20 Instant Pot Mexican Hot Sauce Recipe Unleash Your Inner Chef!
Published on: Apr 14, 2024
The Instant Pot has become a beloved kitchen appliance for its ability to quickly and easily cook a variety of meals. If you're a fan of Mexican cuisine, then you'll definitely want to add this instant pot Mexican hot sauce recipe to your repertoire. Whether you're using it as a dip for chips, a topping for tacos, or a marinade for meats, this homemade hot sauce is sure to add a kick of flavor to any dish. Plus, with the use of the Instant Pot, you can have this sauce ready in no time!
Tomatillo Salsa with Roasted Green Chiles, Cilantro,...
Main Ingredients: Tomatillos, Green Chiles, Minced Garlic, Diced Red
Add a little kick to your Beer Can Chicken with this tangy and flavorful Tomatillo Salsa. Roasted green chiles and fresh cilantro bring depth to the traditional tomatillo and lime combination. Perfect for those who like a little heat with their chicken.
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Kiwi, Mango, and Cucumber Salsa with Lime and Jalapeno
Main Ingredients: Kiwifruit, Mango, Cucumber, Green Onions, Lime Juice
For a tropical twist on your Beer Can Chicken, try this refreshing salsa with kiwi, mango, and cucumber. The sweetness of the fruits pairs perfectly with the tangy lime and spicy jalapeno. This salsa is also great for serving on the side with tortilla chips.
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Grown-Up Ketchup
Main Ingredients: Roasted Red Peppers, Ketchup, Dijon Mustard, Prepared
Upgrade your ketchup game with this homemade version that adds a touch of sophistication to your Beer Can Chicken. Made with balsamic vinegar, brown sugar, and spicy chipotle peppers, this ketchup is perfect for dipping your chicken or as a condiment for your burger.
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Hot Sauce
Main Ingredients: Red Chili Peppers, Kosher Salt, White Vinegar
No Beer Can Chicken is complete without a good hot sauce. Make your own at home with this simple recipe that combines hot peppers, garlic, and apple cider vinegar. Adjust the heat level to your liking and enjoy the fiery kick it adds to your chicken.
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Ron's Afterburner Mexican Hot Sauce
Main Ingredients: Dried Red Chili Peppers, Seeds, Onion Flakes, Salt
Take your hot sauce to the next level with this Mexican-inspired recipe. Made with habanero peppers, tomatoes, and spices, this hot sauce is not for the faint of heart. Use it sparingly on your Beer Can Chicken for a flavorful and spicy experience.
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Creamy Avocado Lime Dressing
Main Ingredients: Avocado, Fresh Lime Juice, Garlic Clove, White Wine
This creamy and tangy dressing is the perfect accompaniment to your Beer Can Chicken. Made with ripe avocados, lime juice, and honey, it adds a burst of freshness to your meal. Use it as a marinade for your chicken or as a salad dressing.
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Best Easy Salsa
Main Ingredients: Whole Peeled Tomatoes, Fire Roasted Tomatoes, Small
If you're looking for a quick and easy salsa to top your Beer Can Chicken, this recipe is for you. Made with canned diced tomatoes, onion, jalapeno, and cilantro, it comes together in minutes and adds a burst of flavor to your chicken.
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Homemade Enchilada Sauce
Main Ingredients: Olive Oil, Minced Garlic, Chili Powder, Cumin, Oregano
Take your Beer Can Chicken to the next level by smothering it in homemade enchilada sauce. Made with chili powder, cumin, and other spices, this sauce adds a delicious Mexican twist to your chicken. Serve with rice and beans for a complete meal.
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Julia's Southern Hot Dog Chili Sauce
Main Ingredients: Ground Beef, Ketchup, Hot Sauce, Onion, Salt, Black
Who says chili sauce is only for hot dogs? This southern-inspired recipe is perfect for topping your Beer Can Chicken. Made with ground beef, bell peppers, and a blend of spices, it adds a rich and savory element to your chicken.
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Jen's Fresh and Spicy Salsa
Main Ingredients: Plum Tomatoes, Green Onions, Jalapeno Peppers, Chopped
This homemade salsa is bursting with fresh flavors and a touch of heat. Made with fresh tomatoes, jalapeno, and lime juice, it's the perfect topping for your Beer Can Chicken. Use it as a marinade for your chicken or as a topping for tacos.
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Homemade Hot Wing Sauces
Main Ingredients: Hot Sauce, Unsalted Butter, White Vinegar, Cayenne
Take your Beer Can Chicken to the next level by turning it into hot wings. With these three homemade hot wing sauce recipes, you can customize the heat level and flavor to your liking. Choose from honey garlic, buffalo, or spicy BBQ sauce to coat your wings.
