19 Italian Beef Bake Recipe Betty Crocker Elevate Your Taste Buds!

Published on: Mar 16, 2024

If you're looking for a delicious and easy dinner recipe that will please the whole family, look no further than this Italian Beef Bake from Betty Crocker. This dish combines the classic flavors of Italian cuisine with the convenience of a casserole, making it the perfect weeknight meal. Plus, with minimal prep and cook time, you'll have more time to spend with your loved ones at the dinner table.

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1 of 20

Low-Carb Italian Beef Bake

Main Ingredients: Cauliflower Rice, Whole Milk Ricotta Cheese, Italian
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Are you looking for a delicious and healthy dinner option? Look no further than this low-carb Italian beef bake recipe. Tender beef, flavorful Italian herbs, and fresh vegetables all come together in this easy and satisfying dish. And the best part? It's completely keto-friendly, making it a guilt-free option for those watching their carb intake.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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Braciole is a classic Italian dish that is perfect for any special occasion. Thinly sliced beef is rolled up with a savory filling of breadcrumbs, cheese, and herbs, then simmered in a rich tomato sauce. This authentic recipe is sure to impress your dinner guests and leave them wanting more.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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These great big Italian meatballs are a family favorite in many Italian households. They are hearty, flavorful, and perfect for any occasion. Whether you serve them as an appetizer or as the main course, these meatballs are sure to be a hit with everyone.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Keto Stuffed Peppers - Italian Style - Keto Cooking Wins
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Stuffed peppers are a classic dish that is loved by many, and this Italian twist on the recipe is sure to become a new favorite. The traditional rice filling is replaced with a low-carb blend of Italian sausage, cheese, and herbs, making it a perfect option for those following a keto diet.
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No list of Italian recipes would be complete without a classic meatball recipe. These Italian meatballs are simple yet delicious, and can be served in a variety of ways. Whether you prefer them over pasta, in a sandwich, or on their own, these meatballs are a must-try.
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If you're looking for an authentic Italian meatball recipe, look no further. These meatballs are made with a blend of beef, pork, and veal, along with a few secret ingredients that give them their signature flavor. Serve them with your favorite pasta and sauce for a truly delicious meal.
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Italian Style Stuffed Paleo Peppers

Main Ingredients: Bell Peppers, Coconut Oil, Onion, Sea Salt, Black
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If you're following a paleo diet, you may think that you have to give up all the delicious Italian recipes. But fear not, these Italian style stuffed peppers are completely paleo-friendly. They are filled with a tasty blend of ground beef, herbs, and vegetables, making them a satisfying and healthy meal option.
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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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There's something special about homemade meatballs, and this Italian meatball recipe is no exception. Made with a blend of beef and pork, along with a few special seasonings, these meatballs are sure to become a family favorite. And they're so easy to make, you'll never go back to store-bought again.
9 of 20

Italian Herb Baked Meatballs

Main Ingredients: Lean Ground Beef, Italian Breadcrumbs, Grated Parmesan
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If you're looking for a healthier alternative to traditional fried meatballs, these Italian herb baked meatballs are the perfect option. They are baked in the oven until golden brown and then simmered in a delicious tomato sauce. The result is a light and flavorful dish that is perfect for any occasion.
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Traditional Italian Bolognese Sauce - Ragu' alla...

Main Ingredients: Onion, Carrot, Celery Stalk, Olive Oil, Ground Beef
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Bolognese sauce, also known as ragu' alla bolognese, is a classic Italian meat-based sauce that is used in a variety of dishes. It's hearty, flavorful, and perfect for any pasta dish. This traditional recipe is a labor of love, but the end result is well worth the effort.
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If you're looking for a quick and easy dinner option, this Italian pasta bake is just the ticket. It's made with simple ingredients such as pasta, sausage, and cheese, but the end result is a flavorful and satisfying dish that the whole family will love. And the leftovers are just as delicious!
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Stuffed peppers are a versatile dish that can be filled with a variety of ingredients. This Italian version is filled with a blend of beef, rice, and herbs, then topped with melted cheese. It's a hearty and delicious meal that is perfect for a busy weeknight dinner.
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This Italian wedding soup is a comforting and flavorful dish that is perfect for any occasion. It's made with a blend of meatballs, pasta, and vegetables, and simmered in a flavorful broth. It's a hearty and satisfying soup that will warm you up from the inside out.
14 of 20

