17 Italian Balsamic Steak Recipe Deliciousness Awaits You!
Published on: Mar 16, 2024
Steak lovers, get ready to indulge in a mouth-watering Italian balsamic steak recipe that will take your taste buds on a journey to Italy. This tender, juicy steak is marinated in a blend of balsamic vinegar, garlic, and Italian herbs that will leave you craving for more. It's a perfect dish for a fancy dinner party or a romantic date night at home. So let's fire up the grill and get cooking!
Main Ingredients: Balsamic Vinegar, Worcestershire Sauce, Garlic, Kosher
If you're a fan of juicy, flavorful steak, then this recipe is a must-try. The combination of balsamic vinegar, garlic, and herbs creates a mouthwatering marinade that perfectly complements the tender cut of beef. Plus, grilling the steak adds a delicious smoky flavor that will have you coming back for more.
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Steak Gorgonzola Alfredo Risotto
Main Ingredients: Steak, Salt, Black Pepper, Balsamic Vinegar, Butter
This dish takes classic Italian flavors to a whole new level. The creamy Gorgonzola Alfredo sauce and tender bites of steak combine with rich and flavorful risotto for a dish that is truly indulgent. Perfect for a special occasion or when you're craving something decadent.
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Parmesan Roasted Cauliflower Steaks with Eggplant...
Main Ingredients: Steaks, Olive Oil, Sun Dried Tomatoes, Italian
Vegetarians rejoice – this recipe is for you! Instead of using a traditional cut of meat, this dish features cauliflower steaks that are coated in tangy balsamic vinegar and topped with eggplant and parmesan cheese. It's a delicious and creative way to enjoy a vegetarian meal.
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Balsamic Steak Marinade
Main Ingredients: Balsamic Vinegar, Light Brown Sugar, Minced Garlic
A good marinade is key to a delicious steak, and this balsamic marinade is a game changer. The combination of balsamic vinegar, soy sauce, Dijon mustard, and herbs create a flavorful and tenderizing marinade that will take your steak to the next level. Plus, it's quick and easy to make!
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Stuffed Italian Steak
Main Ingredients: Skirt Steak, Garlic, Feta Cheese, Sun Dried Tomatoes
For a show-stopping meal, try this stuffed Italian steak recipe. A juicy steak is filled with a flavorful stuffing of spinach, sun-dried tomatoes, and mozzarella cheese, and then topped with a savory balsamic glaze. It's a delicious and impressive dish that will impress your family and friends.
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Italian Steak Sandwich with Grilled Radicchio
Main Ingredients: Skirt Steak, Radicchio, Roasted Red Peppers, Mascarpone
Upgrade your regular steak sandwich with this Italian-inspired version. Grilled radicchio adds a unique and slightly bitter flavor to the juicy steak, while a tangy balsamic dressing brings all the flavors together. Perfect for a quick and tasty weeknight dinner.
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Steak with Italian Salsa Verde and Veggies
Main Ingredients: Flap Steak, Extra Virgin Olive Oil, Balsamic Vinegar
For a lighter and healthier option, try this steak and veggie dish with an Italian twist. The steak is grilled to perfection and topped with a flavorful salsa verde made with fresh herbs and tangy balsamic vinegar. Served with roasted vegetables, this dish is both delicious and nutritious.
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Italian Flank Steak with Roasted Cherry Tomatoes
Main Ingredients: Flank Steak, Olive Oil, Italian Seasoning, Sea Salt
Flank steak is a lean and flavorful cut of meat, and this recipe takes it to the next level. Marinated in a delicious mixture of balsamic vinegar, garlic, and Italian herbs, the steak is then grilled and topped with juicy roasted cherry tomatoes. It's an easy and tasty meal that's perfect for summer grilling.
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Best Steak Marinade
Main Ingredients: Balsamic Vinegar, Worcestershire Sauce, Soy Sauce
Looking for a go-to steak marinade that will never disappoint? Look no further – this balsamic and soy sauce marinade is a winner. It's simple yet flavorful, and it works great for any cut of steak. Plus, it's versatile enough to use for other types of meats as well.
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Grilled Steak With Tomatoes, Red Onion and Balsamic
Main Ingredients: Steak, Kosher Salt, Pepper, Garlic Powder, Extra Virgin
This colorful and flavorful dish is a great way to enjoy a juicy steak. The steak is grilled to perfection and then topped with a tangy balsamic sauce and a mixture of sweet cherry tomatoes and red onion. It's a delicious combination of flavors and textures that will leave you satisfied.
