16 Italian Baked Ziti Recipe Ricotta Cheese Ignite Your Passion For Cooking!
Published on: Mar 15, 2024
Baked ziti is a classic Italian dish that is popular all over the world. It consists of ziti pasta, a type of tube-shaped pasta, baked in a rich tomato sauce and topped with cheese. While there are many variations of this dish, one of the most delicious and traditional recipes includes the use of creamy ricotta cheese. In this article, we will share with you a professional and well-organized introduction to making the perfect Italian baked ziti with ricotta cheese.
Main Ingredients: Ziti, Olive Oil, Bulk Italian Sausage, Onion, Garlic
Looking for a hearty and delicious meal to satisfy your cravings? Look no further than baked ziti! This classic Italian dish is a crowd-pleaser and is perfect for any occasion. Whether you're cooking for a family dinner or a potluck with friends, baked ziti is sure to impress.
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Homemade Baked Ziti
Main Ingredients: Sauce, Extra Virgin Olive Oil, Oregano, Thyme, Italian
While it may seem daunting to make your own baked ziti at home, it's actually quite simple. With just a few key ingredients and some easy steps, you can have a homemade version of this beloved dish. Plus, it's a great way to put your own spin on the classic recipe.
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Baked Ziti with Parmesan Italian Sausage (print)
Main Ingredients: Ziti, Garlic, Onion, Italian Sausage, Marinara Sauce
For a tasty twist on traditional baked ziti, try adding some flavorful Parmesan Italian sausage to the mix. The salty and savory sausage pairs perfectly with the creamy cheese and tangy tomato sauce. Plus, it adds an extra protein boost to the dish.
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Italian Sausage Baked Ziti
Main Ingredients: Ground Italian Sausage, Onion, Bell Pepper, Carrots
If you're a fan of Italian flavors, then this version of baked ziti is a must-try. Using Italian sausage as the main protein, this dish is full of bold and delicious flavors. The sausage is cooked with garlic, onions, and herbs to create a rich and flavorful sauce for the ziti.
Another variation on the Italian sausage baked ziti, this recipe includes a mix of sweet and spicy Italian sausage for a well-rounded and flavorful dish. The addition of fresh basil and a sprinkle of red pepper flakes adds an extra kick of flavor to this already delicious meal.
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Easy Baked Ziti
Main Ingredients: Ziti, Olive Oil, Garlic, Onion, Ground Beef, Marinara
The beauty of baked ziti is that it's a no-fuss, easy meal to make. With just a few simple ingredients and some basic cooking skills, you can have a delicious baked ziti on the table in no time. It's the perfect meal for busy weeknights or lazy weekends.
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Ricotta Baked Ziti
Main Ingredients: Ricotta Cheese, Olive Oil, Mozzarella Cheese, Grated
If you're looking for a creamier version of baked ziti, try using ricotta cheese in place of the traditional mozzarella. The ricotta adds a rich and creamy texture to the dish, making it even more indulgent and satisfying.
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Three-Cheese Baked Ziti with Italian Sausage
Main Ingredients: Ziti, Ground Italian Sausage, Olive Oil, Shallot
If you can't decide between mozzarella, ricotta, or Parmesan cheese, why not use all three? This three-cheese baked ziti is a cheesy and delicious twist on the classic dish. The addition of Italian sausage adds a savory element to balance out the creamy cheeses.
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Cheesy Baked Ziti
Main Ingredients: Ziti, Salt, Olive Oil, Medium Onion, Garlic, Bulk
Let's be real, the best part of baked ziti is the cheese. This version takes that to the next level by using a variety of cheeses like cheddar, Gouda, and fontina. The result is a gooey and cheesy dish that is sure to satisfy all your comfort food cravings.
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Crock Pot Baked Ziti
Main Ingredients: Ground Beef, Medium Onion, Garlic Clove, Italian
Did you know you can make baked ziti in a crockpot? It's true! This slow cooker version of the classic dish is perfect for busy days when you don't have time to fuss over a stove. Just throw everything in the crockpot and let it do all the work for you.
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Baked Ziti with Meatballs
Main Ingredients: Olive Oil, Onions, Garlic, Crushed Tomatoes, Fresh
If you're a fan of meatballs, why not add them to your baked ziti? This version combines the best of both worlds by using flavorful meatballs in place of the Italian sausage. The result is a hearty and satisfying meal that is sure to please everyone at the dinner table.
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Meatless Baked Ziti
Main Ingredients: Plum Tomatoes, Tomato Paste, Garlic, Medium Onion
For all the vegetarians out there, don't worry, we haven't forgotten about you. This meatless version of baked ziti is just as delicious as the traditional recipe, but without the meat. Instead, it uses a mix of vegetables and meatless crumbles for a hearty and flavorful dish.
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IMPOSSIBLE BAKED ZITI
Main Ingredients: Italian Sausage, Onion, Garlic, Italian Seasoning, Red
Don't worry, this isn't actually impossible to make. In fact, it's quite easy. This version of baked ziti is called "impossible" because it's made with a secret ingredient - sour cream! The sour cream adds a tangy and creamy element to the dish that will have you going back for seconds.
