16 Italian Anise Seed Cookie Recipe Cook Up Something Special!

Ingredients

For the cookies:

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 2 tablespoons anise seeds
• 1/4 cup milk

For the glaze:

• 1 cup powdered sugar
• 1-2 tablespoons milk
• 1/2 teaspoon anise extract

Instructions

To make these delicious anise seed cookies, follow these simple steps:

1. In a medium bowl, mix together the flour, baking powder, and salt.
2. In a separate bowl, cream together the butter and sugar until light and fluffy.
3. Add in the eggs, one at a time, followed by the vanilla extract and anise seeds.
4. Gradually mix in the dry ingredients, alternating with the milk, until a dough forms.
5. Cover the dough and refrigerate for at least 30 minutes.
6. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
7. Roll out the dough on a floured surface to about 1/4 inch thickness.
8. Cut out desired shapes using cookie cutters and place them on the prepared baking sheet.
9. Bake for 8-10 minutes, or until the edges are lightly golden.
10. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

While the cookies are cooling, make the glaze by mixing together the powdered sugar, milk, and anise extract until smooth. Once the cookies are completely cooled, drizzle the glaze over them and let it set before serving.

These anise seed cookies are perfect for any occasion, whether it's a holiday gathering or a simple afternoon snack. The unique flavor of anise adds a special touch to these traditional Italian treats, making them a must-try for any cookie lover. So gather your ingredients and get ready to impress your friends and family with these delicious cookies!

Pro tip: For an extra burst of flavor, try adding some ground anise to the dough before chilling it.

In Conclusion

With its rich history and irresistible taste, anise seed cookies are a beloved part of Italian cuisine. Whether you're making them for a special occasion or just to satisfy a sweet craving, this recipe is sure to become a household favorite. So don't hesitate to give it a try and let us know how it turns out for you!