17 Italian Anise Bread Recipe Delight In These Amazing Recipes!

Published on: Mar 15, 2024

Italian cuisine is known for its rich flavors and delicious bread recipes. One such recipe that stands out is the Italian anise bread. This traditional bread is often made during festive celebrations and is a staple in many Italian households. The combination of anise and bread creates a unique and irresistible flavor that will leave you craving for more. In this article, we will take a closer look at the ingredients and steps involved in making this delectable bread. So, put on your apron and get ready to bake some delicious Italian anise bread!

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1 of 20

Italian Plum Jam with Star Anise

Main Ingredients: Plums, Granulated Sugar, Star Anise

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This recipe adds a sweet and tangy twist to the traditional Beer Can Chicken. The combination of juicy plums and fragrant star anise creates a rich and flavorful glaze that will have your taste buds dancing. Serve with some roasted vegetables and crusty bread for a complete meal.

2 of 20

Anise Biscotti

Main Ingredients: Unsalted Butter, Granulated Sugar, Eggs, Vanilla

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This crispy and crunchy biscotti is the perfect accompaniment to a warm cup of coffee or tea. The subtle anise flavor adds a unique touch to this classic Italian cookie. Sprinkle some chopped almonds on top for an extra crunch.

3 of 20

Italian Easter Bread

Main Ingredients: Milk, Active Dry Yeast, Vanilla, Anise, Eggs, Sugar

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Take your Beer Can Chicken to a whole new level with this Italian Easter Bread recipe. The sweet and buttery bread is studded with colorful eggs and makes for a beautiful presentation on the dinner table. It’s also a traditional Easter dish in many Italian households.

4 of 20

Anise Pistachio Biscotti

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted

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This biscotti recipe takes things up a notch with the addition of crunchy pistachios. The nutty flavor pairs perfectly with the anise, creating a delicious and unique twist on a classic cookie. These make for a great homemade gift or afternoon snack.

5 of 20

Anise-Almond Biscotti

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Sugar, Unsalted

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If you’re a fan of almond flavors, then this Anise-Almond Biscotti recipe is a must-try. The combination of the two flavors creates a rich and decadent treat that will have you reaching for more. Serve with a glass of milk or a scoop of gelato for the perfect dessert.

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Crunchy Addictive Italian Anise Taralli

Main Ingredients: Active Dry Yeast, Granulated Sugar, Water, All Purpose

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These addictive Italian Anise Taralli are the perfect snack to munch on while waiting for your Beer Can Chicken to cook. These savory and crunchy snacks are similar to pretzels and are a staple in many Italian households. The addition of anise adds a unique and delicious twist.

7 of 20

Soft Italian Anise Taralli

Main Ingredients: All Purpose Flour, Granulated Sugar, Anise Seeds

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If you prefer a softer version of the Anise Taralli, then this recipe is for you. These soft and chewy snacks are perfect for dipping in your favorite sauce or enjoying on their own. The anise adds a subtle sweetness that balances out the savory flavors.

8 of 20

Soft Italian Anise Dunking Cookies di Fabiana

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Anise Seeds

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These soft and chewy cookies are perfect for dunking in your morning coffee or afternoon tea. The anise flavor is enhanced with a touch of lemon, creating a bright and refreshing treat. These cookies are a must-try for any anise lover.

9 of 20

Honey, Anise and Almond Biscotti

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt

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Sweeten things up with this Honey, Anise and Almond Biscotti recipe. The honey adds a natural sweetness while the anise and almond flavors create a delicious combination of flavors. These biscotti are perfect for gift-giving or enjoying as an after-dinner treat.

10 of 20

Italian Cookies III

Main Ingredients: All Purpose Flour, Confectioners Sugar, Baking Powder

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These traditional Italian Cookies are a staple in many Italian households. The anise flavor is subtle but adds a unique touch to these simple and delicious cookies. These cookies are perfect for any occasion and are sure to be a hit with your family and friends.

11 of 20

Anise & Orange Biscotti

Main Ingredients: Toasted Almonds, All Purpose Flour, Corn Meal

Anise and Orange Biscotti: A tasty holiday treat. in 2021 | Recipes ...

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The combination of anise and orange creates a flavorful and refreshing twist on this classic biscotti recipe. The orange zest adds a bright and citrusy flavor that pairs perfectly with the anise. These biscotti are perfect for enjoying with a cup of tea or coffee.

12 of 20

Anise Lemon Biscotti

Main Ingredients: Unbleached White Flour, Baking Powder, Salt, Sugar

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If you’re a fan of lemon desserts, then this Anise Lemon Biscotti recipe is a must-try. The tangy lemon flavor is enhanced by the anise, creating a delicious and unique treat. These biscotti are perfect for lemon lovers and make for a great homemade gift.

