18 Italian Antipasti Recipe You Must Try Them!

Published on: Mar 16, 2024

In addition to the delicious and flavorful main courses that Italy is known for, Italian cuisine also boasts a wide variety of appetizers, known as antipasti. These small bites are a perfect way to start off a meal, tantalizing the taste buds and setting the stage for the rest of the meal. Antipasti can range from simple and traditional to more complex and modern, showcasing the creativity and versatility of Italian cooking. In this article, we will explore a classic Italian antipasti recipe that is sure to impress your guests and leave them wanting more.

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Italian Antipasto Salad | Skinnytaste
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This Italian Antipasto Salad is a delicious and refreshing dish that is perfect for any occasion. Made with a variety of meats, cheeses, and vegetables, this salad is bursting with flavor and texture. It's a great way to start a meal or can be enjoyed as a light lunch. Italian antipasto is a traditional appetizer that originated in Italy and has become popular all over the world. This salad is a modern twist on the classic antipasto and is sure to impress your guests.
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If you're looking for a tasty and easy appetizer, these Italian Antipasto Squares are the perfect choice. These savory squares are made with crescent roll dough, topped with a delicious mixture of meats, cheeses, and veggies, and then baked to perfection. Not only are these squares delicious, but they are also visually appealing and will be a hit at any party or gathering. Antipasto Squares are a great way to satisfy your cravings for Italian flavors in a bite-sized treat.
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Italian Antipasto Board

Main Ingredients: Pizza Dough, Sauce, Chorizo, Capers, Fresh Mozzarella
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An antipasto board is a great way to showcase a variety of Italian flavors in one delicious platter. This Italian Antipasto Board is a beautiful and delicious way to start any meal. It's a great option for parties or gatherings, as it allows your guests to choose their favorite meats, cheeses, and veggies. You can also customize it to your liking and add your own personal touch. This board is a feast for the eyes and the taste buds.
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These Italian Antipasto Skewers are a fun and creative way to enjoy all the flavors of antipasto in one bite. They are colorful, flavorful, and easy to make. Simply skewer your favorite meats, cheeses, and veggies and serve them as an appetizer or snack. These skewers are perfect for a party or a casual get-together with friends. Italian antipasto skewers are a crowd-pleaser and will be gone in no time.
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This Italian Antipasto Pasta Salad is a refreshing and flavorful dish that is perfect for any occasion. Made with pasta, meats, cheeses, and veggies, this salad is a complete meal in itself. It's a great option for a quick and easy antipasto fix. You can also customize it to your liking by adding your favorite Italian meats and cheeses. This pasta salad is perfect for a picnic or a potluck and is sure to be a hit.
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Easy Italian Antipasto Skewers

Main Ingredients: Cherry Tomatoes, Fresh Mozzarella Balls, Olive Oil
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If you're looking for a quick and easy antipasto appetizer, these Easy Italian Antipasto Skewers are the perfect choice. Made with only a few ingredients, these skewers are full of flavor and can be ready in no time. Simply skewer your favorite meats, cheeses, and veggies and serve them with a delicious dipping sauce. These skewers are perfect for a last-minute party or a casual gathering with friends.
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Keto Italian Antipasto Salad

Main Ingredients: Salami, Prosciutto, Pepperoni, Fresh Mozzarella
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This Keto Italian Antipasto Salad is a low-carb and high-fat version of the classic antipasto salad. It's made with a variety of meats, cheeses, and veggies, and is dressed with a delicious vinaigrette. This salad is perfect for those following a keto diet, but it's also a great option for anyone looking for a healthy and flavorful meal. You won't even miss the carbs with this tasty salad.
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Italian Antipasto Sandwich {Vegetarian Sandwich}

Main Ingredients: Sub Buns, Goat Cheese, Leafy Greens, Roasted Red
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If you're looking for a vegetarian option for your antipasto fix, this Italian Antipasto Sandwich is the perfect choice. It's made with a variety of veggies and is dressed with a delicious Italian dressing. This sandwich is full of flavor and is a great option for a light lunch or a quick and easy dinner. You can also add your favorite meats and cheeses to make it a heartier meal.
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Italian Antipasto Grilled Cheese Sandwich

