15 Italian Beef Recipe Using Chuck Beef Try These Culinary Delights!
Published on: Mar 16, 2024
When it comes to creating a delicious and authentic Italian beef dish, using chuck beef is the way to go. This flavorful and affordable cut of meat is perfect for slow cooking and will result in tender and juicy beef that is perfect for sandwiches or as a main dish. In this article, we will explore a traditional Italian beef recipe using chuck beef that will have your taste buds dancing with delight. So, let's get started and learn how to make this mouth-watering dish.
Main Ingredients: Raisins, Chopped Parsley, Pine Nuts, Grated Parmesan
If you're looking for a delicious and impressive dish to serve at your next dinner party, look no further than Braciola. This classic Italian dish features tender beef rolls filled with a savory combination of breadcrumbs, Parmesan cheese, and herbs, all smothered in a rich and flavorful tomato sauce. It's a dish that will have your guests asking for seconds and begging for the recipe.
For a hearty and satisfying meal, try making Italian Drip Beef Sandwiches. This dish features tender, slow-cooked beef that is shredded and served on a crusty Italian roll with melted provolone cheese and tangy pepperoncini peppers. It's a perfect dish for game day or a casual weeknight dinner.
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Spezzatino – Italian Beef Stew
Main Ingredients: White Onion, Small Carrot, Celery Stalk, Extra Virgin
On a cold and rainy day, there's nothing better than a bowl of warm and comforting Italian Beef Stew. Also known as Spezzatino, this dish features tender chunks of beef simmered in a rich tomato-based broth with vegetables and Italian seasonings. Serve it with crusty bread for sopping up all the delicious juices.
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Italian Beef Rollups
Main Ingredients: Beef Chuck, Kosher Salt, Freshly Ground Black Pepper
If you're looking for a unique and flavorful way to serve beef, try making Italian Beef Rollups. This dish features thinly sliced beef rolled up with a filling of cheese, prosciutto, and herbs, then seared and baked in a rich tomato sauce. It's a delicious and elegant dish that is sure to impress.
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Homemade Italian Ravioli With Meat Cheese Filling
Main Ingredients: Eggs, Parsley, Beef Chuck, Pork Sausage, Ricotta
Ravioli is a classic Italian dish that can be made in many different ways, but one of the most delicious is with a meat and cheese filling. Making ravioli from scratch may seem daunting, but with a little practice, you can create tender and flavorful homemade ravioli stuffed with a combination of ground beef, Parmesan cheese, and herbs. Serve it with your favorite sauce for a truly authentic Italian meal.
Pot roast is a comfort food favorite, and when you add Italian flavors to it, it becomes even more delicious. Italian Pot Roast features a tender beef roast cooked low and slow in a flavorful broth with onions, garlic, and Italian herbs. The result is a melt-in-your-mouth dish that will have your whole family asking for seconds.
For a simple and satisfying meal, try making Italian Beef. This dish features thinly sliced beef cooked with Italian seasonings and served on a crusty Italian roll with a flavorful jus for dipping. It's a delicious and easy meal that is perfect for busy weeknights.
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Instant Pot Italian Beef
Main Ingredients: Chuck Roast, Italian Dressing Mix, Dried Oregano, Dried
For a quick and easy version of Italian Beef, try making it in your Instant Pot. This dish features all the same delicious flavors as traditional Italian Beef, but with the convenience of the Instant Pot. In just a fraction of the time, you can have tender and flavorful beef that is perfect for sandwiches, over pasta, or on its own.
Crock Pot Italian Beef Sandwiches are a great option for busy days when you want a delicious and comforting meal waiting for you when you get home. This dish features tender beef cooked low and slow in a flavorful broth with Italian seasonings, then served on a crusty roll with melted provolone cheese. It's the perfect meal for a cold and busy day.
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Slow Cooker Italian Beef
Main Ingredients: Chuck Roast, Dried Oregano, Onion Powder, Dried Basil
If you don't have an Instant Pot, you can still make delicious and tender Italian Beef in your slow cooker. This dish features all the same flavors as traditional Italian Beef, but with the convenience of the slow cooker. Just set it and forget it, and come home to a delicious and comforting meal.
Bolognese is a classic Italian meat sauce that is rich, hearty, and full of flavor. While many versions of Bolognese exist, the most authentic is made with a combination of ground beef, pancetta, and vegetables, simmered in a flavorful tomato-based sauce. Serve it with pappardelle pasta for a truly indulgent and delicious dish.
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Authentic Bolognese With Pappardelle
Main Ingredients: Pappardelle, Pancetta, Celery Rib, Medium Carrot
For a truly delicious and unique pasta sauce, try Rocco DiSpirito's recipe. This sauce features a combination of beef, pork, and vegetables simmered in a rich and flavorful tomato sauce. The result is a sauce that will truly knock your socks off and have you coming back for more.
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Rocco DiSpirito's Pasta Sauce Will Knock Your Socks Off
Main Ingredients: Extra Virgin Olive Oil, Carrots, Celery Rib, Pancetta
For a hearty and comforting meal, try making Spezzatino di manzo con la polenta, or Beef Stew with Polenta. This dish features tender chunks of beef, vegetables, and Italian seasonings, all simmered together and served over creamy and delicious polenta. It's a perfect dish for a chilly day.
