19 Italian Beef Recipe With Brown Gravy Delight In These Amazing Recipes!
Published on: Mar 16, 2024
Welcome back to our series of delicious and authentic Italian recipes. In this article, we will be sharing an irresistible Italian beef recipe with brown gravy that will surely make your taste buds dance with joy. This classic dish originates from the city of Chicago and has become a staple in many Italian-American households. Known for its tender, juicy and flavorful meat, this recipe is perfect for a hearty dinner with family and friends. So, let's get started and bring a taste of Italy to your kitchen!
Main Ingredients: Beef, Oil, Soy Sauce, Worcestershire Sauce, Water
Looking for a hearty and delicious meal that will please the whole family? Look no further than these beef tips and gravy. Tender chunks of beef are slow cooked in a rich and flavorful gravy, creating a dish that is sure to become a new family favorite.
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Easy Crockpot Beef Tips
Main Ingredients: Cream Of Mushroom Soup, Beef, Diced Onion, Water, Stew
If you're short on time but still want a delicious and satisfying meal, this easy crockpot beef tips recipe is the answer. With just a few simple ingredients and minimal prep time, you'll have a delicious and tender beef dish that is perfect for any night of the week.
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Easy Crockpot Beef Tips and Rice
Main Ingredients: Cream Of Mushroom Soup, Brown Gravy, Beef, Diced Onion
Looking for a complete meal that can be made in the slow cooker? This easy crockpot beef tips and rice recipe is the perfect solution. Tender beef tips are cooked alongside rice, creating a one-pot meal that is both flavorful and convenient.
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Loco Moco
Main Ingredients: White Rice, Beef, Fried Eggs, Brown Gravy
Take a trip to the islands with this delicious and hearty loco moco dish. A bed of rice is topped with a juicy burger patty, a fried egg, and smothered in a rich and savory gravy. It's a unique and tasty spin on a classic comfort food.
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Pepper Crusted Roast Beef With Au Poivre Brown Gravy
Main Ingredients: Beef, Salt, Black Pepper, Cayenne Pepper, Onion Salt
Elevate your roast beef game with this impressive pepper crusted roast beef recipe. The beef is coated in a flavorful pepper crust and slow roasted to perfection. Top it off with a rich and savory au poivre brown gravy, and you have a dish that is sure to impress.
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Meatloaf With Gravy
Main Ingredients: 85 Lean Ground Beef, Salt, Freshly Ground Black
Meatloaf is a classic comfort food that never goes out of style. This recipe takes it to the next level with a delicious and savory gravy that is the perfect accompaniment to the juicy and flavorful meatloaf. It's a meal that will have everyone asking for seconds.
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Salisbury Steaks
Main Ingredients: Ground Beef, Lean Ground Beef, Egg White, Onion
Get all the flavors of a classic Salisbury steak in this easy and delicious recipe. Tender beef patties are smothered in a savory onion and mushroom gravy, creating a dish that is both hearty and comforting.
With a blend of Italian seasonings and flavors, this meatloaf is a delicious twist on a classic dish. Topped with a tangy tomato sauce, it's a meal that is sure to please even the pickiest of eaters.
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Slow Cooker Beef Stroganoff
Main Ingredients: Beef Stew Meat, Diced Onion, Water, Cream Of Mushroom
This slow cooker beef stroganoff is a family favorite for a reason. Tender beef, mushrooms, and onions are slow cooked in a creamy and flavorful sauce, creating a dish that is both comforting and delicious. Serve over egg noodles for a complete meal.
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Shepard’s Pie
Main Ingredients: Russet Potatoes, Whole Milk, Salted Butter, Olive Oil
Shepard's pie is a classic dish that is perfect for using up leftover beef. This recipe takes it to the next level by adding a layer of creamy mashed potatoes on top, creating a dish that is both hearty and comforting.
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Rustic Beef Pot Pie
Main Ingredients: Beef Sirloin, Sliced Mushrooms, Pearl Onions, Butter
This rustic beef pot pie is the ultimate comfort food. Tender beef and vegetables are cooked in a savory gravy and topped with a flaky pie crust. It's a delicious and satisfying meal that is perfect for a cozy night in.
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Easy Roast Beef & Gravy
Main Ingredients: Roast Beef, Brown Gravy
This easy roast beef and gravy recipe is a simple and delicious way to enjoy a classic Sunday dinner. The beef is slow roasted to perfection and served with a rich and flavorful gravy that is sure to impress.
