20+ Irish Halloween Cake Recipe Get Ready To Indulge!

Published on: Mar 6, 2024

Halloween is a time for spooky decorations, scary costumes, and of course, delicious treats. And when it comes to traditional Halloween desserts, nothing beats an Irish Halloween cake. This rich and decadent cake is a staple in Irish households during the holiday season and is a must-try for anyone looking to add some Celtic flavor to their Halloween celebrations. Here is a professional and well-organized introduction to the Irish Halloween cake recipe, perfect for anyone looking to impress their guests with a unique and delicious dessert.

Jump to Recipe
Main Ingredients: Cake Mix, Frosting, Chocolate, Lollipop, Icing
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Halloween is the perfect time to get creative in the kitchen, and these Halloween cake balls are a fun and delicious treat to make. These bite-sized cakes are decorated to look like pumpkins, ghosts, and other spooky characters, making them perfect for any Halloween party or gathering. Plus, they are a great way to use up leftover cake scraps or to add a touch of Halloween to your favorite cake recipe.
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Barmbrack (Báirín Breac) – Irish Halloween Fruit Bread...

Main Ingredients: All Purpose Flour, Tea, Raisins, Instant Yeast, Ground
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Barmbrack, also known as Báirín Breac, is a traditional Irish fruit bread that is often served on Halloween. It is said that the bread contains hidden charms that can predict your future. Each charm has a specific meaning, such as a ring for marriage, a coin for wealth, and a thimble for spinsterhood. This bread is a delicious and fun way to celebrate Halloween and learn a little bit about Irish traditions.
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Barm Brack - Irish Halloween Bread

Main Ingredients: Bread Flour, Allspice, Salt, Active Dry Yeast
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Barmbrack is a delicious and hearty bread that is a staple in Irish households around Halloween. It is a sweet bread that is filled with dried fruits and spices, and sometimes even a few hidden charms. This bread is perfect for serving at a Halloween party or as a tasty treat with a cup of tea. It is also a great way to introduce friends and family to traditional Irish cuisine.
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Barmbrack (Irish Fruited Halloween Bread)

Main Ingredients: Milk, Salted Butter, Active Dry Yeast, Sugar, Egg
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Barmbrack is a traditional Irish bread that is often served on Halloween. It is a sweet bread that is filled with dried fruits and spices, and sometimes even a few hidden charms. This bread is perfect for serving at a Halloween party or as a tasty treat with a cup of tea. It is also a great way to introduce friends and family to traditional Irish cuisine.
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Colcannon - An Irish Halloween Tradition

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Colcannon is a traditional Irish dish that is often served on Halloween. It is a simple and hearty dish made with mashed potatoes, cabbage, and other vegetables. It is said that colcannon was used in divination rituals on Halloween, with charms such as a ring, a thimble, and a button hidden in the dish. This dish is a great way to celebrate Halloween and enjoy some delicious Irish comfort food.
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Barmbrack - Irish Halloween Bread - Blue Monday

Main Ingredients: Milk, Active Dry Yeast, Warm Water, Flour, Granulated
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Blue Monday is the traditional date for making barmbrack in Ireland. It is said that if you make barmbrack on this day, the bread will have a special power to protect you from harm in the coming year. This delicious and traditional bread is perfect for celebrating Halloween and honoring Irish customs and traditions.
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Halloween Irish whiskey-flavored pumpkin pie

Main Ingredients: Plain Flour, Butter, Light Brown Sugar, Medium Egg
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Put a twist on a classic pumpkin pie by adding a touch of Irish whiskey. This boozy and flavorful pie is the perfect dessert for any Halloween party or gathering. The whiskey adds a warmth and depth of flavor that pairs perfectly with the pumpkin and spices. Serve it with a dollop of whipped cream and a sprinkle of cinnamon for a delicious and festive treat.
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Irish Halloween history and my family's barmbrack

Main Ingredients: Plain Flour, Ground Cinnamon, Ground Nutmeg, Dried
Traditional Irish Halloween Barmbrack Recipe | Irish recipes, Irish ...
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Halloween has a rich history in Ireland, with many traditions and customs still being celebrated today. One of the most beloved traditions is making barmbrack, a delicious fruit bread that is often served on Halloween. This bread holds a special place in my family's history, and making it each year is a way to remember and honor our ancestors and their traditions.
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The Hirshon Irish Soul Cakes For Halloween

Main Ingredients: All Purpose Flour, Ground Nutmeg, Canela, Cardamom
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Soul cakes are a traditional Irish treat that is often associated with Halloween. These small cakes are made with a simple dough and are often decorated with a cross or other designs before being baked. They were originally given out to beggars who would go from door to door asking for food or money. This delicious and historic treat is a fun addition to any Halloween celebration.
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Irish Shortbread Pumpkin Patch Cookies

Main Ingredients: Salted Butter, Powdered Sugar, Vanilla Extract
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These adorable pumpkin patch cookies are a fun and tasty way to celebrate Halloween with a touch of Irish flair. Made with traditional Irish shortbread dough and decorated with colorful frosting and candies, these cookies are sure to be a hit with kids and adults alike. They are also a great way to get creative in the kitchen and make use of your favorite cookie cutters.
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Thanksgiving Baileys Irish cream pumpkin pie

Main Ingredients: Flour, Powdered Sugar, Unsalted Butter, Eggs, Cold
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Combine two holiday favorites into one delicious dessert with this Thanksgiving Baileys Irish cream pumpkin pie. The addition of Baileys to the classic pumpkin pie recipe adds a rich and creamy texture and a touch of Irish flavor. This pie is perfect for a Thanksgiving feast or for any fall gathering with friends and family.
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Pumpkin Chocolate Halloween Cake

