17 Israeli Hummus Recipe Milk Street Experience Culinary Bliss Now!

Published on: Apr 2, 2024

Israeli hummus is a staple dish that has been enjoyed for centuries in the Middle East. Its creamy texture and rich flavor have made it a popular choice for both locals and tourists alike. While there are many variations of hummus, one recipe stands out above the rest – the Israeli hummus recipe from Milk Street. This recipe not only captures the essence of traditional hummus, but also adds some unique twists that make it truly stand out. In this article, we will take a closer look at the ingredients and steps involved in making this mouth-watering dish.

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Maida Heatter's East 62nd Street Lemon Cake (Lemon and Lime Bundt Cake ...
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If you're looking for a sweet and tangy dessert to pair with your beer can chicken, look no further than this East 62nd Street Lemon Cake recipe. This classic cake is moist and bursting with bright lemon flavor, making it the perfect complement to the savory chicken. Plus, it's easy to make and will impress your guests with its elegant presentation.
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If you want to switch things up from the traditional beer can chicken, try these Smoky Chipotle Cheddar Burgers. The spicy chipotle and melted cheddar cheese give these burgers a bold and smoky flavor that will have your taste buds dancing. And don't forget about the side of Mexican street corn, a delicious and colorful addition to your meal.
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Korean Street Cheese Corn Dogs

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Sugar, Egg
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For a fun and unique twist on beer can chicken, try this recipe for Korean Street Cheese Corn Dogs. These crispy and savory corn dogs are stuffed with melty cheese and are sure to be a hit at your next cookout or game night. Serve them alongside your beer can chicken for a playful and delicious meal.
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Bang Bang Shrimp

Main Ingredients: Medium Shrimp, Mayonnaise, Chili Garlic Sauce
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Cheesy Scalloped Potatoes

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Scalloped Potatoes

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Gourmet Meatloaf

Main Ingredients: Fresh Bread Crumbs, Milk, Onion, Garlic Cloves, Celery
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Homemade Meatballs

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Classic Pancakes

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Basic Biscuits

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Crepes

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If you want to add a touch of elegance to your beer can chicken dinner, try serving it with these delicate and thin crepes. Fill them with sweet or savory fillings, such as fresh berries or spinach and cheese, for a versatile and delicious side dish.
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Oven Baked Macaroni and Cheese

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If you don't have time to make a stovetop mac and cheese, try this Oven Baked Macaroni and Cheese recipe. The creamy and cheesy sauce is baked in the oven with crispy breadcrumbs on top for a crunchy and satisfying side dish that pairs perfectly with beer can chicken.
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Fluffy Waffle

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Creamy Mashed Potatoes

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Easy and Delicious Double Chocolate Muffins

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The Ingredients

Chickpeas

The star of any hummus recipe is the chickpeas, also known as garbanzo beans. These small, round legumes are high in protein and provide the base for the hummus. The Milk Street recipe calls for canned chickpeas, which are already cooked and ready to use. This makes the process much easier and faster, without sacrificing any flavor.

Tahini

Tahini is a paste made from ground sesame seeds and is a crucial ingredient in hummus. It adds a nutty and slightly bitter flavor to the dish, as well as a thick and creamy texture. Be sure to use high-quality tahini for the best results.

Lemon Juice

Adding a splash of fresh lemon juice to the hummus not only adds a tangy flavor, but also helps to balance out the richness from the tahini. The acidity from the lemon also helps to brighten up the dish and make it more refreshing.

Garlic

No hummus recipe is complete without garlic. The Milk Street recipe calls for roasted garlic, which adds a deeper and sweeter flavor compared to raw garlic. Roasting the garlic also mellows out its pungency, making it more enjoyable to eat.

Cumin

Cumin is a key spice in many Middle Eastern dishes, and it plays a crucial role in this hummus recipe as well. It adds a warm and earthy flavor that complements the chickpeas and tahini perfectly.

The Process

Step 1: Drain and Rinse the Chickpeas

Start by draining and rinsing the canned chickpeas. This helps to remove any excess sodium and improve the overall flavor of the hummus.

Step 2: Blend the Ingredients

Add the chickpeas, tahini, lemon juice, roasted garlic, and cumin to a food processor. Blend until smooth and creamy, scraping down the sides of the processor as needed.

Step 3: Adjust the Consistency

At this point, you can add water or olive oil to adjust the consistency of the hummus to your liking. If you prefer a thicker hummus, use less liquid. If you prefer a smoother and creamier hummus, use more liquid.

Step 4: Serve and Enjoy

Transfer the hummus to a serving bowl and garnish with your choice of toppings, such as olive oil, paprika, or fresh herbs. Serve with pita bread, vegetables, or crackers for dipping. In conclusion, the Israeli hummus recipe from Milk Street is a must-try for any hummus lover. With its perfect balance of flavors, creamy texture, and easy preparation, this recipe is sure to become a favorite in your household. So go ahead and give it a try – we promise you won't be disappointed.
17 israeli hummus recipe milk street Experience culinary bliss now!

East 62nd Street Lemon Cake

yield: 12 total time: 90 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 cups all purpose flour sifted
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 8 ounces unsalted butter
  • 2 cups sugar
  • 4 large eggs
  • 1 cup milk
  • 2 lemons large
  • 1/3 cup fresh lemon juice
  • 2/3 cup sugar

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 72 grams
  • Cholesterol : 115 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 7 grams
  • SaturatedFat : 10 grams
  • Sodium : 230 milligrams
  • Sugar : 46 grams
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