16 Instant Pot Italian Meat Sauce Recipe Dive Into Deliciousness!
Published on: Mar 16, 2024
The Instant Pot has become a staple for busy home cooks, allowing them to create delicious meals in a fraction of the time. One dish that has become a crowd favorite is the Instant Pot Italian Meat Sauce. This hearty and flavorful sauce is perfect for topping your favorite pasta or even using as a dipping sauce for bread. In this article, we will share a professional and well-organized recipe for this Instant Pot Italian Meat Sauce that will have your taste buds dancing.
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
Pomarola is a traditional Italian tomato sauce made with fresh tomatoes, garlic, onions, and herbs. It is a versatile sauce that can be used for pasta, meat, and even seafood dishes. The name "pomarola" comes from the Italian word "pomodoro", which means tomato. This sauce is a staple in Italian cuisine and is loved for its simplicity and bold flavors.
If you're looking for a quick and easy Italian meat sauce, look no further. This recipe uses ground beef, onions, garlic, and canned tomatoes to create a delicious and flavorful sauce in just 30 minutes. The addition of Italian seasoning and a splash of red wine gives this sauce a depth of flavor that will have you coming back for more.
This classic Italian meat sauce is a family favorite and a perfect Sunday dinner dish. It's made with ground beef, onions, garlic, crushed tomatoes, and a variety of herbs and spices. The secret ingredient in this sauce is a touch of red wine, which adds a rich and complex flavor. Serve this sauce over your favorite pasta for a hearty and comforting meal.
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Easy Italian Meat Sauce
Main Ingredients: Ground Beef, Yellow Onion, Crushed Tomatoes, Crushed
If you're short on time but still want to enjoy a homemade Italian meat sauce, this recipe is for you. It uses a combination of ground beef and Italian sausage for added flavor. The sauce is made with canned tomatoes, garlic, and Italian seasoning, and can be ready in just 20 minutes. This sauce is perfect for a busy weeknight dinner.
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Pressure Cooker Italian Meat Sauce
Main Ingredients: Olive Oil, Onion, Celery, Large Carrot, Garlic, Crushed
If you own a pressure cooker, you know how convenient and efficient it can be for cooking. This recipe takes advantage of the pressure cooker to create a rich and flavorful Italian meat sauce in just 30 minutes. The pressure cooker helps to infuse all the flavors together, resulting in a delicious and tender sauce. Serve over your favorite pasta or use it as a base for other Italian dishes.
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Ragù bolognese, the Italian meat sauce
Main Ingredients: Minced Veal, White Onion, Carrot, Red Wine, Full Fat
Ragù bolognese is a traditional Italian meat sauce that originated in Bologna, Italy. It is a slow-cooked sauce that is made with a combination of ground beef, pork, and veal, along with vegetables, herbs, and a touch of milk. The long cooking time helps to develop a deep and rich flavor that is perfect for pasta dishes like lasagna and spaghetti.
This traditional Italian bolognese sauce is a labor of love, but the end result is worth the effort. It is made with a combination of meats, including ground beef, pork, and pancetta, along with vegetables, herbs, and red wine. The sauce is simmered for hours to develop a deep and complex flavor that is perfect for special occasions or when you want to impress your guests.
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Simple Italian Sausage Pasta Sauce In The Instant Pot...
Main Ingredients: Ground Italian Sausage, Crushed Tomatoes, Tomato Paste
If you're a fan of Italian sausage, you'll love this simple and flavorful pasta sauce. It's made in the Instant Pot, which cuts down on cooking time and makes it easy to prepare. The sauce is made with Italian sausage, onions, garlic, canned tomatoes, and a variety of herbs and spices. Serve over your favorite pasta for a delicious and satisfying meal.
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Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
This classic bolognese sauce is a staple in Italian households. It's made with a combination of ground beef, pancetta, onions, carrots, celery, and a touch of red wine. The sauce is simmered for a few hours to allow all the flavors to develop and come together. The end result is a rich and hearty sauce that is perfect for any pasta dish.
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Instant Pot Fresh Tomato Marinara Sauce
Main Ingredients: Italian Turkey Sausage, Fresh Tomatoes, Chopped Celery
If you have an abundance of fresh tomatoes, try making this delicious marinara sauce in your Instant Pot. The sauce is made with fresh tomatoes, garlic, onions, and herbs, and can be ready in just 30 minutes. The freshness of the tomatoes gives this sauce a bright and vibrant flavor that pairs well with any type of pasta.
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Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
Béchamel sauce, also known as white sauce, is a basic sauce used in many Italian dishes. It's made with butter, flour, and milk, and can be used as a base for other sauces or as a topping for dishes like lasagna or baked pasta. This recipe adds a touch of nutmeg to give the sauce a slightly sweet and nutty flavor.