Main Ingredients: All Purpose Flour, Granulated Sugar, Brown Sugar
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Take your Halloween party to the next level with this decadent pumpkin chocolate cake. The rich chocolate cake is layered with a creamy pumpkin filling and topped with a spiced cream cheese frosting. This cake is a showstopper and is sure to impress your guests with its beautiful and delicious presentation.
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Irish Soda Bread

Main Ingredients: Flour, Sugar, Salt, Baking Soda, Butter, Currants
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Irish soda bread is a staple in Irish cuisine and is often served on Halloween. This simple and hearty bread is made with just a few ingredients and can be easily customized with additions like raisins, herbs, or cheese. It is perfect for serving alongside your favorite Halloween dishes or for making sandwiches with leftovers.
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Irish Beef Stew

Main Ingredients: Beef Stew Meat, Salt, Olive Oil, Large Garlic Cloves
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Nothing warms you up on a chilly Halloween night like a hearty bowl of Irish beef stew. This traditional dish is made with tender chunks of beef, root vegetables, and a rich and flavorful broth. It is the perfect comfort food and is sure to be a hit with your family and friends on Halloween.
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Irish Coddle

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Celebrate Halloween with a taste of Ireland with this hearty and comforting Irish coddle. This dish is made with layers of potatoes, sausages, bacon, and onions, all slow-cooked together until tender and flavorful. It is the perfect dish for a cold and spooky evening and is sure to become a family favorite.
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Irish Coffee

Main Ingredients: Coffee, Irish Whiskey, Turbinado Sugar, Whipped Cream
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Warm up with a classic Irish coffee on Halloween night. This simple and delicious drink is made with hot coffee, Irish whiskey, sugar, and topped with whipped cream. It is a perfect way to end a night of trick-or-treating or to sip on while handing out candy to the neighborhood kids.
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Irish Colcannon

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Add a touch of Irish tradition to your Halloween celebration with this delicious and hearty colcannon recipe. Made with mashed potatoes, cabbage, and other vegetables, this dish is not only tasty but also said to bring good fortune and protection from evil spirits. It is a great addition to any Halloween feast.
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Irish Pan Haggerty

Main Ingredients: Unsalted Butter, Onion, Russet Potatoes, Dubliner
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Pan haggerty is a traditional Irish dish that is perfect for serving on Halloween. This layered casserole is made with potatoes, onions, and cheese, and is a great way to use up any leftover mashed potatoes. It is a comforting and hearty dish that is sure to keep you warm and full on a chilly Halloween night.
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Irish Redhead

Main Ingredients: Strawberries, Demerara Sugar, Juice Concentrate, Irish
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Get into the Halloween spirit with this festive and delicious cocktail. The Irish redhead is made with Irish whiskey, cranberry juice, and ginger ale, and is sure to add some fun and flavor to your Halloween celebrations. Serve it in a cauldron-shaped glass for an extra spooky touch.
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Traditional Irish Soda Bread

Main Ingredients: Flour, Baking Soda, Salt, Buttermilk
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No Halloween celebration is complete without a traditional Irish soda bread. This simple and delicious bread is made with just a few ingredients and is perfect for serving alongside your favorite Halloween dishes or for making sandwiches with leftovers. It is also a great way to introduce friends and family to the flavors of Ireland.

Ingredients You'll Need

For the Cake:

  • Butter - 1 cup
  • Granulated Sugar - 1 cup
  • Eggs - 2
  • Milk - 1 cup
  • All-Purpose Flour - 2 cups
  • Baking Powder - 2 tsp
  • Baking Soda - 1 tsp
  • Salt - 1/2 tsp
  • Cinnamon - 2 tsp
  • Nutmeg - 1/2 tsp
  • Allspice - 1/4 tsp
  • Ground Cloves - 1/4 tsp

For the Icing:

  • Butter - 1 cup
  • Confectioners' Sugar - 4 cups
  • Vanilla Extract - 1 tsp
  • Milk - 3-4 tbsp
  • Green Food Coloring - a few drops

Instructions

Step 1: Prepare the Cake

Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.

In a large bowl, cream together the butter and sugar until light and fluffy. Add in the eggs one at a time, mixing well after each addition.

In a separate bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg, allspice, and ground cloves. Gradually add this dry mixture to the butter mixture, alternating with the milk, until well combined.

Pour the batter into the prepared cake pan and bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool completely before icing.

Step 2: Make the Icing

In a mixing bowl, beat together the butter, confectioners' sugar, and vanilla extract until smooth and creamy. Gradually add in the milk until the desired consistency is reached.

If you want to add a touch of spooky fun to your cake, add a few drops of green food coloring to the icing and mix well.

Step 3: Decorate and Serve

Once the cake has cooled, remove it from the pan and place it on a serving plate. Spread the icing evenly over the top and sides of the cake, using a spatula to create a smooth finish.

For an extra festive touch, you can add some spooky decorations like chocolate spiders or marshmallow ghosts on top of the cake.

Slice and serve your Irish Halloween cake to your guests and watch them be amazed by the delicious and unique flavors.

With its rich and spiced flavors, this Irish Halloween cake is the perfect dessert to add a touch of Celtic tradition to your Halloween celebrations. So why not give it a try and impress your friends and family with this delicious and festive treat?

20+ irish halloween cake recipe Get ready to indulge!

Irish Coffee

yield: 1 total time: 15 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 ounce Jameson Irish Whiskey
  • 1 tablespoon brown sugar
  • 8 ounces coffee
  • 1/4 cup sweetened whipped cream lightly

Nutrition

  • Calories : 35 calories
  • Carbohydrate : 9 grams
  • Sodium : 5 milligrams
  • Sugar : 9 grams
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