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BALSAMIC STEAK, BERRY AND ARUGULA SALAD
Main Ingredients: Steaks, Steak Seasoning, Vegetable Oil, Arugula
This dish is perfect for a light and refreshing meal. The juicy steak is marinated in a tangy balsamic dressing and served on a bed of fresh arugula and a colorful mixture of berries. It's a great way to incorporate some fruit and greens into your meal while still enjoying a delicious steak.
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Shish Kabob
Main Ingredients: Vegetable Oil, Dijon Mustard, Balsamic Vinegar, Dried
For a fun and flavorful meal, try these balsamic steak shish kabobs. Tender pieces of steak are marinated in a delicious balsamic marinade and then skewered with a variety of veggies. Grilled to perfection, these kabobs are a great way to enjoy a balanced and tasty meal.
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Balsamic Mushroom
Main Ingredients: Spaghetti, Extra Virgin Olive Oil, Unsalted Butter
If you're a fan of mushrooms, then you'll love this balsamic mushroom recipe. The mushrooms are marinated in a tangy balsamic dressing and then grilled until tender and flavorful. They make a great side dish for any steak or can be enjoyed on their own as a tasty snack.
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Smoked Paprika Balsamic Steak
Main Ingredients: Steaks, Kosher Salt, Coarsely Ground Black Pepper
This recipe adds a unique and delicious twist to the classic balsamic steak. Smoked paprika adds a smoky and slightly spicy flavor to the steak, while the balsamic dressing balances it out with a tangy and sweet note. It's a must-try for anyone who loves bold flavors.
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Sautéed Steak with Balsamic Vinegar Reduction
Main Ingredients: Steaks, Shallot, Garlic Clove, Balsamic Vinegar, Beef
If you're short on time, this easy and quick recipe is perfect for you. The steak is quickly seared in a hot skillet and then topped with a delicious balsamic vinegar reduction. It's a simple yet flavorful way to enjoy a juicy steak without spending hours in the kitchen.
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Italian Chopped Salad with Balsamic Dressing
Main Ingredients: Lettuce, Genoa Salami, Cooked Chicken Breast, Green
This salad is a great way to enjoy the flavors of Italy in a light and refreshing dish. A mixture of crisp lettuce, salami, cheese, and other veggies are tossed in a tangy balsamic dressing and topped with grilled steak. It's a hearty and satisfying meal that is perfect for lunch or dinner.
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Grilled Porterhouse Steak Sicilian Style with...
Main Ingredients: Porterhouse Steak, Olive Oil, Spice, Fresh Thyme, Fresh
This recipe is for all the steak lovers out there. A juicy porterhouse steak is marinated in a flavorful mixture of balsamic vinegar, garlic, and herbs, and then grilled to perfection. Served with a side of grilled veggies and a refreshing arugula salad, this dish has all the flavors of Sicily in one delicious meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
If you're tired of the same old chicken dinner, try this Italian-inspired recipe. Chicken breasts are marinated in a tangy balsamic dressing and then baked on a sheet pan with a colorful mix of veggies. It's a complete and tasty meal that's perfect for a busy weeknight.
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Balsamic Grilled Flank Steak and Vegetables
Main Ingredients: Balsamic Vinegar, Packed Brown Sugar, Worcestershire
This recipe is a great way to enjoy a flavorful and healthy meal. A tender flank steak is marinated in a tangy balsamic dressing and then grilled to perfection. Served with a side of grilled vegetables, this dish is a delicious and balanced option for any meal.
Ingredients:
1 1/2 lb steak (sirloin, ribeye, or New York strip)
1/4 cup balsamic vinegar
4 cloves of garlic, minced
1 tsp Italian seasoning
1 tsp salt
1/2 tsp black pepper
2 tbsp olive oil
Instructions:
In a small bowl, mix together the balsamic vinegar, minced garlic, Italian seasoning, salt, and black pepper.
Place the steak in a large resealable bag and pour the marinade over it. Make sure the steak is evenly coated. Seal the bag and let it marinate in the fridge for at least 2 hours or overnight.
When ready to cook, remove the steak from the marinade and pat it dry with paper towels. Discard the marinade.
Preheat your grill to medium-high heat. Brush the grates with olive oil to prevent the steak from sticking.
Place the steak on the grill and cook for about 5-6 minutes on each side for medium-rare, or longer depending on your desired level of doneness.
Remove the steak from the grill and let it rest for 5 minutes before slicing and serving.
Drizzle any remaining marinade over the steak for an extra burst of flavor.
This Italian balsamic steak recipe is perfect for any occasion and will impress your guests with its bold and tangy flavors. The balsamic vinegar adds a subtle sweetness to the steak while the garlic and Italian herbs bring a savory depth to the marinade. For an extra touch, you can also add some sliced onions and bell peppers to the grill to serve alongside the steak. So go ahead and try this delicious recipe for a taste of Italy in your own home.
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