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Best Ever Slow Cooker Roast
Main Ingredients: Roast, Garlic, Flour, Canola Oil, Onion, Potatoes, Baby
This slow cooker roast is a game changer. With minimal prep time and a long cook time, you'll have a tender and flavorful roast that is perfect for any occasion. Serve with your favorite sides for a complete meal.
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Beef Pasties - Hand Pies
Main Ingredients: Ground Chuck, Onion, Garlic, Carrot, Medium Potatoes
Take a trip to the UK with these delicious and hearty beef pasties. Tender beef, potatoes, and vegetables are wrapped in a flaky pie crust, creating a portable and delicious meal that is perfect for on-the-go or a quick dinner option.
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Crock-Pot® Philly Cheesesteak Sloppy Joes
Main Ingredients: Lean Ground Beef, Red Bell Pepper, Yellow Bell Pepper
If you love the flavors of a classic Philly cheesesteak, you'll love these Crock-Pot® Philly cheesesteak sloppy joes. Tender beef, peppers, onions, and cheese are slow cooked together for a delicious and easy weeknight meal.
Looking for a twist on traditional meatloaf? This French onion crock pot meatloaf is the answer. With the addition of French onion soup mix, this meatloaf is packed with flavor and topped with a savory onion gravy.
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Brown Gravy Meatloaf
Main Ingredients: Meatloaf, Olive Oil, Diced Onions, Kosher Salt, Black
For a classic and simple meatloaf recipe, try this brown gravy meatloaf. With a flavorful and tangy brown gravy topping, it's a tasty and satisfying meal that is perfect for any night of the week.
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Pressure Cooker Mississippi Pot Roast
Main Ingredients: Chuck Roast, Butter, Pepperoncini, Brown Gravy, Bone
With the help of a pressure cooker, you can have a tender and flavorful Mississippi pot roast on the table in no time. This recipe calls for just a few simple ingredients and results in a delicious and savory meal that the whole family will love.
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Slow Cooker Meatloaf Meatballs
Main Ingredients: Ground Beef, Meatloaf Seasoning Mix, Brown Gravy, Diced
Bring the flavors of meatloaf to bite-sized portions with these slow cooker meatloaf meatballs. Tender and juicy meatballs are cooked in a tangy tomato gravy, creating a dish that is perfect for serving over pasta or as a tasty appetizer.
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Slow Cooker Mississippi Roast Sandwiches
Main Ingredients: Chuck Roast, Ranch Seasoning Mix, Brown Gravy, Butter
Turn leftover Mississippi pot roast into these delicious and easy slow cooker Mississippi roast sandwiches. Packed with flavor and topped with melted cheese, it's a simple and satisfying meal that is perfect for busy weeknights.
Brown Gravy: The Secret Ingredient
When it comes to a delicious Italian beef recipe, the star of the show is undoubtedly the brown gravy. This rich and savory sauce adds depth and flavor to the tender beef, making it the perfect complement to the dish. To make it, you will need beef broth, Worcestershire sauce, soy sauce, garlic, and Italian seasoning. Don't forget to thicken the gravy with cornstarch to achieve the perfect consistency. The combination of these ingredients creates a mouthwatering sauce that will take your Italian beef to the next level.
Marinating the Beef
The key to achieving tender and juicy beef is to marinate it overnight. This allows the flavors to fully penetrate the meat and make it incredibly flavorful. For this recipe, we recommend using a boneless chuck roast, which is a well-marbled cut of beef that becomes incredibly tender when cooked low and slow. In the marinade, you can use red wine, olive oil, garlic, and Italian herbs to infuse the beef with even more flavor.
Cooking the Beef
After marinating the beef, it's time to cook it to perfection. Slow cooking is the key to achieving tender and juicy Italian beef. You can use a crockpot or a Dutch oven to cook the meat on low heat for several hours. As the beef slowly cooks in the rich brown gravy, it will become incredibly tender and easy to shred. Once the beef is cooked, it's time to assemble the sandwiches.
Assembling the Sandwiches
To assemble the Italian beef sandwiches, you will need crusty Italian rolls and giardiniera, which is a pickled vegetable relish commonly used in Italian cuisine. Simply slice the rolls, top them with shredded beef and giardiniera, and dip the sandwiches in the warm brown gravy for an extra burst of flavor. Trust us, one bite of this Italian beef with brown gravy and you'll feel like you're dining in a cozy Italian trattoria.
Now that you have our Italian beef recipe with brown gravy, it's time to gather your ingredients and get cooking. We promise that this dish will become a family favorite and a go-to recipe for any special occasion. So why wait? Bring the flavors of Italy to your dinner table tonight with this mouthwatering and authentic Italian beef recipe. Buon appetito!
