18 Instapot Cajun Chicken And Italian Sausage Recipe Ideas Experience Culinary Bliss Now!
Published on: Mar 16, 2024
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When it comes to quick and easy weeknight dinners, the instapot has become a game changer. Not only does it save time and effort, but it also allows for delicious and flavorful meals to be made in a fraction of the time. One dish that is perfect for the instapot is cajun chicken and Italian sausage. This combination of flavors creates a mouthwatering dish that will have your whole family asking for seconds. In this article, we will share some creative and delicious recipe ideas for cajun chicken and Italian sausage using the instapot. So, dust off your instapot and get ready to add some Cajun and Italian flair to your dinner table.
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Cajun Chicken and Sausage Pasta
Main Ingredients: Chicken, Scallions, Salt, Pepper, Water, Neutral
If you're looking for a hearty and flavorful meal that's perfect for large gatherings or a cozy night in, look no further than this Cajun Chicken and Sausage Pasta recipe. The combination of tender chicken, spicy sausage, and al dente pasta is a match made in heaven, and the Cajun seasoning adds just the right amount of heat.
This dish is a crowd-pleaser and can easily be doubled or tripled to feed a larger group. It's also a great make-ahead meal, as the flavors only get better with time. Serve with a side of crusty bread and a green salad for a complete and satisfying meal.
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Cajun Halibut served with Dirty Rice and Praline Sauce
Main Ingredients: Italian Sausage, Diced Onion, Red Bell Pepper, Garlic
This dish is a Cajun twist on a classic surf and turf dinner. The tender and flaky halibut is coated in a spicy Cajun seasoning and served with a side of dirty rice, a traditional Cajun dish made with rice, sausage, and spices.
To take this dish to the next level, top it off with a drizzle of homemade praline sauce. The combination of sweet and spicy flavors will leave your taste buds dancing.
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Easy Classic Cajun Dirty Rice with Sausage
Main Ingredients: Bacon Grease, Chopped Onion, Chopped Celery, Chopped
Dirty rice is a staple in Cajun cuisine, and for good reason. This dish is full of flavor and is a great way to use up any leftover rice you may have. The addition of sausage adds a nice smokiness, and the traditional Cajun spices give it a delicious kick.
This dish is also a great option for meal prepping, as it reheats well and can be enjoyed for lunch or dinner throughout the week. You can even add in some diced chicken or shrimp for a protein-packed version.
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Mark Boudreaux’s Cajun Jambalaya
Main Ingredients: Andouille, Boneless Skinless Chicken Thigh Meat
Jambalaya is a quintessential Cajun dish and is a must-try for any fan of Cajun cuisine. This version, by renowned Cajun chef Mark Boudreaux, is packed with bold flavors and is sure to impress. The combination of shrimp, sausage, and chicken makes this dish a complete meal in one pot.
Don't be intimidated by the long list of ingredients, as this dish comes together quickly and easily. Serve with a side of crusty bread and a cold beer for the perfect Cajun feast.
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Cajun Halibut with Praline Sauce over Dirty Rice
Main Ingredients: Italian Sausage, Olive Oil, Diced Onion, Red Bell
Another delicious way to enjoy Cajun-spiced halibut is by serving it over a bed of dirty rice and topping it off with a drizzle of praline sauce. The sweetness of the sauce balances out the spiciness of the fish, creating a perfect harmony of flavors.
This dish is a great option for a date night or special occasion dinner. It looks impressive, but is actually quite simple to make.
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Chicken, Sausage, & Shrimp Gumbo
Main Ingredients: Vegetable Oil, Italian Sausage, All Purpose Flour
No list of Cajun recipes would be complete without gumbo. This hearty stew is a staple in Cajun cuisine and is a great way to use up any leftover meats or vegetables you may have in your fridge.
This recipe calls for chicken, sausage, and shrimp, but feel free to mix and match with your favorite proteins. Don't forget to serve it over a bed of hot rice for a complete and satisfying meal.
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Creamy Cajun Chicken Pasta
Main Ingredients: Chicken, Linguine, Cajun Seasoning, Butter, Green
If you're in the mood for a creamy and indulgent dish, look no further than this Cajun Chicken Pasta. This dish is a fusion of Cajun and Italian flavors, with tender chicken, spicy Andouille sausage, and a creamy sauce flavored with Cajun seasoning.
This dish is perfect for a date night or special occasion dinner, and can easily be made in under 30 minutes. Serve with a side of garlic bread and a glass of white wine for the ultimate indulgence.
