Israeli couscous salad is a refreshing and flavorful dish that is perfect for any occasion. Packed with fresh vegetables, tangy feta cheese, and hearty couscous, this salad is a crowd-pleaser that will leave your taste buds wanting more. In this article, we will share a delicious Israeli couscous salad recipe that includes feta cheese, making it a must-try for all cheese lovers out there.
Main Ingredients: Eggplant, Zucchini, Yellow Squash, Red Pepper, Red
If you're looking for a hearty and flavorful side dish to accompany your beer can chicken, look no further than this Israeli couscous salad with roasted vegetables. The combination of tender couscous, caramelized vegetables, and a tangy vinaigrette creates a dish that is both satisfying and refreshing.
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Mediterranean Israeli Couscous Salad
Main Ingredients: Couscous, English Cucumber, Cherry Tomatoes, Red Onion
Bursting with Mediterranean flavors, this Israeli couscous salad is a perfect complement to your beer can chicken. With juicy tomatoes, salty olives, and creamy feta cheese mixed in with the couscous, every bite is a delicious explosion of taste.
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Chopped Israeli Couscous Salad
Main Ingredients: Israeli Couscous, Cucumber, Diced Tomato, Diced Bell
This chopped Israeli couscous salad is a great way to add some crunch and texture to your meal. Packed with fresh vegetables like cucumbers, bell peppers, and red onions, it's a light and refreshing option that won't weigh you down.
For a classic and simple Israeli couscous salad, this recipe is a go-to. With just a handful of ingredients, including parsley, lemon juice, and olive oil, you can create a light and flavorful side dish that pairs perfectly with your beer can chicken.
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Spicy Israeli Couscous Salad
Main Ingredients: Israeli Couscous, Water, Olive Oil, Sambal Oelek
If you like a little kick in your food, this spicy Israeli couscous salad is the perfect choice. With a mix of hot spices like cumin and paprika, along with fresh herbs like cilantro and mint, this salad will add a burst of flavor to your meal.
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Greek Israeli Couscous Salad
Main Ingredients: Water, Pearl Couscous, Grape Tomatoes, Yellow Bell
This Greek-inspired Israeli couscous salad is a great way to add some Mediterranean flair to your meal. With ingredients like Kalamata olives, artichoke hearts, and crumbled feta cheese, it's a tasty and colorful addition to your table.
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Summer Israeli Couscous Salad
Main Ingredients: Olive Oil, Balsamic Vinegar, Paprika, Kosher Salt
With the arrival of summer, there's no better time to make this fresh and vibrant Israeli couscous salad. Loaded with juicy cherry tomatoes, sweet corn, and creamy avocado, it's a light and delicious side dish that pairs perfectly with beer can chicken.
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Israeli Couscous Salad with Feta
Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Kosher Salt
This Israeli couscous salad is taken to the next level with the addition of tangy and salty feta cheese. Mixed in with the couscous and vegetables, it adds a rich and creamy element that will make your taste buds sing.
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Israeli Couscous Salad with Summer Vegetables
Main Ingredients: Israeli Couscous, Water, Bouillon Cube, Red Bell
Looking for a way to use up all those summer vegetables? Look no further than this Israeli couscous salad with summer vegetables. With a mix of zucchini, bell peppers, and cherry tomatoes, it's a colorful and flavorful dish that's perfect for any summer gathering.
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Israeli Couscous Salad with Mediterranean Roasted...
Main Ingredients: Asparagus Spears, Zucchini, Yellow Squash, Eggplant
This Israeli couscous salad takes a Mediterranean twist with the addition of roasted vegetables like eggplant, red onions, and bell peppers. The roasting process brings out their natural sweetness and adds a depth of flavor to the dish.
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Fruit, herb and feta Israeli couscous salad
Main Ingredients: Olive Oil, Israeli Couscous, Water, Watermelon
For a unique and refreshing take on Israeli couscous salad, try this recipe that incorporates fruits like grapes and apricots, along with fresh herbs and crumbled feta cheese. It's a sweet and savory combination that will leave your taste buds wanting more.
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Israeli Couscous Salad with Beet and Feta
Main Ingredients: Red Beets, Olive Oil, Water, Israeli Couscous, Lemon
This colorful and flavorful Israeli couscous salad is a great way to add some beets to your diet. The earthy and sweet beets pair perfectly with the tangy feta cheese and fresh herbs.
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Israeli Couscous Salad w/ Asparagus and Feta
Main Ingredients: Israeli Couscous, Asparagus, Cherry Tomatoes, Red
Asparagus lovers, rejoice! This Israeli couscous salad is packed with tender asparagus spears, along with creamy feta cheese and a zesty lemon dressing. It's a light and refreshing option that's perfect for springtime.
