17 Italian Almond Cookie With Cherry Recipe Experience Culinary Bliss Now!
Published on: Mar 16, 2024
If you're a fan of traditional Italian desserts, then you've probably heard of amaretti cookies. These delicious almond-based treats have a crispy exterior and a chewy center, making them a favorite among cookie lovers. But have you ever thought about combining the classic amaretti flavor with the sweet and tangy taste of cherries? Look no further because this Italian almond cookie with cherry recipe is sure to satisfy your cravings and impress your taste buds. With just a few simple ingredients, you can recreate this delectable treat in the comfort of your own home.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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Grilled Panzanella
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Tiramisu with Lavender
Main Ingredients: Cherries, Sugar, Cherry Juice, Orange, Cornflour
End your beer can chicken feast on a sweet note with this unique twist on the classic Italian dessert, tiramisu. The addition of lavender adds a subtle floral note to the rich and creamy layers of mascarpone cheese and espresso-soaked ladyfingers.
Ingredients:
For the cookies:
2 cups almond flour
1/2 cup granulated sugar
1/4 teaspoon baking powder
1/4 teaspoon salt
2 egg whites
1/4 teaspoon almond extract
1/2 cup dried cherries, chopped
1/4 cup sliced almonds
For the glaze:
1 cup powdered sugar
2 tablespoons cherry juice
Instructions:
Preheat your oven to 350°F and line a baking sheet with parchment paper.
In a mixing bowl, combine the almond flour, sugar, baking powder, and salt. Mix until well combined.
Add in the egg whites and almond extract and mix until a smooth dough forms.
Gently fold in the dried cherries until evenly distributed throughout the dough.
Using your hands, roll the dough into 1-inch balls and place them on the prepared baking sheet.
Flatten each ball slightly with the palm of your hand and top with a few sliced almonds.
Bake for 12-15 minutes or until the edges are lightly golden.
While the cookies are cooling, make the glaze by whisking together the powdered sugar and cherry juice until smooth.
Drizzle the glaze over the cooled cookies and let it set before serving.
These Italian almond cookies with cherry are perfect for any occasion. They make a great addition to a holiday cookie platter or a sweet treat to enjoy with a cup of coffee or tea. The almond flavor pairs perfectly with the tartness of the cherries, creating a well-balanced and delightful taste. Plus, the addition of sliced almonds on top adds a nice crunch to each bite.
So next time you're in the mood for a classic Italian dessert with a twist, give this almond cookie with cherry recipe a try. Your taste buds will thank you!
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