Looking for a delicious and easy-to-make meal? Look no further than this Israeli chicken kebab recipe! Bursting with flavor and packed with protein, these kebabs are perfect for a quick weeknight dinner or a weekend barbecue with friends and family. With the right combination of spices and marinade, you can create a mouthwatering dish that will transport you straight to the streets of Israel. So fire up your grill and get ready to enjoy this traditional Middle Eastern dish!
Main Ingredients: Boneless Chicken Breast, Olive Oil, Lemon Juice
Chicken kebab is a classic dish that never fails to satisfy. The combination of tender, juicy chicken and flavorful marinade makes for a mouthwatering meal that can be enjoyed year-round. Whether you're firing up the grill in the summer or using your oven in the winter, chicken kebab is a versatile and delicious option for any occasion.
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Mediterranean Chicken Kebab Salad
Main Ingredients: Skinless Boneless Chicken Breast, Lemon Juice, Dried
For a lighter and fresher take on chicken kebab, try making a Mediterranean chicken kebab salad. The grilled chicken adds a smoky flavor to the crisp vegetables and tangy feta cheese. Top it off with a homemade dressing for a healthy and satisfying meal.
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Green Chicken Kebab / Hariyali Chicken Kebab
Main Ingredients: Chicken Breasts, Cilantro Leaves, Mint Leaves, Green
If you're looking for a twist on traditional chicken kebab, try making a green chicken kebab or hariyali chicken kebab. This recipe uses a blend of herbs and spices to create a vibrant green marinade that infuses the chicken with flavor. Perfect for adding some color to your plate and impressing your dinner guests.
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Healthy Tandoori Chicken Kebab
Main Ingredients: Chicken Breast, Meat Tenderizer, Coarsely Ground Black
Tandoori chicken kebab is a popular Indian dish that is typically cooked in a clay oven. However, you can easily recreate this flavorful dish at home using your grill or oven. Marinating the chicken in yogurt and spices gives it a tangy and slightly spicy flavor that is sure to please.
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Chicken Kebab Bites
Main Ingredients: Starchy Potatoes, Chicken, Bacon, Egg, Tomato Puree
For a fun and easy appetizer or party snack, try making chicken kebab bites. These bite-sized chicken skewers are perfect for dipping and are sure to be a hit with both kids and adults. You can even customize the marinade and dipping sauce to suit your taste preferences.
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Healthy Chicken Kebab
Main Ingredients: Chicken Breast, Curry Paste, Salad, Plum Tomatoes, Red
Chicken kebab doesn't have to be unhealthy. By using lean chicken breast and a homemade marinade, you can create a healthy and delicious version of this classic dish. Serve with a side of grilled vegetables for a complete and nutritious meal.
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Fried Chicken Kebab (Version 2)
Main Ingredients: Chicken, Ginger Garlic Paste, Green Chillies, Chilli
If you're a fan of fried chicken, you'll love this version of chicken kebab. The chicken is coated in a blend of spices and flour before being fried to crispy perfection. Serve with a side of dipping sauce for a delicious and indulgent meal.
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Turkish Chicken Kebab (Tavuk Şiş)
Main Ingredients: Chicken, Milk, Olive Oil, Tomato Paste, Salt, Black
Turkish chicken kebab, also known as tavuk şiş, is a popular street food in Turkey. It's made by marinating chicken in a mixture of yogurt and spices before grilling it on skewers. The result is a tender and flavorful dish that is perfect for any occasion.
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Chicken Kebab – Joojeh Kebab
Main Ingredients: Drumstick, Boneless Chicken Breast, Salt, Pepper
Joojeh kebab is a Persian dish that features tender chicken marinated in a blend of lemon juice, saffron, and spices. This dish can be grilled or baked in the oven, making it a versatile and delicious option for any cooking method. Serve with rice and grilled vegetables for a complete meal.
Main Ingredients: Boneless Chicken, Yogurt, Cheddar Cheese, Lemon
Reshmi kebab is a popular Indian dish that is known for its creamy and tender texture. The chicken is marinated in a mixture of yogurt, cream, and spices before being grilled to perfection. Serve with a side of naan bread for a delicious and filling meal.
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Chicken Chichinga (Ghanaian Chicken Kebab)
Main Ingredients: Boneless, Skinless Chicken Breasts, Spice, Tomato
For a taste of Ghanaian cuisine, try making chicken chichinga. These spicy chicken kebabs are a popular street food in Ghana and are made by marinating the chicken in a spicy peanut sauce before grilling. Serve with a side of jollof rice for a complete meal.
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Turkish Chicken Kebab Tavuk Shish
Main Ingredients: Plain Greek Yogurt, Minced Garlic, Tomato Paste
Tavuk shish is another popular Turkish dish that features marinated chicken cooked on skewers. The marinade is made with a blend of spices and tomato paste, giving the chicken a rich and flavorful taste. Serve with pita bread and a side of tzatziki sauce for a delicious meal.
