19 Italian Baked Ricotta Recipe Discover Culinary Perfection!
Published on: Mar 15, 2024
The Italian baked ricotta recipe is a delicious and versatile dish that can be enjoyed as a main course, side dish, or even as an appetizer. This simple yet flavorful recipe is a perfect option for those who are looking for a quick and easy meal that doesn't compromise on taste. With just a few ingredients and minimal prep time, you can create a delicious and authentic Italian dish that will impress your family and friends.
Main Ingredients: Unsalted Butter, Marinara Sauce, Manicotti Shells
Baked Manicotti is a classic Italian dish that is perfect for a cozy night in or a family dinner. It consists of pasta tubes filled with a delicious blend of ricotta, mozzarella, and parmesan cheese, topped with a savory tomato sauce. This dish is sure to be a hit with everyone at the table.
2of 20
Italian Baked Ricotta Cheesecake With Blueberries
Main Ingredients: Unsalted Butter, Caster Sugar, Egg, Plain Flour
For a sweet and indulgent treat, try making an Italian Baked Ricotta Cheesecake with Blueberries. This dessert is a twist on the traditional cheesecake, featuring creamy ricotta cheese and fresh blueberries. It's a perfect ending to any Italian meal.
3of 20
Easy Baked Ziti
Main Ingredients: Ziti, Olive Oil, Garlic, Onion, Ground Beef, Marinara
Baked Ziti is a simple yet satisfying dish that is perfect for any occasion. It consists of ziti pasta, meat (optional), and a cheesy tomato sauce. This dish is easy to make and can be customized to your liking with different types of meat or added vegetables.
4of 20
Baked Gnocchi
Main Ingredients: Ground Italian Sausage, Gnocchi, Ricotta, Salt, Fennel
If you're a fan of gnocchi, then you'll love this Baked Gnocchi recipe. It features soft and pillowy potato dumplings baked in a flavorful tomato sauce with melted mozzarella cheese on top. It's a delicious and hearty meal that will leave you feeling satisfied.
Sfogliatelle is a traditional Italian pastry that originated in Naples. It consists of thin layers of dough filled with a sweet and creamy ricotta filling. This delicate and flaky pastry is a must-try for any dessert lover.
For a lighter and fresher take on cheesecake, try making an Italian Ricotta Cheesecake. It's made with a blend of ricotta cheese and cream cheese, giving it a unique and creamy texture. It's a perfect dessert for any occasion.
7of 20
Today’s Cake – Italian Lemon Ricotta Cake
Main Ingredients: Unsalted Butter, Caster Sugar, Ricotta, Eggs, Plain
This Italian Lemon Ricotta Cake is a refreshing and tangy dessert that is perfect for warmer weather. It's made with a light and fluffy ricotta cake base and topped with a zesty lemon glaze. It's a simple yet delicious treat that will leave you wanting more.
If you're in the mood for a hearty and flavorful meal, try making Baked Penne with Italian Sausage. This dish features penne pasta, Italian sausage, and a rich tomato sauce, all baked together with a layer of melted cheese on top. It's a delicious and satisfying meal that will please any crowd.
For a sweet and delicate treat, try making Italian Ricotta Cookies. These soft and pillowy cookies are made with ricotta cheese and flavored with almond extract. They're perfect for any occasion and can be customized with different toppings or glazes.
10of 20
Meatless Baked Ziti
Main Ingredients: Plum Tomatoes, Tomato Paste, Garlic, Medium Onion
If you're looking for a vegetarian option, try making Meatless Baked Ziti. This dish is just as delicious as the traditional version but without the meat. It's made with ziti pasta, a flavorful tomato sauce, and a layer of melted cheese on top. It's a great way to enjoy a classic Italian dish without the meat.
Baked Stuffed Shells are a crowd-pleasing dish that is perfect for family dinners or potlucks. It consists of jumbo pasta shells filled with a mixture of ricotta cheese, spinach, and spices, baked in a flavorful tomato sauce. It's a hearty and delicious meal that is sure to please.
Baked Eggs are a simple yet satisfying breakfast option that is popular in Italy. They are made with eggs, diced tomatoes, herbs, and a sprinkle of cheese, all baked together in a ramekin or small dish. It's a quick and easy meal that is perfect for busy mornings.
This Italian Lemon Ricotta Cake is a refreshing and tangy dessert that is perfect for warmer weather. It's made with a light and fluffy ricotta cake base and topped with a zesty lemon glaze. It's a simple yet delicious treat that will leave you wanting more.
14of 20
Italian Eggplant Ricotta Bake
Main Ingredients: Olive Oil, Small Onion, Garlic, Eggplant, Large Tomato
If you're looking for a vegetarian option, try making Italian Eggplant Ricotta Bake. This dish is a great way to enjoy eggplant and ricotta cheese together. It's made with layers of eggplant, ricotta cheese, and a flavorful tomato sauce, baked together with a layer of melted cheese on top.
