19 Instant Pot Chinese Sausage Rice Recipe They're Simply Irresistible!
Published on: Mar 24, 2024
If you're someone who loves Chinese cuisine but doesn't have the time or skills to make elaborate dishes, then you're in luck! The instant pot Chinese sausage rice recipe is here to save the day. With just a handful of ingredients and an instant pot, you can create a delicious and authentic Chinese meal in no time. This recipe is perfect for busy weeknights or when you're craving some comfort food. So, let's dive in and learn how to make this mouth-watering dish.
Looking for a delicious and easy way to make Chinese sausage rice? Look no further than your Instant Pot! This recipe combines the savory flavors of Chinese sausage with perfectly cooked rice for a one-pot meal that will have your taste buds singing. Plus, with the convenience of the Instant Pot, you can have this dish on the table in no time.
For a more traditional dish, try making Chinese clay pot rice. This method involves cooking rice and Chinese sausage in a clay pot over an open flame, resulting in a crispy, flavorful rice crust on the bottom. It may take a bit longer to cook, but the end result is definitely worth it. Serve with a side of steamed vegetables for a complete meal.
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Instant Pot Chinese Sticky Rice
Main Ingredients: Skinless Boneless Chicken Thighs, Soy Sauce, Rice Wine
If you love sticky rice, then this is the recipe for you. The Instant Pot makes cooking sticky rice a breeze, and the addition of Chinese sausage adds a delicious depth of flavor. This dish is perfect for a quick weeknight meal or for a potluck with friends. It's sure to be a crowd-pleaser!
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Instant Pot Chinese Sticky Rice with Sausage
Main Ingredients: Dried Shiitake Mushrooms, Glutinous Rice, Chinese
For a heartier version of sticky rice, try making it with sausage in your Instant Pot. The combination of sticky rice and Chinese sausage creates a filling and satisfying meal that's perfect for any occasion. Plus, the Instant Pot makes it easy to get that perfect sticky texture without any hassle.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
This classic dish gets a delicious twist with the addition of Chinese sausage. The combination of chicken and sausage creates a flavorful and satisfying fried rice that's perfect for a quick meal. Plus, you can customize it with your favorite vegetables and spices for a truly personalized dish.
For a simple and delicious meal, you can't go wrong with Chinese sausage fried rice. This dish is easy to make and bursting with flavor. The key is to use high-quality Chinese sausage for the best results. Serve it as a main dish or as a side for your favorite Chinese dishes.
You can never go wrong with a classic Chinese fried rice. This dish is a staple in Chinese cuisine and is loved by many. To make it extra flavorful, add in some Chinese sausage for a delicious twist. Serve it with your favorite protein or enjoy it as a vegetarian dish.
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Rice Cooker Chinese Sticky Rice
Main Ingredients: Rice, Ground Pork, Shrimp, Chinese Sausages, Dried
If you don't have an Instant Pot, you can still make delicious Chinese sticky rice with your rice cooker. The key is to use the right ratio of rice to water and to add in some Chinese sausage for extra flavor. This dish is perfect for a quick and easy weeknight meal.
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Basic Fried Rice with Chinese Sausage
Main Ingredients: Pork Fat, Rice, Chinese Sausages, Chicken Broth, Light
This is a great recipe for those who are new to cooking Chinese dishes. Basic fried rice with Chinese sausage is easy to make and full of flavor. It's a great way to introduce yourself to the world of Chinese cuisine and learn some new techniques.
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Chinese Sausage and Scallion Fried Rice
Main Ingredients: Rice, Pork Belly, Chinese Sausage, Fish Cake, Spring
If you want to add some extra veggies to your fried rice, try this recipe with scallions. The combination of scallions and Chinese sausage creates a delicious and fragrant dish that's sure to impress. Serve it as a side or add in some protein for a complete meal.
If you're a fan of sticky rice, you have to try this recipe. Chinese sticky rice is a popular dish in Chinese cuisine and is often served at special occasions. With the addition of Chinese sausage, this dish becomes even more flavorful and satisfying. Serve it as a main dish or as a side for your favorite Chinese dishes.
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Taro or Yam Rice with Chinese Sausage
Main Ingredients: Rice, Taro, Chinese Sausage, Dried Black Mushrooms
For a unique twist on Chinese sausage rice, try making it with taro or yam. These root vegetables add a delicious texture and flavor to the dish, making it even more satisfying. This dish is perfect for those who love to try new and exciting flavors.
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How to Cook Chinese Sausage with Sweet Soy Sauce
Main Ingredients: Rice, Chinese Sausages, Cooking Oil, Garlic, Shallot
If you're looking for a simple and delicious way to cook Chinese sausage, this recipe is for you. The sweet soy sauce adds a delicious depth of flavor to the already tasty sausage. Serve it with rice or noodles for a complete meal.
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Pork Fried Rice
Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
If you prefer pork over chicken, this recipe is for you. Pork fried rice is a classic Chinese dish that's full of flavor and easy to make. The addition of Chinese sausage takes this dish to the next level, creating a satisfying and delicious meal.
