19 Italian Apple Noodle Pudding Recipe Delight In These Amazing Recipes!
Published on: Mar 16, 2024
If you're a fan of both sweet and savory flavors, then look no further than this delicious Italian apple noodle pudding recipe. This unique dish combines the sweetness of apples with the heartiness of noodles, creating a perfect balance of flavors. Not only is it easy to make, but it's also a great way to use up any leftover noodles you may have in your pantry. So, put on your apron and get ready to impress your family and friends with this mouth-watering recipe.
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Ingredients You Will Need:
For the Pudding:
8 ounces egg noodles
3 apples, peeled and thinly sliced
1/4 cup brown sugar
1/4 cup white sugar
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 cup butter, melted
1/4 cup raisins (optional)
1/4 cup chopped nuts (optional)
For the Custard:
4 eggs
2 cups milk
1/4 cup white sugar
1 teaspoon vanilla extract
Instructions:
Preheat your oven to 350 degrees F (175 degrees C).
Cook the egg noodles according to package instructions, then drain and set aside.
In a greased 9x13 inch baking dish, layer half of the cooked noodles.
In a medium bowl, mix together the sliced apples, brown sugar, white sugar, cinnamon, and nutmeg.
Spread half of the apple mixture over the noodles in the baking dish.
Cover with the remaining noodles, then top with the rest of the apple mixture.
Pour the melted butter over the top of the dish.
If desired, sprinkle raisins and chopped nuts over the top.
In a separate bowl, whisk together the eggs, milk, sugar, and vanilla extract to make the custard.
Pour the custard over the top of the pudding.
Bake for 45 minutes, or until the custard is set and the top is golden brown.
Let cool for 10 minutes before serving. Enjoy your delicious Italian apple noodle pudding!
This Italian apple noodle pudding is the perfect combination of sweet and savory, and is sure to be a crowd-pleaser. The warm and comforting flavors of apples, cinnamon, and nutmeg are perfectly balanced with the heartiness of egg noodles and the creamy custard. The addition of raisins and nuts adds an extra layer of texture and flavor to this already delicious dish. Whether you're looking for a comforting dessert or a unique side dish, this recipe is a must-try. So, gather your ingredients and get ready to impress with this Italian twist on a classic pudding recipe.
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