15 Israeli Couscous Recipe Jamie Oliver Experience Culinary Bliss Now!
Published on: Apr 2, 2024
Israeli couscous, also known as pearl couscous, is a popular dish that has been gaining popularity in recent years. This delicious and versatile ingredient is a staple in Middle Eastern cuisine and is commonly used in salads, soups, and main dishes. In this article, we will be sharing a delicious Israeli couscous recipe by renowned chef Jamie Oliver that is sure to impress your family and friends.
Main Ingredients: Eggplant, Zucchini, Yellow Squash, Red Pepper, Red
This delicious and colorful salad is the perfect way to showcase the versatility of Israeli couscous. Roasted vegetables add a depth of flavor and texture, while a tangy dressing ties everything together. Don't be afraid to mix and match your favorite vegetables to make this dish your own.
2of 20
Israeli Couscous with Squash, Feta and Almonds
Main Ingredients: Almonds, Chopped Fresh Sage, Salt, Ground Cinnamon
This savory dish combines the rich flavors of squash, creamy feta cheese, and crunchy almonds with the nutty taste and chewy texture of Israeli couscous. The addition of fresh herbs like parsley and thyme adds a pop of freshness to balance out the dish.
3of 20
Chicken Meatball Minestrone with Ras El Hanout and...
Main Ingredients: Ground Chicken, Panko Breadcrumbs, Grated Parmesan
This hearty soup is a meal in itself, with tender chicken meatballs, flavorful ras el hanout spice, and hearty Israeli couscous. The flavors of the Mediterranean are showcased in this dish, making it a perfect comfort food for any occasion.
This simple yet satisfying salad is a great side dish to any meal. Israeli couscous, juicy cherry tomatoes, and crisp cucumbers are tossed in a zesty lemon vinaigrette for a burst of fresh flavor. For a heartier option, add some grilled chicken or shrimp to make it a full meal.
5of 20
Mediterranean Israeli Couscous Salad
Main Ingredients: Couscous, English Cucumber, Cherry Tomatoes, Red Onion
This salad is a celebration of Mediterranean flavors, with Israeli couscous, olives, feta cheese, and roasted red peppers. A light and tangy dressing brings all the ingredients together for a refreshing and satisfying meal. Serve it as a side dish or add some grilled fish for a complete and nutritious meal.
6of 20
spiced Israeli couscous salad
Main Ingredients: Garlic, Couscous, Cinnamon Stick, Ground Cumin, Ground
This salad is a feast for the senses, with aromatic spices like cumin and coriander, mixed with the nutty flavor of Israeli couscous. Topped with juicy raisins, crunchy almonds, and fresh herbs, this salad is a perfect balance of flavors and textures. Try adding some grilled vegetables for an even heartier option.
Simple yet satisfying, this basic Israeli couscous recipe is a great way to introduce this versatile ingredient to your palate. Cooked in chicken broth for added flavor, this dish can be paired with any protein or served as a flavorful side dish. For a vegetarian option, use vegetable broth instead.
8of 20
Lemon Israeli Couscous
Main Ingredients: Fresh Parmesan Cheese, Chicken Stock, Olive Oil, Salt
This light and refreshing dish is perfect for warmer days. Israeli couscous is cooked in lemon juice and topped with fresh herbs, cherry tomatoes, and feta cheese for a burst of flavors and textures. Add some grilled shrimp or chicken to make it a complete meal.
9of 20
3-Bean Israeli Couscous Salad
Main Ingredients: Olive Oil, Red Onion, Red Wine Vinegar, Dijon Mustard
This protein-packed salad is a great way to incorporate more legumes into your diet. Israeli couscous, black beans, chickpeas, and kidney beans are tossed with a zesty dressing and topped with fresh vegetables for a nutritious and satisfying meal. Don't be afraid to add your own twist by using different types of beans or adding some grilled tofu.
10of 20
Israeli Couscous with Grilled Vegetables
Main Ingredients: Couscous, Stock, Zucchini, Ear Of Corn, Red Pepper
This hearty and colorful dish is perfect for summer barbecues. Grilled vegetables like zucchini, bell peppers, and eggplant are tossed with Israeli couscous and topped with a tangy dressing for a delicious and filling meal. Add some grilled chicken or shrimp for a protein boost.
11of 20
Italian Chicken Sausage & Israeli Couscous
Main Ingredients: Sausage Links, Olive Oil, White Onion, Garlic, Chicken
This flavorful and hearty dish is a great way to incorporate more protein into your diet. Italian chicken sausage is cooked with Israeli couscous and topped with a tomato and herb sauce for a delicious and satisfying meal. For a vegetarian option, try using veggie sausage or adding some grilled vegetables instead.
12of 20
Israeli Couscous With Grilled Vegetables
Main Ingredients: Couscous, Stock, Zucchini, Corn On The Cob, Red Pepper
This simple yet delicious dish is perfect for busy weeknights. Grilled vegetables like zucchini, bell peppers, and onions are mixed with Israeli couscous and topped with a light dressing for a quick and nutritious meal. Add some grilled shrimp or tofu for an extra dose of protein.
13of 20
Eggplant and Basil with Israeli Couscous
Main Ingredients: Couscous, Vegetable Broth, Kosher Salt, Olive Oil
This flavorful and aromatic dish is a great way to use up any leftover eggplant. Sautéed eggplant is mixed with Israeli couscous and topped with fresh basil for a burst of freshness. To make it a complete meal, add some grilled chicken or tofu.