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Chinese 'No Clay Pot' Chicken Casserole
Main Ingredients: Soy Sauce, Sugar, Toasted Sesame Oil, Cornstarch, Miso
Don't have a clay pot? No problem! This recipe shows you how to make a delicious and comforting Chinese chicken casserole without the need for a clay pot. The secret ingredient? Chinese sausage, of course! This dish is perfect for a cozy night in or for a potluck with friends.
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Chinese No-Clay-Pot Chicken Casserole
Main Ingredients: Soy, Sugar, Toasted Sesame Oil, Cornstarch, Boneless
Another take on the classic Chinese chicken casserole, this recipe uses a slightly different technique to create a flavorful and satisfying dish. The addition of Chinese sausage adds a delicious twist that will have you coming back for more. Serve it with rice or noodles for a complete meal.
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Instant Pot Fried Rice Chinese Style (Pressure Cooker)
Main Ingredients: Rice, Peanut Oil, Brown Onion, Garlic, Water, Soy
If you love using your Instant Pot, you'll love this Chinese-style fried rice recipe. The pressure cooker creates perfectly cooked rice and the addition of Chinese sausage adds a delicious depth of flavor. This dish is perfect for a quick and easy weeknight meal.
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Chicken Rice in Clay Pot
Main Ingredients: Rice, Water, Chicken Pieces, Salt, Sesame Oil, Oyster
For a traditional and flavorful dish, try making chicken rice in a clay pot. This method involves cooking the rice and chicken together in a clay pot over an open flame, resulting in a delicious and fragrant dish. The addition of Chinese sausage takes it to the next level, creating a truly satisfying meal.
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Instant Pot-Homemade Chinese Food-Chicken Fried Rice
Main Ingredients: Boneless Chicken Breasts, Olive Oil, Rice, Onion
This homemade chicken fried rice recipe is perfect for those who love to cook Chinese food from scratch. The Instant Pot makes cooking the rice and chicken a breeze, and the addition of Chinese sausage adds a delicious depth of flavor. Serve it as a main dish or as a side for your favorite Chinese dishes.
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Chinese Clay Pot Chicken Rice (煲仔雞飯)
Main Ingredients: Chicken Thigh, Soy Sauce, Dark Soy Sauce, Wine, Sesame
For a truly authentic Chinese dish, try making this clay pot chicken rice recipe. The combination of chicken, rice, and Chinese sausage creates a delicious and satisfying meal that's perfect for any occasion. Serve it with a side of steamed vegetables for a complete and balanced meal.
Ingredients You'll Need
1. Chinese Sausage
Chinese sausage is the star ingredient in this dish. It's a type of cured and dried pork sausage that is commonly used in Chinese cooking. It has a unique sweet and savory flavor that adds depth to any dish it's used in. You can easily find Chinese sausage at your local Asian grocery store.
2. Rice
Rice is the base of this dish and is what gives it its hearty and filling quality. You can use any type of rice you prefer, but jasmine rice is the most commonly used in Chinese cuisine. Make sure to rinse the rice before cooking to remove any excess starch and to get perfectly fluffy rice.
3. Soy Sauce
No Chinese dish is complete without a splash of soy sauce. It adds the perfect amount of saltiness and umami flavor to the dish. You can use either light or dark soy sauce, depending on your preference. Just make sure to use a good quality soy sauce for the best results.
4. Garlic and Ginger
Garlic and ginger are two essential ingredients in Chinese cuisine. They add a burst of flavor and aroma to any dish. Make sure to mince them finely so that they can evenly distribute throughout the rice.
5. Green Onions
Green onions not only add a pop of color to the dish but also provide a subtle onion flavor. They also add a nice crunch to the dish. You can either chop them finely or thinly slice them for garnish.
Instructions
Step 1: Sauté the Chinese Sausage
Start by slicing the Chinese sausage into thin rounds and sautéing them in the instant pot with a little bit of oil. This will help release the flavor of the sausage and create a delicious base for the dish.
Step 2: Add the Rice and Aromatics
Once the sausage is slightly browned, add the rice and minced garlic and ginger to the pot. Mix everything together so that the rice is coated in the sausage and aromatics.
Step 3: Pressure Cook
Add water or chicken broth to the pot and give everything a good stir. Close the lid and set the instant pot to pressure cook for about 8 minutes. Once done, let the pressure release naturally for 10 minutes before opening the lid.
Step 4: Fluff and Serve
Once the pressure has released, open the lid and fluff the rice with a fork. Garnish with thinly sliced green onions and a drizzle of soy sauce. Your instant pot Chinese sausage rice is now ready to be served!
In conclusion, the instant pot Chinese sausage rice recipe is a game-changer for anyone who wants to enjoy authentic Chinese cuisine without spending hours in the kitchen. With just a few simple ingredients and an instant pot, you can create a flavorful and satisfying meal in no time. Give this recipe a try and impress your family and friends with your newfound Chinese cooking skills.
![[I ate] Chinese sticky rice : r/food](https://i.redd.it/psvlyr12d0201.jpg)
