15 Italian Almond Flour Cookie Recipe Experience Culinary Bliss Now!
Published on: Mar 16, 2024
In addition to being delicious, Italian almond flour cookies are also a popular choice for those following a gluten-free or low-carb diet. These delicate treats are made with almond flour, which gives them a unique texture and nutty flavor. If you're looking for a professional and well-organized introduction to making these delectable cookies, look no further! Our featured recipe is sure to impress your friends and family, and leave you wanting more. So put on your apron and let's get baking!
Why not give your classic meatball recipe an Italian twist? These Beer Can Italian Meatballs are a flavorful and fun way to enjoy this family favorite. Made with a combination of ground beef, pork, and Italian seasoning, these meatballs are cooked to perfection on a beer can for added juiciness and flavor. Serve them over spaghetti for a classic Italian dish, or enjoy them on their own as a tasty appetizer.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
If you have a sweet tooth, you'll love these Italian Almond Paste Cookies. Made with almond paste, flour, and powdered sugar, these cookies are soft, chewy, and full of almond flavor. They're the perfect treat to pair with a cup of coffee or tea, and they make a great gift for friends and family.
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Italian Almond Cake
Main Ingredients: Flour, Almond Flour, Baking Powder, Salt, Butter
This Italian Almond Cake is a must-try for all almond lovers. It's a dense and moist cake made with almond flour, almond extract, and slivered almonds. It's perfect for a special occasion or as a sweet treat to enjoy with your morning coffee. Don't forget to top it with a dusting of powdered sugar for a beautiful presentation!
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Italian Almond-Orange Cookies
Main Ingredients: Egg Whites, Granulated Sugar, Orange, Honey, Almond
These Italian Almond-Orange Cookies are a unique twist on traditional Italian almond cookies. They're made with a combination of almond flour, orange zest, and orange juice, giving them a burst of citrus flavor. These cookies are soft, chewy, and perfect for any occasion.
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Keto Italian Garlic Bread Sticks
Main Ingredients: Mozzarella Cheese, Cream Cheese, Large Eggs, Almond
Following a keto diet doesn't mean you have to give up your favorite Italian dishes. These Keto Italian Garlic Bread Sticks are a low-carb and gluten-free alternative to traditional garlic bread. Made with almond flour, mozzarella cheese, and Italian seasoning, they're a flavorful addition to any meal.
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Chewy Italian Almond Cookies
Main Ingredients: Egg Whites, Lemon Juice, Almond Flour, Powdered Sugar
These Chewy Italian Almond Cookies are a classic Italian treat that you won't be able to resist. Made with almond flour, almond extract, and sliced almonds, these cookies are soft, chewy, and full of nutty flavor. They're the perfect snack to enjoy with a glass of milk or a cup of tea.
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Italian Breadsticks – Keto, Low Carb & Gluten Free
Main Ingredients: Almond Flour, Shredded Mozzarella Cheese, Cream Cheese
If you're craving traditional Italian breadsticks but don't want to derail your diet, give these Keto, Low Carb & Gluten Free Italian Breadsticks a try. Made with a combination of almond flour, mozzarella cheese, and Italian seasoning, these breadsticks are a guilt-free way to enjoy your favorite Italian flavors. Serve them with marinara sauce for dipping, and you won't even miss the carbs!
This Italian Wedding Soup is a classic dish that's perfect for any occasion. Made with meatballs, vegetables, and pasta, this soup is hearty, flavorful, and sure to be a hit with your family. Serve it as a starter for your next dinner party or enjoy it as a comforting meal on a chilly day.
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Chewy Amaretti (Italian Almond Cookies)
Main Ingredients: Large Egg, Granulated Sugar, Extract, Almond Extract
These Chewy Amaretti (Italian Almond Cookies) are another delicious Italian cookie that you have to try. Made with almond flour, almond extract, and Amaretto liqueur, these cookies are soft, chewy, and packed with almond flavor. They're the perfect treat to enjoy on their own or alongside a cup of coffee or tea.
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Italian Macarons
Main Ingredients: Almond Flour, Powdered Sugar, Egg Whites, Granulated
You don't have to travel to France to enjoy delicious macarons – these Italian Macarons are just as tasty! Made with almond flour, egg whites, and your choice of filling, these delicate cookies are a fun and impressive dessert to make at home. Get creative with different flavor combinations and add a touch of Italian flair to your dessert spread.
These Italian Pignoli Cookies are a simple yet elegant treat that's perfect for any occasion. Made with almond paste, pine nuts, and powdered sugar, these cookies are chewy, nutty, and full of almond flavor. They're a great addition to any holiday cookie platter or as a sweet treat to enjoy with your morning coffee.
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Skinny Italian Turkey Meatballs
Main Ingredients: Extra Lean Ground Turkey, Extra Virgin Olive Oil, Egg
If you're trying to eat healthier but don't want to sacrifice flavor, these Skinny Italian Turkey Meatballs are for you. Made with lean ground turkey, Italian seasoning, and egg whites, these meatballs are a lighter and leaner version of the classic. Serve them over zucchini noodles for a low-carb meal or enjoy them on their own as a tasty appetizer.