Greek cuisine is known for its flavorful and healthy dishes, and chicken kebab is no exception. This recipe features marinated chicken skewers served with a Greek salad and tzatziki sauce. The combination of fresh flavors and tender chicken makes for a perfect summer meal.
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Huguette’s Chicken Kebab
Main Ingredients: Ketchup, Salt, Sugar, Oil, Vinegar, Sauce
Huguette's chicken kebab is a family recipe that has been passed down for generations. The chicken is marinated in a blend of herbs and spices before being grilled to perfection. Serve with a side of rice or roasted vegetables for a delicious and authentic meal.
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Cilantro Lime Chicken Kebab
Main Ingredients: Bamboo, Boneless And Skinless Chicken Breast, Garlic
If you're a fan of cilantro and lime, you'll love this version of chicken kebab. The chicken is marinated in a mixture of cilantro, lime, and spices before being grilled to perfection. Serve with a side of rice and beans for a flavorful and satisfying meal.
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Spicy Chicken Kebab
Main Ingredients: Chicken Tenders, Peppers, Small White Onion, Chipotles
For those who love a bit of heat, try making spicy chicken kebab. This recipe features a spicy marinade that infuses the chicken with flavor and adds a kick to every bite. Serve with a cooling dipping sauce to balance out the heat.
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Keto Chicken Kebab
Main Ingredients: Brown Onion, Garlic, Ginger, Long Red Chili
Keto dieters rejoice - you can still enjoy chicken kebab while sticking to your low-carb lifestyle. This keto chicken kebab recipe uses a homemade marinade and is served with a side of cauliflower rice for a delicious and keto-friendly meal.
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Takeaway Chicken Kebab
Main Ingredients: Skinless, Boneless Chicken Thighs, Fat Free Greek
For those who love the convenience of takeaway food, try making chicken kebab at home. This recipe gives you all the flavors of your favorite takeaway chicken kebab without having to leave your house. Serve with a side of fries for a complete meal.
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Giant Buffalo Chicken Kebab
Main Ingredients: Chicken Breasts, Paprika, Garlic Powder, Onion Powder
If you're a fan of buffalo chicken, you'll love this giant buffalo chicken kebab. The chicken is coated in a spicy buffalo sauce before being grilled on skewers. Serve with a side of ranch dressing for a delicious and indulgent meal.
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Chicken Kebab Gyro with Tzatziki Sauce (Throwback...
Main Ingredients: Ground Chicken, Fresh Parsley, Fresh Mint, Onion
For a tasty and nostalgic meal, try making chicken kebab gyro with tzatziki sauce. This recipe uses a blend of spices and herbs to create a flavorful marinade for the chicken. Serve in pita bread with a drizzle of tzatziki sauce for a delicious and authentic meal.
Marinating the Chicken
Gather Your Ingredients
Before you start marinating the chicken, make sure you have all the necessary ingredients. You will need chicken breast, olive oil, lemon juice, garlic, cumin, paprika, salt, and pepper. These are the basic ingredients for the marinade, but you can also add some fresh herbs like parsley and oregano for an extra burst of flavor.
Prepare the Marinade
To make the marinade, mix together 1/4 cup of olive oil, 2 tablespoons of lemon juice, 2 minced garlic cloves, 1 teaspoon of cumin, 1 teaspoon of paprika, and a pinch of salt and pepper in a bowl. You can adjust the amounts of spices according to your taste preferences. This marinade is enough for about 4 chicken breasts, so feel free to double or triple the recipe if needed.
Marinate the Chicken
Cut the chicken breasts into bite-sized pieces and place them in a large bowl. Pour the marinade over the chicken and mix well, making sure each piece is coated evenly. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 30 minutes to an hour. This will allow the flavors to fully penetrate the chicken and make it tender and juicy.
Assembling and Grilling the Kebabs
Soak the Skewers
While the chicken is marinating, soak wooden skewers in water for about 30 minutes. This will prevent them from burning on the grill.
Assemble the Kebabs
Once the chicken is done marinating, it's time to assemble the kebabs. Thread the chicken onto the skewers, alternating with your choice of vegetables such as bell peppers, onions, and cherry tomatoes. This not only adds flavor but also makes the kebabs look colorful and appetizing.
Grill the Kebabs
Preheat your grill to medium-high heat. Place the kebabs on the grill, making sure there is enough space between them. Grill for about 10-12 minutes, turning occasionally, until the chicken is fully cooked and the vegetables are slightly charred. You can also brush some extra marinade on the kebabs while grilling for an extra boost of flavor.
Serving Suggestions
Once the kebabs are done, remove them from the grill and let them rest for a few minutes. Serve them with hummus, tzatziki, or your favorite dipping sauce. You can also serve them over a bed of rice or pita bread for a more filling meal. This Israeli chicken kebab recipe is a versatile dish that can be served as a main course or as an appetizer.
Now that you have the perfect Israeli chicken kebabs, it's time to enjoy them with your loved ones. This dish is sure to be a hit at any gathering and will leave your taste buds satisfied. So next time you crave a taste of the Middle East, try out this recipe and transport yourself to the vibrant streets of Israel.
