15 Involtini Recipe Italian They're Simply Irresistible!
Published on: Mar 15, 2024
Involtini is a classic Italian dish that translates to "little bundles" in English. It consists of thin slices of meat, typically veal or beef, rolled up with a delicious filling and then cooked in a sauce. This recipe has been a staple in Italian cuisine for generations, and for good reason. The combination of tender meat, flavorful filling, and rich sauce makes for a mouthwatering dish that is sure to impress. Whether you are new to cooking Italian food or a seasoned pro, this involtini recipe is a must-try. So, let's dive in and learn how to make this traditional dish.
Main Ingredients: Eggplant, Sea Salt, Freshly Ground Pepper, Whole Milk
A twist on the classic Italian dish, this beer can chicken recipe adds a touch of eggplant for a flavorful and satisfying meal. The chicken is rubbed with a mix of Italian herbs and spices before being placed on the beer can and roasted until tender and juicy. The eggplant is then stuffed with a mix of ricotta cheese, Parmesan, and spinach, and baked until golden and bubbly. This dish is perfect for a cozy family dinner or a gathering with friends.
No Italian meal is complete without a plate of delicious meatballs. This beer can chicken recipe takes it up a notch by incorporating the flavors of Italian sausage into the mix. The chicken is rubbed with a blend of herbs and spices, then stuffed with a mixture of ground chicken, Italian sausage, breadcrumbs, and Parmesan cheese. The result? Juicy and flavorful meatballs that will have everyone asking for seconds.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big, juicy meatballs, then this beer can chicken recipe is for you. The chicken is rubbed with a blend of Italian herbs and spices before being stuffed with a mixture of ground beef, pork, and veal, along with breadcrumbs, Parmesan cheese, and eggs. These meatballs are then roasted until golden and served with your favorite pasta and sauce for a hearty and satisfying meal.
This beer can chicken recipe takes inspiration from the classic Italian wedding soup and turns it into a delicious and flavorful dish. The chicken is rubbed with a mix of herbs and spices, then stuffed with a mixture of ground chicken, breadcrumbs, Parmesan cheese, and herbs. The chicken is roasted until tender and juicy, and then added to a pot of chicken broth, pasta, and vegetables to create a hearty and comforting soup.
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Braciole Involtini
Main Ingredients: Crushed Tomato, Garlic, Olive Oil, Salt, Freshly Ground
For a fancy and impressive meal, try out this beer can chicken recipe that takes inspiration from the classic Italian dish, braciole. The chicken is rubbed with a blend of herbs and spices, then stuffed with a mixture of breadcrumbs, Parmesan cheese, and Italian herbs. It is then rolled up and roasted until golden and tender. Serve it with your favorite pasta and sauce for a delicious and elegant meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, this beer can chicken recipe is perfect for you. The chicken is rubbed with a blend of Italian herbs and spices, then stuffed into bell peppers along with a mixture of ground chicken, cauliflower rice, and Italian seasoning. The peppers are then roasted until tender and topped with melted mozzarella cheese for a low-carb and satisfying meal.
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Make-Ahead Italian Zucchini Involtini
Main Ingredients: Extra Virgin Olive Oil, Italian Sausage, Dried Italian
This beer can chicken recipe is perfect for meal prep or a busy weeknight dinner. The chicken is rubbed with a blend of herbs and spices, then stuffed with a mixture of ground chicken, zucchini, and Italian seasoning. The chicken is then roasted until tender and juicy, and can be served with your favorite side dishes for a quick and easy meal.
This beer can chicken recipe stays true to the traditional Italian braciole and is packed with flavor. The chicken is rubbed with a blend of herbs and spices, then stuffed with a mixture of breadcrumbs, Parmesan cheese, and Italian herbs. It is then rolled up and roasted until tender and juicy, and served with a rich and flavorful tomato sauce.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
This beer can chicken recipe takes a sweet turn with these delicious and easy to make almond paste cookies. The chicken is rubbed with a mix of Italian herbs and spices, then stuffed with a mixture of ground chicken, almond paste, and herbs. The chicken is then roasted until tender and juicy, and served with a side of these sweet and nutty cookies for a unique and tasty meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Nothing beats the taste of homemade meatballs, and this beer can chicken recipe will show you how to make them from scratch. The chicken is rubbed with a blend of Italian herbs and spices, then stuffed with a mixture of ground beef, pork, and veal, along with breadcrumbs, Parmesan cheese, and eggs. The meatballs are then roasted until golden and served with your favorite pasta and sauce for a classic and delicious Italian meal.
