16 Instant Pot Mexican Pulled Chicken Recipe Delight In These Amazing Recipes!
Published on: Apr 14, 2024
The Instant Pot has become a staple in many households, offering a quick and convenient way to create delicious and flavorful meals. And what better way to spice up your dinner routine than with a mouthwatering instant pot Mexican pulled chicken recipe? This versatile dish is perfect for tacos, burritos, salads, and more, making it a go-to option for busy weeknights. So, let's dive in and learn how to make this professional and well-organized meal in no time.
Pulled Chicken Sliders with Homemade Pickles and...
Main Ingredients: Boneless Skinless Chicken Breasts, Garlic, Corn, Kirby
If you're looking for a delicious and easy way to enjoy beer can chicken, look no further than these pulled chicken sliders with homemade pickles and homemade BBQ sauce. This recipe takes the classic beer can chicken and turns it into a flavorful and mouth-watering dish that is perfect for any occasion. The combination of tangy pickles and sweet, smoky BBQ sauce makes this a crowd-pleasing dish that is sure to be a hit at your next gathering.
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Pulled Chicken Tacos
Main Ingredients: Taco Shells, Chicken, Shredded Cheddar Cheese, Shredded
Tacos are a staple in Mexican cuisine, and these pulled chicken tacos are a must-try for any taco lover. The tender and juicy chicken, combined with freshly made salsa and shredded cheese, creates a flavor explosion in every bite. These tacos are perfect for a quick and easy weeknight dinner or for a fun and festive party dish.
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Instant Pot Mexican Chicken
Main Ingredients: Chicken, Tomato Sauce, Worcestershire Sauce, Chili
If you're a fan of using your Instant Pot, then this Instant Pot Mexican chicken recipe is a must-try. The pressure cooker makes the chicken incredibly tender and flavorful in just a fraction of the time it would take to cook in the oven. Serve it over rice, in tacos, or on its own for a delicious and versatile meal.
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Instant Pot Cilantro Lime Pulled Chicken Tacos
Main Ingredients: Chicken Breasts, Lime Juice, Olive Oil, Honey, Taco
These Instant Pot cilantro lime pulled chicken tacos are a fresh and flavorful twist on traditional pulled chicken tacos. The combination of tangy lime and fragrant cilantro gives the chicken a delicious and unique flavor. Serve it in warm tortillas with your favorite toppings for a delicious and easy meal.
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Smoky Mexican Pulled Chicken
Main Ingredients: Chicken Breasts, Smoked Paprika, Ground Coriander
For those who love a little bit of smoky flavor in their food, this smoky Mexican pulled chicken recipe is a must-try. The chicken is cooked in a rich and flavorful sauce, giving it a delicious smoky taste that pairs perfectly with the tender and juicy meat. Serve it in tacos, over rice, or on its own for a tasty and satisfying meal.
This classic Mexican pulled chicken recipe is a staple in many households. The chicken is slow-cooked in a flavorful sauce, making it incredibly tender and packed with flavor. Serve it in tacos, over rice, or on a salad for a delicious and versatile meal that the whole family will love.
This Instant Pot Mexican casserole is the perfect dish for those busy weeknights when you want something quick and easy but still packed with flavor. Layers of tortilla chips, shredded chicken, beans, and cheese make this a hearty and satisfying meal that will please everyone at the dinner table.
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Instant Pot BBQ Beer Pulled Chicken Tacos.
Main Ingredients: Boneless Skinless Chicken Breast, Smoked Paprika
If you love BBQ and tacos, then you have to try these Instant Pot BBQ beer pulled chicken tacos. The combination of tender pulled chicken, tangy BBQ sauce, and a splash of beer creates a mouth-watering dish that will have you coming back for seconds. Serve it in warm tortillas with your favorite toppings for a delicious and easy meal.
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INSTANT POT MEXICAN CABBAGE SOUP
Main Ingredients: Chicken, Water, Cabbage, Red Onion, Salsa, Chicken
This Instant Pot Mexican cabbage soup is a healthy and flavorful twist on traditional cabbage soup. Packed with veggies and tender pulled chicken, this soup is a nutritious and delicious meal that is perfect for those chilly nights. Plus, the Instant Pot makes it quick and easy to prepare.
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Instant Pot or Crockpot Mexican Tortilla Soup
Main Ingredients: Boneless, Skinless Chicken Breasts, Fire Roasted Diced
This Instant Pot or Crockpot Mexican tortilla soup is a hearty and flavorful dish that is perfect for those busy days when you don't have time to cook. Simply throw all the ingredients in your Instant Pot or slow cooker and let it do the work for you. The result is a delicious and comforting soup that will warm you up from the inside out.
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Instant Pot Mexican Pulled Pork
Main Ingredients: Pork Roast, Taco Seasoning, Orange Juice, Chicken
If you're in the mood for pulled pork, but want to switch things up from the traditional BBQ flavor, try this Instant Pot Mexican pulled pork recipe. The pork is cooked in a spicy and flavorful sauce that will have your taste buds dancing. Use it in tacos, burritos, or on its own for a delicious and versatile meal.
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Pulled Chicken Chilaquiles
Main Ingredients: Chicken, Corn Tortillas, Vegetable Oil, Extra Virgin
This pulled chicken chilaquiles recipe is the perfect way to use up leftover pulled chicken. The crispy tortilla chips, tangy sauce, and tender chicken make for a delicious and satisfying dish that can be enjoyed for breakfast, lunch, or dinner. Top it with your favorite taco toppings for an extra burst of flavor.