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Spezzatino di manzo con la polenta (Beef Stew with...
Main Ingredients: Beef Chuck, Onion, Medium Carrot, Celery, Olive Oil
If you like a little kick in your food, try making Hot Italian Beef Sandwiches. This dish features all the same delicious flavors as traditional Italian Beef, but with the addition of spicy giardiniera for some extra heat. Serve it on a crusty roll for a delicious and satisfying meal.
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Hot Italian Beef Sandwiches
Main Ingredients: Boneless Chuck Roast, Pizza Sauce, Onion, Olive Oil
For a twist on traditional Italian Beef, try making Pepperoncini Shredded Italian Beef. This dish features tender beef slow-cooked with Italian seasonings and tangy pepperoncini peppers, then shredded and served on a crusty roll. It's a delicious and flavorful spin on a classic dish.
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Pepperoncini Shredded Italian Beef
Main Ingredients: Olive Oil, Chuck Roast, Salt, Pepper, Sweet Onion
If you want a complete Italian meal, try making Slow Cooker Italian Beef Dinner. This dish features tender beef cooked in a flavorful tomato sauce with vegetables and Italian seasonings, served with creamy and delicious polenta and a side of green beans. It's a hearty and satisfying meal that the whole family will love.
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Slow Cooker Italian Beef Dinner
Main Ingredients: Beef Chuck Roast, Red Potatoes, Carrots, White Onion
For a more elegant and sophisticated Italian dish, try making Braised Beef and Mushrooms with Polenta. This dish features tender beef and meaty mushrooms, braised in a rich and flavorful sauce, and served over creamy and delicious polenta. It's a dish that is sure to impress your dinner guests.
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Braised Beef and Mushrooms with Polenta
Main Ingredients: Olive Oil, Beef Chuck, Salt, Pepper, Beef, Large Onion
If you're in a hurry but still want a delicious and satisfying meal, try making Slow Cooker Italian Beef Sandwiches. This dish features tender beef cooked in a flavorful broth with Italian seasonings, then served on a crusty roll with melted provolone cheese. It's a quick and easy meal that doesn't skimp on flavor.
For a twist on traditional Italian Beef, try making Crockpot Italian Beef Sandwiches. This dish features slow-cooked beef with Italian seasonings and tangy pepperoncini peppers, then served on a crusty roll with melted provolone cheese. It's a flavorful and delicious meal that is perfect for busy days.
Ingredients
For the beef:
3 pounds of boneless chuck roast, trimmed of excess fat
1 teaspoon of salt
1 teaspoon of black pepper
1 tablespoon of olive oil
1 onion, roughly chopped
3 cloves of garlic, minced
2 cups of beef broth
1 cup of red wine
2 bay leaves
1 teaspoon of dried oregano
1 teaspoon of dried basil
1 teaspoon of dried thyme
For the sandwich:
4 crusty Italian rolls
1 cup of beef broth
1 cup of giardiniera (pickled vegetables)
1 cup of hot or sweet peppers, chopped
4 slices of provolone cheese
Instructions
Step 1: Prepare the beef
1. Preheat your oven to 325°F.
2. Season the chuck roast with salt and black pepper on all sides.
3. In a large pot or Dutch oven, heat the olive oil over medium-high heat.
4. Add the seasoned chuck roast and sear on all sides until browned.
5. Remove the beef from the pot and set aside.
Step 2: Prepare the braising liquid
1. In the same pot, add the chopped onion and garlic.
2. Cook until softened, about 3-4 minutes.
3. Pour in the beef broth and red wine, scraping the bottom of the pot to release any browned bits.
4. Add the bay leaves, oregano, basil, and thyme.
5. Bring to a simmer.
Step 3: Braise the beef
1. Place the seared chuck roast back into the pot with the braising liquid.
2. Cover the pot with a lid and transfer it to the preheated oven.
3. Cook for 3-4 hours, or until the beef is fork-tender and easily shreds.
Step 4: Assemble the sandwiches
1. Remove the pot from the oven and let the beef rest for 10 minutes.
2. Shred the beef using two forks.
3. In a small saucepan, heat the remaining beef broth over medium heat.
4. Dip each roll into the broth to moisten it.
5. Layer the shredded beef, giardiniera, and hot or sweet peppers onto the rolls.
6. Top with a slice of provolone cheese.
7. Place the sandwiches on a baking sheet and broil for 1-2 minutes, or until the cheese is melted and the bread is lightly toasted.
Step 5: Serve and enjoy!
1. Serve the sandwiches hot, with a side of the remaining braising liquid for dipping.
2. Enjoy your delicious and authentic Italian beef sandwiches made with tender and flavorful chuck beef.
In conclusion, this Italian beef recipe using chuck beef is a must-try for any beef lover. The slow cooking process results in tender and juicy beef that is perfect for sandwiches or as a main dish. So, gather your ingredients and give this recipe a try for a taste of Italy in your own kitchen. Buon appetito!
