17 Italian Anisette Cookies Recipe Elevate Your Taste Buds!
Published on: Mar 14, 2024
If you want to impress your friends and family with a traditional Italian dessert, look no further than these delicious anisette cookies. Made with a hint of anise extract, these cookies are a classic treat that will transport you to the streets of Italy with every bite. Whether enjoyed with a cup of coffee or as a sweet ending to a meal, these cookies are sure to become a favorite in your household. Follow this simple and easy recipe to create your own batch of Italian anisette cookies and bring a taste of Italy into your home.
Indulge in the sweet and delicate flavors of these traditional Italian Anisette Cookies. Made with a touch of anise extract and sprinkled with powdered sugar, these cookies are the perfect treat for any occasion.
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Italian Anisette Cookies Written
Main Ingredients: Butter, Shortening, Granulated Sugar, Eggs, All Purpose
If you're a fan of written recipes, then this one is for you. These Italian Anisette Cookies are simple to make and will have your kitchen smelling like an Italian bakery. Just make sure to save some for yourself before they disappear!
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
For those who love the rich and nutty flavors of almond, these Italian Almond Paste Cookies are a must-try. Made with almond paste and almond extract, these cookies are a delicious treat for any almond lover.
No list of Italian recipes is complete without mentioning the classic Italian Meatballs. These savory and juicy meatballs are perfect on their own or served with your favorite pasta for a hearty and delicious meal.
If you're a fan of almond flavors, then these Italian Almond Cookies are a must-try. Made with almond flour and almond extract, these cookies are a gluten-free and delicious option for any occasion.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
For those who prefer their meatballs on the larger side, these Great Big Italian Meatballs are the perfect choice. Made with a combination of ground beef, pork, and veal, these meatballs are sure to be a crowd-pleaser.
Looking for a soft and fluffy cookie option? Give these Italian Ricotta Cookies a try. Made with ricotta cheese, these cookies are a light and delicious treat for any occasion.
This Classic Italian Wedding Soup is the perfect comfort food on a chilly day. Made with meatballs, spinach, and pasta, this soup is a classic Italian recipe that will warm you up from the inside out.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, these Italian-style Stuffed Peppers are a delicious and satisfying meal option. Made with ground beef, cheese, and Italian seasonings, these peppers are a tasty twist on a classic dish.
Travel to Italy with this Authentic Italian Braciole recipe. Made with sliced beef, breadcrumbs, and Parmesan cheese, this dish is a traditional Italian favorite that will have your taste buds singing.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Nothing beats the taste of Homemade Italian Meatballs. Made with fresh herbs and spices, these meatballs are a delicious and flavorful option for any meatball lover.
Add a little Italian flair to your next BBQ with this Italian Pasta Salad. Made with colorful vegetables, salami, and Italian dressing, this salad is a refreshing and tasty side dish for any summer gathering.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
This Creamy Italian Ravioli dish is a rich and indulgent option for any pasta lover. Made with ricotta cheese, spinach, and a creamy tomato sauce, this dish is sure to be a hit with your family and friends.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
For a taste of Italy during the holidays, try these Cucidati Italian Christmas Fig Cookies. Made with figs, dates, and walnuts, these cookies are a traditional Italian treat that will have you feeling festive in no time.
For a quick and easy dinner option, try this Italian Crescent Casserole. Made with crescent rolls, ground beef, and Italian seasoning, this casserole is a flaky and flavorful twist on traditional Italian flavors.
If you're following a keto diet, these Keto Italian Meatballs are a must-try. Made with ground beef, pork rinds, and Italian seasonings, these meatballs are a delicious and low-carb option for any meal.
Looking for a tasty appetizer for your next gathering? These Italian Sausage-Stuffed Mushrooms are a delicious and savory option. Made with sweet Italian sausage, breadcrumbs, and cheese, these mushrooms are sure to be a hit.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
Short on time but still craving Italian flavors? These Quick and Easy Italian Meatballs are the perfect solution. Made with frozen meatballs and jarred marinara sauce, this dish is a simple but tasty option for any busy day.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This Sheet Pan Italian Chicken Dinner is a one-pan wonder that is full of flavor. Made with chicken thighs, potatoes, and Italian dressing, this dish is a quick and delicious option for any weeknight meal.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This Hearty Italian Beef and Vegetable Soup is a filling and nutritious option for any soup lover. Made with beef, vegetables, and Italian herbs, this soup is a comforting and delicious meal for any day of the week.
Ingredients:
2 cups all-purpose flour
1/2 cup white sugar
1/4 cup unsalted butter, softened
1/4 cup vegetable oil
2 large eggs
1 tablespoon anise extract
1 teaspoon baking powder
1/4 teaspoon salt
Instructions:
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large bowl, mix together the flour, sugar, baking powder, and salt.
In a separate bowl, beat the butter, oil, eggs, and anise extract until well combined.
Add the wet mixture to the dry mixture and mix until a dough forms.
Roll the dough into small balls and place them on the prepared baking sheet.
Bake for 12-15 minutes, or until the edges are lightly golden.
Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Serve and enjoy your delicious Italian anisette cookies!
Variations:
If you want to mix things up, try adding some different flavors to your anisette cookies. You can substitute the anise extract with other extracts like almond, lemon, or orange for a unique twist. You can also add some chopped nuts or dried fruit to the dough for added texture and flavor. Get creative and experiment with different variations to find your perfect anisette cookie.
Storage:
These cookies can be stored in an airtight container at room temperature for up to 1 week. If you want to keep them fresh for longer, you can store them in the freezer for up to 3 months. Just make sure to thaw them before serving.
Conclusion:
With just a few simple ingredients and easy steps, you can make these delicious Italian anisette cookies at home. They are perfect for any occasion and are sure to become a favorite in your household. So next time you're craving a taste of Italy, whip up a batch of these delightful cookies and transport yourself to the charming streets of Italy.
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