15 Israeli Kofta Recipe Get Ready To Indulge!

Published on: Apr 2, 2024

Israeli kofta, also known as lamb kofta, is a popular Middle Eastern dish that is bursting with flavor. This delicious recipe is made with ground lamb, spices, and herbs, and is typically served with pita bread, hummus, and a variety of fresh vegetables. Whether you are a seasoned chef or just starting out in the kitchen, this recipe is sure to impress your friends and family. Let's dive into the steps to create this mouth-watering dish.

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Main Ingredients: Tomato, Cucumber, Carrot, Red Onion, Radishes, Beet
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If you're a fan of fresh and light flavors, then this Israeli Salad recipe is perfect for you. With a combination of cucumbers, tomatoes, bell peppers, and herbs, this salad is a refreshing addition to any meal. Serve it alongside your Beer Can Chicken for a balanced and delicious meal.
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Red Lentil Kofta

Main Ingredients: Red Lentils, Onion, Garlic Cloves, Fresh Flat Leaf
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For a vegetarian twist on a classic dish, try out this Red Lentil Kofta recipe. These flavorful and protein-packed patties are made with red lentils, herbs, and spices. Serve them alongside your Beer Can Chicken for a filling and healthy meal.
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Israeli Shakshuka

Main Ingredients: Eggs, Extra Virgin Olive Oil, Garlic, Red Onion, Green
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Shakshuka is a popular Israeli dish that is often served for breakfast or brunch. This recipe combines eggs, tomatoes, and spices for a flavorful and hearty dish. Serve it alongside your Beer Can Chicken for a unique and satisfying meal.
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Beef Kofta

Main Ingredients: Minced Beef, White Onion, Garlic, Flat Leaf Parsley
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This Beef Kofta recipe is a traditional Middle Eastern dish that is made with ground beef, herbs, and spices. These flavorful meatballs can be grilled or baked and are the perfect accompaniment to your Beer Can Chicken. Add a side of pita bread, hummus, and tzatziki sauce for a complete meal.
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Israeli Couscous, also known as pearl couscous, is a larger version of the traditional couscous and has a slightly chewy texture. This recipe combines it with fresh vegetables, herbs, and a lemony dressing for a light and flavorful salad. Serve it alongside your Beer Can Chicken for a complete and satisfying meal.
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No meal is complete without a side of hummus, and this Israeli Hummus recipe is a must-try. Made with chickpeas, tahini, and spices, this creamy dip is the perfect complement to your Beer Can Chicken. Serve it with pita bread or vegetables for a tasty and healthy side dish.
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Egyptian Kofta

Main Ingredients: Ground Beef, Ground Lamb, Parsley, Onion, Minced
This Egyptian Kofta recipe is a delicious and unique take on the traditional dish. Made with a combination of ground beef and lamb, these kofta kebabs are packed with flavor. Serve them alongside your Beer Can Chicken for a Middle Eastern feast.
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Kofta

Main Ingredients: Minced Garlic, Red Onion, Fresh Parsley, Fresh Mint
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This Kofta recipe is a simple and flavorful dish that can be made with either beef or lamb. The meat is mixed with herbs, spices, and onions, and then grilled or baked to perfection. Serve it alongside your Beer Can Chicken for a delicious and satisfying meal.
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Beef Kofta Kebabs with Tzatziki Sauce

Main Ingredients: Lean Ground Beef, Minced Onion, Garlic, Parsley, Ground
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For a Greek-inspired twist on traditional kofta, try out this Beef Kofta Kebab recipe. The meat is mixed with feta cheese and herbs, and then grilled to perfection. Serve it with a side of tzatziki sauce for a creamy and tangy addition to your Beer Can Chicken.
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Vegan Malai Kofta

Main Ingredients: Potato, Carrot, Frozen Peas, Chickpea Flour, Cashews
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Vegans can also enjoy the delicious flavors of kofta with this Vegan Malai Kofta recipe. Made with tofu, chickpeas, and a creamy coconut sauce, this dish is full of flavor and protein. Serve it alongside your Beer Can Chicken for a well-rounded and satisfying meal.
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Israeli Style Tuna

Main Ingredients: Salad, Tuna, Lemon
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This Israeli Style Tuna recipe is a quick and easy dish that is perfect for a busy weeknight. The tuna is marinated in a mixture of herbs and spices, and then grilled or baked to perfection. Serve it alongside your Beer Can Chicken for a healthy and delicious meal.
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Israeli Shakshuka with Zhug

Main Ingredients: Pita Bread, Jalapenos, Salt, Garlic Cloves, Cumin
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This variation of the classic Shakshuka recipe adds a spicy kick with the addition of zhug, a traditional Middle Eastern hot sauce. The combination of eggs, tomatoes, and spicy sauce makes for a flavorful and unique dish. Serve it alongside your Beer Can Chicken for a complete and satisfying meal.
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Lemon Israeli Couscous

