16 Italian Bakery Cannoli Recipe Deliciousness Awaits You!

Published on: Mar 16, 2024

Cannolis are one of the most beloved and iconic desserts in Italian cuisine. These crispy, fried pastries filled with sweet ricotta cheese have become a staple in many bakeries and households around the world. While it may seem intimidating to make your own cannolis at home, with the right recipe and technique, you can create these delectable treats with ease. In this article, we will share a traditional Italian bakery cannoli recipe that will have you feeling like a professional pastry chef in no time.

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Basic Cannoli

Main Ingredients: Part Skim Ricotta Cheese, Confectioners Sugar, Vanilla

Easy Cannoli Recipe - The Cookie Rookie®

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{The BEST} Homemade Cannoli Recipe - Self Proclaimed Foodie

Cannoli is a classic Italian dessert that has been enjoyed for generations. This simple yet delicious recipe features a crispy shell filled with a creamy, sweet ricotta cheese filling. It's the perfect ending to any meal and can be customized with different flavorings and toppings.

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Italian Cannoli

Main Ingredients: All Purpose Flour, Unsweetened Baking Cocoa Powder

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If you want to take your cannoli game to the next level, try making an Italian version. This recipe uses traditional ingredients like marsala wine and orange zest to give the filling a unique flavor. Plus, the homemade shells are fried to perfection for an extra crispy texture.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

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Italian Meatballs (soft and juicy from a REAL Italian!)

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Meatballs are a staple in Italian cuisine, and for good reason. They're hearty, flavorful, and can be served in a variety of ways. This recipe for Italian meatballs is simple, using a combination of ground beef and pork for a juicy and tender result.

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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

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If you want to impress your dinner guests, make these great big Italian meatballs. They're made with a blend of ground beef, pork, and veal, and are simmered in a rich tomato sauce for maximum flavor. Serve them over pasta or in a meatball sub for a delicious and filling meal.

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Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

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Italian wedding soup is a classic dish that is perfect for any occasion. This hearty soup is filled with tender meatballs, pasta, and leafy greens in a flavorful broth. It's a comforting and satisfying meal that will warm you up on a chilly night.

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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

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If you're following a keto diet, you don't have to miss out on delicious Italian flavors. These keto stuffed peppers are filled with a flavorful blend of ground beef, Italian seasonings, and gooey cheese. They're a low-carb and delicious option for dinner.

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Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

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Braciole is a traditional Italian dish that features thin slices of beef rolled up with a filling of breadcrumbs, cheese, and herbs. This recipe stays true to its roots by using a simple yet flavorful filling and braising the meat in a rich tomato sauce.

8 of 20

Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt

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These Italian almond paste cookies, also known as amaretti, are a sweet and simple treat that will satisfy any sweet tooth. They're made with almond paste, sugar, and egg whites for a chewy and flavorful cookie that pairs perfectly with a cup of coffee.

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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh

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If you've never made your own meatballs before, now is the time to try it. This homemade Italian meatball recipe is easy to follow and results in tender and flavorful meatballs. Serve them with your favorite pasta and sauce for a classic Italian meal.

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Italian Pasta Salad

Main Ingredients: Rotini Pasta, Cucumber, Cherry, Crumbled Feta Cheese

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This Italian pasta salad is a perfect side dish for any summer gathering. It's filled with hearty pasta, crisp vegetables, and a tangy dressing for a refreshing and delicious salad. Plus, it can be made ahead of time for easy entertaining.

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Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy

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Ravioli is a beloved Italian dish, and this recipe takes it to the next level with a creamy and flavorful sauce. The homemade ravioli is filled with a blend of cheeses and herbs, and the sauce is made with a creamy tomato base and topped with crispy prosciutto.

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Italian Chicken Casserole

Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Small Onion

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When you need a comforting and filling meal, this Italian chicken casserole is the way to go. It's made with layers of tender chicken, creamy ricotta cheese, and a flavorful tomato sauce. It's a one-dish wonder that the whole family will love.

