16 Italian Beef Pasta Bake Recipe Unleash Your Inner Chef!
Published on: Mar 16, 2024
Looking for a delicious and hearty meal that is easy to make and perfect for any night of the week? Look no further than this mouth-watering Italian Beef Pasta Bake recipe! This savory dish combines the classic flavors of Italian cuisine with the comforting warmth of a baked pasta dish. Whether you are feeding a hungry family or hosting a dinner party, this recipe is sure to be a hit. With only a few simple ingredients and minimal prep time, you can have a delicious and satisfying meal on the table in no time.
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of hearty, flavorful meatballs, then you have to try this Italian meatball recipe. These great big Italian meatballs are packed with flavor and are perfect for a family dinner or a gathering with friends. They can be served with your favorite pasta, marinara sauce, or even on their own as a delicious appetizer. The best part? They're easy to make and can be prepared in under an hour.
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Italian Beef Stew
Main Ingredients: Beef, Flour, Olive Oil, Onion, Garlic, White Wine
On a chilly evening, there's nothing quite like a warm bowl of Italian beef stew. This hearty and comforting dish is made with tender chunks of beef, vegetables, and a rich tomato-based broth. It's the perfect meal to warm you up from the inside out. Serve it with crusty bread for a complete and satisfying meal.
Contrary to its name, Italian wedding soup has nothing to do with weddings. Instead, it's a traditional Italian soup made with meatballs, vegetables, and pasta. This soup is easy to make and is perfect for a cozy night in. It's also a great way to sneak in some veggies for picky eaters.
Everyone has their own version of Italian wedding soup, but this recipe is a favorite among many. The meatballs are made with a combination of ground beef and Italian sausage, giving them a delicious and unique flavor. The broth is packed with vegetables, herbs, and a touch of wine for an extra depth of flavor. This soup is a must-try for any Italian food lover.
Chili is a classic comfort food, and this Italian sausage chili takes it to the next level. The addition of Italian sausage gives this chili a rich and hearty flavor that will have your taste buds dancing. It's perfect for a game day gathering or a cozy night in with the family.
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Tipsy Italian Sausage Pasta
Main Ingredients: Italian Sausage, Beef, Salt, Italian Seasoning, Black
This pasta dish is perfect for a date night in or a special occasion. The Italian sausage is cooked in a delicious tomato and wine sauce, giving it a rich and flavorful taste. Serve it over your favorite pasta and top it off with some fresh herbs and grated Parmesan cheese for a complete and delicious meal.
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Italian Pot Roast With Pasta
Main Ingredients: Olive Oil, Beef, Pancetta, Carrots, Celery Stick, Large
Pot roast is a classic comfort food, and this Italian-style pot roast takes it up a notch. The meat is slow-cooked in a flavorful tomato and wine sauce, making it tender and full of flavor. Serve it with your favorite pasta and some crusty bread for a satisfying meal that will warm your soul.
If you're looking for a hearty and delicious pasta bake, then this is the recipe for you. This Italian pasta bake is made with layers of pasta, meat sauce, and three different types of cheese. It's a crowd-pleaser and is perfect for a potluck or a family gathering.
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Braised Beef Ragu
Main Ingredients: Beef, Olive Oil, Large Onion, Garlic, Salt, Ground
This braised beef ragu is a rich and flavorful dish that is perfect for a special occasion. The beef is cooked in a delicious tomato and wine sauce until it's super tender and falls apart. Serve it over your favorite pasta and sprinkle some fresh herbs on top for a dish that will impress your guests.
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Mom’s Homemade Italian Hamburger Helper
Main Ingredients: Pasta, Ground Beef, Garlic Powder, Italian Seasoning
If you grew up in the 80s or 90s, then you probably remember the classic boxed Italian hamburger helper. This homemade version is just as easy to make but is so much more flavorful and delicious. The beef and pasta are cooked in a creamy tomato sauce and topped with cheese for a satisfying and comforting meal.
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Traditional Italian Meatballs with Sunday Gravy
Main Ingredients: Olive Oil, Onion, Garlic, Salt, Pepper, Whole Peeled
Sunday gravy is a classic Italian sauce that is used in many dishes, including this recipe for traditional Italian meatballs. Made with a combination of ground beef, pork, and veal, these meatballs are full of flavor and are perfect for any pasta dish. Cook them in the Sunday gravy for an extra layer of deliciousness.