Main Ingredients: Fresh Parmesan Cheese, Chicken Stock, Olive Oil, Salt
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This Lemon Israeli Couscous recipe is a simple and flavorful side dish that pairs perfectly with Beer Can Chicken. The couscous is cooked in a mixture of chicken broth and lemon juice, and then tossed with fresh herbs. Serve it alongside your chicken for a tasty and refreshing meal.
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Israeli Parsley Salad

Main Ingredients: Chopped Parsley, Green Onion, Unsweetened Dried
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This Israeli Parsley Salad recipe is a fresh and flavorful side dish that is perfect for the summer months. Made with parsley, tomatoes, and a lemony dressing, this salad is a great addition to your Beer Can Chicken. Serve it chilled for a refreshing and light meal.
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Kofta Kebab

Main Ingredients: Yellow Onion, Garlic Cloves, Parsley, Ground Beef
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This Kofta Kebab recipe is a classic Middle Eastern dish that is packed with flavor. The meat is mixed with a variety of herbs and spices, and then grilled to perfection. Serve it alongside your Beer Can Chicken for a delicious and well-rounded meal.
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Lamb Kofta

Main Ingredients: Lamb, Oil, Salt, Cumin Seeds, Chilli Powder, Garam
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This Israeli Couscous recipe is a simple and flavorful side dish that pairs perfectly with Beer Can Chicken. The couscous is cooked in a mixture of chicken broth and spices, and then tossed with fresh herbs and vegetables. Serve it alongside your chicken for a tasty and well-rounded meal.
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Beef Kofta Kababs with Tzatziki

Main Ingredients: Ground Beef, Onion, Garlic Cloves, Ground Pepper, Sea
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For a Greek-inspired twist on traditional kofta, try out this Beef Kofta Kebab recipe. The meat is mixed with feta cheese and herbs, and then grilled to perfection. Serve it with a side of tzatziki sauce for a creamy and tangy addition to your Beer Can Chicken.
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Persian Turkey Kofta Kebabs

Main Ingredients: Lean Ground Turkey, Small Onion, Garlic, Fresh Parsley
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This Persian Turkey Kofta Kebab recipe is a flavorful and healthy alternative to the traditional beef or lamb kofta. The meat is mixed with herbs and spices, and then grilled to perfection. Serve it alongside your Beer Can Chicken for a delicious and unique meal.
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Israeli Couscous with Mushrooms

Main Ingredients: Israeli Couscous, Unsalted Butter, Olive Oil, Shallots
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This Israeli Couscous with Mushrooms recipe is a hearty and flavorful side dish that is perfect for the colder months. The couscous is cooked in a mixture of chicken broth and spices, and then tossed with sautéed mushrooms. Serve it alongside your Beer Can Chicken for a comforting and delicious meal.

The Perfect Blend of Spices

One of the key components of a delicious Israeli kofta is the perfect blend of spices. The most common spices used in this recipe are cumin, paprika, and coriander. These spices not only add a rich and earthy flavor to the kofta, but they also provide a beautiful red color to the dish. Other spices such as cinnamon, allspice, and cardamom can also be added to the mix to enhance the flavor.

The Importance of Fresh Herbs

In addition to spices, fresh herbs play a crucial role in the flavor profile of Israeli kofta. The most commonly used herbs for this dish are parsley, mint, and cilantro. These herbs not only provide a fresh and vibrant taste, but they also add a beautiful green color to the kofta. Be sure to use fresh herbs for the best results, as dried herbs will not have the same impact on the dish.

Don't Be Afraid to Experiment

While the traditional Israeli kofta recipe calls for lamb, you can also use beef or chicken as a substitute. This allows for a variety of options for those who may not eat lamb or prefer a different protein. Additionally, you can play around with the spices and herbs to find the perfect blend that suits your taste buds. Don't be afraid to experiment and make the recipe your own.

Bringing It All Together

To make the perfect Israeli kofta, you will need to combine the ground meat with the spices and herbs, and then shape the mixture into small patties or balls. These can be cooked on a grill, stovetop, or in the oven, depending on your preference. Once cooked, the kofta can be served with pita bread, hummus, and a side of fresh vegetables for a complete and satisfying meal. In conclusion, Israeli kofta is a delicious and versatile dish that can be enjoyed by anyone. With the right blend of spices and herbs, and a little bit of experimentation, you can create a mouth-watering kofta that will impress your taste buds. So why not give this recipe a try and experience the flavors of the Middle East in the comfort of your own home?
15 israeli kofta recipe Get ready to indulge!

Israeli Salad

yield: 2 total time: 85 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 tomato ripe
  • 1 cucumber medium, or 3 small ones
  • 1 carrot medium, peeled
  • 2 1/2 tablespoons red onion finely chopped
  • 5 radishes red globe
  • 1/2 beet a small, peeled
  • 1/2 kohlrabi a small, peeled
  • 1 handful arugula lettuce can be substituted
  • 1/4 cup flat leaf parsley finely chopped, or cilantro

Nutrition

  • Calories : 110 calories
  • Carbohydrate : 26 grams
  • Fiber : 9 grams
  • Protein : 5 grams
  • Sodium : 90 milligrams
  • Sugar : 14 grams
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