17 Italian Barbecue Ribs Recipe Delight In These Amazing Recipes!
Published on: Mar 16, 2024
If you love barbecue and are looking for a new twist on traditional ribs, then you have to try this Italian barbecue ribs recipe. These ribs are packed with flavor and will have your taste buds singing. The combination of classic barbecue flavors with Italian herbs and spices creates a unique and delicious dish that will be a hit at your next cookout. Not only is this recipe easy to make, but it also requires minimal ingredients, making it a perfect dish for any occasion. So fire up the grill and get ready to impress your friends and family with this mouth-watering Italian barbecue ribs recipe.
Main Ingredients: Spare Ribs, Salt, Pepper, Onion Powder, Brown Sugar
One of the most unique and delicious ways to prepare barbecue ribs is by using a cola-based sauce. The sweetness of the cola perfectly complements the smoky flavor of the ribs, creating a mouth-watering dish that will have everyone asking for seconds. To make this recipe, start by marinating your ribs in a mixture of cola, brown sugar, and soy sauce. Then, grill them to perfection and baste with a homemade cola barbecue sauce for a tasty finish.
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Vegan Barbecue Ribs
Main Ingredients: Vital Wheat Gluten, Nutritional Yeast, Smoked Paprika
Just because you're vegan doesn't mean you have to miss out on the deliciousness of barbecue ribs. This recipe uses seitan, a plant-based protein, as the base for the "ribs." The seitan is marinated in a sweet and tangy barbecue sauce and then baked to create a tender and flavorful dish. Serve it up with your favorite vegan sides for a satisfying meal that will impress even the most dedicated carnivores.
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Easy Oven-Baked Barbecue Ribs
Main Ingredients: Ribs, Kosher Salt, Coarse Ground Black Pepper, Barbecue
If you don't have access to a grill, don't worry – you can still make delicious barbecue ribs in your oven. This recipe uses a simple dry rub to season the ribs before baking them in the oven until tender. Once they're done, brush on a homemade barbecue sauce and broil for a few minutes to create a sticky glaze. Serve these ribs with your favorite barbecue sides for a simple and satisfying meal.
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Oven-Baked Barbecue Ribs
Main Ingredients: Back Ribs, Canola Oil, Cider Vinegar, Brown Sugar, Soy
For a more hands-off approach to making barbecue ribs, try this recipe that utilizes a slow cooker. The ribs are coated in a sweet and tangy rub and cooked in the slow cooker until they're fall-off-the-bone tender. Finish them off in the oven with a homemade barbecue sauce for a delicious and easy meal that is sure to be a hit with the whole family.
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Oven Barbecue Ribs
Main Ingredients: Pork Ribs, Garlic Powder, Onion Powder, Salt, Cracked
Another easy way to make barbecue ribs in the oven is by using a foil packet method. This recipe calls for marinating the ribs in a homemade barbecue sauce before wrapping them in foil and baking them in the oven. The result is incredibly tender and flavorful ribs that are perfect for a quick weeknight meal or a backyard barbecue.
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Slow Cooker Barbecue Ribs
Main Ingredients: Ribs, Cajun Seasoning, Barbecue Sauce
For a set-it-and-forget-it meal, try making barbecue ribs in your slow cooker. This recipe uses a sweet and spicy rub and a homemade barbecue sauce to create a flavorful dish that cooks low and slow all day. The result is incredibly tender and flavorful ribs that are perfect for a busy day when you still want to enjoy a delicious homemade meal.
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Country Style Barbecue Ribs
Main Ingredients: Ribs, Salt, Pepper, Barbecue Sauce
Country-style ribs are a meatier and more flavorful cut of pork that is perfect for grilling. This recipe calls for marinating the ribs in a sweet and tangy rub before grilling them to perfection. Finish them off with a homemade barbecue sauce for a delicious and hearty meal that will satisfy even the biggest appetites.
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Crock Pot Barbecue Ribs
Main Ingredients: Bone, Water, Barbecue Sauce, Dry Red Wine
If you love the convenience of a slow cooker but prefer to have a more hands-on approach to making barbecue ribs, this recipe is for you. It calls for browning the ribs in a skillet before transferring them to the slow cooker with a homemade barbecue sauce. The result is fall-off-the-bone tender ribs with a rich and flavorful sauce that is perfect for any occasion.
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Easy Slow Cooker Barbecue Ribs
Main Ingredients: Baby Back Pork Ribs, Rub, Paprika, Brown Sugar, Salt
If you want a simple and easy way to make barbecue ribs in your slow cooker, this recipe is a must-try. It calls for using pre-made barbecue sauce and a few other pantry staples to create a delicious and effortless meal. Simply coat the ribs in the sauce and let them cook low and slow in the slow cooker for tender and flavorful ribs that will become a family favorite.
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Apple Cider Pork Barbecue Ribs.
Main Ingredients: Pork Ribs, Apple Cider, Barbecue Sauce
For a unique twist on barbecue ribs, try using apple cider as the base for your sauce. This recipe calls for marinating the ribs in a mixture of apple cider, honey, and spices before grilling them to perfection. The result is a juicy and flavorful dish that is perfect for any occasion.
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KOREAN BARBECUE RIBS
Main Ingredients: Soy Sauce, Dark Brown Sugar, Minced Garlic, Rice Wine
Korean barbecue ribs, also known as galbi, are a delicious and flavorful way to enjoy ribs. This recipe calls for marinating the ribs in a mixture of soy sauce, garlic, and sesame oil before grilling them to perfection. Serve them with kimchi and rice for a complete meal that will transport your taste buds to Korea.