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Italian Sausage Cannoli

Main Ingredients: Sausage Links, Mozzarella Cheese, Warm Water, Yeast

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If you love cannoli, you'll love this savory twist on the classic dessert. These Italian sausage cannoli are made with a homemade dough and filled with a flavorful mixture of Italian sausage, ricotta cheese, and spices. They're a unique and delicious appetizer for any occasion.

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Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

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This Italian crescent casserole is a quick and easy weeknight meal that doesn't skimp on flavor. It's made with a crescent roll crust, a creamy and flavorful filling, and topped with a crispy breadcrumb topping. It's a crowd-pleasing dish that will become a family favorite.

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Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

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For a low-carb and flavorful option, try these keto Italian meatballs. They're made with a combination of ground beef and pork, almond flour, and Italian seasonings for a tasty and satisfying meal. Serve them over zucchini noodles or with your favorite marinara sauce.

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Italian Sausage-Stuffed Mushrooms

Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Cream

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Sausage Stuffed Mushrooms - Life's Ambrosia

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These Italian sausage-stuffed mushrooms are a tasty and elegant appetizer for any occasion. They're filled with a flavorful mixture of Italian sausage, cream cheese, and herbs, and baked until golden and bubbly. They're a surefire hit at any party or gathering.

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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried

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If you're short on time but still want a delicious and homemade meal, these quick and easy Italian meatballs are the answer. They're made with a few simple ingredients and can be on the table in under 30 minutes. Serve them over pasta or in a meatball sub for a satisfying meal.

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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive

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This sheet pan Italian chicken dinner is a no-fuss meal that is bursting with flavor. It's made with tender chicken thighs, hearty potatoes and vegetables, and seasoned with Italian herbs and spices. Plus, it all cooks on one pan for easy cleanup.

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Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery

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When you're in the mood for a hearty and comforting soup, try this Italian beef and vegetable soup. It's filled with tender chunks of beef, a variety of vegetables, and a rich and flavorful broth. It's a satisfying and delicious meal on a cold day.

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Italian Pork Kabobs with Summer Vegetables

Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red

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These Italian pork kabobs with summer vegetables are a tasty and colorful addition to any BBQ. The pork is marinated in a flavorful blend of Italian seasonings and grilled alongside a variety of fresh summer vegetables. It's a perfect dish for outdoor entertaining.

The Importance of Fresh Ingredients

When it comes to making authentic Italian cannolis, using fresh and high-quality ingredients is crucial. It all starts with the dough, which is made from a combination of flour, sugar, butter, and egg yolks. Using high-quality flour will ensure a crisp and flaky texture, while freshly separated egg yolks will give the dough a rich and golden color. For the filling, using fresh, whole milk ricotta cheese is a must. This will give the filling a creamy and velvety texture, unlike the grainy texture of pre-packaged ricotta. Additionally, using real vanilla extract instead of artificial flavoring will add a depth of flavor to the filling that cannot be replicated.

The Secret to a Perfect Filling

The filling is what truly sets a good cannoli apart from a great one. A perfectly balanced filling should be creamy, sweet, and have a subtle tanginess from the ricotta cheese. To achieve this, it is important to drain the ricotta cheese before using it in the filling. This will remove any excess liquid and prevent the filling from becoming too runny. Another secret to a perfect filling is to fold in the ingredients gently. Over-mixing can result in a dense and heavy filling, so be sure to use a light hand when combining the ricotta cheese, sugar, and other flavorings.

Mastering the Art of Rolling

Once you have your dough and filling prepared, the final step is to assemble the cannolis. Rolling the dough into thin, even sheets is key to achieving the signature crispiness of a cannoli. It is important to work quickly and carefully when shaping the dough around the cannoli tubes to prevent any cracks or tears. The dough can also be brushed with egg white before frying to create an extra layer of crispiness.

Final Thoughts

Making traditional Italian bakery cannolis at home may take a bit of practice, but the results are well worth it. By using fresh, high-quality ingredients and mastering the technique of rolling and shaping the dough, you can create cannolis that rival those found in the best Italian bakeries. So why not give it a try and impress your friends and family with your homemade cannolis?