16 Italian Amatriciana Sauce Recipe You Won't Believe The Taste!
Published on: Mar 16, 2024
If you're looking for a mouth-watering and authentic Italian dish, look no further than amatriciana sauce. This classic recipe has been passed down through generations and is a staple in Italian cuisine. Made with simple yet flavorful ingredients, this sauce is the perfect addition to any pasta dish. In this article, we will take you through the steps of creating a delicious amatriciana sauce from scratch. So grab your apron and get ready to impress your friends and family with this traditional Italian recipe!
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
To start off our list, we have a classic Italian tomato sauce that is perfect for beer can chicken. This sauce, also known as Pomarola, is made with fresh tomatoes, garlic, olive oil, and herbs. It's the perfect balance of tangy and savory and pairs perfectly with a juicy beer can chicken. Plus, making your own homemade sauce is a great way to add a personal touch to your meal.
If you're looking for a heartier sauce to pair with your beer can chicken, look no further than traditional Italian Bolognese sauce. Made with a combination of ground beef, pork, and veal, this sauce is rich and flavorful. It's perfect for topping your chicken or mixing in with some pasta. Plus, the leftovers make for a delicious lunch the next day.
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Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
For a creamy and decadent option, try pairing your beer can chicken with an Italian Béchamel sauce. This white sauce is made with butter, flour, and milk and is often used in dishes like lasagna and mac and cheese. Adding some Italian herbs and garlic to the sauce will give it a delicious twist that pairs perfectly with the chicken.
If you're a fan of spicy food, then Italian Arrabbiata sauce is a must-try with your beer can chicken. This fiery sauce is made with tomatoes, garlic, and red pepper flakes. It's perfect for adding a kick to your chicken and can also be used as a dipping sauce. Just be sure to have a cold drink nearby to cool down your taste buds.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
For a decadent and indulgent option, try pairing your beer can chicken with Alfredo sauce. This rich and creamy sauce is made with butter, cream, and Parmesan cheese. For an Italian twist, add some roasted garlic and herbs to the sauce. It's the perfect complement to the savory chicken and will have your taste buds dancing.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
Another classic Italian sauce that pairs well with beer can chicken is marinara sauce. Made with tomatoes, garlic, and herbs, this sauce is simple but bursting with flavor. Using fresh tomatoes and herbs from your own garden will take this sauce to the next level. It's perfect for dipping your chicken in or drizzling over the top.
If you're a fan of meatballs, you'll love this Italian meatball sauce with your beer can chicken. Made with a combination of ground beef, pork, and veal, this sauce is hearty and delicious. Adding some Italian seasoning, garlic, and crushed red pepper flakes will give it a flavorful kick. Serve it over your chicken or use it as a dipping sauce.
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
If you're short on time but still want to make a delicious Italian sauce for your beer can chicken, try this quick and easy tomato sauce for pasta. Made with canned tomatoes, garlic, and herbs, this sauce comes together in minutes. For a more intense flavor, try using fire-roasted tomatoes. It's perfect for a busy weeknight meal.
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Amatriciana Sauce
Main Ingredients: San Marzano Tomatoes, Pancetta, Olive Oil, Diced
Another spicy option for beer can chicken is Amatriciana sauce. This sauce hails from the Amatrice region of Italy and is made with tomatoes, pancetta or bacon, and red pepper flakes. Adding some fresh basil and a splash of red wine will give the sauce even more depth of flavor. It's perfect for adding some heat to your chicken or using as a dipping sauce.
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Easy Basil Pesto Sauce
Main Ingredients: Fresh Basil Leaves, Garlic Cloves, Grated Parmesan
If you're a fan of pesto, you'll love this easy basil pesto sauce with your beer can chicken. Made with fresh basil, pine nuts, Parmesan cheese, and olive oil, this sauce is bursting with flavor. Using fresh ingredients and a high-quality olive oil will make all the difference in this sauce. It's perfect for topping your chicken or using as a dipping sauce.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
Another quick and easy option for a tomato sauce to pair with your beer can chicken is this easy marinara sauce. Made with canned tomatoes, garlic, and herbs, this sauce comes together in no time. For extra flavor, add some red wine or balsamic vinegar to the sauce. It's perfect for a busy weeknight meal or a last-minute dinner with friends.
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The Perfect Homemade Pizza Sauce
Main Ingredients: Olive Oil, Unsalted Butter, Onions, Garlic Cloves
If you're a fan of pizza, you'll love this homemade pizza sauce to go with your beer can chicken. Made with canned tomatoes, garlic, and herbs, this sauce is perfect for topping your chicken or using as a dipping sauce. For an extra burst of flavor, try adding some roasted red peppers or olives to the sauce. It's the perfect way to bring some Italian flair to your chicken.
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Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
For a classic and hearty sauce to go with your beer can chicken, try this Bolognese sauce. Made with a combination of ground beef, pork, and veal, this sauce is rich and flavorful. Adding some red wine and a splash of cream will give it a velvety texture and even more depth of flavor. Serve it over your chicken or mix it in with some pasta for a delicious meal.
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Homemade Pizza Sauce
Main Ingredients: Plum Tomatoes, Red Bell Pepper, Garlic, Tomato Paste
If you're looking for a sauce that is specifically designed for pizza, this homemade pizza sauce is perfect for your beer can chicken. Made with canned tomatoes, garlic, and herbs, this sauce is easy to make and packed with flavor. For a more intense flavor, try using San Marzano tomatoes. It's the perfect pairing for a pizza-inspired beer can chicken.
