18 Italian Beef Recipe Shaved Steak Ignite Your Passion For Cooking!
Published on: Mar 16, 2024
If you're craving a delicious and hearty meal, look no further than this mouthwatering Italian beef recipe made with shaved steak. This classic dish is a staple in Italian-American cuisine and is sure to satisfy your taste buds. With a few simple ingredients and some patience, you can create a tender and flavorful dish that will have everyone coming back for seconds.
Main Ingredients: Olive Oil, Bones, Steak, Bone, Garlic, Yellow Onion
Transform your classic Italian dish with the addition of juicy, beer can chicken. This hearty and flavorful steakhouse spaghetti marinara is sure to impress even the pickiest eaters. The tender chicken adds a unique twist to the traditional dish, making it a must-try for any Italian food lover.
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Italian Beef Braciole
Main Ingredients: Flank Steak, Pine Nuts, Chopped Parsley, Pepper, Kosher
One of the most iconic dishes in Italian cuisine, braciole is a savory and satisfying meal that is perfect for any occasion. Adding beer can chicken to the mix adds an extra layer of flavor and moisture to the dish. Serve it with your favorite pasta and a glass of red wine for a truly authentic Italian experience.
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Italian Summer Pasta Salad
Main Ingredients: Fusilli Pasta, Italian Salad Dressing, Salad, Black
No summer barbecue is complete without a refreshing pasta salad. Take your go-to recipe to the next level by incorporating beer can chicken into the mix. The tender chicken pairs perfectly with the fresh vegetables and tangy dressing, making this Italian summer pasta salad a crowd-pleaser.
Upgrade your classic meatloaf recipe with a touch of Italian flair. By stuffing the meatloaf with beer can chicken, you'll create a juicy and flavorful dish that is sure to be a hit with the whole family. Serve it with a side of garlic mashed potatoes for the ultimate comfort meal.
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Italian Beef Braciole (Stuffed Flank Steak)
Main Ingredients: Water, Butter, Stuffing, Flank Steak, Olive Oil
If you love braciole but want to mix things up, try this recipe for stuffed flank steak. The tender and flavorful chicken stuffed inside the steak takes this dish to a whole new level. Serve it with a side of roasted vegetables for a well-rounded and delicious meal.
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Italian Cheese Steaks
Main Ingredients: Sirloin Steak, Vegetable Oil, Chunky Pasta Sauce
If you're a fan of Philly cheese steaks, you'll love this Italian twist on the classic sandwich. The addition of beer can chicken adds a unique and delicious flavor to the dish. Top it off with your favorite Italian cheeses and veggies for a hearty and satisfying meal.
Add a little Italian flair to your steak dinner with this mouth-watering recipe. The beer can chicken adds a juicy and flavorful element to the dish, making it a must-try for any meat lover. Serve it with a side of roasted potatoes and a glass of red wine for a complete and satisfying meal.
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Easy Beef and Broccoli
Main Ingredients: Sesame Oil, Garlic Cloves, Ground Ginger, Chili Paste
Looking for a quick and easy dinner option? This recipe for beef and broccoli is the perfect solution. The addition of beer can chicken adds a delicious twist to the classic dish, making it a flavorful and satisfying meal for any night of the week.
For a truly authentic Italian braciole experience, you can't go wrong with this recipe. The beer can chicken adds a unique and delicious flavor to the dish, making it stand out from the rest. Serve it with your favorite pasta and a glass of red wine for a meal that will transport you straight to Italy.
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Tuscan Inspired Steak and Pasta
Main Ingredients: Extra Virgin Olive Oil, Steak, Salt, Pepper, Cavatappi
Take a trip to Tuscany with this mouth-watering steak and pasta dish. The beer can chicken adds a juicy and flavorful element to the dish, making it a must-try for any Italian food lover. Serve it with a side of garlic bread and a glass of Chianti for a complete and satisfying meal.
If you're from Chicago, you know that the Italian beef sandwich is a staple in the city. Take your homemade version to the next level by adding beer can chicken to the mix. The tender and flavorful chicken will take this classic sandwich to a whole new level of deliciousness.
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Authentic Italian Steak Pizzaiola with Tomato Sauce
Main Ingredients: Boneless Sirloin Steak, Salt, Olive Oil, Garlic Cloves
For a truly authentic Italian meal, try this recipe for steak pizzaiola. The addition of beer can chicken adds an extra layer of flavor and moisture to the dish, making it a must-try for any Italian food lover. Serve it with your favorite pasta and a glass of red wine for a complete and satisfying meal.