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Israeli Couscous Salad With Honey Lemon Vinaigrette
Main Ingredients: Butter, Israeli Couscous, Chicken Broth, Lemon Juice
Add a touch of sweetness to your Israeli couscous salad with this recipe that features a honey lemon vinaigrette. The combination of honey and lemon adds a delicious tangy flavor that pairs perfectly with the couscous and vegetables.
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Israeli Couscous Salad with Lemon Grilled Chicken
Main Ingredients: Boneless Chicken Breasts, Lemon, Extra Virgin Olive
If you want to make your beer can chicken even more flavorful, try serving it with this Israeli couscous salad topped with lemon grilled chicken. The bright and citrusy flavors of the chicken pair perfectly with the couscous and vegetables.
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Herbed Israeli Couscous Salad with Corn and Feta
Main Ingredients: Olive Oil, Yellow Onions, Kosher Salt, Israeli
This herbed Israeli couscous salad is a great way to add some green to your meal. Packed with fresh herbs like parsley and dill, along with sweet corn and tangy feta cheese, it's a tasty and healthy side dish option.
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Mediterranean Couscous Salad
Main Ingredients: Couscous, Water, Vegetable Bouillon, Extra Virgin Olive
This Mediterranean couscous salad is a perfect side dish for any occasion. With ingredients like roasted red peppers, chickpeas, and Kalamata olives, it's a hearty and flavorful option that pairs well with beer can chicken.
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3-Bean Israeli Couscous Salad
Main Ingredients: Olive Oil, Red Onion, Red Wine Vinegar, Dijon Mustard
If you're looking for a protein-packed side dish, this 3-bean Israeli couscous salad is the way to go. With a mix of kidney beans, black beans, and chickpeas, along with tender couscous and fresh vegetables, it's a satisfying and nutritious option.
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Lemon Couscous Salad
Main Ingredients: Couscous, Chicken Broth, White Wine Vinegar, Lemon
This lemon couscous salad is a simple and refreshing option for any meal. The light and citrusy flavors of the lemon vinaigrette pair perfectly with the tender couscous and fresh vegetables.
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Israeli Couscous with Green Beans, Feta, and Raisins
Main Ingredients: Salt, Pepper, Couscous, Green Beans, Cucumber, Crumbled
For a unique and tasty twist on Israeli couscous salad, try this recipe that features green beans, feta cheese, and raisins. The combination of salty, sweet, and tangy flavors creates a dish that is sure to please your taste buds.
Ingredients
For the salad:
1 cup Israeli couscous
1 large cucumber, diced
1 red bell pepper, diced
1 yellow bell pepper, diced
1 cup cherry tomatoes, halved
1/4 cup red onion, diced
1/4 cup kalamata olives, pitted and chopped
1/4 cup fresh parsley, chopped
1/4 cup fresh mint, chopped
1/2 cup crumbled feta cheese plus extra for topping
For the dressing:
1/4 cup olive oil
2 tablespoons lemon juice
1 garlic clove, minced
1 teaspoon Dijon mustard
1 teaspoon honey
Salt and pepper to taste
Instructions
In a medium pot, bring 2 cups of water to a boil. Add Israeli couscous and cook for 8-10 minutes or until tender. Drain and set aside to cool.
In a large bowl, mix together the cooled Israeli couscous, cucumber, bell peppers, cherry tomatoes, red onion, olives, parsley, mint, and feta cheese.
In a small bowl, whisk together the olive oil, lemon juice, garlic, Dijon mustard, honey, and salt and pepper.
Pour the dressing over the salad and toss to combine.
Top with extra crumbled feta cheese before serving.
This Israeli couscous salad with feta cheese is not only delicious but also nutritious. The couscous provides a good source of protein and fiber, while the fresh vegetables add a variety of vitamins and minerals. The tangy feta cheese adds a burst of flavor and a creamy texture to the dish.
This salad is perfect for a summer barbecue, a potluck, or even as a light lunch. It can also be made ahead of time, making it a convenient option for busy days. You can even get creative and add your own twists to the recipe, such as adding grilled chicken or shrimp for an extra protein boost.
In conclusion, this Israeli couscous salad recipe with feta cheese is a must-try for anyone looking for a flavorful and healthy dish. With its simple ingredients and easy preparation, it's a dish that will impress your guests and leave you feeling satisfied. So go ahead and give it a try, and let us know how you like it!
