20 Instant Pot Chinese Herb Soup Recipe Get Cooking And Enjoy!

Published on: Mar 24, 2024

The Instant Pot has become a staple in many kitchens, providing convenience and efficiency in cooking. But did you know that it can also be used to make traditional Chinese herb soups? These soups are not only delicious, but also have numerous health benefits. In this article, we will share a mouth-watering Instant Pot Chinese herb soup recipe that will surely become a family favorite.

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Egg Drop Soup - An Easy Chinese favorite
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This classic Chinese soup is a perfect way to start off any meal. Made with just a few simple ingredients, including egg, chicken broth, and green onions, this soup is not only delicious, but also incredibly easy to make. It's a great choice for a quick and healthy weeknight dinner. Plus, it's gluten-free and low in calories, making it a great option for those with dietary restrictions.
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Instant Pot Lentil Soup (Chinese Style)

Main Ingredients: Green Lentils, Olive Oil, Red Onion, Garlic
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If you're looking for a hearty and satisfying soup, look no further than this Chinese-style lentil soup made in the Instant Pot. Packed with protein-rich lentils, vegetables, and Chinese spices, this soup is a meal on its own. The best part? It takes only 30 minutes to make, thanks to the magic of the Instant Pot. Serve with some crusty bread for a complete and comforting meal.
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Chinese Beef Noodle Soup (Instant Pot or Stovetop)

Main Ingredients: Beef Chuck Roast, Water, Fish Sauce, Coconut Aminos
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This Chinese-style beef noodle soup is a flavorful and filling dish that is perfect for a cold winter's day. Made with tender beef, bok choy, and noodles, this soup is a complete meal that will leave you satisfied and warm from the inside out. You can make it in the Instant Pot for a quick and easy meal, or on the stovetop for a more traditional preparation.
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One-Pot Chinese Chicken Noodle Soup

Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
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If you love chicken noodle soup, then you have to try this Chinese-inspired version. Made with chicken, vegetables, and noodles, this soup is packed with flavor and nutrients. The best part? It's all made in one pot, which means less cleanup for you. Plus, you can customize the recipe to your liking by adding your favorite spices or vegetables.
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Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
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For those busy weeknights when you don't have a lot of time to spend in the kitchen, this quick and easy Chinese noodle soup is a lifesaver. Made with chicken broth, noodles, and a mix of vegetables, this soup is ready in just 20 minutes. It's a great option for a healthy and filling dinner that the whole family will love.
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Instant Pot Chinese Beef Noodle Soup with Short Ribs

Main Ingredients: Oyster Mushrooms, Wide Rice Noodles, Vegetable Oil
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If you're a fan of fall-off-the-bone tender beef, then this soup is for you. Made with short ribs, Chinese spices, and noodles, this soup is full of flavor and texture. The Instant Pot makes it quick and easy to cook the beef until it's perfectly tender. Serve it with some steamed rice for a complete and satisfying meal.
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This spicy and sour soup is a staple in Chinese cuisine. Made with pork, mushrooms, tofu, and a variety of spices, this soup has a complex and delicious flavor that will keep you coming back for more. It's also low in calories and high in protein, making it a healthy and satisfying option for a meal.
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Taiwanese Spicy Beef Noodle Soup (Instant Pot)

Main Ingredients: Beef Shank, Beef Tendon, Star Anise, Cinnamon Stick
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This Taiwanese-style beef noodle soup is a spicy and satisfying dish that is perfect for a cold night. Made with beef shank, Chinese five-spice, and chili bean sauce, this soup has a rich and complex flavor that will warm you up from the inside out. And thanks to the Instant Pot, it's easy and convenient to make.
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Also known as xiao long bao, Chinese soup dumplings are a delicate and flavorful dish that is a must-try for any soup lover. These dumplings are filled with pork, ginger, and a savory broth, and are steamed to perfection. Dip them in some soy sauce for a flavor explosion in your mouth.
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Chinese Five Spice Chicken Noodle Soup

Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
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This aromatic and flavorful soup is a twist on the classic chicken noodle soup. Made with Chinese five-spice, chicken, and vegetables, this soup has a unique and delicious flavor that will keep you warm and satisfied on a cold day. Serve with some crusty bread for a complete meal.
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Slow Cooker Chinese Hot and Sour Soup

Main Ingredients: Chicken Broth, Soy Sauce, Rice Vinegar, Bamboo Shoot
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This easy and flavorful soup is perfect for those days when you don't have a lot of time to spend in the kitchen. Made in the slow cooker, this hot and sour soup is packed with flavor thanks to pork, mushrooms, bamboo shoots, and Chinese spices. Plus, it's gluten-free and low in calories, making it a great option for those with dietary restrictions.
Main Ingredients: Pork, Daikon, Dried Scallops, Salt, Fresh Cilantro
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This simple yet flavorful soup is made with daikon radish, pork ribs, and Chinese spices. The daikon radish adds a unique and sweet flavor to the soup, while the pork ribs make it hearty and satisfying. This soup is a great option for those who want to try a different and authentic Chinese dish.
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Chinese Napa Cabbage Soup