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Remoulade Sauce
Main Ingredients: Mayonnaise, Mustard, Sweet Paprika, Creole Seasoning
This versatile sauce is perfect for serving with your Beer Can Chicken. Made with mayonnaise, mustard, and spices, it adds a tangy and creamy element to your chicken. Use it as a dipping sauce or as a topping for sandwiches.
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Comeback Sauce
Main Ingredients: Mayonnaise, Ketchup, Hot Sauce, Worcestershire Sauce
Originating from the Mississippi Delta, this sauce is perfect for slathering on your Beer Can Chicken. Made with mayonnaise, ketchup, and a blend of spices, it adds a sweet and slightly spicy kick to your chicken.
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Homemade Buffalo Sauce
Main Ingredients: Melted Butter, Hot Sauce, Distilled White Vinegar
For those who can't get enough of buffalo sauce, this homemade version is a game-changer. Made with butter, hot sauce, and honey, it adds a fiery and sweet element to your Beer Can Chicken. Serve with blue cheese dressing for the ultimate buffalo experience.
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BBQ Sauce
Main Ingredients: Tomato Sauce, Molasses, Soy Sauce, Apple Cider Vinegar
No Beer Can Chicken is complete without a good BBQ sauce. Make your own at home with this simple recipe that combines tomato sauce, apple cider vinegar, and brown sugar. Adjust the sweetness and tanginess to your liking and use it to glaze your chicken while it cooks on the grill.
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Jalapeno Hot Sauce
Main Ingredients: Mexican Oregano, Cumin, Freshly Cracked Black Pepper
If you love a spicy kick, this homemade jalapeno hot sauce is a must-try. Made with fresh jalapenos, garlic, and lime juice, it packs a fiery punch that pairs perfectly with your Beer Can Chicken.
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Best Basic Bearnaise Sauce
Main Ingredients: Tarragon, Shallots, Red Wine Vinegar, Dry White Wine
For a more elegant twist on your Beer Can Chicken, top it with this classic French bearnaise sauce. Made with egg yolks, butter, and tarragon, it adds a rich and buttery flavor to your chicken.
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Shrimp Sauce Yum Yum Sauce
Main Ingredients: Mayonnaise, Ketchup, Sugar, Garlic Powder, Paprika
This Japanese-inspired sauce is perfect for dipping your Beer Can Chicken. Made with mayonnaise, tomato paste, and rice vinegar, it adds a sweet and tangy element to your chicken. Serve with sushi or use it as a marinade for your chicken.
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Classic Cocktail Sauce
Main Ingredients: Ketchup, Prepared Horseradish, Lemon Juice
For those who love a classic cocktail sauce, this homemade version is a must-try. Made with ketchup, horseradish, and Worcestershire sauce, it adds a zesty and spicy element to your Beer Can Chicken. Serve with shrimp or use it as a dipping sauce for your chicken.
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Mexican Chocolate Almond Butter
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
If you're looking for a unique and decadent topping for your Beer Can Chicken, try this Mexican-inspired chocolate almond butter. Made with almonds, dark chocolate, and cinnamon, it adds a rich and chocolaty twist to your chicken. Spread it on your chicken before cooking or use it as a dipping sauce.
The Ingredients
To make this instant pot Mexican hot sauce, you'll need a few key ingredients that you may already have in your pantry. These include dried chili peppers, garlic cloves, white vinegar, water, and salt. You can also add in additional spices like cumin or paprika for an extra kick of flavor.
Choosing the Right Chili Peppers
The type of chili peppers you use in this recipe will greatly affect the level of heat in the hot sauce. For a milder sauce, opt for ancho or guajillo peppers. For a spicier sauce, use arbol or cayenne peppers. You can also mix and match different types of peppers to create your desired level of heat.
The Instant Pot Method
Making hot sauce in the Instant Pot is quick and easy. Simply add the dried chili peppers, garlic, vinegar, water, and salt to the pot and set it to manual high pressure for 15 minutes. Once the pressure has released, use an immersion blender to blend the ingredients into a smooth sauce.
Storing and Using the Hot Sauce
This instant pot Mexican hot sauce can be stored in an airtight container in the fridge for up to two weeks. You can also freeze it for longer storage. Use it as a dip for chips, a topping for tacos or burritos, or a marinade for meats. The possibilities are endless!
Customizing the Recipe
This recipe can easily be customized to suit your taste preferences. You can adjust the level of heat by using more or less chili peppers, and you can also add in other ingredients like tomatoes or onions for a different flavor profile.
In Conclusion
This instant pot Mexican hot sauce is a must-try for any lover of Mexican cuisine. With just a few simple ingredients and the help of the Instant Pot, you can whip up a delicious and versatile hot sauce in no time. So why not give it a try and add a little heat to your next meal?
Kiwi, Mango, and Cucumber Salsa with Lime and Jalapeno
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