16 Italian Arrabbiata Recipe Delight In These Amazing Recipes!

Published on: Mar 15, 2024

Arrabbiata, which translates to "angry" in Italian, is a spicy and flavorful pasta sauce that originated in the Lazio region of Italy. This classic dish is made with simple and fresh ingredients, making it a popular staple in many Italian households. With its rich history and delicious taste, it's no wonder why arrabbiata has become a favorite among pasta lovers all around the world.

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Arrabbiata Sauce

Main Ingredients: Diced Tomatoes, Garlic, Chili Oil, Chili Flakes, Dried
Best Ever Arrabbiata Sauce Recipe - Little Spice Jar
Simple Arrabbiata Sauce • One Lovely Life
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Spice up your chicken game with these top 15 Beer Can Chicken recipes featuring the bold and flavorful Arrabbiata sauce. This classic Italian sauce is the perfect addition to any Beer Can Chicken dish, adding a spicy kick and a touch of smokiness. Whether you're looking for a quick and easy recipe or something a little more gourmet, we've got you covered with these delicious and creative takes on the Arrabbiata sauce.
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For a taste of Italy in every bite, try this Italian Arrabbiata sauce recipe. Made with classic Italian ingredients like tomatoes, garlic, and red pepper flakes, this sauce packs a punch of flavor. It's the perfect complement to a juicy Beer Can Chicken, adding a zesty and spicy element to the dish. And the best part? This sauce is super easy to make, so you can have a taste of Italy right in your own kitchen.
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Best Ever Arrabbiata Sauce

Main Ingredients: Olive Oil, Garlic, Crushed Red Pepper Flakes, Yellow
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If you're looking for a bold and flavorful Arrabbiata sauce, this recipe is for you. With a few simple ingredients and some creativity, you can make the best ever Arrabbiata sauce to pair with your Beer Can Chicken. The secret to this sauce is the perfect balance between spicy and smoky flavors, giving your chicken that extra kick it needs. Give it a try and see for yourself why this is the best Arrabbiata sauce you'll ever taste.
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Spicy Arrabbiata Sauce

Main Ingredients: Olive Oil, Onion, Garlic, Diced Tomatoes, Tomato Paste
For those who love a little heat in their food, this spicy Arrabbiata sauce is the perfect choice to top off your Beer Can Chicken. Made with fresh and simple ingredients like tomatoes, garlic, and red pepper flakes, this sauce is easy to make and packs a punch of spicy flavor. It's the perfect way to take your Beer Can Chicken to the next level and impress your taste buds.
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Simple Arrabbiata Sauce

Main Ingredients: Fire Roasted Tomatoes, Garlic, Olive Oil, Red Chili
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If you're short on time but still want to add some flavor to your Beer Can Chicken, this simple Arrabbiata sauce is the way to go. With just a handful of ingredients and minimal preparation, you can have a delicious and easy sauce to accompany your chicken. And don't be fooled by its simplicity, this sauce still packs a flavorful punch that will leave you wanting more.
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Arrabbiata Sauce- Spicy and Smokey

Main Ingredients: Olive Oil, Chopped Onion, Garlic, Tomato Paste, Basil
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Spicy Arrabbiata Sauce - Chili Pepper Madness
Looking for a sauce that's both spicy and smoky? Look no further than this Arrabbiata sauce. Made with a combination of red pepper flakes and smoked paprika, this sauce has a unique flavor profile that will take your Beer Can Chicken to the next level. The rich and complex flavors of this sauce will have you coming back for seconds.
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10-minute Arrabbiata Sauce

Main Ingredients: Bertolli R Classico Olive Oil, Chopped Garlic, Crushed
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Don't have a lot of time to spend in the kitchen? No problem! This 10-minute Arrabbiata sauce is the perfect solution for a quick and delicious meal. Made with fresh ingredients and simple instructions, you can have a tasty sauce ready to go in just 10 minutes. This is a great option for those busy weeknights when you still want to enjoy a flavorful meal.
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Quick Arrabbiata Sauce

Main Ingredients: Olive Oil, Yellow Onion, Garlic, Dried Basil, Sherry
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If you're in a rush but still want to impress your dinner guests, this quick Arrabbiata sauce is the way to go. Made with basic pantry staples and simple instructions, this sauce comes together in no time but still packs a ton of flavor. It's the perfect sauce to pair with your Beer Can Chicken for a delicious and effortless meal.
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Easy, Spicy Arrabbiata Sauce

Main Ingredients: Olive Oil, Garlic, Crushed Red Pepper, Medium Onion
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Spice up your next meal with this easy, spicy Arrabbiata sauce. Made with fresh and flavorful ingredients, this sauce is the perfect balance of spicy and savory. Plus, it's super easy to make, so you can whip up a batch in no time. Pair it with your Beer Can Chicken for a delicious and spicy meal that will leave your taste buds tingling.
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Homemade Spicy Italian Arrabbiata Sauce

Main Ingredients: Olive Oil, Small Onion, Garlic, Diced Tomatoes, Tomato
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Forget store-bought sauce, this homemade spicy Italian Arrabbiata sauce is the real deal. Made with fresh and authentic Italian ingredients, this sauce has a flavor that can't be beat. The combination of spicy red pepper flakes and savory herbs and spices makes this sauce the perfect accompaniment to your Beer Can Chicken.
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Arrabbiata Sauce – Smokey and Spicy Classically Italian