13 of 20

Toasted Almond Anise Biscotti

Main Ingredients: Almonds, All Purpose Flour, Baking Powder, Salt, Eggs

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Take your biscotti game to the next level with this Toasted Almond Anise Biscotti recipe. The toasted almonds add a delicious crunch while the anise adds a subtle and sweet flavor. These biscotti are perfect for enjoying on their own or pairing with your favorite dessert.

14 of 20

Italian Easter Bread with Colored Eggs

Main Ingredients: Unbleached All Purpose Flour, Water, Instant Yeast

Traditional Italian Easter Bread Recipe - An Italian in my Kitchen

This traditional Italian Easter Bread is a beautiful and delicious addition to any Easter celebration. The colorful eggs add a festive touch while the anise creates a subtle and flavorful glaze. This bread is a must-try for any holiday gathering.

15 of 20

Fig and Anise Bread (Overnight method)

Main Ingredients: Bread Flour, Active Dry Yeast, Honey, Warm Water, Sea

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This Fig and Anise Bread recipe is perfect for those who are short on time. The overnight method allows the flavors to develop and makes for a delicious and easy breakfast or snack option. The figs add a natural sweetness while the anise creates a warm and comforting flavor.

16 of 20

Italian Easter Bread- Pane di pasqua

Main Ingredients: All Purpose Flour, Granulated Sugar, Yeast, Salt, Milk

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Another traditional Italian Easter Bread recipe, this Pane di pasqua is a staple in many households during the holiday season. The anise adds a subtle but delicious flavor to this sweet and buttery bread. Serve with some fresh fruit and a cup of coffee for the perfect Easter breakfast.

17 of 20

Rich Almond Biscotti

Main Ingredients: Blanched Almonds, White Flour, Polenta Cornmeal, Baking

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This Rich Almond Biscotti recipe is perfect for those who prefer a more decadent treat. The addition of almond extract adds a rich and nutty flavor that pairs perfectly with the anise. These biscotti are perfect for enjoying with a glass of wine or a cup of coffee.

18 of 20

Anise Bread

Main Ingredients: Rye Flour, Baking Soda, Salt, Buttermilk, Brown Sugar

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This simple and delicious Anise Bread is perfect for any occasion. The anise seeds add a subtle and aromatic flavor to the bread, making it a great accompaniment to any meal. Serve warm with a touch of butter for a comforting and delicious treat.

19 of 20

Italian Cookies

Main Ingredients: Eggs, Oil, Sugar, Anise, Flour, Baking Powder, Salt

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These Italian Cookies are a classic and simple treat that is perfect for any occasion. The anise flavor is subtle but adds a unique and delicious touch to these buttery cookies. These cookies are sure to be a hit with your family and friends.

20 of 20

Auntie’s Italian Anise Cookies

Main Ingredients: Unbleached All Purpose Flour, Baking Powder, Organic

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This Anise Cookies recipe has been passed down through generations and is a staple in many Italian households. The anise flavor is enhanced with a touch of vanilla, creating a delicious and comforting treat. These cookies are perfect for any occasion and are sure to become a family favorite.

Ingredients Needed:

1. Flour

To start off, you will need 4 cups of all-purpose flour. This will be the base of the bread and will give it a soft and fluffy texture.

2. Yeast

Next, you will need 1 packet of active dry yeast. This will help the dough rise and give the bread its light and airy texture.

3. Anise Seeds

As the name suggests, anise seeds are the star ingredient in this bread recipe. You will need 2 tablespoons of anise seeds, which will give the bread its distinct flavor.

4. Sugar

To balance out the strong flavor of anise, you will need 1/4 cup of sugar. This will also help the dough to rise.

5. Salt

A pinch of salt will enhance the flavors and bring out the sweetness of the bread.

6. Eggs and Milk

You will need 2 eggs and 1/2 cup of milk to bind the ingredients together and give the bread its soft and moist texture.

7. Olive Oil

Lastly, you will need 1/4 cup of olive oil to add moisture and richness to the bread.

Instructions:

1. In a large mixing bowl, combine the flour, yeast, anise seeds, sugar, and salt. 2. In a separate bowl, beat the eggs and add in the milk and olive oil. Mix well. 3. Slowly pour the wet ingredients into the dry ingredients and mix until a dough forms. 4. Knead the dough on a floured surface for 5-10 minutes until it becomes smooth and elastic. 5. Place the dough in a greased bowl, cover it with a cloth, and let it rise for 1 hour. 6. After the dough has risen, punch it down and shape it into a loaf. 7. Place the loaf in a greased baking pan and let it rise for another 30 minutes. 8. Preheat your oven to 375°F (190°C). 9. Bake the bread for 30-35 minutes, or until it turns golden brown. 10. Once done, remove the bread from the oven and let it cool before slicing and serving. Serve this delicious Italian anise bread with your favorite pasta dish or enjoy it on its own with a cup of coffee. This bread is perfect for any occasion and will surely be a hit with your family and friends. So, why wait? Try out this simple yet flavorful Italian anise bread recipe and impress everyone with your baking skills.