Main Ingredients: Garlic, Vegetable Stock, Napa Cabbage, Medium Carrot
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This light and refreshing soup is perfect for those days when you want something healthy and nutritious for a meal. Made with napa cabbage, chicken broth, and Chinese spices, this soup is low in calories but full of flavor. It's also easy and quick to make, making it a great option for a busy day.
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Clear Soup Chinese Hot Pot

Main Ingredients: Chicken Carcass, Pork Bones, Ginger, Scallions, Goji
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This traditional and flavorful Chinese hot pot is perfect for a gathering or celebration. Made with a variety of meats, vegetables, and Chinese spices, this soup is cooked at the table and is a fun and interactive meal. Plus, it's perfect for sharing with friends and family.
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This classic and delicious Chinese noodle soup is a staple in Chinese cuisine. Made with noodles, pork, and vegetables, this soup is light and flavorful, making it a great option for a quick and easy meal. You can also customize the recipe by adding your favorite spices or vegetables.
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This creamy and satisfying soup is a popular choice in Chinese restaurants. Made with chicken, corn, and eggs, this soup has a rich and creamy texture that will leave you satisfied and warm. Serve it as a starter or as a main dish alongside some rice.
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Quick and Easy Chinese Noodle Soup

Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
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If you're looking for a quick and easy meal that is still packed with flavor, then this Chinese noodle soup is for you. Made with noodles, mushrooms, and Chinese spices, this soup is ready in just 20 minutes. It's a great option for a light and satisfying meal that won't take up too much of your time.
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Chinese Pork Sparerib and Daikon Soup

Main Ingredients: Pork Spareribs, Water, Ginger, Daikon, Salt, Scallions
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This hearty and flavorful soup is a comforting dish that is perfect for a cold day. Made with pork spareribs, daikon radish, and Chinese spices, this soup is full of flavor and nutrients. It's also easy and convenient to make, thanks to the magic of the Instant Pot.
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Instant Pot Lentil Soup

Main Ingredients: Olive Oil, Yellow Onion, Carrots, Celery Stalks
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This hearty and satisfying lentil soup is perfect for a meatless meal option. Made with lentils, vegetables, and Chinese spices, this soup is packed with protein and flavor. The Instant Pot makes it quick and easy to make, and you can customize the recipe to your liking by adding your favorite vegetables.
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This light and refreshing soup is a great choice for a hot summer day. Made with parsley, chicken broth, and Chinese spices, this soup is full of nutrients and flavor. It's simple to make and can be served as a starter or as a main dish alongside some crusty bread.

The Benefits of Chinese Herb Soup

Chinese herb soup has been a staple in Chinese cuisine for centuries. It is believed to have medicinal properties and is often used to nourish the body and promote overall wellness. The combination of herbs used in these soups are carefully chosen to target specific health concerns and provide various benefits such as boosting the immune system, improving digestion, and reducing inflammation. Not only are Chinese herb soups delicious, but they also offer a natural way to improve your health.

Using the Instant Pot for Chinese Herb Soup

Traditionally, Chinese herb soups are simmered for hours on a stovetop to fully extract the flavors and nutrients from the herbs. However, with the Instant Pot, you can achieve the same results in a fraction of the time. The high pressure and heat of the Instant Pot helps to fully infuse the herbs into the soup, resulting in a rich and flavorful broth. Plus, the convenience of using the Instant Pot means you can enjoy a hearty bowl of Chinese herb soup without spending hours in the kitchen.

The Recipe: Instant Pot Chinese Herb Soup

Now, let's get to the main event - the recipe for our delicious Instant Pot Chinese herb soup. This recipe calls for a combination of Chinese herbs, including goji berries, dried red dates, and astragalus root, which are known for their healing properties. To make this soup, simply add the herbs, along with your choice of protein (chicken, pork, or beef), vegetables, and broth, to the Instant Pot and let it cook for 30 minutes. The result is a nourishing and flavorful soup that will warm your soul and boost your health. Don't be afraid to get creative and add your own twist to this recipe. You can use different herbs and ingredients to cater to your specific health needs and preferences.

In Conclusion

In conclusion, the Instant Pot is not just for making quick and easy meals, but it can also be used to make traditional Chinese herb soups. These soups not only taste delicious, but they also offer numerous health benefits. With the recipe we have shared, you can easily make your own Instant Pot Chinese herb soup at home. So why not give it a try and experience the nourishing and healing powers of Chinese herb soup?
20 instant pot chinese herb soup recipe Get cooking and enjoy!

Chinese Egg Drop Soup

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 6 shiitake mushrooms thinly sliced
  • 6 cups chicken stock
  • 1 tablespoon chinese rice wine or dry sherry
  • 1 teaspoon fresh ginger grated
  • 1/2 teaspoon salt or to taste
  • 1/4 teaspoon ground white pepper or to taste
  • 1 tablespoon cornstarch dissolved in 3 tablespoons water
  • 1 large egg
  • green onion handful thinly sliced

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 65 milligrams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 13 grams
  • Sodium : 830 milligrams
  • Sugar : 7 grams
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