17 Italian Beef Recipe With Chicken Taste The Magic Today!

Published on: Mar 16, 2024

When it comes to Italian cuisine, one dish that stands out is the famous Italian beef. However, for those who prefer a lighter and healthier option, why not try an Italian beef recipe with chicken? This twist on the classic dish is packed with flavor and is a perfect alternative for those looking to switch things up in the kitchen. In this article, we will take a closer look at this delicious Italian beef recipe with chicken and how you can easily recreate it at home.

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Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
authentic italian braciole recipe
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If you're craving a taste of Italy, look no further than this succulent beer can chicken recipe for authentic Italian braciole. A classic dish, braciole is a thinly sliced cut of meat that is stuffed and rolled, then slow-cooked for tender and flavorful results. This version uses a whole chicken to create a unique twist on the traditional recipe.
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This beer can chicken recipe is perfect for recreating a popular Chicago staple – the Italian beef sandwich. Tender, juicy chicken is marinated in a blend of Italian herbs and spices, then cooked to perfection on a beer can for added flavor. Serve on a hoagie roll with your favorite toppings for a delicious and hearty meal.
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Italian Beef Stew

Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin
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Warm up on a chilly night with this hearty and satisfying Italian beef stew. Packed with tender chunks of chicken, potatoes, vegetables, and a rich broth flavored with Italian seasonings, this dish is sure to become a new family favorite. Serve with crusty bread for dipping and enjoy the comforting flavors of Italy in every bite.
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Italian Beef Braciole

Main Ingredients: Beef, Chopped Basil, Minced Garlic, Pecorino Romano
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Take your beer can chicken to the next level with this recipe for Italian beef braciole. The chicken is stuffed with a flavorful mixture of breadcrumbs, cheese, and herbs, then slow-roasted to perfection. The result is a tender and juicy chicken with a deliciously crispy skin and a burst of Italian flavors in every bite.
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Baked Italian Beef Sliders

Main Ingredients: Beef, Slider Rolls, Mayonnaise, Provolone Cheese
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For a fun and delicious twist on the traditional beer can chicken, try making these mouth-watering baked Italian beef sliders. The chicken is cooked on a beer can for added flavor, then shredded and mixed with a delicious blend of Italian herbs and spices. Serve on slider buns with your favorite toppings for a crowd-pleasing appetizer or main dish.
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Italian Beef {Leftovers} Soup

Main Ingredients: Beef, Frozen Mixed Vegetables
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Don't let your leftover beer can chicken go to waste – turn it into a delicious and hearty Italian beef soup. This recipe combines the leftover chicken with vegetables, pasta, and a flavorful broth for a comforting and satisfying meal. Perfect for a busy weeknight or a cozy weekend dinner.
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This creamy and flavorful Italian beef risotto is a delicious way to use up any leftover beer can chicken. The chicken is shredded and mixed with a rich and creamy risotto, then topped with a sprinkle of Parmesan cheese for added flavor. Serve as a main dish or as a side for a dinner that will transport you to Italy.
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Italian Beef Ragu

Main Ingredients: Carrot, White Onion, Celery, Beef Mince, Pork Mince
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For a hearty and comforting meal, try making this delicious beer can chicken ragu. The chicken is slow-cooked in a rich and flavorful tomato sauce, then served over your choice of pasta for a classic Italian dish. Add a sprinkle of fresh basil and a dollop of ricotta cheese for a touch of freshness and creaminess.
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Low-Carb Italian Beef Bake

Main Ingredients: Cauliflower Rice, Whole Milk Ricotta Cheese, Italian
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If you're watching your carb intake, this low-carb Italian beef bake is the perfect recipe for you. The chicken is cooked on a beer can for added flavor, then shredded and mixed with a creamy and flavorful sauce. Top with a sprinkle of cheese and bake until bubbly for a delicious and satisfying meal.
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Meatballs, Italian Style

Main Ingredients: Lean Ground Beef, Ground Pork, Ground Chicken, Eggs
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This beer can chicken recipe takes a break from the traditional whole chicken and instead uses ground chicken to create flavorful and tender Italian-style meatballs. Serve with your favorite pasta and sauce for a delicious and easy meal that will transport you to the streets of Italy.
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Italian Beef and Vegetable Soup

Main Ingredients: Grass Fed Butter, Red Onion, Garlic, Celery Stalks
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For a healthy and hearty meal, try making this Italian beef and vegetable soup with your leftover beer can chicken. Packed with a variety of vegetables, protein-rich chicken, and a flavorful broth, this soup is a great way to get your daily dose of nutrients. Serve with crusty bread for a complete meal.
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Slow Cooker Italian Beef

