19 Italian Bakery Cookies Recipe Discover Culinary Perfection!

Published on: Mar 15, 2024

The sweet aroma of freshly baked Italian cookies filling your kitchen is enough to make anyone's mouth water. These delectable treats are a staple in Italian bakeries, and now you can recreate them in your own home with this traditional Italian bakery cookie recipe. With simple ingredients and easy-to-follow instructions, you'll be enjoying these delicious cookies in no time.

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If you're looking for a delicious and unique twist on traditional cookies, look no further than these Italian bakery cookies. Made with a flaky, buttery dough and filled with sweet jam or chocolate, these cookies are sure to please any crowd. The best part? They're easy to make and can be customized with your favorite flavors.
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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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For a nutty and flavorful treat, try these Italian almond paste cookies. Made with a combination of almond paste, flour, and sugar, these cookies have a delicate and crumbly texture that will have you reaching for more. They're perfect for enjoying with a cup of coffee or as a light dessert after a big Italian meal.
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For a sweet and nutty treat, try these Italian almond cookies. Made with a combination of almond flour, sugar, and egg whites, these cookies have a delicate and chewy texture that is hard to resist. They're perfect for enjoying with a cup of tea or as a light dessert after a big Italian meal.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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For a heartier and more filling version of traditional Italian meatballs, try these great big Italian meatballs. Made with a blend of ground beef, pork, and breadcrumbs, these meatballs are larger than usual and are perfect for satisfying big appetites. Serve them over pasta or enjoy them on their own for a delicious and hearty meal.
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This classic Italian wedding soup is the perfect comfort food for a chilly day. Made with tender meatballs, hearty vegetables, and flavorful broth, this soup is sure to warm you up from the inside out. Serve it as a starter to a big Italian meal or enjoy it as a light and satisfying lunch.
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Keto Stuffed Peppers – Italian Style

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For a low-carb and keto-friendly twist on a classic Italian dish, try these stuffed peppers. Filled with a flavorful mixture of ground beef, sausage, and vegetables, these peppers are topped with a layer of melted cheese for a satisfying and delicious meal. Plus, they're easy to make and can be customized with your favorite ingredients.
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For a dish that is sure to impress, try making authentic Italian braciole. This dish features thin slices of beef that are filled with a flavorful mixture of breadcrumbs, cheese, and herbs, and then rolled up and simmered in a rich tomato sauce until tender and flavorful. Serve it with your favorite pasta for a delicious and hearty meal.
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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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Skip the store-bought frozen meatballs and try making your own homemade Italian meatballs. Not only are they easy to make, but they also taste so much better than the pre-made version. Enjoy them in your favorite pasta dish or on a sandwich for a satisfying and delicious meal.
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This Italian pasta salad is the perfect dish to bring to a potluck or enjoy as a side dish at a summer barbecue. Made with a variety of colorful vegetables, pasta, and a zesty Italian dressing, this salad is bursting with flavor and is sure to be a crowd-pleaser. Plus, it's easy to make and can be customized with your favorite ingredients.
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Creamy Italian Ravioli

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For a decadent and satisfying meal, try this creamy Italian ravioli dish. Made with tender ravioli, a rich and creamy sauce, and topped with fresh herbs and cheese, this dish is perfect for a special occasion or when you're craving something indulgent. Serve it with a side of garlic bread for a complete Italian feast.
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These Italian wedding cookies, also known as "anginetti," are a light and delicate treat that are perfect for any occasion. Made with a blend of flour, sugar, and lemon zest, these cookies are coated in a sweet glaze and are traditionally served at weddings and other special events. Serve them with a hot cup of tea for a cozy and delicious treat.
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This Italian chicken casserole is a hearty and comforting dish that is perfect for feeding a crowd. Made with tender chicken, vegetables, and a creamy tomato sauce, this casserole is sure to be a hit with the whole family. Serve it with a side of garlic bread or a fresh salad for a complete meal.
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Cucidati Italian Christmas Fig Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
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These Cucidati Italian Christmas fig cookies are a holiday staple in many Italian households. Made with a sweet and fruity fig filling and a buttery dough, these cookies are shaped into festive logs and baked until golden brown. Serve them as a sweet treat during the holiday season or enjoy them any time of year.
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This Italian crescent casserole is a quick and easy dish that is perfect for busy weeknights. Made with a base of crescent rolls, ground beef, and a variety of flavorful seasonings, this casserole is topped with a layer of melted cheese for a satisfying and tasty meal. Serve it with a side of salad or vegetables for a complete and balanced dinner.
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For those following a keto or low-carb diet, these keto Italian meatballs are a must-try. Made with a blend of ground beef, pork, and flavorful spices, these meatballs are coated in a rich and tangy tomato sauce and are perfect for enjoying on their own or over a bed of zucchini noodles. Plus, they're easy to make and can be customized with your favorite ingredients.
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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
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For a quick and easy version of traditional Italian meatballs, try this recipe. Made with a combination of ground beef, breadcrumbs, and spices, these meatballs are baked in the oven until golden brown and are perfect for tossing with your favorite pasta sauce or serving on a sandwich. Plus, they can be made ahead of time for an even quicker meal.
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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
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This sheet pan Italian chicken dinner is a one-pan meal that is perfect for busy weeknights. Made with tender chicken, hearty vegetables, and a zesty Italian seasoning, this dish is easy to make and clean up. Plus, it's packed with flavor and is sure to be a hit with the whole family.