This easy Italian pasta bake is perfect for a busy weeknight. It's made with ground beef, pasta, and a creamy tomato sauce that is perfectly seasoned with Italian herbs and spices. It's a one-pot dish that the whole family will love.
This Italian chicken casserole is the perfect way to use up any leftover chicken you may have. It's made with layers of pasta, chicken, vegetables, and a creamy tomato sauce. Top it off with some mozzarella cheese and bake it until it's bubbly and golden brown for a delicious and satisfying meal.
This Italian meatball soup is the perfect way to warm up on a cold day. The meatballs are made with a combination of ground beef and Italian sausage, giving them a delicious and unique flavor. The broth is packed with vegetables and herbs, making it both hearty and healthy.
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Italian Sausage Bake
Main Ingredients: Mozzarella, Pasta, Shredded Mozzarella Cheese, Tomato
Looking for a quick and easy dinner idea? This Italian sausage bake is the perfect solution. The sausage is cooked in a flavorful tomato sauce and then baked with a layer of mozzarella cheese on top. It's a simple and delicious meal that the whole family will enjoy.
Braciole is a classic Italian dish that is typically served at special occasions or holidays. This recipe for authentic Italian braciole is made with thin slices of beef that are rolled up with a flavorful filling of breadcrumbs, Parmesan cheese, and herbs. It's then cooked in a delicious tomato sauce until it's tender and full of flavor.
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Italian Stuffed Shells
Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion
Stuffed shells are a classic Italian dish, and for a good reason. They're easy to make, delicious, and can be filled with a variety of different ingredients. This recipe for Italian stuffed shells is filled with a mixture of ground beef, ricotta cheese, and spinach, and then baked in a creamy tomato sauce. It's a crowd-pleaser and is perfect for a family dinner.
If you love Italian wedding soup but don't have a lot of time to spend in the kitchen, then this crock-pot version is the perfect solution. Simply throw all the ingredients in your slow cooker and let it do the work for you. The result is a delicious and comforting soup that is perfect for a busy weeknight.
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Classic Lasagna
Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onions
No list of Italian recipes would be complete without a classic lasagna. This recipe is made with layers of pasta, meat sauce, and three different types of cheese. It's a crowd-pleaser and is perfect for a potluck or a family gathering. Serve it with a side salad and some garlic bread for a complete and satisfying meal.
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Lasagna
Main Ingredients: Ground Beef, Garlic, Button Mushrooms, Onion, Dried
If you're looking for a lighter version of classic lasagna, then this recipe is for you. It's made with zucchini noodles instead of pasta, making it low-carb and gluten-free. But don't worry, it's still packed with flavor and is just as satisfying as the traditional version.
Ingredients
For the pasta bake:
1 pound penne or rotini pasta
1 pound ground beef
1 onion, diced
3 cloves garlic, minced
1 jar (24 oz) of your favorite marinara sauce
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
salt and pepper to taste
For the Italian seasoning mix:
1 tablespoon dried oregano
1 tablespoon dried basil
1 tablespoon dried thyme
1 tablespoon dried parsley
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon red pepper flakes (optional)
Instructions
Preheat your oven to 375°F (190°C).
In a large pot of salted boiling water, cook the pasta according to package instructions. Drain and set aside.
In a skillet, cook the ground beef over medium-high heat until browned and cooked through. Add the diced onion and minced garlic and cook until the onion is softened.
Add the jar of marinara sauce and the Italian seasoning mix to the skillet with the beef. Stir to combine and let it simmer for a few minutes.
In a large mixing bowl, combine the cooked pasta and the beef mixture. Add the shredded mozzarella cheese and mix well.
Transfer the pasta mixture to a 9x13 inch baking dish. Top with grated Parmesan cheese and sprinkle with salt and pepper to taste.
Bake for 20-25 minutes, or until the cheese is melted and bubbly.
Serve and enjoy your delicious Italian Beef Pasta Bake!
This Italian Beef Pasta Bake recipe is not only delicious, but it is also versatile. Feel free to add your own spin on it by adding your favorite vegetables or using a different type of pasta. This dish is perfect for meal prep and can be easily reheated for a quick lunch or dinner. Give it a try and see for yourself how a few simple ingredients can come together to create a mouth-watering and satisfying meal.
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