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Instant Pot/Slow Cooker Mexican Stuffed Peppers
Main Ingredients: Water, Green Peppers, Instant Brown Rice, Picante
If you're looking for a healthy and delicious meal, these Instant Pot/Slow Cooker Mexican stuffed peppers are the perfect option. The peppers are filled with a flavorful mixture of pulled chicken, rice, beans, and cheese, making for a hearty and satisfying dish. Plus, using the Instant Pot or slow cooker makes this recipe a breeze to prepare.
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Tamales ~ Mexican Instant Pot {Pressure Cooker}
Main Ingredients: Corn Husks, Chicken, Chile, Garlic, Onion, Salt, Masa
If you've always wanted to try making tamales but were intimidated by the process, this Mexican Instant Pot tamales recipe is for you. The Instant Pot makes the process much easier and quicker, while still resulting in delicious and authentic tamales. Serve them with your favorite toppings for a tasty and unique meal.
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Shredded Mexican Chicken (Instant Pot + Slow Cooker)
Main Ingredients: Fire Roasted Diced Tomatoes, Chipotle Peppers In Adobo
This shredded Mexican chicken recipe is perfect for meal prep or for a quick and easy weeknight dinner. The chicken can be made in either the Instant Pot or slow cooker and is incredibly versatile. Use it in tacos, salads, casseroles, or any other dish that could use a burst of flavor.
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Mexican Chicken Tortilla Casserole
Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
This Mexican chicken tortilla casserole is the ultimate comfort food. Layers of tortillas, pulled chicken, beans, and cheese are baked together to create a warm and flavorful dish that is perfect for feeding a crowd. Serve it with a side of homemade guacamole and salsa for a delicious and satisfying meal.
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Pulled Chicken Skillet Nachos
Main Ingredients: Olive Oil, Medium Onion, Large Garlic Cloves, Chili
These pulled chicken skillet nachos are a fun and easy way to enjoy beer can chicken. Layered with tortilla chips, pulled chicken, beans, cheese, and your favorite toppings, these nachos are a crowd-pleasing dish that is perfect for any occasion. Plus, the skillet makes for easy cleanup.
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Pulled Chicken Burrito
Main Ingredients: Chicken Breasts, Olive Oil, Yellow Onion, Garlic
This pulled chicken burrito is a delicious and filling meal that is perfect for lunch or dinner. Packed with tender and flavorful pulled chicken, rice, beans, and all your favorite burrito toppings, this dish is sure to be a hit with the whole family. Serve with a side of homemade salsa for an extra kick of flavor.
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Instant Pot Mexican Chicken and Rice
Main Ingredients: Chicken Breast, Red Bell Pepper, Green Bell Pepper
This Instant Pot Mexican chicken and rice recipe is a one-pot wonder that is perfect for those busy weeknights. The chicken and rice cook together in a flavorful sauce, resulting in a delicious and comforting dish that requires minimal effort. Serve it on its own or in tacos for a versatile and tasty meal.
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Best Damn Instant Pot Pulled Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Boneless Skinless
This best damn Instant Pot pulled chicken recipe is a must-try for any beer can chicken lover. The chicken is cooked in a rich and flavorful sauce that infuses every bite with deliciousness. Use it in any dish that calls for pulled chicken or enjoy it on its own for a tasty and easy meal.
The Instant Pot has become a staple in many households, offering a quick and convenient way to create delicious and flavorful meals. And what better way to spice up your dinner routine than with a mouthwatering instant pot Mexican pulled chicken recipe? This versatile dish is perfect for tacos, burritos, salads, and more, making it a go-to option for busy weeknights. So, let's dive in and learn how to make this professional and well-organized meal in no time.
Ingredients You'll Need
For the chicken:
1 pound boneless, skinless chicken breasts
1 cup chicken broth
1 can diced tomatoes
1 can black beans, drained and rinsed
1 cup frozen corn
1 onion, diced
3 cloves garlic, minced
1 tablespoon chili powder
1 teaspoon cumin
1 teaspoon paprika
1/2 teaspoon oregano
1/2 teaspoon salt
1/4 teaspoon black pepper
For serving:
Tortillas or your choice of serving vessel
Shredded cheese
Cilantro, chopped
Avocado, sliced
Lime wedges
Sour cream or Greek yogurt
Instructions
Start by seasoning the chicken breasts with chili powder, cumin, paprika, oregano, salt, and pepper.
In the Instant Pot, add the chicken broth, diced tomatoes, black beans, frozen corn, onion, and garlic.
Place the seasoned chicken breasts on top of the mixture in the Instant Pot.
Close the lid and make sure the pressure valve is set to "sealing."
Set the Instant Pot to high pressure for 12 minutes.
Once the timer goes off, let the pressure release naturally for 10 minutes before manually releasing the remaining pressure.
Remove the chicken breasts and shred them using two forks.
Return the shredded chicken to the Instant Pot and mix well with the remaining ingredients.
Serve the Mexican pulled chicken in tortillas or your choice of serving vessel, and top with shredded cheese, cilantro, avocado, lime wedges, and sour cream or Greek yogurt.
Enjoy your flavor-packed and easy-to-make instant pot Mexican pulled chicken!
This instant pot Mexican pulled chicken recipe is not only delicious, but it's also incredibly versatile. You can use it as a filling for tacos, burritos, and quesadillas, or serve it over rice or on top of a salad. Plus, with the help of the Instant Pot, this dish comes together in just under 30 minutes, making it a perfect option for busy weeknights. So, give this recipe a try and add some Mexican flair to your dinner routine!
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