For a break from traditional barbecue ribs, try making Italian meatballs instead. This recipe calls for a mixture of ground beef and pork, breadcrumbs, and spices to create flavorful and tender meatballs. Serve them with your favorite pasta and homemade marinara sauce for a delicious and comforting meal.
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Barbecue Ribs
Main Ingredients: Rub, Brown Sugar, Sugar, Salt, Chili Powder, Pepper
For a classic barbecue ribs recipe, try this one that uses a homemade dry rub and barbecue sauce. The ribs are coated in the rub and then grilled to perfection before being basted with the sauce for a sticky and flavorful finish. Serve them up with your favorite barbecue sides for a delicious and satisfying meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're looking for an Italian meatball recipe that is sure to impress, this one is a must-try. These meatballs are extra-large and packed with flavor thanks to a mixture of ground beef, Italian sausage, breadcrumbs, and herbs. Serve them with your favorite pasta and sauce for a hearty and satisfying meal.
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Bourbon Barbecue Ribs
Main Ingredients: Back Ribs, Garlic Powder, Dry Mustard, Ground Ginger
Bourbon adds a delicious and smoky flavor to barbecue ribs, making them a must-try for any bourbon lover. This recipe calls for marinating the ribs in a mixture of bourbon, honey, and spices before grilling them to perfection. Finish them off with a homemade barbecue sauce for a tasty and unique twist on classic ribs.
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Smokey Barbecue Ribs
Main Ingredients: Ribs, Garlic, 7 Up, Brown Sugar, Honey, Lemon Juice
If you love a good smoky flavor in your barbecue ribs, this recipe is for you. The secret to these ribs is using smoked paprika in the dry rub, which adds a delicious depth of flavor. Grill them up and baste with a homemade barbecue sauce for a delicious and smoky meal that will have everyone asking for the recipe.
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Spicy Slow Cooker Barbecue Ribs
Main Ingredients: Nonstick Cooking Spray, Baby Back Pork Ribs, Yellow
For those who love a little heat in their food, try this recipe for spicy slow cooker barbecue ribs. The ribs are coated in a spicy dry rub and slow cooked until they're fall-off-the-bone tender. Finish them off with a homemade barbecue sauce for a fiery and flavorful dish that is perfect for any occasion.
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Slow-Cooker Barbecue Ribs
Main Ingredients: Brown Sugar, Salt, Pepper, Pork Loin Back Ribs, Onion
If you're short on time but still want to enjoy delicious barbecue ribs, this recipe is the answer. The ribs are coated in a homemade dry rub and cooked low and slow in the slow cooker until they're tender and flavorful. Finish them off with a homemade barbecue sauce for a simple and satisfying meal.
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Italian Braised Short Ribs
Main Ingredients: Flour, Salt, Freshly Ground Pepper, Bone In Beef Short
For a fancy and flavorful twist on barbecue ribs, try making Italian braised short ribs. This recipe calls for cooking the ribs low and slow in a mixture of wine, tomatoes, and herbs until they're fall-off-the-bone tender. Serve them with creamy polenta for a delicious and elegant meal that is sure to impress.
If you're looking for a quick and easy weeknight meal, this Italian crescent casserole is a great option. It combines crescent rolls, ground beef, tomato sauce, and Italian seasonings for a delicious and comforting dish that the whole family will love. Serve it up with a green salad for a complete and satisfying meal.
The Secret to Tasty Italian Barbecue Ribs
Choosing the Right Cut of Ribs
When it comes to making the perfect ribs, choosing the right cut of meat is crucial. For this recipe, we recommend using St. Louis-style ribs as they are meatier and have more fat, which helps keep the ribs moist and flavorful. You can also use Baby Back Ribs if you prefer a leaner option, but keep in mind they may require less cooking time.
Marinade is Key
The marinade is the key to creating flavorful and tender ribs. For this Italian barbecue ribs recipe, we use a combination of Italian dressing, balsamic vinegar, garlic, and Italian herbs. The acidity from the vinegar helps to tenderize the meat while the herbs add a delicious Italian twist. For best results, marinate the ribs for at least 4 hours, but overnight is even better.
Low and Slow Cooking Method
The key to tender and juicy ribs is to cook them low and slow. This allows the meat to slowly cook and absorb all the flavors from the marinade. We recommend cooking the ribs at 225-250 degrees Fahrenheit for about 4-5 hours. This may seem like a long time, but trust us, it's worth the wait. The end result will be fall-off-the-bone, melt-in-your-mouth ribs.
Adding an Italian Twist to Classic Barbecue Flavors
Barbecue Sauce with a Kick
No barbecue ribs recipe is complete without a delicious sauce. For this Italian twist, we use a combination of barbecue sauce, honey, and red pepper flakes. The honey adds a touch of sweetness, while the red pepper flakes give the sauce a subtle kick. Brush the sauce on the ribs during the last 15 minutes of cooking to create a sticky and flavorful glaze.
Sprinkle on Some Parmesan
To add a final touch of Italian flavor, sprinkle some grated Parmesan cheese on top of the ribs before serving. The cheese adds a bold and salty flavor that complements the sweetness of the barbecue sauce. Your guests will be impressed by this unexpected twist on classic barbecue ribs.
In Conclusion
With these simple steps, you can create delicious and flavorful Italian barbecue ribs that are sure to be a hit at your next gathering. Remember to choose the right cut of ribs, marinate them for optimal flavor, and cook them low and slow. And don't forget the Italian twist with the barbecue sauce and Parmesan cheese. So what are you waiting for? Fire up the grill and give this recipe a try. Your taste buds will thank you.
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