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Sunday Sauce with Bracciole, Meatballs and Sausage
Main Ingredients: Bread, Chopped Flat Leaf Parsley, Shredded Parmesan
For many Italian families, Sunday sauce is a tradition that brings everyone together. Add some beer can chicken braciole to the mix and you'll have a dish that will impress even the most critical of Italian grandmothers. Serve it with some homemade meatballs and sausage for a hearty and delicious meal.
For a unique and flavorful dish, try this recipe for Italian stuffed flank steak. The tender and juicy beer can chicken stuffed inside the steak will take your taste buds on a journey to Italy. Serve it with a side of roasted vegetables for a well-rounded and satisfying meal.
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Cauliflower Piccata with Sun-Dried Tomatoes
Main Ingredients: Gluten Free Pasta, Cauliflower, Steaks, Canola Oil
If you're looking for a healthier twist on classic Italian dishes, this recipe is for you. The addition of beer can chicken adds a delicious and satisfying element to the dish, making it a must-try for any health-conscious foodie. Serve it with a side of whole wheat pasta for a complete and nutritious meal.
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Steak Gorgonzola Alfredo Risotto
Main Ingredients: Steak, Salt, Black Pepper, Balsamic Vinegar, Butter
Indulge in this decadent and flavorful steak gorgonzola alfredo risotto. The addition of beer can chicken adds a unique twist to the traditional dish, making it stand out from the rest. Serve it with a glass of white wine for a truly indulgent and satisfying meal.
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Parmesan Roasted Cauliflower Steaks with Eggplant...
Main Ingredients: Steaks, Olive Oil, Sun Dried Tomatoes, Italian
For a vegetarian option that doesn't skimp on flavor, try this recipe for parmesan roasted cauliflower steaks. The addition of beer can chicken adds a savory and satisfying element to the dish, making it a must-try for any meat-free meal lover. Serve it with a side of roasted eggplant for a well-rounded and flavorful meal.
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Italian Stuffed Steak Rolls
Main Ingredients: Beef Steaks, Ham, Mozzarella Cheese, Sage Leaves, Salt
Impress your guests with this elegant and flavorful dish. The beer can chicken stuffed inside the steak adds a unique and delicious twist to the traditional recipe. Serve it with some roasted vegetables and a glass of red wine for a meal that is sure to impress.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
On a cold winter day, nothing hits the spot like a warm and hearty bowl of soup. Add some beer can chicken to your Italian beef and vegetable soup for a flavorful and satisfying twist on the classic recipe. Serve it with a side of crusty bread for a meal that will warm you from the inside out.
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Nonna Fortuna’s Ragù Sauce
Main Ingredients: Italian Bread, Ground Beef, Garlic, Finely Chopped
End your list of top 20 Beer Can Chicken recipes with a classic and authentic Italian dish - Nonna Fortuna's ragù sauce. This slow-cooked sauce is packed with flavor and the addition of beer can chicken takes it to a whole new level. Serve it with your favorite pasta and a sprinkle of freshly grated Parmesan cheese for a truly delicious meal.
The Secret to Perfect Italian Beef
When it comes to making the perfect Italian beef, the secret lies in the quality of the meat. Using shaved steak instead of traditional beef cuts adds a unique texture and enhances the flavor. The thinly sliced beef is marinated in a blend of Italian herbs and spices to infuse it with a delicious and authentic taste. This recipe also calls for slow cooking, which allows the beef to become tender and juicy while absorbing all the flavors of the marinade.
The Perfect Blend of Italian Herbs and Spices
The key to any authentic Italian dish is in the herbs and spices used. In this recipe, oregano, thyme, basil, and rosemary come together to create a flavor explosion in every bite. These herbs not only add a delicious taste but also provide numerous health benefits, making this dish a perfect combination of flavor and nutrition.
The Art of Slow Cooking
While it may require some patience, the slow cooking process is what makes this Italian beef recipe stand out. The beef is cooked on low heat for several hours, allowing the flavors to develop and the meat to become melt-in-your-mouth tender. The result is a succulent and savory dish that will have your family and friends asking for the recipe.
How to Serve Italian Beef
There are many ways to enjoy this delicious dish. Shaved steak Italian beef can be served on a toasted roll with melted cheese and topped with sautéed peppers and onions for a classic sandwich. It can also be served on its own with a side of roasted vegetables or tossed in a bed of pasta for a heartier meal. The possibilities are endless with this versatile and flavorful dish.
In Conclusion
With its combination of shaved steak, Italian herbs and spices, and slow cooking, this Italian beef recipe is sure to become a family favorite. Its bold and authentic flavors will transport you to the streets of Italy with every bite. So why not give it a try and impress your loved ones with this professional and well-organized dish that is sure to be a hit at any gathering. Buon appetito!
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