Main Ingredients: Italian Bread, Provolone Cheese, Pepperoni, Roasted Red
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This Italian Antipasto Grilled Cheese Sandwich is a fun and tasty twist on the classic grilled cheese. It's made with a variety of meats, cheeses, and veggies, and is sure to satisfy your cravings for Italian flavors. The combination of gooey cheese and savory meats and veggies is a match made in heaven. This grilled cheese is perfect for a quick and easy lunch or a comforting dinner.
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Italian Antipasto Salad with Tony's Pizza

Main Ingredients: Romaine, Red Onion, Grape Tomatoes, Genoa Salami
This Italian Antipasto Salad with Tony's Pizza is a match made in heaven. The delicious combination of antipasto flavors and a crispy pizza crust is sure to please any crowd. Simply top your favorite Tony's Pizza with your favorite antipasto ingredients and bake it until crispy. This salad is perfect for a pizza night with friends or a family gathering.
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This Italian Antipasto Platter is a beautiful and delicious way to enjoy all the flavors of antipasto in one dish. It's perfect for a party or a gathering, as it allows your guests to choose their favorite meats, cheeses, and veggies. You can also add your own personal touch and customize it to your liking. This platter is not only tasty but also visually appealing and will be the star of any event.
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Italian Antipasto Skewers with Balsamic Reduction

Main Ingredients: Prosciutto, Soppressata, Mozzarella, Cherry Tomatoes
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These Italian Antipasto Skewers with Balsamic Reduction are a sophisticated and delicious way to enjoy antipasto. The combination of flavors from the meats, cheeses, and veggies is elevated by the sweet and tangy balsamic reduction. These skewers are perfect for a fancy dinner party or a special occasion. Your guests will be impressed by the elegant presentation and the amazing flavors.
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Italian Antipasto Salad with Green Beans

Main Ingredients: Butter Beans, Green Beans, Medium Tomatoes, Salami, Red
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This Italian Antipasto Salad with Green Beans is a refreshing and healthy twist on the classic antipasto salad. It's made with a variety of meats, cheeses, and veggies, and is dressed with a light and flavorful vinaigrette. The addition of green beans adds a crunchy and nutritious element to the salad. This salad is perfect for a light lunch or a side dish for a dinner party.
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Italian Antipasto Pasta Salad With Basil Vinaigrette

Main Ingredients: Fresh Basil, Garlic, Dijon Mustard, White Wine Vinegar
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This Italian Antipasto Pasta Salad with Basil Vinaigrette is a simple and flavorful dish that is perfect for any occasion. The combination of pasta, meats, cheeses, and veggies is elevated by the fresh and herby basil vinaigrette. This salad is perfect for a picnic or a potluck and is sure to be a hit. You can also make it in advance and let the flavors marinate for even more deliciousness.
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Easy Italian Antipasto Grilled Chicken Wrap

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If you're looking for a quick and easy meal that is full of antipasto flavors, this Easy Italian Antipasto Grilled Chicken Wrap is the perfect choice. Made with grilled chicken, a variety of meats and cheeses, and veggies, this wrap is a complete meal in itself. It's perfect for a busy weeknight or a lunch on the go. You can also add your own personal touch and customize it to your liking.
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Antipasto Salad with Easy Italian Dressing

Main Ingredients: Romaine, Prosciutto, Salami, Artichoke Hearts, Olives
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This Antipasto Salad with Easy Italian Dressing is a simple and delicious way to enjoy all the flavors of antipasto. The dressing is made with pantry staples and is easy to make. Simply toss your favorite meats, cheeses, and veggies with the dressing and enjoy the burst of flavors. This salad is perfect for a quick and easy lunch or a side dish for a dinner party.
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This Italian Antipasto is a classic and authentic way to start a meal. It's made with a variety of meats, cheeses, and veggies, and is dressed with a simple and flavorful vinaigrette. This dish is perfect for a dinner party or a special occasion. You can also add your own personal touch and add your favorite Italian ingredients. Serve it with crusty bread for a complete meal.
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Tossed Italian Antipasto with Pecorino-Romano...

