicious meal.
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Risotto is a classic Italian dish that is made with arborio rice and a flavorful broth. To give it an extra boost of flavor, try adding some Italian beef to the mix. The beef adds a rich and hearty flavor to the creamy risotto, making it a perfect dish for a special occasion or a cozy night in.
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Italian Beef Ragu

Main Ingredients: Carrot, White Onion, Celery, Beef Mince, Pork Mince
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Ragu is a classic Italian sauce that is typically made with ground beef, tomatoes, and herbs. But why not switch things up and use Italian beef instead? The beef adds a depth of flavor to the sauce that will have your taste buds dancing. Serve it over your favorite pasta for a delicious and easy meal.
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Low-Carb Italian Beef Bake

Main Ingredients: Cauliflower Rice, Whole Milk Ricotta Cheese, Italian
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If you're watching your carb intake, you can still enjoy the delicious flavors of Italian beef with this low-carb Italian beef bake. Instead of using pasta, this dish is made with thinly sliced zucchini that is layered with Italian beef, cheese, and a flavorful tomato sauce. It's a tasty and guilt-free way to enjoy this classic dish.
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Italian Beef and Vegetable Soup

Main Ingredients: Grass Fed Butter, Red Onion, Garlic, Celery Stalks
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Looking for a healthy and flavorful meal? Try making Italian beef and vegetable soup. This soup is loaded with vegetables, including carrots, celery, and potatoes, along with tender chunks of Italian beef. It's a great way to get your daily dose of veggies while still enjoying the delicious flavors of Italian beef.
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Slow Cooker Italian Beef

Main Ingredients: Sliced Roast Beef, Salad Dressing Mix, Pepperoncini
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If you're short on time but still want to enjoy the flavors of Italian beef, try making it in a slow cooker. Simply add your beef, broth, and seasonings to the slow cooker and let it cook for several hours until it's tender and flavorful. Serve it on a crusty roll for a quick and easy meal.
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The Chicago style Italian beef sandwich is a classic and beloved dish in the city. It's made with thinly sliced beef that is slow-cooked in a flavorful broth and then piled high on a crusty Italian roll. What sets this sandwich apart is the addition of sweet peppers and spicy giardiniera, giving it a unique and delicious flavor.
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No Italian feast is complete without a plate of homemade Italian meatballs. These tasty bites are made with a mixture of ground beef, breadcrumbs, herbs, and cheese. They can be served on their own as an appetizer or added to your favorite pasta dish for a hearty and delicious meal.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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Looking for a twist on the classic Italian meatball? Try making great big Italian meatballs. These jumbo-sized meatballs are made with the same flavorful ingredients as traditional meatballs, but they are stuffed with a cube of mozzarella cheese for an extra burst of flavor. Serve them with your favorite pasta for a crowd-pleasing meal.
Main Ingredients: Beef Roast, Italian Seasoning, Garlic, Pepper
Sometimes, simple is best. And that's certainly the case with Italian beef. This dish is made with thinly sliced beef that is slow-cooked in a flavorful broth until it's tender and juicy. Serve it on a crusty roll with some sweet peppers and giardiniera for a delicious and easy meal.
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Italian beef sandwiches are a classic and beloved dish in many Italian households. Made with thinly sliced beef that is slow-cooked in a flavorful broth, these sandwiches are loaded with tender and juicy meat. Add some sweet peppers and giardiniera for a spicy kick, and you have a delicious and satisfying meal.
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Ditka’s Italian Beef Sandwich

Main Ingredients: Rump Roast, Garlic, Kosher Salt, Freshly Ground Black
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If you're a fan of Chicago sports, you've probably heard of Ditka's Italian beef sandwich. This sandwich is named after the famous Chicago Bears coach and is a must-try for any sports fan. It's made with thinly sliced beef that is slow-cooked in a flavorful broth and piled high on a crusty roll. Top it off with some sweet peppers and giardiniera, and you have a winning meal.
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If you don't have time to stand over the stove, try making slow cooker Italian beef sandwiches. Simply add your beef, broth, and seasonings to the slow cooker and let it cook for several hours until it's tender and flavorful. Serve it on a crusty roll with some sweet peppers and giardiniera for a tasty and hassle-free meal.
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Italian Beef Burritos

Main Ingredients: Ground Beef, Chili Powder, Chunky Pasta Sauce, Regular
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For a fun and tasty twist on Italian beef, try making Italian beef burritos. These burritos are made with tender and juicy Italian beef, along with some beans, rice, and cheese. They're then wrapped up and baked until the cheese is melted and bubbly. Serve them with some salsa and sour cream for a delicious and satisfying meal.
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Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
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This hearty Italian beef and vegetable soup is a delicious and healthy way to enjoy Italian beef. This soup is loaded with vegetables, including carrots, celery, and potatoes, along with tender chunks of Italian beef. Serve it with some crusty bread for a comforting and satisfying meal.

Why Louie's Italian Beef Seasoning?

If you're a fan of Italian beef sandwiches, you know that the key to making the perfect one lies in the seasoning. And when it comes to seasoning, Louie's Italian beef seasoning is a game-changer. This seasoning blend is made with a perfect combination of herbs and spices, including oregano, garlic, and red pepper flakes, that will give your sandwich that authentic Italian flavor. Plus, it's incredibly easy to use, making it the go-to choice for both professional chefs and home cooks.

The Perfect Cut of Meat

To make the best Italian beef sandwich, you need to start with the right cut of meat. For this recipe, we recommend using a boneless beef chuck roast. This cut of meat is known for its rich flavor and tenderness, making it the perfect choice for slow cooking. When cooked with Louie's Italian beef seasoning, the chuck roast will become extremely flavorful and juicy, making for the most delicious Italian beef sandwich.

Slow Cooked to Perfection

One of the secrets to making the perfect Italian beef sandwich is slow cooking. This allows the meat to become tender and infused with all the flavors of the seasoning. For this recipe, we recommend using a slow cooker on low heat for 8-10 hours. This will ensure that the meat is fall-apart tender and full of flavor. Trust us, the wait will be worth it when you take that first bite of your sandwich.

Building the Sandwich

Now that you have your perfectly cooked Italian beef, it's time to build your sandwich. Start by toasting your favorite Italian bread and piling on the beef. Don't forget to top it off with some giardiniera, a spicy and tangy Italian relish, for an extra kick of flavor. You can also add some melted provolone cheese for a gooey and delicious finish. And there you have it, the ultimate Italian beef sandwich made with Louie's Italian beef seasoning. In conclusion, with Louie's Italian beef seasoning and our easy recipe, you can create a mouth-watering Italian beef sandwich that will impress your family and friends. So next time you're craving this classic sandwich, give our recipe a try and experience the deliciousness of Louie's seasoning. Trust us, your taste buds will thank you.
20 italian beef recipe with louie& 39 Delight in these amazing recipes!

Authentic Italian Braciole

yield: 4 total time: 75 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 2 pounds beef thinly sliced
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup grated Parmesan
  • 1/2 cup provolone grated
  • 1/2 cup Italian breadcrumbs
  • 1/2 teaspoon garlic powder
  • 1 teaspoon dried basil
  • 5 tablespoons olive oil
  • 4 cups tomato sauce or your grandmas Italian 'Sunday' Sauce!

Nutrition

  • Calories : 1090 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 195 milligrams
  • Fat : 71 grams
  • Fiber : 9 grams
  • Protein : 64 grams
  • SaturatedFat : 26 grams
  • Sodium : 2290 milligrams
  • Sugar : 24 grams
  • TransFat : 2.5 grams
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