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Easy Homemade Spaghetti Sauce
Main Ingredients: Garlic Cloves, Extra Virgin Olive Oil, Crushed
Another quick and easy tomato sauce option for your beer can chicken is this easy homemade spaghetti sauce. Made with canned tomatoes, garlic, and herbs, this sauce is perfect for topping your chicken or mixing in with some pasta. For a more robust flavor, add some mushrooms and bell peppers to the sauce. It's a simple but delicious way to elevate your chicken.
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Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Crushed Tomatoes, Crushed Red
For a classic and simple option, try pairing your beer can chicken with a classic marinara sauce. Made with tomatoes, garlic, and herbs, this sauce is perfect for dipping your chicken or drizzling over the top. For a burst of freshness, try adding some chopped fresh basil to the sauce.
For a more authentic Italian marinara sauce, try this recipe that uses San Marzano tomatoes and fresh herbs. It's a simple but flavorful sauce that pairs perfectly with beer can chicken. Adding a splash of red wine and some grated Parmesan cheese will take this sauce to the next level. Serve it over your chicken or use it as a dipping sauce.
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Fresh Tomato Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
If you have an abundance of fresh tomatoes in your garden, try making this fresh tomato marinara sauce to go with your beer can chicken. Made with tomatoes, garlic, and herbs, this sauce is bursting with fresh flavors. For a more intense flavor, try roasting the tomatoes before making the sauce. It's a delicious and summery option for your chicken.
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Classic Italian Basil Pesto Sauce
Main Ingredients: Basil Leaves, Virgin Olive Oil, Pine Nuts, Grated
For a classic and flavorful sauce to pair with your beer can chicken, try this Italian basil pesto sauce. Made with fresh basil, pine nuts, Parmesan cheese, and olive oil, this sauce is perfect for topping your chicken or using as a dipping sauce. For a twist, try using a combination of basil and other herbs like parsley and oregano. It's the perfect way to add some freshness to your chicken.
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White Wine Cream Sauce for Ravioli
Main Ingredients: Cheese Ravioli, Butter, Flour, Garlic, Dry White Wine
For a decadent and indulgent option, try pairing your beer can chicken with a white wine cream sauce for ravioli. Made with white wine, cream, and Parmesan cheese, this sauce is rich and delicious. Adding some roasted garlic and herbs like thyme and rosemary will give it a delicious Italian twist. It's the perfect way to elevate your chicken to a gourmet level.
Ingredients You Will Need
1. San Marzano Tomatoes
To begin, you will need 28 ounces of San Marzano tomatoes. These are a variety of plum tomatoes that are known for their vibrant red color and sweet taste. They are the key ingredient in creating the rich and flavorful base of amatriciana sauce.
2. Pancetta or Guanciale
Next, you will need 4 ounces of pancetta or guanciale. Pancetta is Italian cured pork belly, while guanciale is cured pork jowl. Both add a salty and savory flavor to the sauce, but guanciale is the more traditional choice for amatriciana.
3. Red Pepper Flakes
To give the sauce a little kick, you will need 1 teaspoon of red pepper flakes. This adds a subtle heat to the sauce, but feel free to add more or less depending on your preference.
4. Onion and Garlic
To add depth of flavor, you will need 1 small onion and 2 cloves of garlic. These will be sautéed with the pancetta or guanciale to create a fragrant base for the sauce.
5. Pecorino Romano Cheese
Last but not least, you will need ½ cup of grated Pecorino Romano cheese. This salty and tangy cheese is a staple in Italian cooking and adds the perfect finishing touch to the sauce.
Instructions
Now that you have gathered all of your ingredients, it's time to start cooking! Follow these simple steps to create a delicious amatriciana sauce:
1. Prepare the Pancetta or Guanciale
Begin by dicing the pancetta or guanciale into small pieces. Then, heat a large skillet over medium heat and add the diced meat. Cook until it becomes crispy and the fat has rendered out, about 5-7 minutes.
2. Sauté Onion and Garlic
Add the diced onion and minced garlic to the skillet with the pancetta or guanciale. Cook until the onion becomes translucent and the garlic becomes fragrant, about 3-5 minutes.
3. Add Tomatoes and Red Pepper Flakes
Next, add the San Marzano tomatoes and red pepper flakes to the skillet. Use a wooden spoon to break up the tomatoes and mix everything together. Let the sauce simmer for 15-20 minutes, stirring occasionally.
4. Cook Pasta
While the sauce is simmering, cook your desired type of pasta according to package instructions. We recommend using spaghetti or bucatini for amatriciana sauce.
5. Finish the Sauce
After the sauce has simmered for 15-20 minutes, remove it from heat and stir in the grated Pecorino Romano cheese. The cheese will melt and thicken the sauce, creating a creamy texture.
6. Serve and Enjoy
Once the pasta is cooked, drain it and add it to the skillet with the sauce. Toss everything together until the pasta is evenly coated. Serve in bowls and top with additional grated Pecorino Romano cheese. Enjoy your homemade amatriciana sauce!
In conclusion, amatriciana sauce is a delicious and easy-to-make Italian dish that is sure to impress. With simple and flavorful ingredients, you can create a traditional and authentic sauce that will transport your taste buds to Italy. So next time you're craving pasta, give this recipe a try and taste the true flavors of Italy.