This beer can chicken recipe is perfect for a summery and refreshing meal. The chicken is rubbed with a mix of Italian herbs and spices, then grilled to perfection. It is then tossed with your favorite pasta, vegetables, and a homemade Italian dressing for a light and flavorful dish that is perfect for a picnic or barbecue.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're a fan of creamy and indulgent pasta dishes, then this beer can chicken recipe is for you. The chicken is rubbed with a blend of herbs and spices, then stuffed with a mixture of ground chicken, ricotta cheese, and Italian seasoning. The chicken is then roasted until tender and juicy, and served with a creamy and flavorful ravioli dish that will have you coming back for more.
For a comforting and hearty meal, try out this beer can chicken casserole. The chicken is rubbed with a blend of Italian herbs and spices, then stuffed with a mixture of ground chicken, vegetables, and herbs. The chicken is then roasted until tender and juicy, and served with a creamy and satisfying casserole that is perfect for a cozy family dinner.
This beer can chicken recipe takes inspiration from the classic Italian dish, crescent casserole, and adds a twist with the addition of chicken. The chicken is rubbed with a blend of herbs and spices, then stuffed with a mixture of ground chicken, mozzarella cheese, and Italian seasoning. The chicken is then roasted until tender and juicy, and served with a creamy and flavorful casserole that is perfect for a weeknight meal.
If you're following a keto diet, this beer can chicken recipe is perfect for you. The chicken is rubbed with a blend of Italian herbs and spices, then stuffed with a mixture of ground chicken, almond flour, and Italian seasoning. The chicken is then roasted until tender and juicy, and served with a side of your favorite keto-friendly vegetables for a delicious and satisfying meal.
These Italian sausage-stuffed mushrooms are the perfect appetizer or side dish for any Italian-inspired meal. The chicken is rubbed with a blend of herbs and spices, then stuffed with a mixture of Italian sausage, breadcrumbs, and Parmesan cheese. The chicken is then roasted until tender and juicy, and served with these flavorful and delicious mushrooms for a bite-sized treat.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want a delicious and satisfying meal, this beer can chicken recipe is perfect for you. The chicken is rubbed with a blend of Italian herbs and spices, then stuffed with a mixture of ground chicken, breadcrumbs, and Italian seasoning. The meatballs are then roasted until golden and served with your favorite pasta and sauce for a quick and easy meal that doesn't compromise on flavor.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This beer can chicken recipe is perfect for a busy weeknight dinner. The chicken is rubbed with a blend of Italian herbs and spices, then roasted on a sheet pan along with vegetables like potatoes, carrots, and bell peppers. The result is a flavorful and hassle-free dinner that can be enjoyed by the whole family.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty and comforting soup is perfect for a chilly day. The chicken is rubbed with a blend of Italian herbs and spices, then cooked in a pot of beef broth, vegetables, and herbs. The result is a flavorful and satisfying soup that will warm you up from the inside out.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
For a fun and delicious twist on traditional kabobs, try out this beer can chicken recipe. The chicken is rubbed with a blend of Italian herbs and spices, then skewered with chunks of pork, cherry tomatoes, and zucchini. The kabobs are then grilled until the chicken is cooked through and the vegetables are tender, creating a colorful and flavorful meal that is perfect for summer gatherings.
The Perfect Filling for Involtini
When it comes to making involtini, the filling is a crucial component. It adds flavor, texture, and depth to the dish. While there are various fillings used in different regions of Italy, the most common and traditional filling is a mixture of breadcrumbs, Parmesan cheese, and herbs. This combination creates a delicious and flavorful stuffing that complements the meat perfectly. Using fresh herbs such as basil, parsley, and oregano adds a burst of freshness to the dish, while Parmesan cheese adds a rich and nutty flavor. Make sure to season the filling with salt and pepper to taste, as this will bring out the flavors even more.
Other Delicious Filling Options
While the classic filling mentioned above is a crowd-pleaser, there are many other delicious fillings you can use for your involtini. For a heartier option, try using a mixture of cooked rice, ground meat, and spices for a flavorful and satisfying filling. If you prefer a vegetarian option, use a combination of spinach, ricotta cheese, and sun-dried tomatoes for a filling that is both creamy and packed with flavor. The beauty of involtini is that you can get creative with the filling and tailor it to your preferences.
Rolling the Involtini
Once you have your filling ready, it's time to roll up the meat. It's important to choose a thin and tender cut of meat for your involtini, such as veal scallopini or beef top round. Lay the meat flat and spoon the filling onto one end. Roll the meat up tightly, making sure the filling stays inside. You can use toothpicks to secure the rolls if needed. Remember to season the outside of the rolls with salt and pepper before cooking to add flavor to every bite.
In conclusion, involtini is a delicious and versatile dish that can be adapted to suit any taste. With the perfect filling and a few simple steps, you can create a mouthwatering dish that will transport you to the streets of Italy. So, gather your ingredients, roll up your sleeves, and enjoy this classic Italian recipe.
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