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One Pot Chicken, Shrimp and Sausage Jambalaya
Main Ingredients: Olive Oil, Chicken, Italian Sausage, Onions, Peppers
For those busy weeknights when you need a quick and easy meal, this one-pot jambalaya is the perfect solution. It's packed with protein from chicken, shrimp, and sausage, and the Cajun spices give it a delicious kick.
This dish is also a great way to use up any leftover rice you may have. Simply add it in towards the end of cooking and let it soak up all the flavorful juices.
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Cajun Chicken Alfredo
Main Ingredients: Fettuccine Pasta, Cajun Seasoning, Salt, Cracked Black
This Cajun twist on a classic Alfredo dish is sure to become a new favorite in your household. The Cajun-spiced chicken adds a nice kick to the creamy and indulgent Alfredo sauce, and the dish comes together in under 30 minutes.
For an even quicker version, you can use pre-cooked chicken and store-bought Alfredo sauce. Serve with a side of garlic bread and a Caesar salad for a restaurant-worthy meal.
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Cajun Chicken Pasta
Main Ingredients: Bow Tie Pasta, Unsalted Butter, Minced Garlic, Chicken
This Cajun Chicken Pasta is a lighter and healthier version of the traditional creamy Cajun pasta dishes. The chicken is marinated in a homemade Cajun seasoning and grilled to perfection, then tossed with whole wheat pasta and a light and flavorful sauce.
This dish is perfect for those watching their calorie intake, but still want to enjoy the bold flavors of Cajun cuisine. Serve with a side of roasted vegetables for a complete and satisfying meal.
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Cajun Chicken
Main Ingredients: Bone In Chicken Thighs, Unsalted Butter, Cajun
This recipe for Cajun Chicken is a great option for a quick and easy weeknight dinner. The chicken is coated in a homemade Cajun spice blend and pan-seared to perfection, creating a crispy and flavorful exterior.
Serve with a side of rice and vegetables for a complete and balanced meal. This dish is also great for meal prepping, as it reheats well and can be enjoyed throughout the week.
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Creole Jambalaya with Shrimp, Sausage and Chicken
Main Ingredients: Boneless, Skinless, Chicken Thighs, Large Shrimp
Creole Jambalaya is a variation of the traditional Cajun jambalaya and is a must-try for any fan of Cajun cuisine. This dish is made with a tomato-based sauce, giving it a slightly different flavor than its Cajun counterpart.
This recipe calls for shrimp, sausage, and chicken, but you can mix and match with your favorite proteins. Serve with a side of hot rice and a sprinkle of green onions for a delicious and filling meal.
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Creamy Cajun Chicken and Sausage Pasta
Main Ingredients: Butter, Chicken Breasts, Smoked Sausage, Baby Bella
If you're in the mood for a creamy and indulgent dish, this Creamy Cajun Chicken and Sausage Pasta is the way to go. Tender chicken, spicy sausage, and al dente pasta are coated in a creamy and flavorful Cajun sauce, creating a dish that is sure to please.
This dish is perfect for a cozy night in and can easily be doubled to feed a larger group. Serve with a side of garlic bread and a green salad for a complete and satisfying meal.
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Cajun Scampi Shrimp
Main Ingredients: Shrimp, Yellow Corn, Potatoes, Italian Sausages, White
This Cajun twist on a classic scampi dish is sure to become a new favorite. The shrimp is coated in a homemade Cajun seasoning and cooked in a delicious garlic and butter sauce, creating a dish that is bursting with flavor.
This dish is perfect for a dinner party or special occasion, and can easily be doubled or tripled to feed a larger group. Serve with a side of crusty bread and a glass of white wine for the ultimate indulgence.
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Cajun Chicken Spaghetti
Main Ingredients: Thin Spaghetti, Chicken Breasts, Chicken Broth, Heavy
This Cajun Chicken Spaghetti is a delicious and hearty meal that the whole family will love. Tender chicken, spicy Andouille sausage, and al dente spaghetti are tossed in a flavorful Cajun sauce, creating a dish that is sure to please.
This dish is also a great option for meal prepping, as it reheats well and can be enjoyed for lunch or dinner throughout the week. Serve with a side of garlic bread and a Caesar salad for a complete and satisfying meal.
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Old Fashioned Cajun Sausage & Oyster Dressing
Main Ingredients: Italian Bread, Olive Oil, Italian Sausage, Celery, Red
No Cajun feast would be complete without a side of dressing, and this Old Fashioned Cajun Sausage & Oyster Dressing is a must-try. The combination of spicy sausage, briny oysters, and traditional Cajun spices creates a dish that is full of flavor.