Why Italian Bakery Cookies Are So Popular

History and Tradition

Italian bakery cookies have been a part of Italian culture for centuries. The art of baking has been passed down from generation to generation, with each family adding their own unique twist to the recipes. These cookies are more than just a tasty treat, they hold a special place in the hearts of Italians and are a symbol of tradition and heritage.

Simple Yet Delicious Ingredients

One of the reasons why Italian bakery cookies are so popular is because of their simple yet delicious ingredients. Most recipes call for basic pantry staples such as flour, sugar, eggs, and butter. These simple ingredients come together to create a cookie that is rich in flavor and has a perfect balance of sweetness.

Endless Variety

Italian bakery cookies come in a variety of shapes, sizes, and flavors. From classic butter cookies to almond biscotti, there is something for everyone. These cookies are also often decorated with colorful sprinkles, chocolate drizzle, or filled with fruit jams. With so many options, you can easily find a cookie to satisfy any craving.

How to Make Authentic Italian Bakery Cookies

Step 1: Gather Your Ingredients

To make these delicious cookies, you will need 2 cups of all-purpose flour, 1 cup of sugar, 2 eggs, 1 stick of butter, 1 teaspoon of baking powder, and 1 teaspoon of vanilla extract. You can also add in your choice of flavorings such as lemon zest, almond extract, or cocoa powder.

Step 2: Mix and Chill the Dough

In a mixing bowl, cream together the butter and sugar until light and fluffy. Then add in the eggs and vanilla extract, mixing until well combined. Slowly add in the flour and baking powder, mixing until a dough forms. Chill the dough in the fridge for at least 30 minutes.

Step 3: Shape and Bake

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. Take the chilled dough and roll it into small balls or shape it into the desired shape. Place the cookies on the baking sheet, leaving about 2 inches between each cookie. Bake for 10-12 minutes or until lightly golden.

Step 4: Add Finishing Touches

Once the cookies are cooled, you can add any desired toppings or decorations. For a classic Italian bakery cookie, sprinkle with powdered sugar. Or, for a more festive touch, drizzle with melted chocolate and top with colorful sprinkles. With this simple recipe, you can enjoy the taste of an authentic Italian bakery in the comfort of your own home. These cookies are perfect for any occasion and are sure to be a hit with family and friends. So go ahead, try out this traditional Italian bakery cookie recipe and indulge in the delicious flavors of Italy.
19 italian bakery cookies recipe Discover culinary perfection!

Italian Almond Paste Cookies

yield: 4 total time: 87 minutes
3.7 Stars (3 reviews)
View Recipe

Ingredients

  • 2 egg whites
  • 8 ounces almond paste NOT almond filling, SOLO brand almond paste recommended over ODENSE brand, but see recipe notes for modifications
  • 2/3 cup granulated sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 1/2 cup almond flour
  • powdered sugar for dusting
  • sliced almonds optional

Nutrition

  • Calories : 500 calories
  • Carbohydrate : 67 grams
  • Fat : 24 grams
  • Fiber : 5 grams
  • Protein : 10 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 330 milligrams
  • Sugar : 57 grams
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