Main Ingredients: Sliced Roast Beef, Salad Dressing Mix, Pepperoncini
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For a hands-off approach to cooking, try making this slow cooker Italian beef using your beer can chicken. The chicken is cooked in a blend of Italian seasonings and broth for tender and flavorful results. Serve on a hoagie roll with your favorite toppings for a delicious and easy meal.
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This recipe for Chicago-style Italian beef is a must-try for any beer can chicken lover. The chicken is cooked on a beer can for added flavor, then shredded and mixed with a tangy and flavorful sauce. Serve on a hoagie roll with giardiniera for a true taste of Chicago.
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This recipe for Italian meatballs is a classic and delicious way to use up any leftover beer can chicken. The chicken is mixed with breadcrumbs, cheese, and herbs to create flavorful and tender meatballs that are perfect for topping your favorite pasta dish or serving as an appetizer.
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Classic Italian Wedding Soup in Instant Pot

Main Ingredients: Ground Beef, Ground Pork, Cheese, Olive Oil, Onion
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For a quick and easy version of a classic Italian dish, try making this Italian wedding soup in your Instant Pot. The chicken is cooked on a beer can for added flavor, then shredded and mixed with a blend of vegetables, pasta, and a flavorful broth for a soup that will warm your soul.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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If you're a fan of big, hearty meatballs, this recipe is for you. These great big Italian meatballs are made with a mixture of ground chicken and herbs, then slow-cooked in a rich and flavorful sauce. Serve over your favorite pasta for a comforting and satisfying meal.
Main Ingredients: Beef Roast, Italian Seasoning, Garlic, Pepper
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This classic Italian beef recipe is a must-try for any beer can chicken lover. The chicken is slow-cooked in a flavorful blend of Italian seasonings and broth for tender and juicy results. Serve on a hoagie roll with your favorite toppings for a delicious and easy meal.
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For a twist on the traditional beer can chicken, try making these mouth-watering Italian beef sandwiches. The chicken is cooked on a beer can for added flavor, then shredded and mixed with a tangy and flavorful sauce. Serve on a hoagie roll with giardiniera for a delicious and hearty meal.
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Ditka’s Italian Beef Sandwich

Main Ingredients: Rump Roast, Garlic, Kosher Salt, Freshly Ground Black
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Inspired by the famous Chicago restaurant, this recipe for Ditka's Italian beef sandwich is a delicious and flavorful way to use up any leftover beer can chicken. The chicken is slow-cooked in a blend of Italian seasonings and broth, then served on a hoagie roll with your favorite toppings for a meal that would make Coach Ditka proud.
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This recipe for Italian wedding soup is a classic and comforting dish that is perfect for using up any leftover beer can chicken. The chicken is shredded and mixed with a blend of vegetables, pasta, and a flavorful broth for a soup that will warm your heart and soul.

The Perfect Combination of Italian Flavors

Italian cuisine is known for its bold and rich flavors, and this Italian beef recipe with chicken is no exception. The combination of tender chicken and savory beef creates a mouth-watering dish that will have your taste buds dancing. The chicken adds a lighter and leaner element to the dish, making it a healthier option while still satisfying your cravings for a hearty Italian meal. Plus, the addition of garlic, oregano, and basil gives this dish that classic Italian taste that we all know and love.

A Versatile Dish

One of the best things about this Italian beef recipe with chicken is its versatility. It can be served in a variety of ways, making it perfect for any occasion. For a casual weeknight dinner, try serving it over a bed of pasta with a sprinkle of parmesan cheese on top. Or, for a more elegant meal, serve it alongside a mixed greens salad and some crusty Italian bread. You can even use it as a filling for sandwiches or wraps for a quick and easy lunch option. The possibilities are endless!

Easy to Make at Home

Many people may be intimidated by the idea of making Italian beef at home, but this recipe with chicken is actually quite simple. All you need is some chicken breasts, beef broth, Italian seasoning, and a slow cooker. That's it! Simply place all the ingredients in the slow cooker and let it cook on low for 6-8 hours. The result will be tender and flavorful meat that falls apart with just the touch of a fork. It's a perfect dish to make ahead of time and have it ready for a busy weeknight dinner.

In Conclusion

In conclusion, this Italian beef recipe with chicken is a delicious and healthier alternative to the classic dish. With its bold Italian flavors and versatility, it's a dish that is sure to become a household favorite. And the best part? It's easy to make at home with just a few simple ingredients. So next time you're craving Italian, why not give this recipe a try? Your taste buds (and waistline) will thank you. HTML Code: <h2>The Perfect Combination of Italian Flavors</h2> <h3>A Versatile Dish</h3> <h3>Easy to Make at Home</h3> <h3>In Conclusion</h3>
17 italian beef recipe with chicken Taste the magic today!

Authentic Italian Braciole

yield: 4 total time: 75 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 2 pounds beef thinly sliced
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup grated Parmesan
  • 1/2 cup provolone grated
  • 1/2 cup Italian breadcrumbs
  • 1/2 teaspoon garlic powder
  • 1 teaspoon dried basil
  • 5 tablespoons olive oil
  • 4 cups tomato sauce or your grandmas Italian 'Sunday' Sauce!

Nutrition

  • Calories : 1090 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 195 milligrams
  • Fat : 71 grams
  • Fiber : 9 grams
  • Protein : 64 grams
  • SaturatedFat : 26 grams
  • Sodium : 2290 milligrams
  • Sugar : 24 grams
  • TransFat : 2.5 grams
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