This spicy Italian arrabbiata sauce is perfect for those who love a little heat in their food. It's made with tomatoes, garlic, onions, and red pepper flakes, and can be ready in just 20 minutes. The key to this sauce is to use high-quality canned tomatoes and to let it simmer to allow the flavors to develop.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
Alfredo sauce is a rich and creamy sauce that is often served with fettuccine pasta. It's made with butter, heavy cream, and Parmesan cheese, and can be ready in just 15 minutes. This sauce is perfect for those nights when you want to treat yourself to a decadent and indulgent dinner.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
Marinara sauce is a basic tomato sauce that is used in many Italian dishes. This recipe shows you how to make a homemade version that is simple and delicious. It's made with canned tomatoes, garlic, onions, and herbs, and can be ready in just 30 minutes. This sauce is perfect for those nights when you want a quick and easy dinner.
This Italian meatball sauce is a perfect accompaniment to your favorite meatballs. It's made with canned tomatoes, garlic, onions, and a variety of herbs and spices. The sauce is simmered for 30 minutes to allow the flavors to develop and is perfect for serving over pasta or using as a dipping sauce for your meatballs.
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
If you want a quick and easy Italian tomato sauce that still has authentic flavors, this recipe is for you. It's made with canned tomatoes, garlic, onions, and herbs, and can be ready in just 20 minutes. This sauce is perfect for those busy weeknights when you want a homemade meal without spending hours in the kitchen.
Spaghetti sauce is a classic Italian dish that is loved by many. This recipe shows you how to make a homemade version that is simple and delicious. It's made with canned tomatoes, garlic, onions, and a variety of herbs and spices, and can be ready in just 30 minutes. Serve over your favorite pasta for a comforting and satisfying meal.
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THE BLONDE ITALIAN BOLOGNESE SAUCE
Main Ingredients: Diced Tomatoes, Tomato Paste, Hamburger, Mushrooms
This unique take on bolognese sauce uses ground chicken instead of the traditional beef and pork. The result is a lighter and healthier version of this classic Italian sauce. The sauce is made with carrots, celery, onions, and a touch of white wine. The addition of milk gives it a creamy and velvety texture that will make you want to lick your plate clean.
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Easy Basil Pesto Sauce
Main Ingredients: Fresh Basil Leaves, Garlic Cloves, Grated Parmesan
Basil pesto is a delicious and versatile sauce that can be used in a variety of dishes. This recipe shows you how to make a quick and easy version that is perfect for tossing with your favorite pasta or using as a spread for sandwiches. The combination of fresh basil, garlic, pine nuts, and Parmesan cheese creates a flavorful and vibrant sauce.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
If you're looking for a simple and no-fuss marinara sauce, this recipe is for you. It's made with canned tomatoes, garlic, onions, and a variety of herbs and spices, and can be ready in just 20 minutes. This sauce is perfect for those nights when you want a quick and easy dinner without sacrificing on flavor.
Ingredients
For the sauce:
1 pound ground beef
1 tablespoon olive oil
1 onion, diced
3 cloves garlic, minced
1 carrot, finely chopped
1 celery stalk, finely chopped
1 can crushed tomatoes
1 can tomato sauce
1 teaspoon dried basil
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon black pepper
For serving:
1 pound spaghetti
1/4 cup grated Parmesan cheese
Fresh basil leaves, chopped (optional)
Now that we have all our ingredients, let's get started on making this delicious Instant Pot Italian Meat Sauce!
Instructions
Step 1: Prepare the Instant Pot
Start by setting your Instant Pot to the sauté mode and heating up the olive oil. Once the oil is hot, add in the diced onions, minced garlic, chopped carrot, and celery. Sauté for about 2-3 minutes until the vegetables are slightly softened.
Step 2: Brown the Ground Beef
Add the ground beef to the Instant Pot and use a wooden spoon to break it up into smaller pieces. Cook until the beef is no longer pink, about 5-6 minutes.
Step 3: Add the remaining ingredients
Once the beef is cooked, add in the crushed tomatoes, tomato sauce, dried basil, dried oregano, salt, and black pepper. Give everything a good stir to combine.
Step 4: Pressure Cook the Sauce
Lock the lid onto the Instant Pot and set the pressure valve to the sealing position. Cook on high pressure for 10 minutes, then do a quick release of the pressure.
Step 5: Serve and Enjoy!
While the sauce is cooking, prepare your spaghetti according to the package instructions. Once the sauce is done cooking, serve it over the spaghetti and top with grated Parmesan cheese and chopped basil, if desired.
This Instant Pot Italian Meat Sauce is the perfect combination of hearty and flavorful. It's sure to become a family favorite and will save you time in the kitchen. Give it a try and see for yourself!
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