Baked Italian Beef Sliders

Main Ingredients: Beef, Slider Rolls, Mayonnaise, Provolone Cheese
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If you're looking for a crowd-pleasing appetizer or party food, these baked Italian beef sliders are the perfect option. Tender beef is slow-cooked in a flavorful sauce and then piled onto slider buns with melted cheese. They are easy to make and always a hit with guests.
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These easy Italian meatballs are perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen. They are made with a few simple ingredients and can be on the table in under 30 minutes. Serve them with your favorite pasta and sauce for a delicious and satisfying meal.
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If you've ever been to Chicago, you know that the Italian beef sandwich is a must-try. This version of the sandwich is made with tender slow-cooked beef, topped with giardiniera, and then soaked in flavorful au jus. It's a messy but delicious sandwich that will transport you to the Windy City with every bite.
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Crescent rolls are a staple in many households, and this Italian crescent bake is a delicious and easy way to use them. The crescent rolls are filled with a blend of Italian sausage, cheese, and herbs, and then baked to golden perfection. It's a tasty and satisfying dish that is sure to become a family favorite.
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Italian Meatballs (and Spaghetti)

Main Ingredients: Pork, Beef, Crusts, Bread Crumbs, Parsley, Parmesan
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This classic combination of Italian meatballs and spaghetti is a tried and true favorite for many families. The meatballs are made with a blend of ground beef and pork, along with a few special seasonings, and served over a bed of spaghetti with your favorite sauce. It's a simple yet delicious meal that everyone will love.
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These are not your average meatballs, these are the BEST Italian meatballs you will ever try. They are made with a blend of beef, pork, and veal, along with a few secret ingredients that give them their amazing flavor. Serve them over pasta or as an appetizer, but be prepared for everyone to ask for the recipe.
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Baked Italian Meatballs

Main Ingredients: Ground Beef, Spicy Italian Sausage, Italian Seasoning
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If you're looking for a healthier alternative to traditional fried meatballs, these baked Italian meatballs are the perfect option. They are made with a blend of beef and pork, along with a few special seasonings, and then baked in the oven until golden brown. They are just as delicious as their fried counterparts, but with less guilt.

The Perfect Combination of Flavors

When it comes to Italian cuisine, there's no denying the irresistible combination of flavors in dishes like pizza, pasta, and lasagna. This Italian Beef Bake is no exception. With tender beef, tangy marinara sauce, and creamy mozzarella cheese, every bite is bursting with deliciousness. And the best part? You don't have to spend hours in the kitchen to achieve these mouth-watering flavors.

The Secret Ingredient

The key to this dish's deliciousness is the Italian seasoning. This blend of herbs and spices, such as oregano, basil, and thyme, adds depth and complexity to the dish. It's the perfect balance of flavors that will have your taste buds singing. Plus, it's a pantry staple that you likely already have on hand.

A Family Favorite

Not only is this Italian Beef Bake a crowd-pleaser, but it's also a family favorite. Whether you have picky eaters or adventurous foodies at the dinner table, this dish is sure to please everyone. And with its hearty and filling ingredients, it's the perfect comfort food for any night of the week.

Make it Your Own

While this recipe is already delicious as is, feel free to customize it to your liking. Add in some vegetables, like bell peppers or mushrooms, for an extra dose of nutrition. Or, swap out the beef for ground turkey or chicken for a lighter option. The possibilities are endless, making this recipe a go-to for busy weeknights.

In Conclusion

In just a few easy steps, you can have a mouth-watering Italian Beef Bake on the table. The perfect combination of flavors, the secret ingredient of Italian seasoning, and its versatility make this recipe a must-try for any home cook. So, gather your ingredients and get ready to impress your family with this delicious and easy dinner option.
19 italian beef bake recipe betty crocker Elevate your taste buds!

Low-Carb Italian Beef Bake

yield: 6 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 20 ounces cauliflower rice I used Birdseye Savory Herb Frozen Cauliflower Rice
  • 15 ounces whole milk ricotta cheese
  • 1 tablespoon Italian seasoning blend, plus more to sprinkle on top
  • 1 cup grated Parmesan cheese freshly, divided
  • sea salt
  • fresh ground black pepper
  • 1 1/4 pounds beef Certified Angus, ® brand ground beef
  • 1 teaspoon garlic powder
  • 1/2 teaspoon crushed red pepper flakes
  • 15 ounces tomato sauce no sugar added
  • 2 cups mozzarella cheese whole milk, shredded

Nutrition

  • Calories : 590 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 145 milligrams
  • Fat : 38 grams
  • Fiber : 4 grams
  • Protein : 43 grams
  • SaturatedFat : 20 grams
  • Sodium : 1060 milligrams
  • Sugar : 9 grams
  • TransFat : 1 grams
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