14of 20
Chili, Lemon & Basil Shrimp with Israeli CousCous
Main Ingredients: Olive Oil, Couscous, Lemon, Chicken Broth, Shallot
This spicy and refreshing dish is perfect for those who love a kick of heat. Israeli couscous is mixed with sautéed shrimp and topped with a tangy chili, lemon, and basil sauce for a burst of flavors. Add some grilled vegetables for a more filling meal.
15of 20
Creamy Israeli Couscous with Mushrooms and Kale
Main Ingredients: Shitake Mushrooms, Couscous, Yellow Onion, Garlic
This creamy and comforting dish is perfect for cooler days. Israeli couscous is cooked in a creamy mushroom and kale sauce for a nutritious and satisfying meal. For a vegetarian option, try using vegetable broth instead of chicken broth and adding some grilled tofu.
16of 20
Israeli Couscous with Mushrooms
Main Ingredients: Israeli Couscous, Unsalted Butter, Olive Oil, Shallots
This simple yet flavorful dish is perfect for a quick and easy weeknight meal. Sautéed mushrooms are mixed with Israeli couscous and topped with a light dressing for a delicious and nutritious option. For a heartier meal, add some grilled chicken or shrimp.
17of 20
Chopped Israeli Couscous Salad
Main Ingredients: Israeli Couscous, Cucumber, Diced Tomato, Diced Bell
This colorful and refreshing salad is a great way to incorporate more vegetables into your diet. Israeli couscous is mixed with chopped vegetables like bell peppers, cucumbers, and tomatoes and topped with a tangy dressing for a satisfying and nutritious meal. Add some grilled tofu or shrimp for a protein boost.
18of 20
Brussels Sprout and Sweet Potato Israeli Couscous Salad
Main Ingredients: Brussels Sprouts, Sweet Potato, Olive Oil, Salt
This hearty and flavorful salad is a great way to use up any leftover roasted vegetables. Brussels sprouts and sweet potatoes are mixed with Israeli couscous and topped with a tangy dressing for a satisfying and nutritious meal. Add some grilled chicken or tofu for an extra dose of protein.
19of 20
Instant Pot Shredded Moroccan Pork with Israeli...
Main Ingredients: Brown Sugar, Paprika, Ground Cumin, Garlic Powder
This flavorful and hearty dish is perfect for those who love a touch of spice. Tender shredded pork is cooked in an Instant Pot with Moroccan spices and served over Israeli couscous for a delicious and satisfying meal. For a vegetarian option, try using jackfruit instead of pork.
20of 20
Israeli Couscous With Dried Cranberries and Toasted...
Main Ingredients: Couscous, Almonds, Dried Cranberries, Scallions, Extra
This sweet and savory dish is perfect for those who love a bit of sweetness in their meals. Dried cranberries and toasted almonds add a delicious crunch to this Israeli couscous dish, while a tangy dressing adds a burst of flavor. Add some grilled chicken or tofu for a complete meal.
The Perfect Israeli Couscous Recipe by Jamie Oliver
Ingredients:
1 cup Israeli couscous
2 tablespoons olive oil
1 onion, diced
2 cloves of garlic, minced
1 red bell pepper, diced
1 yellow bell pepper, diced
1 zucchini, diced
1 cup cherry tomatoes, halved
1 teaspoon dried oregano
1 teaspoon dried basil
1/4 cup fresh parsley, chopped
Salt and pepper to taste
Instructions:
In a medium-sized pot, bring 2 cups of water to a boil. Add the Israeli couscous and reduce the heat to low. Let it simmer for 10-12 minutes, stirring occasionally.
While the couscous is cooking, heat olive oil in a separate pan over medium heat. Add the diced onion and garlic and cook until they become translucent.
Add the diced bell peppers and zucchini to the pan and cook for 5 minutes, until they start to soften.
Stir in the cherry tomatoes, dried oregano, and dried basil. Cook for an additional 2-3 minutes.
Once the couscous is cooked, drain any excess water and add it to the pan with the vegetables. Mix well and cook for 2-3 minutes.
Add the chopped parsley and season with salt and pepper to taste.
Remove from heat and let it cool for a few minutes before serving.
Optional Variations:
For a protein-packed version, you can add cooked chicken, shrimp, or tofu to the dish. You can also add other vegetables such as eggplant, mushrooms, or spinach to make it even more nutritious. Feel free to experiment with different herbs and spices to suit your taste.
Israeli couscous is a versatile ingredient that can be used in many different ways. You can serve it as a side dish, a main course, or even as a cold salad. It is also a great dish to bring to potlucks or parties as it can be made ahead of time and served at room temperature. With its nutty flavor and chewy texture, it is sure to be a hit with your family and friends.
So next time you're looking for a delicious and easy recipe, remember to try this Israeli couscous recipe by Jamie Oliver. Trust us, it will become a regular in your meal rotation.
In Conclusion
Israeli couscous is a versatile and delicious ingredient that can elevate any dish. With this recipe, you can easily recreate a restaurant-worthy meal in the comfort of your own home. Get creative and enjoy the endless possibilities with this Israeli couscous recipe by Jamie Oliver.
![Best Instant Pot Pulled Pork [Video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2018/04/Pressure-Cooker-Instant-Pot-Pulled-Pork-3-768x1365.jpg)