Main Ingredients: Red Onion, Red Wine Vinegar, Romaine Lettuce, Artichoke
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This Tossed Italian Antipasto with Pecorino-Romano Cheese is a cheesy and savory version of the classic antipasto. The addition of Pecorino-Romano cheese adds a sharp and salty element to the dish. It's a great way to add some depth of flavor to your antipasto. This dish is perfect for a fancy dinner party or a special occasion.
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Tasty and Simple Grilled Italian Antipasto Eggplant...

Main Ingredients: Eggplant, Balsamic Vinegar, Olive Oil, Garlic, Salt
This Tasty and Simple Grilled Italian Antipasto Eggplant is a delicious and healthy way to enjoy antipasto. Grilled eggplant is topped with a variety of meats, cheeses, and veggies, and is drizzled with a delicious balsamic glaze. This dish is perfect for a vegetarian option or as a side dish for a grilled meat. The combination of flavors and textures will have you coming back for more.
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Giada De Laurentiis’ Italian Antipasto Salad

Main Ingredients: Fusilli Pasta, Fresh Basil, Red Wine Vinegar, Garlic
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This Giada De Laurentiis’ Italian Antipasto Salad is a celebration of antipasto flavors. This salad is packed with meats, cheeses, and veggies, and is dressed with a simple and flavorful vinaigrette. This dish is perfect for a dinner party or a special occasion. You can also add your own personal touch and add your favorite Italian ingredients. This salad is sure to impress your guests and leave them wanting more.

Ingredients

To make this delicious Italian antipasti, you will need the following ingredients: prosciutto, salami, mozzarella cheese, artichoke hearts, roasted red peppers, olives, grilled eggplant, sundried tomatoes, fresh basil leaves, balsamic vinegar, olive oil, garlic, and salt and pepper.

Preparation

To start, thinly slice the prosciutto and salami and cut the mozzarella cheese into bite-sized pieces. Drain the artichoke hearts and slice the roasted red peppers into strips. Cut the grilled eggplant into rounds and julienne the sundried tomatoes. Set all of the ingredients aside.

Assembly

Begin by layering the prosciutto and salami on a large platter. Next, add the mozzarella cheese and top with the artichoke hearts, roasted red peppers, olives, grilled eggplant, and sundried tomatoes. Make sure to arrange the ingredients in a visually appealing way. Sprinkle the fresh basil leaves on top.

Dressing

In a small bowl, mix together balsamic vinegar, olive oil, minced garlic, and salt and pepper to taste. Drizzle this dressing over the antipasti platter, making sure to cover all of the ingredients.

Serving

This Italian antipasti is best served at room temperature, so make sure to take it out of the fridge and let it sit for a bit before serving. You can also make this dish ahead of time and keep it in the fridge until you are ready to serve. This allows the flavors to meld together even more.

Conclusion

This classic Italian antipasti is a perfect way to start off any meal. It is not only delicious, but it also showcases the vibrant colors and flavors of Italian cuisine. Impress your guests with this simple yet elegant dish that is sure to leave a lasting impression. So next time you are planning a dinner party, make sure to include this antipasti on your menu.
18 italian antipasti recipe You must try them!

Italian Antipasto Salad

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 cup romaine lettuce chopped
  • 1/4 cup cherry tomatoes chopped
  • 1 slice red onion
  • 4 green pitted olives or black
  • 1 pepperoncini sliced
  • 1/4 cup roasted red pepper sliced, homemade, or buy packed in water
  • 1/4 cup giardiniera I used Victoria brand
  • 1/3 cup cucumbers peeled and sliced
  • 1/4 cup shredded mozzarella Polly-o part skim
  • 1/2 ounce turkey pepperoni sliced thin
  • 2 slices prosciutto Di Parma, sliced
  • 1 teaspoon olive oil
  • 1 teaspoon red wine vinegar or vinegar brine from pepperoncini
  • black pepper fresh

Nutrition

  • Calories : 70 calories
  • Carbohydrate : 5 grams
  • Cholesterol : 10 milligrams
  • Fat : 4 grams
  • Fiber : 2 grams
  • Protein : 4 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 310 milligrams
  • Sugar : 1 grams
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