15of 20
Baked Ziti with Ricotta
Main Ingredients: Olive Oil, Onion, Garlic, Ground Beef, Salt, Black
Baked Ziti with Ricotta is a classic Italian dish that is sure to be a hit with everyone at the dinner table. It's made with ziti pasta, a creamy ricotta sauce, and a layer of melted cheese on top. It's a simple yet satisfying meal that is perfect for any occasion.
16of 20
Lasagna
Main Ingredients: Lasagna Noodles, Meat Sauce, Ricotta, Shredded
Lasagna is a staple in Italian cuisine and for good reason. It consists of layers of pasta, meat (optional), a rich tomato sauce, and a blend of cheese. It's a hearty and comforting meal that is perfect for feeding a crowd or meal prepping for the week.
17of 20
Manicotti
Main Ingredients: Fresh Spinach, Ricotta, Mozzarella Cheese, Parmesan
Manicotti is a classic Italian dish that is perfect for a cozy night in or a family dinner. It consists of pasta tubes filled with a delicious blend of ricotta, mozzarella, and parmesan cheese, topped with a savory tomato sauce. This dish is sure to be a hit with everyone at the table.
18of 20
Easy Baked Rigatoni with Italian Sausage and Ricotta...
Main Ingredients: Mild Italian Sausage, Olive Oil, Large Yellow Onion
Baked Rigatoni with Italian Sausage and Ricotta is a delicious and easy meal that the whole family will love. It's made with rigatoni pasta, Italian sausage, a flavorful tomato sauce, and a creamy ricotta cheese mixture, all baked together for a delicious and hearty meal.
19of 20
Meaty Baked Ziti
Main Ingredients: Olive Oil, Onion, Ground Beef, Italian Sausage, Garlic
For a heartier version of the classic Baked Ziti, try making Meaty Baked Ziti. This dish is made with ziti pasta, a meaty tomato sauce, and a blend of melted cheese on top. It's a satisfying and filling meal that is perfect for any occasion.
20of 20
Baked Ziti
Main Ingredients: Ziti, Extra Virgin Olive Oil, Onion, Garlic Cloves
Baked Ziti is a simple yet satisfying dish that is perfect for any occasion. It consists of ziti pasta, meat (optional), and a cheesy tomato sauce. This dish is easy to make and can be customized to your liking with different types of meat or added vegetables.
Ingredients
1. Ricotta cheese
The key ingredient in this recipe is ricotta cheese, which is a staple in Italian cuisine. This creamy and slightly sweet cheese adds a rich and indulgent flavor to the dish.
2. Eggs
Eggs are an essential component of this recipe as they help bind the ricotta cheese and give the dish a light and fluffy texture.
3. Parmesan cheese
Adding Parmesan cheese to the recipe adds a savory and nutty flavor that complements the ricotta cheese perfectly.
4. Italian herbs
To give this dish a traditional Italian flavor, Italian herbs such as oregano, basil, and thyme are used. These herbs not only add flavor but also enhance the aroma of the dish.
5. Garlic and onion
The combination of garlic and onion adds a depth of flavor to the dish and gives it a subtle sweetness.
Instructions
1. Prep the ingredients
Start by preheating your oven to 375 degrees Fahrenheit. In a mixing bowl, combine the ricotta cheese, eggs, Parmesan cheese, Italian herbs, garlic, and onion. Mix well until all the ingredients are fully incorporated.
2. Bake the ricotta mixture
Transfer the ricotta mixture to a greased baking dish and spread it evenly. Bake for 25-30 minutes or until the top is golden brown and the edges are slightly crispy.
3. Serve and enjoy
Once the ricotta is baked, let it cool for a few minutes before serving. You can serve it as is or top it with your favorite marinara sauce for an extra burst of flavor.
Variations
This Italian baked ricotta recipe is versatile and can be customized to suit your taste buds. You can add spinach or sun-dried tomatoes to the ricotta mixture for a pop of color and added nutrients. You can also experiment with different cheese combinations such as mozzarella or fontina for a unique flavor profile.
In conclusion, the Italian baked ricotta recipe is a must-try for anyone looking for a delicious and easy Italian dish. With its simple ingredients and minimal prep time, it's a perfect option for a quick weeknight dinner or a dinner party with friends. So go ahead and give this recipe a try, and impress your taste buds with the flavors of Italy.
![Spinach Ricotta Stuffed Shells [Video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2020/05/spinach-ricotta-stuffed-shells.jpg)
/old-fashioned-swiss-steak-25-5679ab7e5f9b586a9e7f5f4f.jpg)