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Matt’s Famous Italian Turkey Meatballs
Main Ingredients: Ground Turkey, Tomato Paste, Egg, Almond Flour, Garlic
Another delicious variation of Italian Turkey Meatballs is this recipe for Matt's Famous Italian Turkey Meatballs. Made with a combination of ground turkey, Italian sausage, and breadcrumbs, these meatballs are juicy, flavorful, and perfect for any occasion. They're also freezer-friendly, so you can make a big batch and enjoy them for weeks to come.
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Keto Italian Calzone
Main Ingredients: Pizza Dough, Pizza Sauce, Italian Sausage, Mozzarella
Craving a calzone but want to stick to your keto diet? Try this Keto Italian Calzone recipe that's made with a fathead dough crust and filled with your choice of Italian meats, cheeses, and vegetables. It's a satisfying and delicious way to enjoy all the flavors of a traditional calzone without the carbs.
These Italian Almond Cookies are a simple and delicious treat that's perfect for any occasion. Made with almond flour, egg whites, and powdered sugar, they're chewy, delicate, and full of almond flavor. They're also gluten-free, making them a great option for those with dietary restrictions.
These Italian Stuffed Mushrooms are a tasty and elegant appetizer that's easy to make. Filled with a mixture of Italian sausage, breadcrumbs, and cheese, these mushrooms are packed with flavor and perfect for any party or gathering. Plus, they're a great way to sneak in some extra veggies!
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Italian Ricciarelli Cookies
Main Ingredients: Large Egg Whites, Orange, Vanilla, Flavoring, Icing
These Italian Ricciarelli Cookies are a traditional treat from Siena, Italy, and they're sure to become a new favorite in your household. Made with almond flour, almond extract, and powdered sugar, these cookies are soft, chewy, and full of almond flavor. They're also gluten-free and make a great gift for friends and family.
These Italian Amaretti Cookies are a delicious and unique twist on traditional Italian almond cookies. Made with ground almonds, egg whites, and Amaretto liqueur, they're soft, chewy, and full of almond flavor. They're also gluten-free, making them a great option for those with dietary restrictions.
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Vegan Amaretti - Italian Almond Cookies
Main Ingredients: Almond Flour, Sugar, Powdered Sugar, Baking Powder
Looking for a vegan-friendly version of Amaretti cookies? These Vegan Amaretti - Italian Almond Cookies are just as delicious as the traditional version. Made with almond flour, maple syrup, and almond extract, they're soft, chewy, and perfect for any occasion.
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Perfect Whole30 Italian Meatballs
Main Ingredients: Ground Beef, Eggs, Kosher Salt, Black Pepper, Dried
If you're following a Whole30 diet, you don't have to give up your favorite Italian dishes. These Perfect Whole30 Italian Meatballs are made with a combination of ground beef, pork, and Italian seasoning, and they're cooked to perfection on a beer can for added juiciness and flavor. Serve them over zucchini noodles for a delicious and healthy meal.
So there you have it – 20 mouthwatering Beer Can Chicken recipes to add to your cooking repertoire. Whether you're in the mood for traditional Italian flavors or looking for healthier options, these recipes have got you covered. So grab a beer, fire up the grill, and get ready to impress your family and friends with these delicious dishes!
Ingredients You'll Need:
1. Almond Flour
Of course, the star ingredient in this recipe is almond flour. It's essential to use blanched almond flour, which is made from almonds with the skin removed. This gives the cookies a lighter color and texture. You can find this at most grocery stores or online.
2. Butter
Butter adds richness and flavor to these cookies. Make sure to use unsalted butter, as we will be adding a pinch of salt to the recipe.
3. Sugar
In traditional Italian recipes, these cookies would be made with powdered sugar. However, for a healthier option, we will be using coconut sugar instead. You can also use granulated sugar if you prefer.
4. Almond Extract
To enhance the almond flavor in these cookies, we will be adding a few drops of almond extract. You can find this in the baking aisle of most grocery stores.
5. Eggs
Eggs act as a binding agent in this recipe and give the cookies structure. Make sure to use room temperature eggs for best results.
Instructions:
Now that we have all our ingredients, let's get baking!
1. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
2. Add in the almond extract and mix until well combined.
3. In a separate bowl, whisk together the almond flour and a pinch of salt.
4. Gradually add the dry ingredients into the wet mixture, mixing until a dough forms.
5. Roll the dough into small balls and place them on a lined baking sheet.
6. Using a fork, gently press down on each cookie to flatten them slightly.
7. Bake at 350 degrees Fahrenheit for 12-15 minutes, or until the edges are lightly golden.
8. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Enjoy Your Italian Almond Flour Cookies!
These gluten-free and low-carb Italian almond flour cookies are perfect for sharing with friends and family, or keeping all to yourself! Their delicate texture and nutty flavor make them irresistible. So next time you're craving a sweet treat, give this recipe a try and impress your taste buds.
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