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Baked Ziti With Hot Italian Sausage, Swiss Chard, and...
Main Ingredients: Ricotta Cheese, Creme Fraiche, Eggs, Grated Pecorino
If you're looking for a more unique and flavorful baked ziti, this recipe is for you. It combines hot Italian sausage with Swiss chard, onion, and garlic for a delicious and satisfying dish. The addition of a secret ingredient, balsamic vinegar, adds a tangy and unexpected twist to the flavors.
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Baked Ziti with Hot Italian Sausage, Swiss Chard, and...
Main Ingredients: Ricotta Cheese, Creme Fraiche, Egg, Grated Pecorino
This is a similar version of the previous recipe, but with the addition of one key ingredient - wine! The red wine adds a depth of flavor to the dish and pairs perfectly with the spicy Italian sausage and bitter Swiss chard. Plus, it's a great excuse to open a bottle of wine while you cook.
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One Pot Baked Ziti with Ricotta
Main Ingredients: Ziti, Olive Oil, Butter, Onion, Garlic Cloves, Tomatoes
Want to make baked ziti even easier? Try making it in just one pot! This recipe combines all the classic flavors of baked ziti in one pot, making clean-up a breeze. Plus, the addition of ricotta cheese makes it extra creamy and delicious.
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Easy Baked Ziti (Gluten-Free)
Main Ingredients: Ziti, Extra Virgin Olive Oil, Ground Pork Sausage
If you or someone you know is gluten-free, don't worry, you can still enjoy a delicious baked ziti. This recipe uses gluten-free pasta and a homemade gluten-free tomato sauce for a dish that everyone can enjoy. Plus, it's just as easy to make as the traditional version.
This version of baked ziti is all about simplicity. It sticks to the basics, using just a few key ingredients to create a delicious and satisfying dish. The Italian sausage adds a savory element and the tomato sauce brings all the flavors together.
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Baked Ziti Bolognese
Main Ingredients: Garlic, Minced Fresh Basil, Italian Seasoning, Ziti
This is not your average baked ziti. Instead of using a classic tomato sauce, this version uses a rich and flavorful Bolognese sauce. The combination of ground beef, tomatoes, and herbs creates a hearty and delicious dish that will have your taste buds singing.
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Creamy Meaty Baked Ziti
Main Ingredients: Olive Oil, Minced Garlic, Large Onion, Hamburger, Salt
Last but certainly not least, this version of baked ziti is the ultimate comfort food. It combines all the classic flavors of baked ziti with the creaminess of a classic mac and cheese. With a mix of three different cheeses and a hearty meat sauce, this dish is sure to satisfy all your cravings.
Ingredients for Italian Baked Ziti with Ricotta Cheese
Pasta and Sauce
The star of this dish is the ziti pasta, which can be found in most supermarkets or specialty Italian stores. Other types of tube-shaped pasta like penne or rigatoni can also be used as a substitute. For the sauce, you can use a store-bought marinara sauce or make your own from scratch using canned tomatoes, garlic, and herbs.
Ricotta Cheese Filling
The creamy and tangy ricotta cheese is what makes this baked ziti recipe stand out. Along with ricotta cheese, you will also need eggs, parmesan cheese, and mozzarella cheese to create a rich and flavorful filling.
Toppings
To give your baked ziti a delicious crunch, top it off with some breadcrumbs and extra parmesan cheese. You can also add some fresh basil leaves for a pop of color and added flavor.
Instructions for Making Italian Baked Ziti with Ricotta Cheese
Step 1: Cook the Ziti Pasta
Start by cooking the ziti pasta in a large pot of salted boiling water until it is al dente, or slightly firm to the bite. This will take about 2-3 minutes less than the package instructions. Once cooked, drain the pasta and set it aside.
Step 2: Prepare the Ricotta Filling
In a mixing bowl, combine the ricotta cheese, beaten eggs, parmesan cheese, and some chopped fresh parsley. Mix until well combined.
Step 3: Assemble the Baked Ziti
In a large baking dish, spread a layer of marinara sauce on the bottom. Then add a layer of the cooked ziti pasta followed by a layer of the ricotta cheese filling. Repeat these layers until all the ingredients are used up.
Step 4: Bake the Ziti
Top the ziti with some more marinara sauce, breadcrumbs, and parmesan cheese. Cover the baking dish with foil and bake in a preheated oven at 375°F for 25 minutes. Then remove the foil and bake for an additional 10-15 minutes until the top is golden and bubbly.
Step 5: Serve and Enjoy
Once the ziti is done baking, let it cool for a few minutes before serving. Garnish with fresh basil leaves and serve hot with a side of garlic bread and a salad for a complete and satisfying meal.
Now that you have a professional and well-organized introduction to making Italian baked ziti with ricotta cheese, it's time to try out this delicious recipe for yourself. Impress your family and friends with this classic Italian dish that is full of flavor and comfort. Buon appetito!
![Baked Ziti [Homemade] : r/food](https://i.redd.it/r00wccsdy8s11.jpg)
