17+ Instant Pot Easter Kielbasa Recipe Get Cooking And Enjoy!
Published on: Mar 5, 2024
If you're looking for a delicious and easy dish to add to your Easter celebration, look no further than this instant pot Easter kielbasa recipe. This professional and well-organized article will guide you through the steps of creating a mouth-watering dish that will impress your family and friends. With just a few simple ingredients and the convenience of an instant pot, you'll have a tasty and traditional Easter dish in no time.
Main Ingredients: Kielbasa Sausage, Cabbage, Potatoes, Garlic Powder
When it comes to cooking with beer, one of the most versatile and delicious dishes is beer can chicken. But why stop there? With the help of an Instant Pot, you can take your beer can chicken game to the next level and create a variety of mouth-watering recipes. Here are the top 20 beer can chicken recipes that will have your taste buds singing.
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Kielbasa and Cabbage in the Instant Pot
Main Ingredients: Cabbage, Kielbasa, Salted Butter, Chicken Broth, Salt
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Instant Pot Kielbasa Bites
Main Ingredients: Kielbasa, Barbecue Sauce, Water
For a fun and flavorful appetizer, try making Instant Pot kielbasa bites. The bite-sized pieces of kielbasa are cooked in the Instant Pot with beer can chicken, creating a delicious and easy dish that's perfect for game day or any gathering. Serve it with your favorite dipping sauce for a crowd-pleasing appetizer.
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Instant Pot Seafood Boil
Main Ingredients: Baby Potatoes, Kielbasa, Medium Sweet Onion, Old Bay
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Instant Pot Sausage and White Beans
Main Ingredients: Olive Oil, Kielbasa Sausage, Yellow Onion, Bay Leaf
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Instant Pot German Lentil Soup
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Instant Pot Creamy Potato Sausage Soup
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Texas Cowboy Stew
Main Ingredients: Ground Beef, Kielbasa Sausage, Garlic Cloves, Onion
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Kielbasa and Sauerkraut in Instant Pot
Main Ingredients: Lard, Bacon, Kielbasa, Onion, Sauerkraut, Potatoes
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Instant Pot Boiled Kielbasa Dinner
Main Ingredients: Butter, Kielbasa, Onion, Red Potatoes, Cabbage, Sweet
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Instant Pot Kielbasa and Cabbage
Main Ingredients: Cabbage, Butter, Onion, Salt, Kielbasa, Chicken Stock
If you're looking for a simple and delicious meal, try making kielbasa and cabbage in an Instant Pot. The flavors of the beer can chicken and cabbage infuse together, creating a flavorful and satisfying dish that's perfect for a busy weeknight.
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Kielbasa and Cabbage Skillet
Main Ingredients: Olive Oil, Red Wine Vinegar, Coarse Ground Mustard
This dish is a twist on the classic kielbasa and cabbage dish. By cooking it in a skillet, you can get a nice caramelized crust on the kielbasa, adding an extra layer of flavor. The beer can chicken adds a delicious and unexpected twist to the dish, making it a perfect meal for any occasion.
Preparing the Ingredients
Before diving into the recipe, it's important to have all your ingredients ready. For this instant pot Easter kielbasa recipe, you will need:
1. Kielbasa
Kielbasa is a traditional Polish sausage that is the star of this dish. You can find it in most grocery stores, and it comes in different varieties such as smoked, fresh, or fully cooked. Choose the type that you prefer or experiment with different ones to find your favorite.
2. Potatoes
Potatoes are a staple in many Easter dishes, and this recipe is no exception. Peel and chop the potatoes into small cubes, so they cook evenly in the instant pot.
3. Onions
Onions add a delicious savory flavor to this dish. Chop the onions into small pieces and set them aside.
4. Garlic
A dish is never complete without some garlic. You'll need a few cloves of minced garlic for this recipe.
5. Chicken Broth
To add some depth of flavor and moisture to the dish, you'll need chicken broth. You can use store-bought or homemade broth, whichever you prefer.
Cooking Instructions
Now that you have all your ingredients ready, it's time to start cooking! Follow these simple steps to make this instant pot Easter kielbasa recipe:
1. Sauté the Onions and Garlic
Start by setting your instant pot to sauté mode and adding a bit of oil. Once the pot is hot, sauté the onions and garlic until they are soft and fragrant.
2. Add the Kielbasa and Potatoes
Next, add the chopped kielbasa and potatoes to the pot and stir to combine with the onions and garlic.
3. Pour in the Chicken Broth
Now, add the chicken broth to the pot and give everything a good stir. This will help deglaze the pot and add some moisture to the dish.
4. Set to Pressure Cook
Close the instant pot lid and set it to pressure cook for 10 minutes. Once the cooking time is up, allow the pressure to release naturally for 5 minutes before doing a quick release.
5. Serve and Enjoy
Once the pressure has released, carefully open the lid and give the dish a final stir. Your instant pot Easter kielbasa is now ready to be served and enjoyed with your loved ones.
Now that you've mastered the instant pot Easter kielbasa recipe, you can add it to your list of go-to Easter dishes. With its simple ingredients and easy cooking process, this dish is sure to become a family favorite. So why not give it a try this Easter and impress your guests with this tasty and traditional Polish dish?