Main Ingredients: Olive Oil, Chopped Onion, Garlic, Tomato Paste, Basil
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For a taste of classic Italian cuisine, try this Arrabbiata sauce that is both smoky and spicy. This sauce is a perfect representation of traditional Italian flavors, with a complex and savory taste that will take your Beer Can Chicken to the next level. It's a must-try for any fan of Italian cuisine.
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Roasted Tomato Arrabbiata Sauce

Main Ingredients: Fresh Tomatoes, Garlic Cloves, Chilli Flakes, Dried
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Looking for a rich and flavorful sauce to add to your Beer Can Chicken? This roasted tomato Arrabbiata sauce is the perfect choice. The roasting process brings out the natural sweetness of the tomatoes and adds a depth of flavor to the sauce. And the addition of red pepper flakes gives it a spicy kick that will have your taste buds singing.
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Spicy Arrabbiata Pasta Sauce – Low Carb | Keto

Main Ingredients: Italian Peeled Tomatoes, Olive Oil, Onion, Tomato
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If you're following a low carb or keto diet, you don't have to miss out on the flavor of a delicious Arrabbiata sauce. This spicy Arrabbiata pasta sauce is low carb and keto-friendly, so you can enjoy it guilt-free. Made with fresh and healthy ingredients, this sauce is the perfect option for anyone looking for a savory and spicy sauce to accompany their Beer Can Chicken.
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Chunky Arrabbiata Sauce

Main Ingredients: Fire Roasted Tomatoes, Tomato Sauce, Garlic Cloves
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For those who prefer a chunky sauce over a smooth one, this chunky Arrabbiata sauce is the perfect choice. Made with fresh and flavorful ingredients like tomatoes, onions, and garlic, this sauce has a texture that will add some depth to your Beer Can Chicken. It's a delicious and hearty sauce that is sure to please.
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Arrabbiata Pasta Sauce

Main Ingredients: Olive Oil, Garlic, Crushed Tomatoes, Crushed Red Pepper
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Looking for a versatile sauce that can be used for more than just your Beer Can Chicken? This Arrabbiata pasta sauce is the perfect option. Whether you're making chicken, pasta, or even using it as a dipping sauce, this versatile sauce will add a spicy and savory kick to any dish. Plus, it's super easy to make with just a few simple ingredients.

The Origins of Arrabbiata

A Classic Italian Dish

Arrabbiata sauce has been a staple in Italian cooking for centuries. Its origins can be traced back to the small town of Amatrice, located in the Lazio region of Italy. This spicy sauce was traditionally made with just a few simple ingredients, including tomatoes, garlic, olive oil, and red pepper flakes. It was known as a peasant dish, often served with pasta to make a hearty and satisfying meal.

The Evolution of the Recipe

Over time, arrabbiata sauce has evolved and become a more sophisticated dish. Some variations include the addition of onions, anchovies, and even bacon. However, the key to a true arrabbiata sauce remains the same – the perfect balance of spicy and tangy flavors.

The Secret to a Perfect Arrabbiata Sauce

Quality Ingredients

The key to creating a delicious arrabbiata sauce lies in the quality of the ingredients. Using fresh and ripe tomatoes, good quality olive oil, and the right amount of spices is crucial in achieving the perfect balance of flavors.

Timing and Technique

Timing and technique are also crucial in making a perfect arrabbiata sauce. It is important to cook the sauce at a low heat, allowing the flavors to develop slowly. This will result in a rich and flavorful sauce that will coat your pasta perfectly.

Put a Spin on Traditional Arrabbiata

Make it Your Own

While the classic arrabbiata recipe is delicious on its own, you can put your own spin on it by adding your favorite ingredients. For a heartier version, add some Italian sausage or ground beef. For a vegetarian option, add some roasted vegetables like eggplant or zucchini.

The Perfect Pairing

Arrabbiata sauce pairs perfectly with a variety of pasta shapes, such as penne, rigatoni, or spaghetti. Top it off with some freshly grated Parmesan cheese for an extra layer of flavor.

In Conclusion

If you're looking for a flavorful and simple pasta dish, look no further than arrabbiata. This classic Italian sauce is easy to make, and with the right ingredients and techniques, you can create a dish that will make your taste buds dance with joy. So why not try your hand at making this delicious and versatile sauce for your next pasta night? Your taste buds will thank you. Give it a try today and experience the fiery flavors of arrabbiata!
16 italian arrabbiata recipe Delight in these amazing recipes!

Italian Arrabbiata Sauce

yield: 4 total time: 190 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 tablespoons olive oil
  • 5 garlic cloves minced
  • 112 ounces San Marzano tomatoes
  • 2 tablespoons tomato paste
  • 1/4 teaspoon red pepper flakes adjust to desired level of spice
  • 1/2 teaspoon salt each, & black pepper
  • 2 tablespoons fresh basil chopped, for dried basil, 2 teaspoons
  • 1 teaspoon dried oregano

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 35 grams
  • Fat : 7 grams
  • Fiber : 9 grams
  • Protein : 9 grams
  • SaturatedFat : 1 grams
  • Sodium : 400 milligrams
  • Sugar : 25 grams
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