18 Italian Beef Burger Recipe Cook Up Something Special!

Published on: Mar 15, 2024

The Italian beef burger is a delicious and flavorful twist on the classic American burger. Combining the rich and hearty flavors of Italian cuisine with the beloved burger, this recipe is sure to become a new favorite. With simple ingredients and easy instructions, you can create a professional and well-organized meal that will impress your family and friends. Let's dive into the details of this mouthwatering Italian beef burger recipe.

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Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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If you're looking for a healthy and colorful meal, these Italian stuffed peppers are the perfect option. These peppers are filled with a mixture of ground turkey, rice, and tomato sauce for a flavorful and nutritious result. Top them off with a sprinkle of mozzarella cheese before baking them in the oven.

Ingredients:

For the Burger Patties:

- 1 lb ground beef - 1/4 cup breadcrumbs - 1/4 cup grated Parmesan cheese - 1/4 cup chopped fresh parsley - 1/2 tsp salt - 1/4 tsp black pepper - 1/4 tsp garlic powder - 1/4 tsp onion powder - 1/4 tsp dried oregano

For the Toppings:

- 4 slices provolone cheese - 1/4 cup marinara sauce - 1/4 cup sliced pepperoncini - 1/4 cup sliced black olives - 1/4 cup chopped fresh basil

Instructions:

1. In a large bowl, mix together the ground beef, breadcrumbs, Parmesan cheese, parsley, salt, pepper, garlic powder, onion powder, and oregano. 2. Form the mixture into 4 equal-sized patties. 3. Preheat your grill to medium-high heat. 4. Grill the patties for 5-6 minutes on each side, or until cooked to your desired level of doneness. 5. During the last minute of grilling, place a slice of provolone cheese on each patty to melt. 6. Assemble the burgers by placing a patty on the bottom half of a bun and topping it with marinara sauce, pepperoncini, black olives, and fresh basil. 7. Serve hot and enjoy your homemade Italian beef burgers! Featured keyword: Italian beef burger This Italian beef burger recipe is a delicious and unique way to enjoy a classic burger. By infusing traditional Italian flavors into the burger patty, this dish takes on a whole new level of deliciousness. The combination of breadcrumbs, Parmesan cheese, and herbs creates a juicy and flavorful patty that will have your taste buds singing.

Customizable Toppings

One of the great things about this Italian beef burger is that the toppings can be easily customized to your liking. If you're not a fan of pepperoncini or black olives, you can substitute them with your favorite toppings such as grilled onions, mushrooms, or even avocado slices. The key is to add toppings that complement the Italian flavors of the burger, creating a harmonious and delicious bite. Related keywords: Italian cuisine, easy instructions, impress, homemade With simple instructions and easy-to-find ingredients, this Italian beef burger recipe is perfect for impressing your family and friends. The result is a homemade meal that will make you feel like a professional chef. So next time you're craving a burger, give this Italian twist a try and discover a new favorite. Buon appetito!
18 italian beef burger recipe Cook up something special!

Authentic Italian Braciole

yield: 4 total time: 75 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 2 pounds beef thinly sliced
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup grated Parmesan
  • 1/2 cup provolone grated
  • 1/2 cup Italian breadcrumbs
  • 1/2 teaspoon garlic powder
  • 1 teaspoon dried basil
  • 5 tablespoons olive oil
  • 4 cups tomato sauce or your grandmas Italian 'Sunday' Sauce!

Nutrition

  • Calories : 1090 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 195 milligrams
  • Fat : 71 grams
  • Fiber : 9 grams
  • Protein : 64 grams
  • SaturatedFat : 26 grams
  • Sodium : 2290 milligrams
  • Sugar : 24 grams
  • TransFat : 2.5 grams
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