This dish is a great option for holiday meals or large gatherings, and can easily be doubled or tripled to feed a crowd. Serve alongside your favorite main dish for a complete and satisfying meal.
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Cajun Chicken and Shrimp Alfredo
Main Ingredients: Fettuccine, Chicken Breasts, Shrimp, Garlic Powder
If you can't decide between Cajun or Italian for dinner, why not have both with this Cajun Chicken and Shrimp Alfredo dish? The Cajun-spiced chicken and shrimp add a nice kick to the creamy and indulgent Alfredo sauce, creating a dish that is sure to please.
This dish is perfect for a date night or special occasion dinner, and can easily be made in under 30 minutes. Serve with a side of garlic bread and a glass of white wine for the ultimate indulgence.
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Grilled Cajun Chicken Breasts
Main Ingredients: Boneless Skinless Chicken Breasts, Cajun Seasoning
Grilled Cajun Chicken Breasts are a simple and flavorful dish that is perfect for a quick and easy weeknight dinner. The chicken is marinated in a homemade Cajun seasoning and then grilled to perfection, creating a dish that is full of flavor.
This dish is also great for meal prepping, as the chicken can be stored in the fridge and added to salads, sandwiches, or wraps throughout the week. Serve with a side of rice and vegetables for a complete and balanced meal.
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Cajun Chicken Alfredo Pasta
Main Ingredients: Boneless Skinless Chicken Breast Halves, Salt, Garlic
This Cajun Chicken Alfredo Pasta is a delicious and indulgent dish that is sure to satisfy. The Cajun-spiced chicken is tossed with fettuccine and a creamy Alfredo sauce, creating a dish that is perfect for a cozy night in or special occasion dinner.
This dish is also a great option for a date night at home, as it can easily be made in under 30 minutes. Serve with a side of garlic bread and a Caesar salad for a complete and satisfying meal.
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Restaurant Style Fettuccine Jambalaya
Main Ingredients: Chicken, Spicy Italian Sausage, Jumbo Shrimp, Olive
This Restaurant Style Fettuccine Jambalaya is a fusion of Cajun and Italian flavors and is sure to become a new favorite in your household. The combination of tender chicken, spicy Andouille sausage, and al dente fettuccine is coated in a flavorful Cajun sauce, creating a dish that is full of bold flavors.
Don't be intimidated by the long list of ingredients, as this dish comes together quickly and easily. Serve with a side of crusty bread and a cold beer for the perfect Cajun feast.
Instapot Cajun Chicken and Italian Sausage Recipe Ideas
Cajun Chicken and Sausage Jambalaya
One of the most popular dishes in Cajun cuisine is jambalaya. This hearty and flavorful dish is a perfect combination of cajun spices, chicken, and sausage. With the instapot, you can have this dish on the table in under 30 minutes. Simply sauté the chicken and sausage in the instapot, add in some Cajun seasoning, diced tomatoes, and broth. Let it cook on high pressure for 10 minutes and then add in some rice. In just a few minutes, you will have a delicious and filling jambalaya that will transport you to the streets of New Orleans.
Cajun Chicken and Sausage Alfredo Pasta
For a creamy and indulgent twist on the classic cajun chicken and sausage, try making a Cajun chicken and sausage Alfredo pasta in your instapot. Start by cooking the chicken and sausage in the instapot with some Cajun seasoning. Once cooked, add in some heavy cream, chicken broth, and uncooked pasta. Let it cook on high pressure for 4 minutes, then add in some parmesan cheese and let it sit for a few minutes before serving. The result is a rich and flavorful pasta dish that is sure to be a hit with the whole family.
Cajun Chicken and Sausage Gumbo
Another classic Cajun dish that can be made in the instapot is gumbo. This hearty stew is packed with chicken, sausage, and vegetables simmered in a flavorful broth. With the instapot, you can have this dish on the table in just 20 minutes. Simply sauté the chicken and sausage, add in some vegetables, broth, and spices, and let it cook on high pressure for 10 minutes. Serve over rice for a complete and satisfying meal.
In conclusion, the instapot is a versatile and convenient tool for making delicious and flavorful meals. These cajun chicken and Italian sausage recipe ideas are just a few examples of the endless possibilities that can be created with the help of an instapot. So, next time you're craving some Cajun and Italian flavors, give one of these recipes a try and see for yourself how easy and delicious instapot cooking can be.
